Doughpro DP2000 Specifications

Dual Heated Platens!

Now you can flatten tortilla & pizza dough

like a pro with one easy motion!

Whether you need to simply par bake your dough, or speed up
the flattening operation, the Model DP2000 does it all. Tortillas,
mushi skins, pizza and especially thin crust pizzas can all be
flattened faster than any other method used today.

Each platen contains an independent heating system with
separate controls that provide a temperature range of 00- 4250F.
This allows you to dial in exactly the right temperature for each
side of the product from a thick crust pizza to a paper thin mushi skin.

Produce up to 4 tortillas in a few seconds or
around 1000 per hour.

Manually operated, no motor or compressors
required.

Flattens all tortilla and pizza dough up to and
including 18” (46 cm) diameter.

Heat potential for upper & lower platens help
cold tortilla and pizza dough flow faster.

Perfect production system for just about
any volume of tortillas & pizza dough.

Compact size fits just about anywhere.
Thickness adjustment control dial.
Safe to operate and clean.

Listed.

Model No.

DP2000

Website: www.doughpro.com E-Mail: [e-mail]

The DP2000 can press up to

4 tortilla balls at one time.

Specifications, Details and Prices are subject to change without prior notice.

Please call for current pricing.

DOUGHPRO

20281 Harvill Ave, Perris, CA 92570
[phone] [phone] Fax [phone]

ON/OFF

Switch

Automatic

Timer

Adjustable

Thickness

Temperature

Control

Maximum

Heat

Yes

No

Yes

Dual

0-450

o

F

Electrical Data

240v/50-60hz

2800w/11.66amps

Shipping Weights

200 lbs. / 82 kgs.

Includes 72” NEMA 6-15P approved cord and plug.

Produce Up To 1000 Tortilla

per Hour