Diamond +7FRGD1GF0, +7FRGH2B00, +7FRGD1LFE, +7FRGH2GF0, +7FRED1200 User Manual

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Mod: E17/F14A4-N
Production code: 373084
11/2010
18
INDEX
II. DATAPLATE and TECHNICAL DATA ..................................................................................................................................... 19
III. GENERAL INSTRUCTIONS ................................................................................................................................................... 20
IV. THE ENVIRONMENT .............................................................................................................................................................. 21
V. INSTALLATION ....................................................................................................................................................................... 21
1. REFERENCE STANDARDS .................................................................................................................................................... 21
2. UNPACKING ............................................................................................................................................................................ 21
3. POSITIONING .......................................................................................................................................................................... 22
4. FUME EXHAUST AND VENTILATION .................................................................................................................................... 22
5. CONNECTIONS ....................................................................................................................................................................... 22
6. GAS APPLIANCE CONVERSION / ADJUSTMENT ............................................................................................................... 24
7. FUSE REPLACEMENT ........................................................................................................................................................... 24
8. BEFORE LEAVING .................................................................................................................................................................. 24
VI. INSTRUCTIONS FOR THE USER .......................................................................................................................................... 25
1. FRYER USE ............................................................................................................................................................................. 25
VII. CLEANING .............................................................................................................................................................................. 29
1. EXTERNAL PARTS .................................................................................................................................................................. 29
2. OTHER SURFACES ................................................................................................................................................................ 29
3. FILTERS ................................................................................................................................................................................ 29
4. IDLE PERIODS ........................................................................................................................................................................ 29
5. CLEANING FRYERS WITH INTERNAL HEATING ELEMENTS (18 LITRES) ....................................................................... 30
6. INTERNAL PARTS ................................................................................................................................................................... 30
VIII. MAINTENANCE ...................................................................................................................................................................... 30
1. MAINTENANCE ....................................................................................................................................................................... 30
2. LIST OF COMPONENTS ........................................................................................................................................................ 31
19
II. DATAPLATE and TECHNICAL DATA
IMPORTANT
This manual contains information relevant to various appliances. See the appliance dataplate located under the control panel in order to identify the appliance (see fig. above).
MODELS
Tank capacity L.
77+777+71515+1534
POTATOES
FRES H
11+111+122+24
POTATOES
FROZE N
11+111+11,51,5+1,53,4
ISO 7/1 connection Ø
1/2" 1/2" 1/2" 1/2" 1/2" 1/2" 1/2"
Nominal heat output kW
7 14 7 14 14 28 27,5
A1 A1 A1 A1 A1 A1 A1
MODELS
Tank capacity L.
77+777+75+577+71212+1214+14
Tank ma x. food load Kg
1,5 1,5+1,5 1,5 1,5+1,5 0,9+0,9 1, 5 1,5+1,5 2+2 2 2+2
Phases No.
3N 3N 3N 3N 3N 3N 3N 3N 3N 3N
Frequency Hz
50/60 50/60 50/60 50/60 50/ 60 50/60 50 /60 50/60 50/60 50/60
Power s upply voltage V
380-400 380-400 380-400 380-400 230 230 230 230 230 23 0
Max. power kW
4,9-5, 4 9,8- 10,8 4,9-5,4 9,8-10, 8 8-9 4,9- 5,4 9, 8-10,8 7,9- 8,7 15,7-17, 4 15,7-17 ,4
Power cable section
mm
2
1,52,51,52,52,51,52,52,52,52,5
MODELS
Tank capacity L.
15 15+15 5+5 12 12+12 14 14+14 15 14 14+14 14
Tank ma x. food load Kg
2 2+2 0,9+0,9 2+2 2 2+2 2+2 2 2+2 2+2 2+2
Phases No.
