Eastman Outdoors 37211, 37503, 90315, 90411, 37225 Instruction And Safety Manual
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Failure to follow these instructions could
Failure to follow these instructions could
Outdoor Gourmet Cooking Set
DANGER
If you smell gas:
1. Shut off gas to the appliance.
2. Extinguish any open flame.
3. If odor continues, keep away from the
appliance and immediately call your fire
department.
result in fire or explosion which could cause
property damage, personal injury or death.
DANGER
1. Never operate this appliance unattended.
2. Never operate this appliance within 10 ft
(3 m) of any structure, combustible
material or other gas cylinder.
3. Never operate this appliance within 25 ft
(7.5m) of any flammable liquid.
4. Do not fill cooking vessel beyond
maximum fill line.
5. Never allow oil or grease to get hotter
than 400ºF or 200ºC. If the temperature
exceeds 400ºF (200ºC) or if oil begins to
smoke, immediately turn the burner or gas
supply OFF.
6. Heated liquids remain at scalding
temperatures long after the cooking
process. Never touch cooking appliance
until liquids have cooled to 115ºF (45ºC) or
less.
7. If a fire should occur, keep away from the
appliance and immediately call your fire
department. Do not attempt to extinguish
an oil or grease fire with water.
result in fire, explosion or burn hazard,
which could cause property damage,
personal injury or death.
Instruction and Safety Manual
WARNING AND SAFETY
INFORMATION; ASSEMBLY AND
OPERATING INSTRUCTIONS;
MAINTENANCE & COOKING
INSTRUCTIONS FOR:
Outdoor GourmetTM 18” Carbon Steel
Wok Kit Model 37503
Outdoor GourmetTM 18” Carbon Steel
Wok Kit Model 37211
Baby Kahuna Burner with Adjustable &
Removable Legs Model 90315
Portable Kahuna™ XL Burner
Model 90411
For a Safe Cooking Experience,
Follow All Instructions and Safety
Warnings in this Instruction
Manual
This Instruction Manual contains
important information necessary for the
proper assembly and safe use of the
appliance.
Read and Follow all Warnings and
Instructions before assembling and
using the appliance.
Follow all warnings and instructions
when using the appliance.
KEEP THIS MANUAL FOR FUTURE
REFERENCE. The installer must leave the
instructions with the consumer.
Approximate assembly time is 10 minutes.
OUTDOOR USE ONLY / NEVER LEAVE UNATTENDED
Page 1 of 18
If you are unsure of anything in these instructions and
warnings, stop and contact Eastman Outdoors at 1-800-2414833 for assistance.
Failure to follow these instructions and warnings could result in
fire or explosion, which could cause property damage, personal
injury or death.
WARNINGS
•
The installation must conform with local codes or, in the absence of local codes, with the National Fuel Gas
Code, ANSI Z223.1/NFPA 54, Storage and Handling of Liquefied Petroleum Gases, ANSI/NFPA 58 or CSA
B149.1, Natural Gas and Propane Installation Code, CSA B149.1, Propane Storage and Handling, CSA
B149.2, or the Standard for Recreational Vehicles, ANSI A119.2/NFPA 1192, and the Recreational Vehicle
Code, CSA Z240 RV series, as applicable.
•
Fryer/boilers shall not be used on or under any apartment, or condominium balcony or deck.
•
This appliance is for OUTDOOR use only. Do NOT operate in a building, garage or any other enclosed area.
•
Do not leave the appliance unattended. Keep children and pets away from the appliance at all times.
•
Always perform the leak test as described in this manual before lighting this appliance. Do not light the
burner until after you have checked the hose, regulator, needle valve, and all LP gas connections for leaks.
Do NOT use the appliance if there is a leak. Contact Eastman Outdoors at 1-800-241-4833 on how to obtain
and replace the parts.
•
This appliance is not intended to be installed or used in or on recreational vehicles and/or boats.
•
Do not operate this appliance under ANY overhead construction, roof covering (car port), awning or
overhang. Keep a minimum clearance of 10 feet (3.05 m) from all sides, front and back of the appliance to
ANY structure or combustible material.
•
Keep the fuel supply hose away from any heated surfaces.
•
This appliance is not intended for commercial use. Do NOT use this product for anything other than its
intended purposes.
•
This appliance is not for frying turkeys.
•
The use of alcohol, prescription or non-prescription drugs may impair the consumer’s ability to properly
assemble or safely operate this appliance.
•
When cooking with oil or grease, have a Type BC or ABC fire extinguisher readily available.
In the event of an oil or grease fire do not attempt to extinguish with water. Immediately call the fire
department. A Type BC or ABC fire extinguisher may, in some circumstances contain the fire.
