Eagle Group HSHC Series General Manual

Eagle Group HSHC Series General Manual

Item No.:

Project No.:

S.I.S. No.:

Specification Sheet

Short Form Specifications

Eagle Half Size Heated Holding Cabinet, model

__________________. Aluminum interior and exterior, patented TEMP-GARD® air flow design, (insulated/non-insulated), bottom mount control panel, (solid/Tuffak®) door, and adjustable digital temperature control system with LCD readout. Removable (wire/ universal wire) slides on 214˝ standard spacing, full perimeter bumper, 8´ cord & plug, and 5˝-diameter heavy duty polymer swivel casters, two with brakes.

half size heated cabinet with solid door

Panco® Transport Heated

Cabinets—Half Size

MODELS:

 

 

 

 

 

 

HSHC-A

 

 

 

HSHC-E

 

 

 

 

 

 

 

 

 

 

 

 

 

HSHC-B

 

 

 

HSHC-F

 

 

 

 

 

 

 

 

 

 

 

 

 

HSHC-C

 

 

 

HSHC-G

 

 

 

 

 

 

 

 

 

 

 

 

 

HSHC-D

 

 

 

HSHC-H

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Design and Construction Features

For use in operations where hot food is to be stored or transported and held at hot food serving temperatures.

Patented TEMP-GARD® air flow design (patent #6,847,013 B2).

3918˝ (994mm) overall height.

3178˝ (810mm) “narrow” width.

Standard units feature 120-volt 20-amp electricity*.

Aluminum construction on exterior and interior.

Bottom mounted control panel and heating system removes easily for cleaning or servicing.

2000-Watt heating capacity via two 1000-watt elements for heated air, with internal air temperature up to 200˚F. 1500-Watt is optional on 120V only.

High-temperature protection device with caution alarm and auto reset.

Full 270˚ open door swing via 316˝ (5mm)-thick heavy duty aluminum hinges with stainless steel pin.

Positive closing magnetic door latch.

Standard removable wire slides.

Units with narrow width and optional wide width* feature 214˝ (57mm) increment slide spacing. Units with optional extended width feature 3˝ (76mm) increment slide spacing.

Available in both non-insulated and insulated.

Insulated units feature identifying color stripe on both sides.

8´ (2438mm) cord and plug provided.

Full perimeter bumper on all models.

Heavy duty 5˝ (127mm) polymer swivel casters, two with brake.

Options / Accessories*

Other widths

Pass-through doors

Alternate slide spacing (______)

Alternate voltage

Digital Control System on all units

Easy-touch front control panel with membrane switches.

Liquid Crystal Display (LCD) read-out.

Digital setting of air temperature.

Overheat caution alarm.

Embedded LED technology.

Upgrade software control.

*See spec sheet #EG60.28 for options and accessories.

EAGLE GROUP

Certifications / Approvals

100 Industrial Boulevard, Clayton, DE 19938-8903 USA

 

 

 

 

 

 

Phone: 302-653-3000 • Fax: 302-653-2065

 

 

 

www.eaglegrp.com

 

 

 

Foodservice Division: Phone 800-441-8440

 

 

 

New York M.E.A. 245-02-E

MHC/Retail Display Divisions: Phone 800-637-5100

 

 

 

 

 

 

For custom configuration or fabrication needs, contact our SpecFAB® Division.

 

Phone: 302-653-3000 • Fax: 302-653-3091 • e-mail: specfab@eaglegrp.com

EG60.25B Rev. 02/10

Spec sheets available for viewing, printing or downloading from our online literature library at www.eaglegrp.com

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Eagle Foodservice Equipment, Eagle MHC, SpecFAB®, and Retail Display are divisions of Eagle Group. ©2010 by the Eagle Group

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<![endif]>Panco® Transport Heated Cabinets—Half Size Catalog Specification Sheet No. EG60.25B

Item No.:

Project No.:

S.I.S. No.:

Panco® Transport Heated Cabinets—Half Size

FRONT VIEW

RIGHT SIDE VIEW

 

BACK VIEW

 

 

 

 

NEMA 5-20 plug

(See spec sheet #EG60.28 for plug configurations of units with other voltage.)

Maximum Pan Capacities

of Half-Size Units

Based on standard slide spacings of:

214˝ (57mm) for units with Narrow width or optional Wide width.

3˝ (76mm) for units with optional Extended width.

For information about standard number of slides that come with units, see charts below.

For information about replacement slides available, see spec sheet #EG60.28.

 

 

 

18˝ x 26˝

13˝ x 18˝

12˝ x 20˝

 

Cabinet

Slide

sheet

sheet

food

 

Width

Type

pans

pans

pans

 

Narrow

Wire

8

16

n/a

 

Narrow

Wire Univ’l

8

16

4

 

 

Extended

Wire

n/a

n/a

10

 

 

Extended

Wire Univ’l

5

10

10

 

 

Wide

Wire

8

n/a

n/a

 

 

Wide

Wire Univ’l

8

n/a

4

 

1.572˝

 

 

 

 

 

Units with Wire Slides – Comes with 8 pairs of slides.

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Max pan capacities: (8) 18˝ x 26˝ sheet pans, or (16) 13˝ x 18˝ sheet pans.

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Non-Insulated

 

 

Insulated

 

width x depth x height

weight

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

model #

 

 

model #

door style

in.

mm

lbs.

kg

wire slide

 

HSHC-A

 

 

HSHC-C

solid single door

3178˝ x 3318˝ x 3918˝

810 x 841 x 994

155

70.3

 

 

 

 

 

 

 

HSHC-B

 

 

HSHC-D

Tuffak® single door

3178˝ x 3318˝ x 3918˝

810 x 841 x 994

171

77.6

3.385˝

 

 

 

 

 

 

Units with Wire Universal Slides – Comes with 8 pairs of slides.

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Max pan capacities: (8) 18˝ x 26˝ sheet pans, (16) 13˝ x 18˝ sheet pans, or (4) 12˝ x 20˝ x 212˝ food pans.

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Non-Insulated

 

 

Insulated

 

width x depth x height

weight

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

wire universal

 

model #

 

 

model #

door style

in.

mm

lbs.

kg

 

 

 

 

 

 

 

 

 

 

 

HSHC-E

 

 

HSHC-G

solid single door

3178˝ x 3318˝ x 3918˝

810 x 841 x 994

155

70.3

slide

 

HSHC-F

 

 

HSHC-H

Tuffak® single door

3178˝ x 3318˝ x 3918˝

810 x 841 x 994

171

77.6

(Note: Dimensions of slides shown above are for slides that fit onto units with “narrow” width, which are listed in the charts above. For units with optional “extended” and “wide” widths, dimensions of slides vary.)

EAGLE GROUP

100 Industrial Boulevard, Clayton, DE 19938-8903 USA Phone: 302-653-3000 • Fax: 302-653-2065 www.eaglegrp.com

Foodservice Division: Phone 800-441-8440

Printed in U.S.A.

©2010 by Eagle Group

MHC/Retail Display Divisions: Phone 800-637-5100

Rev. 02/10

Spec sheets available for viewing, printing or downloading from our online literature library at www.eaglegrp.com

Although every attempt has been made to ensure the accuracy of the information provided, we cannot be held responsible for typographical or printing errors. Information and specifications are subject to change without notice. Please confirm at time of order.

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