DonLim DT06 User Manual

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Bread Maker Manual for DT06

Warning

After press “on/off” button, if LCD shows “EE1”, means machine temperature is too high, please “off” the
machine and unplug power and restart only after machine cools.

If LCD shows “EE3” or “EE4”, the machine needs maintenance, please refer to us.
If LCD shows “EE2”, the machine temperature is too low. (End)

First Time Usage

Please add some water, and select 14(烘烤) by press the Menu(菜单), and let the machine work for 10
minutes. This is to clear unpleasant smell due to protective firm on the heating tube.

Start

Connect bread maker to the power, after you hear the sound of "bibi", LCD shows "3:13", indicate it is default menu, arrow
points at "700g" and "middle".

On/off

After press the key of "on/off", you will hear hum sound, the two dots of the time on the led screen flashing, indicate the model
is started; press "on/off" for about 3 seconds, you will hear hum sound, the two dots of the time on the LCD screen flashing,
indicating the break maker is closed. Click the "on/off”, can suspend machine, click "on/off” again, can restart machine.

Menu

There are 18 kinds of menus, when click the key of "menu", LCD will show every menu circularly, you can choose the suitable
menu, now we will introduce the 18 kinds of menus:

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Standard bread

Stirring, fermentation and baking, suitable for
white and brown bread, also can add spices
and raisins to the bread, in order to increase its
flavor.

French bread

Stirring, fermentation and baking, fermentation
for a long time, baking temperature is low,
suitable for making crisp skin bread.

Coarse grain bread

Workflow is the same as standard bread, but
material is different, there is a long warm up
time so that the whole wheat flour can fully
absorb water and swell, it's soft and elastic,
delay functions are not recommended.

Rice bread

Workflow is the same as the standard bread, it
has more proportion of protein and amino acid,
easier to digest.

Rice flour bread

Stirring, fermentation and baking, the volume
of bread is the same as the standard bread,
flavor and quality is good.

Soft bread

Stirring, fermentation and baking, the taste of
bread is better than ordinary bread, it is more
soft

Quick bread

Fast mixing, fermentation and baking, the
taste of bread is better than ordinary
bread, it needed less time than standard
bread

Knead dough

Stir the dough. the dough can be used for
making steamed bread, scroll, the
steamed stuffed bun, biscuits, cookies,
pizza, etc.

Stirring, dough fermentation

The dough can be used for making
steamed bread, scroll, the steamed
stuffed bun, biscuits, cookies, pizza, etc

Fermentation/thawing

Only low temperature heating.
Fermentation time can be set within the
specified scope (default 1 hour)

Yogurt

Only low temperature heating,
fermentation time can be set within the
specified scope (default 1 hour)

Kamahi

Making kamahi needs 8 hours processing
time

Jam

Baking

Dry fry cargo

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Put Minced vegetables and fruits into
Bread barrel

The working process of this menu only
contain baking process, without contain
stirring and fermentation process, used to
increase the baking time of other menu

before Drying fry cargo， removing the
hard impurities first to reduce wear and
tear

Pork floss

Make pork floss, pork floss has rich
nutrition, delicious, easy to carry, suitable
for children to eat

Making cake

using a special cake powder when
making the cake, join in soda and baking
powder

Rice cakes

First baking, mixing and baking, heating
and mixing cooked glutinous, make its
mouth feel is elastic

Other Buttons

Color setting

Click this button, you can choose the color of bread which includes: light color, neutral color and dark color.

Weight

Click this button to set the weight of bread
Read: 450 g and 700 g, different weight of bread, processing time is different.

On/off keyboard

click this button, you will hear the sound of hum, work program is started, in addition to the on/off button, other keys is not
allowed to operate in the process of working, press on/off button for 2 seconds, you will hear the sound of hum, indicating the
working program is closed

Time (+ -)

Adjust appointment(delay) time, the longest delay time is 13 hours, every click "+" button to add 10 minutes, press button for
a long time, the time continuous increasing, the setting time including making bread time and delay time, making jam can't
use delay function
Reminder: when using the time delay function please don't use perishable food, such as eggs, milk.

1. Select the menu, bread color and the weight of bread

2. Click time keyboard, set the delay time, until the display shows "10:30" for example, it is 20:30 now, the working time is 3
hours, the complete time is 7:00 tomorrow, so set the delay time for 10.5 hours, so press time + keyboard till the display shows
10:30
click on the time button every time, increase 10 minutes time to finish the program, this button has add time functions,
continuous press this button for 0.5 seconds, start even at a speed of 60 minutes/seconds, the largest complete time up to 13
hours, after 13 hours, return to min time
First stir: 0 ~ 30 minutes
The first time for fermentation: 0 ~ 60 minutes
The second time for mixing: 0 ~ 30 minutes
The second time for fermentation: 0 ~ 60 minutes
Baking: 0 ~ 60 minutes
Stirring + baking: 0 ~ 45 minutes (used to make rice cake recipe)
Fermentation: 0 ~ 48 hours

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Heat preservation: 0 ~ 60 minutes

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Steps of making bread by yourself:

1. Click on the "custom procedure" button, enter the "mix" for the first time, click on "time" button for setting the first mixing
time, and then click on the "custom procedure" button to confirm Settings, if "first stir" time is 0, directly into the next set

2. Click on the "custom procedure" button, enter the "fermentation" for the first time, click on "time" button for setting the first
fermentation, and then click on the "custom procedure" button to confirm Settings, fermentation time more than 15 minutes
for the first time

3. According to the above method to set the "second mixing", "the second fermentation", "baking", "stir + baking",
"fermentation", "heat preservation" and "second fermentation time", all the time is also more than 15 minutes
4 the use of "mixing + bake" function: when using this function, the time of other functions except for baking are set to 0, this
function is used mainly for cooking rice cake foods, such as: baking function will get cooked rice, roasted + mixing function
will process cooked rice to rice cakes

5. The use of fermentation function: when using this function, the time of all other function are set to 0, the function is mainly
used for making rice wine food

6. finished the setting of above program, click on the "start/stop" button to start the program
Note: when you are making bread, you can set the booking function。

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