Delta Performance PG-25, Performance PG-30, Performance PG-35, Performance PG-40, Performance PG-45 Installation And Maintenance Manual

Warranty Registration Card must be filled out by the customer and mailed within thirty (30) days of installa­tion in order to gain warranty coverage.
When receiving the Delta Performance unit, any claims for damage or shortage in shipment must be filed immediately against the transportation company by the consignee.
Leave all documentation received with appliance with owner for future reference.
WARNING
* I N S
* I N S TTAALLLLAATT
I O N
I O N AA
N D M
N D M AA
I N
I N TT
E N
E N AA
N C E *
N C E *
M
M AA
N U
N U AALL
- Input from 100,000 to 199,000 Btu/hr -
NOTICE
If the information in this manual is not followed exactly, a fire or explosion may result causing property damage, personal injury or death.
FOR
YOUR SAFETY
Do not store or use gasoline or other flammable vapors and liquids in the vicinity of this or any other appliance.
WHAT TO DO IF YOU SMELL GAS
- Do not try to light any appliance
- Do not touch any electrical switch; do not use any phone in your building.
- Immediately call your gas supplier from a neighbor’s phone. Follow the gas supplier’s instructions.
- If you cannot reach your gas supplier, call the fire department.
Installation and service must be performed by a qualified installer, service agency or the gas supplier.
PG-25/30/35/40 & 45
Gas Fired
Combination Heaters
Category I or Category III
Vented Appliance
The
CONFORMS TO
ANSI Z 21-10-3 CERTIFIED TO
CGA CAN 1-4-3 M85
90870
Table of Contents
i
PRODUCT AND SAFETY INFORMATION
Definitions . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 1
Product Warnings . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 2-3
Operating Restrictions . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 4
Code Restrictions . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 4
SECTION I - PRE-INSTALLATION ITEMS
Code Compliance . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 5
Determining Product Location . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 5
Boiler Replacement . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 5
Recommended Clearances . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 5-6
Flooring and Foundation. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 6
Residential Garage Installations . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 6
SECTION II - COMBUSTION AIR AND VENTING
Combustion Air Contamination. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 7
Combustion Air Requirements . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 8
Outside Combustion Air . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 8
Air Openings . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 8
Methods of Accessing Combustion Air into a Space . . . . . . . . . . . . . . . . . 8-10
Vent System . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 10
Removal of an Existing Category I Appliance
from a Common Vent System . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 11
SECTION III - UNIT PREPARATION
Handling Instructions . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 12
Hydrostatic Pressure Test
Hydrostatic Test Preparation . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 12
Hydrostatic Test Procedures . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 12-13
Completion of Hydrostatic Test and Draining . . . . . . . . . . . . . . . . 13
SECTION IV - DOMESTIC PIPING
General Piping Requirements . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 14
Domestic Supply Pressure . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 14
Thermal Expansion. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 14
Water Hammer . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 14
Temperature / Pressure Relief Valve . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 14-15
Thermostatic Mixing Valve. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 15
Table of Contents
ii
U-Tube Assembly. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 15-16
Domestic Drain Valve . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 16
Multiple Units Installation . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 16
Storage Tank Application . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 16
TR/Smart Series Application. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 17
Domestic Piping Diagrams . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 17-19
SECTION V - PRIMARY PIPING
General Piping Requirements
Low Water Cut-off Device . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 20
Backflow Preventer. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 20
Primary System Piping Applications. . . . . . . . . . . . . . . . . . . . . . . . . . . . . 20
Expansion Tank and Makeup Water
Diaphragm (Bladder) Expansion Tank. . . . . . . . . . . . . . . . . . . . . . 20
Closed-Type (Standard) Expansion Tank . . . . . . . . . . . . . . . . . . . . 20-21
Circulator . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 21
Closet (Zero Clearance) Applications . . . . . . . . . . . . . . . . . . . . . . . . . . . . 21
Sizing Primary Piping. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 21
System Piping - Zone Circulators . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 21
System Piping - Zone Valves . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 21
System Piping - Radiant Heating with Mixing Valves . . . . . . . . . . . . . . . . 22
System Piping - Multiple Units Installation. . . . . . . . . . . . . . . . . . . . . . . . 22
Primary Piping Diagrams . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 23-26
SECTION VI - VENT / COMBUSTION AIR INSTALLATION
General Requirements - Category I. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 27
Masonry and Metal Chimneys . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 27
Type B Vent Systems . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 27
Vent Connectors . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 28
Common Venting - Category I . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 28
General Requirements - Category III . . . . . . . . . . . . . . . . . . . . . . . . . . . . 29
Category III Vent Termination - Guidelines. . . . . . . . . . . . . . . . . . . . . . . . 29
Category III Vent Termination Clearances. . . . . . . . . . . . . . . . . . . . . . . . . 29-30
Multiple Vent Terminations. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 31
Locating the Combustion Air Inlet . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 31
