Doughpro DPR2000A Installation Manual

Operations Manual

DPR2000

Single Pass Dough Sheeter

Doughpro

20281 Harvill Ave
Perris, CA 92570

Phone [phone]
Toll Free [phone]
Fax [phone]

Website: www.doughpro.com
E-Mail: [e-mail]

Listed:

SINGLE PASS DOUGH ROLLER

The Ultimate Tabletop Sheeter

in the Industry

• Sheets 500-600 pieces per hour

• Ergonomic design for safety, speed,
sanitation, and ease of use

• Heavy-Duty stainless steel construction

• Simple handle adjustments for exact, uniform
dough thickness

Model No.

DPR2000

• Safety sensors for automatic shutoff

• Compact design for maximizing counter space

• Convenient side operation

• Maintenance-free drive mechanism isolated
from roller area

• Spring-loaded scrapers for easy removal and
cleaning

Listed:

The Most Versatile

Tabletop Sheeter

Perfect For

• Pizza Dough • Pie Crusts

• Danishes • Yeast Raised Donuts

• Dough Lamination • Pasta Production

• Fondant • Cinnamon Rolls

Includes 72” cord and NEMA plug.

Specifications, Details and Prices are subject to change without prior notice.

Please call for current pricing.

DOUGHPRO

20281 Harvill Ave, Perris CA92570
[phone] [phone] Fax [phone]

Website: www.doughpro.com E-Mail: [e-mail]

DPR2000 Operations Instructions

Step 1.

Turn the unit on by pressing the green power button.

Step 2.

Adjust the thickness of the rollers by rotating the

easy adjust arm on the right side of the unit.

Step 3.

Pre flour the hopper to make sure the rollers have been

coated. Apply a liberal amount of flour to your

pre-portioned dough ball.

Step 4.

Slide your dough ball through the hopper, and catch on

other end. You may have to run your dough ball through

multiple times to achieve your desired thickness.