Eagle Group 307543 General Manual

Specification Sheet

Catalog Specification Sheet No.

Item No.:

Project No.:

S.I.S. No.:

Short Form Specifications

Eagle Chef’s Line®Single-Tank Electric Fryer, model
_____________. Heavy gauge stainless steel top and front with
aluminized steel sides. Stainless steel deep-drawn 10˝ x 14˝ fry
tank is removable for cleaning or filtering. Snap action
thermostat with indicator light, hi-limit safety control with reset
button and indicator light. Two nickel-plated 4˝ x 11˝ fry baskets.
Cast metal legs with flanged feet. 15-lb. fat capacity. Available in
120/60/1 15-amp, 208/60/1 19.8-amp, or 240/60/1 22.9-amp.

®

Eagle Chef’s Line
_____________. Heavy gauge stainless steel top and front with
aluminized steel sides. Stainless steel deep-drawn 10˝ x 14˝ fry
tanks are removable for cleaning or filtering. Snap action
thermostat with indicator light, hi-limit safety control with reset
button and indicator light. Two nickel-plated 4˝ x 11˝ fry baskets
per tank. Cast metal legs with flanged feet. 30-lb. fat capacity.
Available in 208/60/1 39.6-amp or 240/60/1 45.8-amp.

single fryer

Double-Tank Electric Fryer, model

double fryer

RedHots®Chef’s Line

®

Fryers

MODELS:

CLEF10-120
CLEF10-240
CLEF102-240

Single-Tank Fryers

• 15-lb. fat capacity.

• Equipped with cord and plug for easy installation.

• Two nickel-plated fry baskets provided.

Double-Tank Fryers

• 30-lb. fat capacity.

• Equipped with terminal block for field-wiring.

• Four nickel-plated fry baskets provided.

Design and construction features on all units

• All-stainless steel fry tank is deep-drawn one-piece
construction, removable for easy cleaning or filtering of fat.

• Stainless steel top and control panel.

• Snap action thermostat complete with indicator light for
accurate temperature control.

• Hi-limit safety control provides total system shutdown in
case of malfunction. Complete with reset button and
indicator light.

• Heating elements are self-cleaning Incoloy
life and high performance.

• Lift-up heater design with two-position stop for draining and
removal of tank.

• 4˝ x 11˝ (102 x 279mm) fry baskets with heavy plated mesh
construction. Optional double fry baskets available.

• Heavy duty cast metal legs with flanged feet adjustable from
4˝ to 5˝ (102 to 127mm).

307543
307546
309781

361993

®

sheath for long

EG35.19

RedHots

®

Chef’s Line

®

Fryers

Options / Accessories

Double fry basket
Night cover

EAGLE GROUP
100 Industrial Boulevard, Clayton, DE 19938-8903 USA
Phone: [phone] • Fax: [phone]
www.eaglegrp.com

Foodservice Division: Phone [phone]
MHC/Retail Display Divisions: Phone [phone]

For custom configuration or fabrication needs, contact our SpecFAB®Division.

Phone: [phone] • Fax: [phone] • e-mail: [e-mail]

Spec sheets available for viewing, printing or downloading from our online literature library at www.eaglegrp.com

Eagle Foodservice Equipment, Eagle MHC, SpecFAB®, and Retail Display are divisions of Eagle Group. ©2010 by the Eagle Group

NOTE: INTENDED FOR OTHER THAN HOUSEHOLD
USE. THESE COMMERCIAL APPLIANCES MUST
BE INSTALLED WITHIN SURROUNDINGS AND
VENTILATION REQUIREMENTS AS DICTATED BY
NATIONAL AND/OR LOCAL CODE.

Certifications / Approvals

EG35.19 Rev. 05/10

EG35.19

RedHots®Chef’s Line®Fryers

Single-Tank Fryers

Item No.:

Project No.:

S.I.S. No.:

Catalog Specification Sheet No.

model # (based on single phase connection) french fries, raw-to-finish in. mm in. mm in. mm lbs. kg

CLEF10-120 120V, 15A, 1800W 120V: 6 lbs. (2.7 kg)/hr 163⁄4˝ 426 241⁄8˝ 613 183⁄4˝ 476 31 14.1

CLEF10-240** 208/240V, 19.8/22.9A, 4200/5500W

Fryers

®

* Double the performance for pre-cooked convenience foods. Pre-heat to 350°F for 41⁄2 minutes. Fryer performance is limited by the maximum available

voltage in line.

** 240-volt models can be used for 208V or 240V operation.

Double-Tank Fryers

Chef’s Line

®

RedHots

model # (based on single phase connection) french fries, raw-to-finish in. mm in. mm in. mm lbs. kg

CLEF102-240** 208/240V, 39.6/45.8A, 8400/11000W

* Double the performance for pre-cooked convenience foods. Pre-heat to 350°F for 4

voltage in line.

** 240-volt models can be used for 208V or 240V operation.

FRONT VIEW

electric data performance* — width length height weight

208V: 20 lbs. (9.1 kg)/hr

240V: 30 lbs. (13.6 kg)/hr

FRONT VIEW

electric data performance* — width length height weight

208V: 40 lbs. (18.1 kg)/hr
240V: 60 lbs. (27.2 kg)/hr

SIDE VIEW

163⁄4˝ 426 241⁄8˝ 613 183⁄4˝ 476 31 14.1

SIDE VIEW

1

32˝ 813 24

1

⁄2 minutes. Fryer performance is limited by the maximum available

⁄8˝ 613 183⁄4˝ 476 61 27.7

Accessories/Replacements for Electric Fryers

model # description

307543 replacement basket, left side, for single-tank fryers only
307546 replacement basket, right side, for single-tank fryers only
309781 double-fry basket, 8
361993 night cover*

* For double-tank fryers, two night covers are required.

EAGLE GROUP
100 Industrial Boulevard, Clayton, DE 19938-8903 USA
Phone: [phone] • Fax: [phone]
www.eaglegrp.com

Foodservice Division: Phone [phone]
MHC/Retail Display Divisions: Phone [phone]

Spec sheets available for viewing, printing or downloading from our online literature library at www.eaglegrp.com

Although every attempt has been made to ensure the accuracy of the information provided, we cannot be held responsible for

typographical or printing errors. Information and specifications are subject to change without notice. Please confirm at time of order.

1

⁄4˝ x 91⁄4˝ x 4˝ (210 x 235 x 102mm)

©2010 by Eagle Group

Printed in U.S.A.

Rev. 05/10