Venting Option - Non-Direct Vent / Vertical . . . . . . . . . . . . . . . . . . . . . . . 31
Venting Option - Direct Vent / Vertical . . . . . . . . . . . . . . . . . . . . . . . . . . . 31-32
Venting Option - Non-Direct Vent / Horizontal . . . . . . . . . . . . . . . . . . . . . 32
Venting Option - Direct Vent / Horizontal . . . . . . . . . . . . . . . . . . . . . . . . . 32-33
Horizontal Wall Thimble Kit. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 33
Excessive Horizontal Vent Runs . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 33
iii
Table of Contents
Vent Appliance Adapters. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 34
Vent Condensate Drain . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 34
Condensate Drain Tube. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 34
Determining Piping Lengths . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 34-35
Venting Option Diagrams . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 35-38
SECTION VII - GAS PIPING
Gas Supply Piping Connection . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 39
Natural Gas
Pipe sizing -Natural Gas . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 40
Natural Gas Supply Pressure Requirements . . . . . . . . . . . . . . . . . . 40
Propane Gas
Pipe Sizing - Propane Gas . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 41
Propane Gas Supply Pressure Requirements . . . . . . . . . . . . . . . . . 41
SECTION VIII - INTERNAL WIRING
General Requirements. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 42
Internal Control Wiring Diagrams. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 42-44
SECTION IX - EXTERNAL WIRING
Installation Compliance . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 45
Line Voltage Connections . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 45
Thermostat Wiring . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 45
Outdoor Temperature Limit . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 45
External Control Wiring Diagrams . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 46-48
SECTION X - START-UP PREPARATION
Check System and Domestic Water Chemistry
Water pH Level 6.0 to 8.0 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 49
Water Hardness Less Than 7 Grains . . . . . . . . . . . . . . . . . . . . . . . 49
Chloride Concentration Less Than 80 mg/L . . . . . . . . . . . . . . . . . 49
Chlorinated Water . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 49
Flush Primary and Domestic System. . . . . . . . . . . . . . . . . . . . . . . . . . . . . 49
Check and Test Antifreeze . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 49
Use of Antifreeze in the Primary System . . . . . . . . . . . . . . . . . . . . . . . . . 50
Filling the Inner (Domestic) Tank and System . . . . . . . . . . . . . . . . . . . . . 50
Filling the Outer (Primary) Tank and System . . . . . . . . . . . . . . . . . . . . . . 50-51
Check Low Water Cut-off Device . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 51
Check for Gas Leaks . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 51
iv
Table of Contents
Verify Correct Pressure Switch . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 52
Verify Correct Air Shutter Setting . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 52
Check Thermostat Circuit . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 52
SECTION XI - START-UP PROCEDURES
Final Checks Before Start-up . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 53
PERFORMANCE Start-up . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 53
If PERFORMANCE Does Not Start Correctly . . . . . . . . . . . . . . . . . . . . . 53
Check the PERFORMANCE and System . . . . . . . . . . . . . . . . . . . . . . . . . 53-55
Start-Up / Operating Instructions . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 54
SECTION XII - TEMPERATURE LIMITS
Setting Primary Thermostat Limit. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 56
Adjustment of Secondary Thermostat Limit . . . . . . . . . . . . . . . . . . . . . . . 56
Setting the Thermostatic Mixing Valve . . . . . . . . . . . . . . . . . . . . . . . . . . . 57
SECTION XIII - CHECK-OUT PROCEDURES
Check-out Procedures . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 58
SECTION XIV - INSTALLATION RECORD
Installation Record . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 59
SECTIONS XV - MAINTENANCE SCHEDULE
Service Technician - General . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 60
Owner Maintenance . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 60
SECTION XVI - MAINTENANCE PROCEDURES
Maintenance Procedures
Reported Problems . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 61
Check Surrounding Area . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 61
Inspect Burner Area . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 61
Check System (Primary and Domestic) Piping . . . . . . . . . . . . . . . 61
Check Combustion/Ventilation Air Operating . . . . . . . . . . . . . . . . 62
Inspect Vent System and Combustion Air Piping . . . . . . . . . . . . . . 62
Check Primary System . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 62
Check Domestic System . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 62
v
Table of Contents
Check Expansion Tank . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 62
Check Boiler Relief Valve . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 63
Check Temperature / Pressure Relief Valve . . . . . . . . . . . . . . . . . . 63
Inspection of Ignition Electrode. . . . . . . . . . . . . . . . . . . . . . . . . . . 63
Check Ignition Wiring and Ground Wiring . . . . . . . . . . . . . . . . . . 63
Check Control Wiring . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 63
Check Thermostat Limit Settings . . . . . . . . . . . . . . . . . . . . . . . . . 63
Perform Start-Up and Checkout Procedure . . . . . . . . . . . . . . . . . . 63
Check Burner Flame . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 64
Check Flame Signal . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 64
Check Combustion Levels. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 64
Review with Owner . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 64
SECTION XVII - REPLACEMENT PARTS
Replacement Parts . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 65-69
PRODUCT SPECIFICATIONS
Specifications . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 70-71
Product & Safety Information
1
Indicates the presence of a hazardous situation which, if ignored, will result in death, serious injury or substantial property damage.
