DUDOFF CH-F3BR User Instructions

C

VITROCERAMIC

HOB

CH-F3BR

User Instructions

2

Fig. 4

~ 2 mm

min. 25 mm

40 mm

Fig. 3

min. 25 mm

30 mm

40 mm

40 mm

40 mm

Fig. 2

Ø

495mm

Ø 510mm

40mm

Fig. 1

3

3 24 1

NL2L1

2P+N

1

2

4

3

L1

L2

N

L1

3 24 1

N

1P+1N

1

2

4

3

L1

N

2 Ph + N
4 x 1.5 mm²
H 05 V2V2 - F

1 Ph + N
3 x 2.5 mm²
H 05 V2V2 - F

Fig. 7

Fig. 6

Fig. 5

Fig. 8

ABCD

G

B

E

F

4

GENERAL INSTRUCTIONS

Carefully read the contents of this leaet since

it provides important instructions regarding
safety of installation, use and maintenance.

Keep the leaet for possible future

consultation. All the operations relating to
installation (electrical connections) must

be carried out by specialised personnel in

accordance with current regulations.

INTENDED USE

• This cooktop is intended for use in
households and similar environments.

• This cooktop is not intended for outdoor
use.

• This cooktop is not to be used in mobile

locations such as ships.

• Use the cooktop only in household-type
situations for the preparation and warming
of food. All other types of use are not
permitted.

• Individuals who are incapable of using the
appliance safely because of their physical,
sensory or mental capabilities or their lack of

experience or knowledge must not use this
appliance without supervision or instruction

by a responsible person.

SAFETY INSTRUCTIONS

• Children under 8 years of age must be kept

away from the cooktop unless they are
under constant supervision.

• Children 8 years and older must only be

allowed to use the cooktop if they have

been given supervision or instruction

concerning use of the appliance in a safe
way and understand the hazards involved.

• Children shall not play with the appliance.

• Cleaning and user maintenance shall not

be made by children without supervision.

• WARNING: The appliance and its

accessible parts become hot during use.
Care should be taken to avoid touching

heating elements.

• WARNING: Unattended cooking on a hob

with fat or oil can be dangerous and may
result in re. NEVER try to extinguish a
re with water, but switch off the appliance
and then cover ame e.g. with a lid or a re
blanket.

• WARNING: The cooktop is hot during use

and remains so for some time after being
switched off. The risk of burns remains

until the residual heat indicators have gone
out.

• CAUTION: The cooking process has to be
supervised. A short term cooking process

has to be supervised continuously.

• DANGER OF FIRE: Do not store items on
the cooking surfaces!

• Metallic objects such as knives, forks,
spoons and lids should not be placed on
the hob surface since they can become

hot.

• Always switch the cooking zones off after
use!

• The appliance is not intended to be
operated by means of an external timer or

separate remote-control system.

• RISK OF ELECTRIC SHOCK! If the
cooktop is defective or chipped, cracked or

broken in any way, immediately switch it off

and do not continue to use it. Disconnect it
from the electrical power supply.

INSTALLATION INSTRUCTIONS

These instructions are for a specialized
installer and are a guide for the installation
process, regulations and maintenance
in accordance with the law and current

standards. If the built-in oven or any other
appliances that produce heat, need to be

installed directly underneath the cooking

hobs in ceramic glass, IT IS NECESSARY
THAT THE APPLIANCE (oven) AND THE
COOKING HOBS IN CERAMIC GLASS
ARE ADEQUATELY ISOLATED. Failure

to follow this precaution, could cause a

malfunction in the TOUCH CONTROL

system.

POSITIONING

The domestic appliance was built in order to
be encased on a work surface, the way it is

illustrated in the graph (Fig.1). Predispose
sealing material along the whole perimeter
Fig. 4 (the dimensions of the cut Fig.1).
This operation is necessary to avoid any
liquids penetrating the worktop, as it is not

possible to guarantee that the top, the glass

5

and their connection are completely at.
Lock the domestic appliance into place with

4 supporters, keeping in mind the width of
the surface (Fig.2). If the lower part of the

appliance after installation, is accessable via

the lower part of the furniture, it is necessary
to mount a separating panel keeping in
mind the distances indicated (Fig.3) if the

appliance is being installed underneath an

oven, this is not necessary.