•
In the event of rain, snow, hail, sleet or other forms of precipitation while cooking with oil or grease, cover the
cooking vessel immediately and turn off the appliance burner and gas supply. Do not attempt to move the
appliance or cooking vessel.
•
When cooking, the appliance must be on a level, stable noncombustible surface in an area clear of
combustible material. An asphalt surface (blacktop) may not be acceptable for this purpose.
•
Do not place an empty cooking vessel on the appliance while in operation except when using a wok. Use
caution when placing anything in the cooking vessel while the appliance is in operation.
•
Do not move appliance when in use. Allow cooking vessel to cool to 115ºF (45ºC) before moving or storing.
•
This appliance is not intended for and should never be used as a heater.
•
This appliance will be hot during and after use. Use insulated oven mitts or gloves for protection from hot
surfaces or splatter from cooking liquids.
•
When cooking with oil or grease, the Eastman Outdoors thermometer provided MUST be used. Follow
instructions in this manual for proper installation and use of the thermometer. If the thermometer supplied
with this fryer/boiler has been lost or damaged, contact Eastman Outdoors at 1-800-241-4833 on how to
obtain a replacement thermometer.
•
If the temperature exceeds 400ºF (200ºC) or if oil begins to smoke, immediately turn the burner or gas
supply OFF and wait for the temperature to decrease to less than 350ºF (175ºC) before relighting burner
according to the instructions in this manual. If there is lid (cover), do not remove the lid.
•
Never use a cooking vessel larger than 30 quarts and a diameter greater than 12.25 inches or woks larger
than 18 inch in diameter. Use only those accessories, such as cooking vessels and accessory attachments
manufactured and recommended for use by Eastman Outdoors with this appliance, to allow for safe and
proper performance of this appliance. Do NOT use glass, ceramic or plastic cooking vessels on the burner.
OUTDOOR USE ONLY / NEVER LEAVE UNATTENDED
Page 2 of 18
•
NEVER overfill the cooking vessel with oil, grease or water. Follow instructions in this manual for
establishing proper oil, grease or water levels.
•
When cooking with oil or grease, introduction of water or ice from any source into the cooking oil/grease
many cause overflow and severe burns from hot oil and water splatter. When frying with oil/grease, all food
products MUST be completely thawed and towel dried before being immersed in the fryer.
•
Avoid bumping of or impact with the appliance to prevent spillage or splashing of hot cooking liquid.
•
Never drop food or accessories into the hot cooking liquid. Lower food and accessories slowly into the
cooking liquid in order to prevent splashing or overflow. When removing food from the appliance, care shall
be taken to avoid burns from hot cooking liquids.
•
To avoid accidental burns from burner flame or hot oil, turn OFF the burner before removing food from the
cooking vessel. Use caution when removing food or basket from the pot to avoid pulling pot off the burner.
•
Do NOT modify or alter this appliance or its components. Modifications/alterations of this appliance or its
components will void warranty and could lead to serious personal injury, property damage, or death.
•
Do not tamper with or attempt repairs on the burner body, frame, valves, regulator hose assembly, or LP
tank. Repair should be done by a qualified service person. Please contact Eastman Outdoors at 1-800-2414833 for assistance.
•
Do NOT loosen or disconnect any gas fitting while the appliance is in use.
•
This appliance has an open flame so do NOT lean over the appliance and keep your hands, hair, face, and
clothing away from the burner at all times because they could catch on fire when lighting the burner or while
the burner is in operation. In sunlight or other bright light, the flame may be almost invisible.
FAILURE TO FOLLOW THESE INSTRUCTIONS AND WARNINGS COULD RESULT IN FIRE OR
EXPLOSION, WHICH COULD CAUSE PROPERTY DAMAGE, PERSONAL INJURY OR DEATH.
TABLE OF CONTENTS
Assembly
Warnings 1-3
Burner parts diagram 4
Burner assembly 4-5
Regulator hose assembly 5-6
Leg adjustment 6
Fuel safety 6-7
Connecting the LP gas tank 7-8
Leak testing 8-9
Operation
Maintenance Before every use 9-10
Lighting 10-11
Shut off 11
Using your Appliance 11
How to Determine Fill Level 11
Thermometer attachment instructions 11-12
Lighting and Placing Cooking Vessel on Burner 12
Heat Cooking Liquid 12
Insert Food into Cooking Vessel 12-13
Cooking Food 13
Clean Up 13
Packing and storage 13-14
Leg removal 14
Frequently asked questions 14-15
Fish/Hot Pot Assembly instructions 15
Cooking Instructions
Cooking with Wok 15-16
Frying Fish of Chicken Wings 16-17
Warranty
Warranty information 17-18
OUTDOOR USE ONLY / NEVER LEAVE UNATTENDED
Page 3 of 18
Step 1 ASSEMBLY
Burner Parts Diagram
QTY PARTS LIST
1 1. Burner Body
3 2. Legs
1 3. Burner Element
3 4. Burner Grate
1 5. Burner Orifice/Regulator
Hose Assembly
3 6. Burner Housing Bolt
1 7. Air Shutter
1 8. Shutter Spring
6 9. Short Square Bolts
9 10.Flat Washer
9 11. Lock Washers
6 12. Small Diameter Nuts
1 13. Open End Wrench
Upper Leg
Locking Knob
(3 Places)
Upper Leg
Locking Button
(3 Places)
1.