Indicates a potentially hazardous situa­tion which, if ignored, can result in death, serious injury or substantial property damage.
Indicates a potentially hazardous situa­tion which, if ignored, may result in minor injury or property damage.
Indicates special instructions on installa­tion, operation or maintenance, which are important to equipment but not related to personal injury hazards.
Indicates recommendations made by Triangle Tube for the installers which will help to ensure optimum operation and longevity of the equipment
BEST PRACTICES
NOTICE
CAUTION
WARNING
DANGER
The following terms are used throughout this manual to bring attention to the presence of potential hazards or to important information concerning the product.
Triangle Tube reserves the right to modify the technical specifications and components of its products without prior notice.
NOTICE
Product & Safety Information
2
Bacteria can develop in the domestic water system if certain minimum water temperatures are not maintained.
Water temperature over 125ºF can cause severe burns instantly or death from scalds.
Children, disabled and elderly are at highest risk of being scalded.
- Never leave them unattended in or
near shower, bathtub or sink.
- Never allow small children to use a
hot water faucet or draw their own bath.
If any one using hot water in the building fits this description or codes require spe­cific water temperatures at hot water faucet, we recommend:
a) ensure the factory installed thermosta-
tic mixing valve is working properly.
b)to set the thermostatic mixing valve
for the lowest temperature which sat­isfies your hot water need.
.
Protection must be taken against excessive temperature and pressure!
TO PROTECT AGAINST EXCESSIVE TEMPERATURE AND PRESSURE
Check if the Temperature and Pressure (T&P) relief valve is in the location provided. (Domestic Water)
Check if the 30 psi relief valve sup­plied is in the location provided. (Primary water)
•To avoid injury, install the relief devices to comply with local code requirements.
CAUTION
DANGER
WARNING
HOT
BURN
3
Product & Safety Information
Do not use this appliance if any part has been under water. Immediately call a qualified service technician to inspect the appliance and to replace any part of the control system which has been under water.
WHAT TO DO IF YOU SMELL GAS
- Do not try to light any appliance
- Do not touch any electrical switch; do not use any phone in your building.
- Immediately call your gas supplier from a neighbor’s phone. Follow the gas supplier’s instructions.
- If you cannot reach your gas suppli­er, call the fire department.
Installation and service must be per­formed by a qualified installer, service agency or the gas supplier.
Should overheating occur or the gas supply fails to shut off, turn OFF the manual gas control valve external to the appliance.
To prevent damage to inner tank, installer must:
• Fill inner tank prior to outer tank during start-up.
• Relieve primary system pressure below 15 psig prior to draining inner tank.
CAUTION
WARNING
DANGER
DANGER
Qualified Installer:
Prior to installing this product read all instructions included in this manual. Perform all installation steps required in this manual in the proper order given. Failure to adhere to the guidelines within this manual can result in severe personal injury, death or substantial property damage.
Homeowner:
-This product should be maintained / ser­viced and inspected annually by a qual­ified Service Technician.
- This manual is intended for use by a qualified Installer/Service Technician.
Please reference the unit’s model num­ber and the serial number from the rat­ing label when inquiring about service or troubleshooting.
Triangle Tube accepts no liability for any damage resulting from incorrect instal­lation or from the use of components or fittings not specified by Triangle Tube.
NOTICE
NOTICEWARNING
OPERATING RESTRICTIONS
Maximum working pressure for inner (domestic water) tank is 150 psig.
Maximum working pressure for outer (primary water) tank is 45 psig.
Inner tank has factory installed Temperature & Pressure Relief Valve with an AGA rating of 100,000 Btu/hr for PG-25 and 200,000 Btu/hr for PG­30/35/40/45.
Outer tank has a factory installed 30 psig relief valve rated at 535,000 Btu/hr
Electrical rating:120 V, 60 Hz, less than 12 amperes
pH & chloride limits for the PERFOR­MANCE are:
- Chloride, less than 80 mg/l.
- pH, 6.0 - 8.0.
Any water conditioning system must be installed and maintained in accordance with manufacturer’s specifications.
180º F Maximum operating tempera­ture - primary side.
120º F Maximum outlet/mixed temper­ature - domestic side.
CODE RESTRICTIONS
Single wall heat exchanger in the PERFOR­MANCE complies with National Standard Plumbing Code, provided that:
- Outer tank water (including additives) is practically non-toxic, having toxicity rating or Class of 1, as listed in Clinical Toxicology of Commercial Products,
- Outer tank pressure is limited to maxi­mum 30 psig by approved relief valve.
Single wall heat exchangers are permitted under the Uniform Plumbing code - Paragraph L3.2. if they satisfy all of the following requirements.