ELECTRICAL CONNECTIONS (Fig.5)
Before making the electrical connections,
check that:

- the ground wire is 2 cm longer than the

other cables;

- the system ratings meet the ratings

indicated on the identication plate xed on
the lower part of the worktop;

- the system is tted with efcient ground

wires in accordance with the laws and
current standards.

WARNING! THIS APPLIANCE MUST BE
GROUNDED

The electrical safety of this appliance

can only be guaranteed when continuity
is complete between it and an effective

earthing system, which complies with
current local and national safety regulations.

It is most important that this basic safety

requirement is present and regularly tested

and, where there is any doubt, the electrical
wiring in the home should be inspected by
a qualied electrician. The manufacturer
cannot be held liable for the consequences

of an inadequate earthing system such as
an electric shock.

The manufacturer cannot be held liable for

damage which is the direct or indirect result
of incorrect installation or connection.
If the domestic appliance is not supplied

with a cable and/or suitable plug, use
material suitable for the absorption value
indicated on the identication plate and the

operating temperature. If wishing to make a
direct connection to the mains, an omnipolar

switch must be installed with a minimum 3
mm opening between the contacts and

appropriate for the load indicated on the plate
and in accordance with current standards

(the yellow/green ground conductor must
not be disconnected by a switch). When the
appliance has been installed, the omnipolar
switch must be easily reachable.

SUITABLE COOKWARE (Fig. 6)

• Most suitable

The best pans for use on a ceramic hob

are those with a thick base which is very
slightly concave when cold. When heated,
the base attens to rest evenly on the hob,

optimising the conduction of the heat.

• Less suitable

Pans made of glass, ceramic or stoneware

are less suitable, as they do not conduct

the heat so well.

• Not suitable

Dishes or containers made from plastic or

aluminium foil must not be used as these

melt at high temperatures.

CLEANING AND MAINTENANCE

• Remove any residues of food and drops of
grease from the cooking surface by using

the special scraper supplied on request
(Fig.7).

• Clean the heated area as thoroughly as

possible using suitable products, and a
cloth/paper, then rinse with water and dry

with a clean cloth.

• Using the special scraper immediately
remove any fragments of aluminium and
plastic material that have unintentionally
melted on the heated cooking area, or
residues of sugar or food with a high sugar
content. In this way, any damage to the

cooktop surface can be prevented.

• Under no circumstances should abrasive

sponges, or corrosive chemical detergents,

such as oven sprays or stain removers, be

used.

• Do not use water spray and steam to clean
the appliance.

USE

Use the touch control system in the
corresponding position according to
individual cooking needs. Keep in mind that

the higher the number, the more heat is

produced.

6

TOUCH CONTROL (Fig.8)

ABCD

G

B

E

F

A - On/Off key
B - Cooking zone selection key
C - Increment Key “+”
D - Decrement Key “-”
E - Timer display
F - Cooking zone display
G - Double cooking zone indicator

• Switching the appliance on:

Press A key to switch the top on.
All the displays F relative to the cooking
zones switch on in the standby position 0.
The control unit remains active for 20
seconds.
If no cooking zone is selected within this time,
the ccoking top switches off automatically.

• Switching cooking zones on:

Press key A to switch the hob on.
Select the desired cooking zone, by pressing

one of the B keys.
Press the C or D keys to increase or
decrease the power of the cooking zone.
The power of each single cooking zone

can be set in 9 different positions and will
be shown in the F display with a number
ranging from 1 to 9.

• Warming function:

The warming function sets a power level
ranging from 0 to 1. Once the cooking zone
is started , press the C key and select value
1; then press the D key; the symbol will
appear on the F display, meaning that the
warming function is activated.

• Parboiling function:

This function allows you to set the maximum

power for some minutes, and then to go

back to a set power value. Select the desired
cooking zone by pressing one of the B keys.

Press the C key to increase the cooking

zone power, up to value 9; by pressing the
C key again, the symbol will be displayed.
Then, the desired power level can be set by

pressing the D key. The set power value and
the symbol will appear alternately on the F
display of the cooking zone selected. After a
few minutes, the function is deactivated and
only the power level is displayed.