3N 3N 3N 3N 3N 3N 3N 3N 3N 3N 3N
Frequency Hz
50/60 50/ 60 50/60 50 /60 50/60 50/60 50/ 60 50/60 50/60 50/60 50/60
Power s upply voltage V
380-400 380-400 380-400 380-400 380-400 380-400 380-400 380-400 400 440 400
Max. power kW
9-10 18- 20 8- 9 7,9- 8,7 15, 7-17,4 7,9-8,7 15,7- 17,4 9-10 7,9-8,7 15,7-17 ,4 7,9-8,7
Power cable section
mm
2
2,5 4 2,5 2,5 2,5 1,5 2,5 2,5 1,5 2,5 1,5
+7FRED1FF0
400 mm
Tank ma x. food load
+7FRED2A00
400 mm
+7FRED1E00
400 mm
+7FRED2A0N
400 mm
+7FRED120N
400 mm
+7FRED1E0N
400 mm
+7FRGD1GF0
400 mm
+7FRGH2G F0
800 mm
TABLE A - Gas/electric appliance technical data
TECHNI CAL DATA
+7FREH2FFN
800 mm
+7FRGD1LFE
800mm
+7FRED1200
400 mm
+7FREH22 FN
800 mm
+7FRED12 F0
400 mm
+7FREH22F0
800 mm
TECHNI CAL DATA
+7FRGD1BF0
400 mm
+7FRGH2BF0
800 mm
+7FRGD1B00
400 mm
+7FRGH2B00
800 mm
+7FRM D1FF6
800 mm
Type of cons truction
+7FRMH2FF5
400 mm
TECHNI CAL DATA
+7FREH2200
800 mm
+7FREH2200
800 mm
+7FRED1GFP
400 mm
+7FREH2FF0
800 mm
+7FRED1GF0
400 mm
+7FREH2GF0
800 mm
+7FREH220N
800 mm
+7FRM D1FF5
400 mm
20
III. GENERAL INSTRUCTIONS
Carefully read the instruction handbook before using the appliance.
• After installation keep the instruction handbook for future consultation.
FIRE HAZARD - Keep the area around the appliance clear and free from combustible materials. Do not
keep flammable materials in the vicinity of the appliance.
• Install the appliance in a well-ventilated place to avoid the creation of dangerous mixtures of unburnt gases in the room.
• Air recirculation must take in account the air necessary for combustion, 2 m³/h/kW gas power, and
also the “well-being” of those working in the kitchen.
Inadequate ventilation causes asphyxia. Do not obstruct the ventilation system of the place where the appliance is installed. Do not obstruct the vents or ducts of this or other appliances.
• Place emergency telephone numbers in a visible position.
• Installation, maintenance and conversion to another type of gas must only be carried out by qualified personnel authorised by the manufacturer. For assistance, contact an authorised technical centre. Demand original spare parts.
• This equipment is designed for cooking food. It is intended for industrial use. Any other use is to be considered improper.
• This appliance is not intended for use by people (including children) with limited physical, sensory or mental abilities or without experience and knowledge of it, unless they are supervised or instructed in its use by a person responsible for their safety.
• The appliance must be used by trained personnel. Do not leave the appliance unattended when operating.
• Turn the appliance off in case of fault or poor operation.
• Do not use products (even if diluted) containing chlorine (sodium hypochlorite, hydrochloric or muriatic acid, etc.) to clean the appliance or the floor under it. Do not use metal tools to clean steel parts (wire brushes or Scotch Brite type scouring pads).
• Do not allow oil or grease to come into contact with plastic parts.
• Do not allow dirt, fat, food or other residuals to form deposits on the appliance.
• Do not clean the appliance with direct jets of water.
The symbol L given on the product indicates that it should not be considered domestic waste, but must be
correctly disposed of in order to prevent any negative consequences for the environment and the health of persons. For further information regarding the recycling of this product, contact the product agent or local dealer, the after-sales service or the local body responsible for waste disposal.
• Warnings:
• Do not store or use gasoline or other flammable vapours, liquids or items in the vicinity of this or any other appliance.