1. The heat transfer medium is potable water or contains only substances which are recognized as safe by the U.S. Food and Drug Administration.
2. The pressure of the heat transfer medium is maintained less than the normal mini­mum operating pressure of the potable water system
3. The equipment is permanently labeled to indicate that only additives recog­nized as safe by the FDA shall be used in the heat transfer medium.
Or, per Uniform Plumbing Code paragraph L3.3 as follows:
Other heat exchanger designs may be permitted where approved by the Administrative Authority.
NOTICE
4
Product & Safety Information
Pre-Installation Items
5
SECTION I - Pre-Installation Items
Code Compliance
This product must be installed in accor­dance to the following:
All applicable local, state, national and provincial codes, ordinances, regula­tions and laws.
• The National Fuel Gas Code NFPA54/ ANSI Z332.1 - Latest edition.
National Electric Code ANSI/NFPA 70.
For installations in Canada -“Installation Code for Gas Burning Equipment” CGA/B149.
Determining Product Location
Before locating the PERFORMANCE check for convenient locations to:
- Domestic water supply piping
- Heating system piping
-Venting
- Gas supply piping
- Electrical service
Ensure the area chosen for the installation of the PERFORMANCE is free of any com­bustible materials, gasoline and other flamma­ble liquids.
Failure to remove or maintain the area free of combustible materials, gasoline and other flammable liquids or vapors can result in severe personal injury, death or substantial property damage.
Ensure the PERFORMANCE and its controls are protected from dripping or spraying water during normal operation or service.
The PERFORMANCE should be installed in a location so that any water leaking from the tank or piping connections or relief valves will not cause damage to the area surrounding the unit or any lower floors in the structure.
- When such a location is unavoidable a suitable drain pan with adequate drainage should be placed under the unit. The drain pan must not restrict the flow of combustion air to the unit.
Boiler Replacement
If the PERFORMANCE is replacing an exist­ing boiler / hot water heater system, the fol­lowing items should be checked and corrected prior to installation:
Primary and domestic piping leaks and corrosion.
• Improper location and sizing of the expansion tank on the primary heating loop.
• Improper sizing of the thermal expan­sion tank (if used) on the domestic sup­ply line.
•Vent condition and sizing.
Recommended Clearances
The PERFORMANCE is approved for zero clearance to combustibles, excluding the vent hood and vent piping.
Vent hood and vent piping - 2 inches from combustible materials unless otherwise stated by the vent pipe manufacturer.
Primary and domestic hot water piping - 1 inch from combustible material.
WARNING
To provide serviceability to the unit it is recommended that the following clear­ances be maintained:
Top and vent hood area - 36 inches.
Front and burner area - 24 inches.
Rear and primary piping areas - 12 inches.
When installing the PERFORMANCE in a confined space, sufficient air must be provided for proper combustion and venting and to allow under normal oper­ating condition proper air flow around the product to maintain ambient temper­atures within safe limits to comply with the National Fuel Gas Code NFPA 54 ­latest edition.
Flooring and Foundation
The PERFORMANCE is approved for installa­tion on combustible floors, but never on car­peting.
Do not install the PERFORMANCE on carpeting even with a metal or wood foundation base. Fire can result causing severe personal injury, death or substan­tial property damage.
Installer should provide a solid brick or con­crete foundation pad, at least 2 inches above the floor level if:
- There is a potential for the floor to become flooded. The height of the foundation should be such to sufficient­ly elevate the unit.
- The floor is dirt, sand, gravel or other loose material.
- The flooring is severely uneven or sloped.
The minimum foundation size required is 24 inches x 23 inches.
Residential Garage Installations
When installing the PERFORMANCE in a res­idential garage the following special precautions per NFPA 54/ANSI Z223.1 must be taken:
- Mount the unit with a minimum 18 inches above the floor level of the garage. Ensure the burner and ignition devices / controls are no less than 18 inches above the floor level.
- Locate or protect the unit in a matter so it cannot be damaged by a moving vehicle.
WARNING
WARNING
BEST PRACTICES
6
Pre-Installation Items
Combustion Air and Venting
7
SECTION II - Combustion Air and Venting
Combustion Air Contamination
If the PERFORMANCE combustion air inlet is located in any area likely to cause or contain contamination, or if products, which would contaminate the air cannot be removed, the combustion air must be repiped and terminated to an outside location. Contaminated combustion air will damage the unit and its burner sys­tem, resulting in possible severe personal injury, death or substantial property damage.
Do not operate a PERFORMANCE if its combustion air inlet is taken inside in a laundry room or pool facility. These areas will always contain hazardous con­taminants.
Pool chemicals, laundry products, com­mon household cleaners and hobby products often contain fluorine or chlo­rine compounds. When these chemicals pass through the burner and vent sys­tem, they can form strong acids. These acids can create corrosion of the outer tank, burner components and vent sys­tem, causing serious damage and pre­senting a possible threat of flue gas spillage or water leakage into the sur­rounding area.
