Eagle 307543 User Manual

Specification Sheet

Catalog Specification Sheet No.

Item No.:

Project No.:

S.I.S. No.:

Short Form Specifications

Eagle Chef’s Line®Single-Tank Electric Fryer, model _____________. Heavy gauge stainless steel top and front with aluminized steel sides. Stainless steel deep-drawn 10˝ x 14˝ fry tank is removable for cleaning or filtering. Snap action thermostat with indicator light, hi-limit safety control with reset button and indicator light. Two nickel-plated 4˝ x 11˝ fry baskets. Cast metal legs with flanged feet. 15-lb. fat capacity. Available in 120/60/1 15-amp, 208/60/1 19.8-amp, or 240/60/1 22.9-amp.

Eagle Chef’s Line _____________. Heavy gauge stainless steel top and front with aluminized steel sides. Stainless steel deep-drawn 10˝ x 14˝ fry tanks are removable for cleaning or filtering. Snap action thermostat with indicator light, hi-limit safety control with reset button and indicator light. Two nickel-plated 4˝ x 11˝ fry baskets per tank. Cast metal legs with flanged feet. 30-lb. fat capacity. Available in 208/60/1 39.6-amp or 240/60/1 45.8-amp.

single fryer

Options / Accessories

Double fry basket Night cover

NOTE: INTENDED FOR OTHER THAN HOUSEHOLD USE. THESE

COMMERCIAL APPLIANCES MUST BE INSTALLED WITHIN

SURROUNDINGS AND VENTILATION REQUIREMENTS AS

DICTATED BY NATIONAL AND/OR LOCAL CODE.

Double-Tank Electric Fryer, model

double fryer

RedHots®Chef’s Line®Fryers

MODELS:

CLEF10-120 CLEF10-120M CLEF10-240

Single-Tank Fryers

• 15-lb. fat capacity.

• Equipped with cord and plug for easy installation.

• Two nickel-plated fry baskets provid ed.

Double-Tank Fryers

• 30-lb. fat capacity.

• Equipped with terminal block for field-wiring.

• Four nickel-plated fry baskets provid ed.

Easy operation

• Fill with fat or shortening up to indicator line.

• Set thermostat dial for desired temperature. The amber light will stay on. When temperature is reached, the light will go out and cooking can start.

• After cooking, lift basket(s), hang and drain.

Design and construction features on all units

• All-stainless steel fry tank is deep-drawn one-piece construction, remov able for easy cleaning or filtering of fat.

• Stainless steel top and control panel.

• Snap action thermostat com plete with indicator light for accurate temperature control.

• Temperature range: from 200°F to 375°F

• Hi-limit safety control provides total sys tem shutdown in case of malfunction. Complete with reset button and indicator light.

• Heating elements are self-cleaning Incoloy life and high performance.

• Lift-up heater design with two-position stop for drain ing and removal of tank.

• 4˝ x 11˝ (102 x 279mm) fry baskets with heavy plated mesh construction. Optional double fry baskets available.

• Heavy duty cast metal legs with flanged feet adjustable from 4˝ to 5˝ (102 to 127mm).

Warranty

• Backed by a 1-YEAR Parts & Labor Warranty.

CLEF102-240 307543 307546

309781 361993

sheath for long

EG35.19

RedHots

Chef’s Line

Fryers

EAGLE GROUP 100 Industrial Boulevard, Clayton, DE 19938-8903 USA Phone: 302-653-3000 • Fax: 302-653-2065 www.eaglegrp.com

Foodservice Division: Phone 800-441-8440 MHC/Retail Display Divisions: Phone 800-637-5100

For custom configuration or fabrication needs, contact our SpecFAB®Division.

Phone: 302-653-3000 • Fax: 302-653-3091 • e-mail: specfab@eaglegrp.com

Spec sheets available for viewing, printing or downloading from our online literature library at www.eaglegrp.com

Certifications / Approvals

EG35.19 Rev. 05/12

EG35.19

RedHots®Chef’s Line®Fryers

Single-Tank Fryers

Item No.:

Project No.:

S.I.S. No.:

Catalog Specification Sheet No.

model # (based on single phase connection) plug french fries, raw-to-finish in. mm in. mm lbs. kg

CLEF10-120 120V, 15A, 1800W 5-15 120V: 6 lbs. (2.7 kg)/hr 163⁄4˝ 426 241⁄8˝ 613 31 14.1

CLEF10-120M 120V, 15A, 1800W 5-20 120V: 6 lbs. (2.7 kg)/hr 163⁄4˝ 426 241⁄8˝ 613 31 14.1

Fryers

CLEF10-240** 208/240V, 19.8/22.9A, 4125/5500W 6-30

* Double the performance for pre-cooked convenience foods. Pre-heat to 350°F for 41⁄2 minutes. Fryer performance is limited by the maximum available

voltage in line.

** 240-volt models can be used for 208V or 240V operation.

#CLEF10-120M features NEMA 5-20P plug, which meets Canadian requirements.

Chef’s Line

Double-Tank Fryers

RedHots

model # (based on single phase connection) french fries, raw-to-finish in. mm in. mm lbs. kg

CLEF102-240** 208/240V, 39.6/45.8A, 8250/11000W

* Double the performance for pre-cooked convenience foods. Pre-heat to 350°F for 4

voltage in line.

** 240-volt models can be used for 208V or 240V operation.

FRONT VIEW

electric data NEMA performance* — width length weight

208V: 20 lbs. (9.1 kg)/hr

240V: 30 lbs. (13.6 kg)/hr

FRONT VIEW

electric data performance* — width length weight

208V: 40 lbs. (18.1 kg)/hr 240V: 60 lbs. (27.2 kg)/hr

SIDE VIEW

⁄4˝ 426 241⁄8˝ 613 31 14.1

SIDE VIEW

32˝ 813 241⁄8˝ 613 61 27.7

⁄2 minutes. Fryer performance is limited by the maximum available

Accessories/Replacements for Electric Fryers

model # description

307543 replacement basket, left side, for single-tank fryers only 307546 replacement basket, right side, for single-tank fryers only 309781 double-fry basket, 8 361993 night cover*

* For double-tank fryers, two night covers are required.

EAGLE GROUP 100 Industrial Boulevard, Clayton, DE 19938-8903 USA Phone: 302-653-3000 • Fax: 302-653-2065 www.eaglegrp.com

Foodservice Division: Phone 800-441-8440 MHC/Retail Display Divisions: Phone 800-637-5100

Spec sheets available for viewing, printing or downloading from our online literature library at www.eaglegrp.com

Although every attempt has been made to ensure the accuracy of the information provided, we cannot be held responsible for

typographical or printing errors. Information and specifications are subject to change without notice. Please confirm at time of order.

⁄4˝ x 91⁄4˝ x 4˝ (210 x 235 x 102mm)

Printed in U.S.A.

Rev. 05/12