• Do not spray aerosols in the vicinity of this appliance while it is in operation.
• Never check for leaks with an open flame
The appliance is not suitable for a marine environment.
.
Failure to observe the above can compromise the safety of the appliance. Failure to observe the above invalidates the warranty.
sos
21
IV. THE ENVIRONMENT
1. PACKING
Packing materials are environment friendly and can be stored without risk, or burned in a special waste incineration plant. Recyclable plastic components are marked with:
Polyethylene: outer wrapping, instruction booklet
bag, gas nozzle bag.
Polypropylene: roof packing panels, straps.
Polystyrene foam: corner protectors.
2. USE
Our appliances offer high performance and efficiency. To re­duce consumption of electricity, water or gas, do not use the appliance empty or in conditions that compromise optimal efficiency (e.g. with doors or lids open, etc.); the appliance is used in a well-ventilated place to avoid the creation of dangerous mixtures of unburnt gases in the room. Whenever possible, pre-heat only before use.
3. CLEANING
In order to reduce the emission of pollutants into the environment, clean the appliance (externally and when necessary internally) with products that are more than 90% biodegradable (for further information, see chap. V “CLEANING”).
4. DISPOSAL
Do not disperse in the environment. Our appliances are manufactured using more than 90% (in weight) recyclable metals (stainless steel, iron, aluminium, galvanised sheet, copper, etc.).
Make the appliance unusable by removing the power cable and any compartment or cavity closing mechanisms (when present) in order to avoid the risk of someone becoming closed inside.
V. INSTALLATION
Carefully read the installation and maintenance
procedures given in this instruction manual before installing the appliance.
• Installation, maintenance and conversion to another type of gas must only be carried out by qualified personnel authorised by the manufacturer.
Failure to observe the correct appliance installation,
conversion and modification procedures can cause damage to the appliance, danger to persons and invalidates the Manufacturer’s warranty.
PE
PP
PS
1. REFERENCE STANDARDS
• Install the appliance in accordance with the safety regulations and local laws of the country where used.
AUSTRALIA: this appliance shall be installed only by authorised persons and in accordance with the manufacturer’s installation instructions, local gas fitting regulations,municipal building codes, electrical wiring regulations, local water supply regulations, AS5601-gas installation, health authorites and any other statutory regulations.
2. UNPACKING
IMPORTANT! Immediately check for any damage caused during transport.
• The forwarder is responsible for the goods during transport and delivery.
• Inspect the packing before and after unloading.
• Make a complaint to the forwarder in case of visible or hidden damage, reporting any damage or shortages on the dispatch note on delivery.
• The driver must sign the dispatch note: The forwarder can reject the claim if the dispatch note is not signed (the forwarder can provide the necessary form).
• Unpack, taking care not to damage the equipment. Wear protective gloves.
• Carefully remove the protective film from metal surfaces and clean any traces of glue with a suitable solvent.
• For hidden damage or shortages becoming apparent only after unpacking, request the forwarder for inspection of the goods within and not later than 15 days of delivery.
• Keep all the documentation contained in the packing.
3. POSITIONING
• Handle the equipment with care in order to avoid damage or danger to persons. Use a pallet for handling and positioning.
• The installation diagram given in this instruction manual gives the appliance dimensions and the position of connections (gas, electricity, water). Check that they are available and ready for making all the necessary connections.
• The appliance can be installed separately or combined with other appliances of the same range.
• The appliances are not designed for built-in installation. Leave at least 10 cm between the appliance and side or rear walls.
• Suitably insulate surfaces that are at distances less than those recommended.
• Maintain an adequate distance between the appliance and any combustible walls. Do not store or use flammable materials and liquids near the appliance.
• Leave an adequate space between the appliance and any side walls in order to enable subsequent servicing or maintenance operations.
• Check and if necessary level the appliance after positioning. Incorrect levelling can cause appliance malfunctioning.
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