• Disabling the dual cooking zone:

To disable this feature, select the zone with

the dual cooking zone B.
Press again the B button (Double zones),

the LED on the display (G) will go off.

• Enabling the dual cooking zone:

To enable this feature, select the zone with

the dual cooking zone B.
Press again the B button (Double zones),

the LED on the display (G) will illuminate.

• Residual Heat:

If the temperature of the cooking zone is still

high (over 50°) after it has been switched off,
the relative display will indicate the symbol

(residual heat). The symbol will only switch

off when the burn risk in no longer present.

• Timer:

This function allows you to set the time (from

01 to 99 minutes) for the automatic turn off of

the cooking zone selected.

Start a cooking zone by pressing one of the

B keys and set the power by pressing the C
or D keys.
Press the C and D keys simultaneously
to start the timer (the E display will be
activated), set the time by pressing the C or
D keys and then press the key B again to

conrm your selection.
When the timer function elapses, the

cooking zone will automatically switch off

and an acoustic signal will be heard, which
can be deactivated by pressing any key on

the control panel.
To disable the timer function, press the B

7

key on the cooking zone previously started,
then press the C and - keys simultaneously
(the E display will be activated), and bring
the timer value back to 00 by using the D key
and then press the B key again to conrm
your selection.

• Egg timer/reminder:

This function allows you to set an acoustic
reminder. This function can only be

activated with all the cooking zones off.

Switch on the hob by pressing key A, activate
the timer zone by pressing the C and D keys

simultaneously, and set the time, ranging
from 01 and 99 minutes, by pressing the C
or D keys.

When cooking is completed, switch off the
hob by pressing key A, (or wait for 5’’ for the
automatic conrmation).
When the timer function elapses, an acoustic
signal will be heard which can be deactivated
by pressing any key on the control panel.
When the reminder function is active, the
timer function cannot be selected.

• Control lock:

Switch on the hob by pressing key A.
Controls can be locked in order to prevent

any risk of unintentional changes to the

setting (children, cleaning operations, etc.);

this function can only be activated with
all the cooking zones off. Press the D key

within 10” from the hob switching on, then

simultaneously press the B key found on the
left lower side; the symbol will appear on
the F displays to conrm your selection.

When the control lock is activated you can
switch the hob off. In this case, the control
lock is still activated, even when the hob is

switched on again.
To unlock the hob permanently, press the D
key again, then simultaneously press the key

B found on the left lower side; the symbol 0

will appear on the F displays to conrm your
selection.

• Switching cooking zones off:

To switch a cooking zone off, press the key

B related to this zone, bring the power level
back to 0 by pressing the D key, then press

the B key related to this zone to conrm your
selection.

• Switching the appliance off:

To turn off the cooking top entirely hold down
the A key.

• Safety switch:

The appliance has a safety switch that
automatically switches off the cooking zones

when they have been operating for a certain

amount of time at a given power level.

POWER
LEVEL

OPERATING TIME
LIMIT (hours)

1- 2 6

3 - 4 5

5 4

6 - 7 - 8 - 9 1,5

6 - 7 - 8 - 9 1,5

DISPOSAL OF OLD ELECTRICAL
APPLIANCES

• Old electrical and electronic appliances

often still contain valuable materials.

However, they also contain harmful

substances that were essential for the

proper functioning and safe use of the
equipment. Handling these materials
improperly or disposing of them in your

household waste can be harmful to your

health and the environment. Therefore,
please do not dispose of your old appliance
with regular household waste.

• Old appliances may contain materials that

can be recycled. Please contact your local
recycling authority about the possibility of

recycling these materials.

• Please be sure that your old appliance does

not pose a danger to children while being

stored for disposal.

THE MANUFACTURER DECLINES ALL
RESPONSIBILITY FOR EVENTUAL DAMAGES
CAUSED BY BREAKING THE ABOVE
WARNINGS.
THE WARRANTY IS NOT VALID IN THE CASE
OF DAMAGE CAUSED BY FAILURE TO COMPLY
WITH THE ABOVE-MENTIONED WARNINGS.

3PCLIOBTEC31TDD 09 novembre, 2016