Doyon CA12 Specifications

CA12

CA12

(ROTATING OVEN)

Mini Rack Oven CA12

The CA series are the most advanced compact ovens, with rotating racks
known for their 100% uniform baking and a display oven that no one can
match. The CA series are made of heavy duty stainless steel inside and outside.
They have full view glass doors, are brightly lit and come with digital tempera­ture and timer controls. Steam injection is standard and gives you the advan­tage of getting the best bakery products you can get from any oven on today’s
market. Available gas or electric.

DOYON’s outstanding uniform steam injection system includes an electronic
timer which will give you a precise mist everytime for a better quality product
(crusty breads, bagels, french baguettes, etc.). This superior steam sytem will
allow inexperienced employees to produce quality products with a minimum of
training.

VERSATILITY
Bread, rolls, buns, crusty breads, pastries, muffins, cookies, cakes, pies, bagels,
croissants, sours & ryes, pizzas, hamburgers, bacon, game hens, chicken, turkey,
multimeal prep, bulk vegetables, casseroles, slow cook, retherm.

Mini Rack Oven
12 pans capacity

Standard Features

• Two separate ovens with separate controls

• Rotating rack

• Rack rotation switch

• Outstanding steam shot and pulse injection system

• Two speeds fan

• Fan delay switch

• Compact space saving unit

• High production oven

• Full view heat reflective thermos glass doors

• Brightly lit

• Digital reminder timer

• Fully insulated, completely sealed

• Digital temperature controllers and timers

• Temperature up to a maximum of 500ºF (260°C)

• Energy efficient electric or gas heating (baking

temperature reached in 15 minutes)

• Magnetic latches

• Door switch cutoff for fan motor

• Stainless steel inside and outside

• Locking casters

• 3/4 HP motor

• ETL & NSF listed

• One year parts and labor limited warranty

OPTIONAL

• Water softener system

• Programmable controls

• Gas quick disconnect kit (4’ (1120 mm) flexible hose,

ball valve and securing device)

“Superior quality product

at an affordable price !”

INC.

BAKING EQUIPMENT SPECIALISTS

All Circle Air ovens can
be used to cook meat

Standard

control

Optional

programmable control

www.doyon.qc.ca

www.doyon.qc.ca

DIMENSIONS
CA12 44 3/8”W X 53 7/8”D X 76 3/8”H

(1127 mmX 1368 mm X 1940 mm)

CA12G 44 3/8”W X 57 5/8”D X 76 3/8”H

(1127 mm X 1464 mm X 1940 mm)

OVEN INTERIOR DIMENSIONS
CA12 27”W X 33 1/2”D X 28 1/2” H

(686 mm X 851 mm X 724 mm)

CA12G 27”W X 33 1/2”D X 28 1/2” H

(686 mm X 851 mm X 724 mm)

Shelf spacing : 4” (102 mm)

GAS SYSTEM (CA12G Propane or natural)
BTU total : 157 000 BTU (78 500 per section)
1 Phase:
120/240V - 9 A - 2.1 kW - 3 wires - 60 Hz
120/208V - 9 A - 2.1 kW - 3 wires - 60 Hz

Gas Inlet : 1/2” NPT

Recommended gas pressure:

Propane gas : 11” W.C.
Natural gas : 7” W.C.

ELECTRICAL SYSTEM (CA12)
1 Phase:
120/208V - 129 A- 26.5 kW - 3 wires - 60 Hz
120/240V - 110 A - 26.5 kW - 3 wires - 60 Hz
220V - 103 A- 22.7 kW - 2 wires - 50 Hz
3 Phases:
120/208V - 76 A - 26.5 kW - 4 wires - 60 Hz
120/240V - 65 A - 26.5 kW - 4 wires - 60 Hz
480V - 34 A - 26.5 kW - 4 wires - 60 Hz
Other voltages available

Water Inlet : 1/4” NPT

Minimum clearance from combustible material
1" (25 mm) side and back
4" (102 mm) bottom
12" (305 mm) top

CAPACITY
Oven
Standard sheet pans 18” X 26” (457 mm X 660 mm) : 12 pans
Four-strapped bread pans : 48 loaves
9” (229 mm) : 72 pies

FINISH
Stainless steel

SHIPPING WEIGHT
CA12 1450 lb (658 kg) approximately
CA12G 1600 lb (726 kg) approximately

Electrical service connection and water inlet are located at the back of the unit.
Specifications and design subject to change without notice.

1255, rue Principale
Linière, Beauce, Québec, Canada G0M 1J0

Telephone : [phone] Fax: [phone]
Canada : [phone] U.S.: [phone]
E-Mail : [e-mail] Internet: http://www.doyon.qc.ca

Your local distributor:

Printed in Canada Rev: 052009e

INC.

BAKING EQUIPMENT SPECIALISTS

44 3/8 "

LUBRIFICATION

76 3/8 "

CA12GCA12

44 3/8 "

23 1/4 "

LUBRIFICATION

88 1/4 "

76 3/8 "

53 7/8 "

WATER INLET

1/4" NPT

ENTRÉE D'EAU

1/4" NPT

ELECTRIC INLET

ENTRÉE ÉLECTRIQUE

WATER INLET

1/4 NPT

ENTRÉE D'EAU

1/4 NPT

GAS INLET 1/2 NPT

ENTRÉE GAZ 1/2 NPT

57 5/8 "

DRAFT HOOD 6" (152 mm)
COUPE TIRAGE 6" (152 mm)

19 7/8 "

ELECTRIC INLET
ENTRÉE ÉLECTRIQUE