Please read the information listed below. If contaminating chemicals are located near the location of the combustion air inlet, the installer should pipe the com­bustion air inlet to an outside area per SECTION VI of this installation manual.
Potential contaminating products
- Spray cans containing chloro/fluorocar­bons
- Permanent Wave Solutions
- Chlorinated wax
- Chlorine - based swimming pool chem­icals / cleaners
- Calcium Chloride used for thawing ice
- Sodium Chloride used for water soften­ing
- Refrigerant leaks
- Paint or varnish removers
- Hydrochloric acid / muriatic acid
- Cements and glues
- Antistatic fabric softeners used in clothes dryers
- Chlorine-type bleaches, detergents, and cleaning solvents found in household laundry rooms
- Adhesives used to fasten building prod­ucts and other similar products
Areas likely to contain these products
- Dry cleaning / laundry areas and estab­lishments
- Beauty salons
- Metal fabrication shops
- Swimming pools and health spas
- Refrigeration Repair shops
- Photo processing plants
- Auto body shops
- Plastic manufacturing plants
- Furniture refinishing areas and estab­lishments
- New building construction
- Remodeling areas
- Garages with workshops
WARNING
WARNING
Combustion Air Requirements
The PERFORMANCE can use inside air if no contaminants are present in the area of installa­tion when venting as a Category I or Category III appliance. If contaminants are likely to be present in the area of installation, outside air must be piped directly to the unit as referenced in Section VI Venting and Combustion Air Installation.
In order to avoid the potential of indoor contaminates when venting as either a Category I or Category III appliance it is recommended to pipe uncontaminated combustion air directly from the out­doors to the unit as referenced in Section VI Venting and Combustion Air Installation.
Outside Combustion Air
Combustion air can be ducted directly from the outside to the air inlet fitting of the PERFOR­MANCE (Category I or Category III vent applications) using the following materials:
- PVC
- Galvanized metal vent
- Flexible metal vent
All seams and joints must be sealed with sealant or mechanical fasteners. Do not use tape as it is not considered a sealing material.
Air Openings
Air openings to the PERFORMANCE are always required even if the combustion air is obtained indoors or outdoors. These air open­ings provide ventilation to prevent overheating of the PERFORMANCE and its control as well as providing combustion air.
The air openings must be sized to handle the requirements of all appliances and air movers (exhaust fans, etc.) contained in the same space using the same air supply.
Methods of Accessing Combustion Air Into A Space
Indoor Combustion Air
The methods listed in this section for accessing Indoor Combustion Air assume that the infiltration rate is ade­quate and not less than .40 ACH. For infiltration rates less than .40 ACH, ref­erence the NFPA 54 National Fuel Gas Code for additional guidance.
Opening Size and Location
Openings used to connect indoor spaces shall be sized and located in accordance with the following see Fig. 1:
NOTICE
NOTICE
BEST PRACTICE
8
Combustion Air and Venting
Equipment Located in Confined Spaces; All Air from inside the building.
Fig. 1:
9
Combustion Air and Venting
- Combining spaces on the same story. Each opening shall have a minimum free area of 1 sq. in./1000 Btu/hr of the total input rating of all gas utilization equipment in the space, but not less than 100 sq. inches. One opening shall com­mence within 12 inches of the top, and one opening shall commence within 12 inches of the bottom of the enclosure.
- Combining spaces in different stories. The volumes of spaces in different sto­ries shall be considered as communicat­ing spaces where such spaces are con­nected by one or more openings in doors or floors having a total minimum free area of 2 sq. in./1000 Btu/hr of total input rating of all gas utilization equipment.
Outdoor Combustion Air
Isolating the combustion appliance room from the rest of the building and bring­ing in uncontaminated outside air for combustion and ventilation is always preferred.
Opening Size and Location
Openings used to supply combustion and ven­tilation air shall be sized and located in accor­dance with the following:
One Permanent Opening Method. See Fig. 2
One permanent opening, commencing within 12 in. of the top of the enclosure, shall be provided. The equipment shall have clearances of at least 1 inch from the sides and back and 6 in. from the front of the appliance. The opening shall direct­ly communicate with the outdoors or shall com­municate through a vertical or horizontal duct to the outdoors or spaces that freely communicate with the outdoors and shall have a minimum free area of the following:
- 1sq. in./3000 Btu/hr of the total input rating of all equipment located in the enclosures, and
-Not less than the sum of the areas of all vent connectors in the space.
Two Permanent Openings Method.
Two permanent openings, one commencing within 12 in. of the top and one commencing within 12 in. of the bottom of the enclosure, shall be provided. The openings shall commu­nicate directly, or by ducts, with the outdoors or spaces that freely communicate with the out­doors, as follows:
- Where directly communicating with the outdoors or where communication to the outdoors is through vertical ducts, each opening shall have a minimum free area of 1 sq. in./4000 Btu/hr of total input rat­ing of all equipment in the enclosure. See Fig.3.
