Specification Sheet
Catalog Specification Sheet No.
Item No.:
Project No.:
S.I.S. No.:
Short Form Specifications
Eagle 2200 Series Cocktail Unit, model ________________.
Top, front, backsplash and ice bin to be heavy gauge type 304
stainless steel. Ice bin to be deep-drawn seamless design,
fully insulated, with 1
O.D. galvanized tubular legs with adjustable bullet feet.
Eagle 2200 Series Cocktail Unit with Sealed-In Cold Plate,
model ____________. Top, front, backsplash and ice bin to be
heavy gauge type 304 stainless steel. Ice bin to be deep-drawn
seamless design, fully insulated, with sealed-in 7-circuit cold
plate and 1
adjustable bullet feet.
Options / Accessories
Stainless steel leg kits (see below)
1
⁄2˝ drain. 15⁄8˝ O.D. galvanized tubular legs with
1
⁄2˝ drain and plastic bottle holders. 15⁄8˝
model #B2CT-22 cocktail unit
2200 Series Cocktail Units
MODELS:
B2CT-22
B2CT-22-7
B2CT-12D-22
B2CT-12D-22-7
B2CT-16D-22
B2CT-16D-22-7
Design and Construction Features
• New bullnose front edge.
• All units are modular, allowing for custom configurations
using standard components.
• Type 304 stainless steel body (front and ends).
• Insulated fabricated ice bins.
• Ice bins are 8˝, 12˝, or 16˝ deep (203, 305, or 406mm) .
• Bottom and back panels are galvanized steel construction.
• Six-bottle capacity on B2CT models;
Eight-bottle capacity on B3CT and B40 models.
• 11⁄2˝ (38mm) NPT drain.
• B3 and B40 models are NSF-approved.
• Post-mix cold plates: aluminum casting with seven stainless
steel beverage grade tubing circuits. Post-mix cold plates
are mounted flush with interior bottom of bowl for easy
cleaning and maximum efficiency. Drain is
and located in center of post-mix cold plate. 1⁄4˝ (6mm) O.D.
tubing beverage connection provided. Foam insulation
provides support for cold plates.
• Front-to-back is 24˝ (610mm).
B3CT-22
B3CT-22-7
B3CT-12D-22
B3CT-12D-22-7
B3CT-16D-22
B3CT-16D-22-7
B40CT-22
B40CT-22-7
B40CT-12D-22
B40CT-12D-22-7
B40CT-16D-22
B40CT-16D-22-7
1
⁄2˝ (13mm) NPT
EG40.09
2200 Series Cocktail Units
Optional Stainless Steel Leg Kits for Cocktail Units
add suffix # description
-SL stainless steel leg assemblies
-SLF stainless steel leg assemblies & stainless steel feet
-SLG stainless steel leg assemblies & stainless steel gussets
-SLGF stainless steel leg assemblies, stainless steel feet & gussets
EAGLE GROUP
100 Industrial Boulevard, Clayton, DE 19938-8903 USA
Phone: 302-653-3000 • Fax: 302-653-2065
www.eaglegrp.com
Foodservice Division: Phone 800-441-8440
MHC/Retail Display Divisions: Phone 800-637-5100
For custom configuration or fabrication needs, contact our SpecFAB®Division.
Phone: 302-653-3000 • Fax: 302-653-3091 • e-mail: specfab@eaglegrp.com
Spec sheets available for viewing, printing or downloading from our online literature library at www.eaglegrp.com
Eagle Foodservice Equipment, Eagle MHC, SpecFAB®, and Retail Display are divisions of Eagle Group. ©2010 by the Eagle Group
Certifications / Approvals
EG40.09 Rev. 12/10
EG40.09
2200 Series Cocktail Units
Item No.:
Project No.:
S.I.S. No.:
Catalog Specification Sheet No.
2200 Series Cocktail Units
#B2CT-22
TOP VIEW
FRONT VIEW
#B3CT-22
TOP VIEW
FRONT VIEW
#B40CT-22
TOP VIEW
FRONT VIEW
SIDE VIEW
Units without
Cold Plate
shipping shipping ice bin ice
model # lbs. kg model # lbs. kg in. mm in. mm in. mm lbs. kg
B2CT-22 56 25.4 B2CT-22-7 133 60.3 24˝ 610 24˝ 610 8˝ 203 63 28.6
B2CT-12D-22 59 26.8 B2CT-12D-22-7 137 62.1 24˝ 610 24˝ 610 12˝ 305 94 42.6
B2CT-16D-22 61 27.7 B2CT-16D-22-7 141 64.0 24˝ 610 24˝ 610 16˝ 406 125 56.7
B3CT-22** 71 32.2 B3CT-22-7** 153 69.4 24˝ 610 36˝ 914 8˝ 203 63 28.6
B3CT-12D-22** 75 34.0 B3CT-12D-22-7** 159 72.1 24˝ 610 36˝ 914 12˝ 305 94 42.6
B3CT-16D-22** 78 35.4 B3CT-16D-22-7** 163 73.9 24˝ 610 36˝ 914 16˝ 406 125 56.7
B40CT-22** 88 39.9 B40CT-22-7** 173 78.3 24˝ 610 40˝ 1016 8˝ 203 74 33.6
B40CT-12D-22** 92 41.7 B40CT-12D-22-7** 177 80.3 24˝ 610 40˝ 1016 12˝ 305 110 49.9
B40CT-16D-22** 95 43.1 B40CT-16D-22-7** 181 82.1 24˝ 610 40˝ 1016 16˝ 406 146 66.2
*
Units with cold plate shipped wooden-crated.
** Includes stainless steel sliding cover.
weight * weight * width length depth capacity
Post-Mix Cold Plate*
SIDE VIEW
Units with
SIDE VIEW
EAGLE GROUP
100 Industrial Boulevard, Clayton, DE 19938-8903 USA
Phone: 302-653-3000 • Fax: 302-653-2065
www.eaglegrp.com
Foodservice Division: Phone 800-441-8440
©2010 by Eagle Group
MHC/Retail Display Divisions: Phone 800-637-5100
Spec sheets available for viewing, printing or downloading from our online literature library at www.eaglegrp.com
Although every attempt has been made to ensure the accuracy of the information provided, we cannot be held responsible for
typographical or printing errors. Information and specifications are subject to change without notice. Please confirm at time of order.
Printed in U.S.A.
Rev. 12/10