9.
Short Leg
Post (3 Places)
Lower Leg
Locking Button
(3 Places)
Lower Leg Locking Knob
(3 Places)
Leg Extension in
Extended High Position
SIDE VIEW
QCC1 (Type I) Fitting (Attach this end to
Propane Tank with a Type I Connection.)
(Do not use a Wrench to tighten.)
ASSEMBLED BURNER
DRAWINGS
Air Shutter
(Air Shutter Can Be Rotated
To Adjust Flame Quality)
High Pressure
Regulator
Regulator Control Valve
TOP VIEW
Burner Orifice/Regulator
Hose Assembly Connection
(Tighten with Wrench)
Tools required for assembly: Adjustable wrench, Water, and Liquid detergent
Step 1.1 Burner Assembly
Before you begin, remove all packaging materials. Make sure you have all items shown in the assembly drawing
and parts list. Numbers in parentheses ( ) below refer to the numbers in the part list.
Attach the three burner grates (4) to the burner
body (1) using two short square bolts (9), flat
washers (10), lock washers (11) and hex nuts (12)
(figure 1). Be sure the grate arms lean outside the
burner body.
OUTDOOR USE ONLY / NEVER LEAVE UNATTENDED
Fig. 1
Page 4 of 18
Completed burner and grate arm assembly.
•
Do not use burner without the legs attached and
Loosen the upper-leg locking knob on each leg post
of the burner body (figure 3).
Hold one of the legs (2), so the snap button is
facing toward you. Insert the leg into the leg post on
the burner body, so the snap button is away from
the burner body. Slide in leg until the snap button
locks in place. Repeat this step with the two
remaining legs.
Fig. 2
Fig. 3
Fig. 4
Retighten the locking knob on each leg by turning it
clockwise until tight and the end of the locking knob
extends through the hole on the other side of the
leg (figure 5).
Completed burner assembly
locked into place with the locking knobs. Failure to
follow these instructions can lead to fire or explosion,
which could cause property damage, serious personal
injury or death.
Step 1.2 Regulator Hose Assembly
Fig. 5
Fig. 6
Do not disassemble the regulator hose assembly or regulator. This is
a pre-assembled unit.
• The high pressure regulator and hose assembly supplied must be
used. Replacement high pressure regulators assemblies must be
those specified by Eastman Outdoors.
One adjustable wrench is needed when attaching the hose to the appliance.
OUTDOOR USE ONLY / NEVER LEAVE UNATTENDED
Page 5 of 18
Place the shutter spring (8) onto burner
orifice/regulator hose assembly (5) by sliding the
small end of the shutter spring onto the burner
orifice/regulator hose assembly (figure 7).
Fig. 7
Set the air shutter (#7) onto the burner element (#3)
by placing it on the casting (figure 8).
Fig. 8
IMPORTANT: Line up hose/orifice assembly (#5) with the hole in the burner element (#3) so the orifice is
perpendicular to the burner element (figure 9). Finger-tighten orifice into the hole and then wrench tighten
with an adjustable wrench 1 to 2 revolutions or until snug (figure 10). DO NOT OVER TIGHTEN. The
connection is tight enough when one cannot loosen the hose/orifice by hand. Proper connection is
critical for correct operation of the burner.
Fig. 9 Fig. 10
Step 1.3 Leg Adjustment
To extend legs, loosen lower locking knob on leg
(figure 11).
Push in the snap button on the top inside of the leg
(figure 12). (When shortening legs, push in the
snap button next to the lower locking knob on each
leg.).
Extend leg until the lower snap button snaps into
place by the lower locking knob. Retighten lower
locking knob (figure 13).
Only use HIGH leg position with low profile cooking vessels
smaller than 12 quarts and woks 18 inches or smaller.
Failure to follow these instructions can lead to fire or
explosion, which could cause property damage, serious
personal injury or death.
Fig. 11
Fig. 12
Fig. 13
Step 1.4 Fuel Safety
Only use LP gas with this appliance.
Only use an approved 20 lb. LP gas tank with this appliance (the same as those commonly used on gas grill
OUTDOOR USE ONLY / NEVER LEAVE UNATTENDED
Page 6 of 18
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