- Where communicating with the out­doors is through horizontal ducts, each opening shall have a minimum free area of not less than 1 sq.in./2000 Btu/hr of total input rating of all equip­ment in the enclosure. See Fig. 4.
BEST PRACTICE
Equipment Located in Confined Spaces; One Permanent Air Inlet
Fig. 2:
Combination of Indoor and Outdoor Combustion Air
Indoor Openings: Where used, openings con­necting the interior spaces shall comply with the Indoor Combustion Air section on page 8.
Outdoor Opening(s) Location. Outdoor open­ing(s) shall be located in accordance with the Outdoor Combustion Air section.
Outdoor Opening(s) Size. Outdoor opening(s) shall be calculated in accordance with the fol­lowing:
- The ratio of the interior spaces shall be the available volume of all communi­cating spaces divided by the required volume.
- The outdoor size reduction factor shall be 1 minus the ratio of interior spaces.
- The minimum size of outdoor open­ing(s) calculated in accordance with the above outdoor air section multiplied by the reduction factor. The minimum dimension of air openings shall not be less than 3 in.
Vent System
The PERFORMANCE is designed to vent as a Category I appliance using standard gas vent or, as a Category III appliance, which requires a special vent system.
Category III Venting is described as a vent system that has a positive static pressure and a flue temperature that avoids exces­sive condensate within the vent.
10
Combustion Air and Venting
Equipment Located in Confined Spaces; All Air from Outdoors Through Ventilated Attic
Fig. 3:
Equipment Located in Confined Spaces; All Air from Outdoors
Fig. 4:
11
Combustion Air and Venting
Do not install the PERFORMANCE into a common vent with other gas appliances when venting as a Category III appliance. This may cause flue gas spillage or appli­ance malfunction, resulting in possible severe personal injury, death or substan­tial property damage.
Removal of an Existing Boiler from a Common Vent System
For installations in which the PERFOR­MANCE is installed as a category I Appliance and is replacing an existing boiler / hot water heater system, connect­ed to a common vent system with other appliances, the following steps shall be conducted with each remaining appliance connected to the common venting system:
1. Any unused openings in the common venting system must be sealed.
2. A visual inspection of the venting sys­tem must be conducted for proper siz­ing and horizontal pitch. The inspec­tion should ensure no blockage or restriction is within the vent system, and there is no leakage, corrosion or other items, which could cause an unsafe condition.
3. To adequately test the venting system, close all exterior doors and windows and all doors between the area contain­ing the remaining appliances connected to the common vent system and other areas of the building. Turn on any clothes dryers and any other gas appli­ance not connected to the common vent system. Turn on all exhaust fans, i.e. range hoods and bathroom exhaust fans, preferably at maximum speed. Close any fireplace dampers.
4. Place in operation the first appliance being inspected that is connected to the common vent system. The remaining appliances should not be in operation. Follow the appliance’s lighting instruc­tions and adjust the thermostat to allow the appliance to operate continuously.
5. Test for spillage at the draft hood relief opening after 5 minutes of main burner operation. Spillage can be detected using the flame of a match or candle or with smoke from a cigarette.
6. Once it has been determined that each remaining appliance connected to the common vent system is properly vent­ed, return doors, windows, exhaust fans, fireplace dampers and any operat­ing gas appliance to their previous con­dition.
Should any improper operation of the common venting system be detected in the outline test, the condition should be corrected so the vent system conforms with the National Fuel Gas Code, NFPA 54/ ANSI Z223.1 - latest edition. Canadian installations must conform with B149.1 or 149.2 Installation Code.
BEST PRACTICES
DANGER
Unit Preparation
12
SECTION III - Unit Preparation
Handling Instructions
The PERFORMANCE is generally easier to handle and maneuver once removed from the shipping carton and pallet.
To remove the shipping carton and pallet:
a. Remove the shipping straps and open
the top of the carton to remove the wood shipment insert.
b. Lift the carton over the unit to remove.
If ceiling height is limited, the carton maybe cut open using care not to dam­age the exterior jacket of the unit.
c. Remove the front burner hood to pre-
vent damage prior to lifting the unit from the shipping pallet.
When lifting or moving the unit do not use the burner or its components as a means of a handle. Hand-truck the unit from the rear only.
d. Discard all packing materials.
Hydrostatic Pressure Test
Prior to permanently connecting water, gas supply or electrical supply, perform a pressure hydrostatic test of the outer tank to ensure all piping connections were not damaged during shipment.
Hydrostatic Test Preparation
1. Mount the circulator on the supply pipe as shown in Figure 11 page 23.
2. Temporarily plug the primary return con­nections as shown in Figure 11 using a 1” NPT pipe plug. Use pipe dope sparingly to allow removal of the plugs upon comple­tion of the test.
3. On the outlet flange of the circulator pipe install a 1” NPT nipple and shut-off valve. Use pipe dope sparingly to allow removal of the fittings upon completion of the test.
To avoid getting water onto the unit and/or surrounding area, additional pip­ing from the shut-off to a catch bucket or drain may be required.
4. Connect a hose to the primary circuit drain valve located per Figure 45 page 70, Item 2 and connect the other end to a fresh water supply. Ensure the hose can be used as a drain hose upon completion of the test.
Hydrostatic Test Procedures
1. Open the shut-off valve installed on the outlet flange of the circulator.
2. Open the fresh water supply valve and then open slowly the primary circuit drain valve to fill the outer tank with water.
3. When the water within the outer tank reaches the shut-off on the primary supply, close the primary circuit drain valve.
4. Close the shut-off valve, on the top of the circulator.
5. Slowly reopen the primary circuit drain valve until the test pressure on the temper­ature / pressure gauge reaches 10 psig maximum. Close the primary circuit drain valve and fresh water supply valve.
To prevent damage to the inner tank the test pressure must not exceed 10 psig.
6. Allow the test pressure to remain for 10 minutes.
CAUTION
NOTICE
BEST PRACTICES
WARNING
Unit Preparation
Do not leave the unit unattended while pressurized. A cold water fill could expand and cause excessive pressure, resulting in severe personal injury, death or substantial property damage.
7. Ensure constant gauge pressure has been maintained throughout the 10 minute test. Check for leaks at all fitting joints. Repair if found.
Leaks must be repaired immediately when detected. Failure to repair leaks can damage the unit, resulting in sub­stantial property damage.
8. Check continuity using a voltmeter across the terminals of the LWCO device. The contacts on the LWCO should be closed. See item 6 Figure 40 page 66 for location of the LWCO.
Completion of Hydrostatic Test and Draining
1. Disconnect the fill hose from the fresh water source and direct the hose to a suit­able place of drainage.
2. Open the primary drain valve and complete­ly drain the unit. To aid in draining open the shut-off valve on the primary supply.
3. Remove the hose from the primary drain valve when draining is complete.
4. Remove the plugs, nipple, shut-off valve and any other piping unless they will remain for use in the system piping.
WARNING
WARNING
13
Domestic Piping
SECTION IV - Domestic Piping
General Piping Requirements
All plumbing must meet or exceed all local, state and national plumbing codes.
• Use pipe dope or tape suitable for potable water.
Use isolation valves to isolate system components.
Install unions for easy removal of the PERFORMANCE from the system piping.
Domestic Supply Pressure
For applications in which the domestic sup­ply pressure exceeds 70 psig it is recom­mended to install a pressure reducing valve on the cold water supply.
Maintaining the cold water supply at or below 70 psig will prevent normal thermal expansion from repeatedly forcing the T&P relief valve open.
Thermal Expansion
If the cold water supply to the domestic inner tank contains a backflow preventer, check valve and / or a pressure reducing valve, the installer must install a domestic thermal expansion tank on the cold water supply. (See Fig. 6 page 17)
Installing a thermal expansion tank will prevent normal thermal expansion from repeatedly forcing the T&P relief valve open.
When installing a thermal expansion tank ensure the charge pressure of the tank is equal to the cold water supply pressure at the point of installation. Consult the ther­mal expansion tank manufacturer’s instruc­tions for further information on installation and sizing.
The Temperature / Pressure relief valve is not intended for constant duty, such as relief of pressure due to normal thermal expansion.
Water Hammer
Water hammer is the effect of sudden pres­sure changes occurring in the domestic pip­ing. These pressure changes are typically the result of “fast acting” positive shut-off valves closing. These types of valves can be typically found on dishwashers and clothes washers.
The effects of water hammering can cause damage to system components and tank welds on the unit.
Installation of hammer arresters is recom­mended at these types of appliances, which incorporate “fast-acting” positive shut-off valves. Consult the manufacturer of water hammer arresters for recommendation on sizing and installation requirements.
Temperature / Pressure Relief Valve
The PERFORMANCE has a factory installed Temperature / Pressure Relief valve. Ensure the rating of the T&P relief valve is correctly sized as follows per AGA:
CAUTION
14
Model AGA Rating
PG-25 100,000 Btu/hr
PG-30 200,000 Btu/hr
PG-35 200,000 Btu/hr
PG-40 200,000 Btu/hr
PG-45 200,000 Btu/hr
Domestic Piping
The installer must install discharge piping onto the T&P relief valve. The discharge piping must be:
Made of material serviceable for tem­peratures of 250ºF or greater.
Directed so that any hot water dis­charge flows away from all persons.
Directed to a suitable place of drainage.
Installed as to allow complete draining of the T&P relief valve and the dis­charge piping.
•Terminated with a plain end, not with threads.
Failure to properly direct the discharge piping of the T&P relief valve may result in flooding of the area adjacent to the unit and or lower floors in the structure causing substantial property damage.
The installer must not install the T&P relief valve discharge piping in a manner that is:
Excessively long: Using more than 2 elbows and/or 15 feet of discharge pip­ing can reduce the discharge capacity.
•Terminated directly into a drain: The discharge piping must terminate within 6 inches of the drain. Check with local plumbing codes for termination guide­lines.
The discharge piping is plugged, reduced in size or restricted in any manner.
The discharge piping is subject to freez­ing.
DO NOT install any valves between the T&P relief valve and the discharge pip­ing. DO NOT plug the T&P relief valve or the discharge piping. Improper place­ment and piping of the T&P relief valve can cause severe personal injury, death or substantial property damage.
Thermostatic Mixing Valve
The PERFORMANCE contains a factory installed thermostatic mixing valve with built­in check valve.
The operating range of the thermostatic mixing is 90ºF to 120ºF.
For applications with a domestic recirculation loop, the recirculation pump should be con­trolled by an aquastat. The maximum recom­mended setting of the aquastat is 10ºF lower than the thermostatic mixing valve setting.
For proper operation of the thermostatic mixing valve and to prevent potential scalding hazards, the recirculation loop should be controlled by an aquastat. DO NOT use continuous recirculation.
U-Tube Assembly
The PERFORMANCE is supplied with a U-Tube Assembly that directs cold water to the thermostatic mixing valve.
To install the U-Tube Assembly the installer must:
1. Disconnect the cold inlet adapter/union from the thermostatic mixing valve.
2. Use needle-nose pliers to remove the plastic check valve assembly from the adapter.
DANGER
WARNING
CAUTION
15
16
Domestic Piping
3. Solder the U-Tube Assembly onto the adapter. (See Fig. 5)
4. Once the adapter has sufficiently cooled, re-insert the check valve assem­bly making sure of orientation and reconnect onto the mixing valve.
If the installation of the PERFORMANCE requires domestic hot water for a commer­cial dishwasher, the installer may insert a tee connection between the unit and the mixing valve to provide 140ºF domestic hot water. The installer must reference local plumbing codes to ensure if this type of application is permissible.
The thermostatic mixing valve MUST be installed and utilized on the PERFOR­MANCE. Removal of the thermostatic mixing valve will result in severe person­al injury or death.
The manual valve on the U-Tube assem­bly must remain in the full open position for proper operation of the thermostatic mixing valve.
Domestic Drain Valve
- The installer must install a drain valve and drain leg as shown in Fig. 6 page 17 or Fig. 7 page 18.
- The drain valve should be positioned close to the floor to aid in the siphon action required to drain the inner tank.
Multiple Units Installation
For applications using multiple units the domestic piping should be piped using a bal­anced manifold arrangement.
The installer should remove the thermostatic mixing valve from the units and install a single thermostatic mixing valve at the outlet of the hot water manifold. The thermostatic mixing valve should be sized according to the required flow rate and pressure drop. Refer to the ther­mostat mixing valve manufacturer specifica­tion and installation instructions for more details.
Reference Fig. 8, page 18 for piping diagram.
Storage Tank Application
For applications requiring large volumes of domestic hot water in a relative short period, the installer may include a storage type tank (see Fig. 9 page 19) in the domestic piping. The installer must:
1. Relocate the thermostatic mixing valve from the PERFORMANCE to the out­let of the storage tank.
2. Provide recirculation from the storage tank back to the PERFORMANCE using a bronze type circulator. Maximum recommended flow rate is 5 to 10 gpm.
This can be accomplished through the drain connection if a 3rd tapping is unavailable and the circulator should be controlled by an aquastat.
NOTE
CAUTION
DANGER
Fig. 5: Mixing Valve Assembly
U-Tube Assembly
Adapter
Check Valve
Cold
Mixed
ot
H
17
Domestic Piping
Fig. 6: PERFORMANCE Without
Recirculation
Note: All shut off valves shown in
this figure must be shut when siphon draining the PERFORMANCE
Domestic Piping Diagrams
1. Mixing valve with check valve
3. Shut off valve
4. Backflow preventer or pressure reducing valve*
6. Thermal expansion tank
8. Domestic drain valve
9. Vacuum breaker*
* Optional devices may be required by local Codes
TR/SMART Series Application
For applications requiring large volumes of domestic hot water over an extended period, the installer may include a Triangle Tube TR/SMART Indirect Water Heater in conjunc­tion with the PERFORMANCE. (See Fig. 10 page 19)
The domestic system recirculation, if used, is directed to the TR/SMART Series Tank. The circulator should be controlled by an aquastat.
The primary piping to the TR/SMART Series tank must comply with the piping methods details in SECTION V - Primary Piping or with other recognized piping methods.
Additional information regarding domestic and primary piping can be found in the TR/SMART Installation Manual.
U-Tube assembly
3
Re-attach valve handle
when draining inner tank
To dishwasher if permitted by codes
1
8
12" Heat trap
3
9
4
6
3
Cold water
inlet
Loading...
+ 56 hidden pages