Delonghi DEL6038D User Manual

DE’LONGHI
COOKING
INSTALLATION and SERVICE INSTRUCTIONS USE and CARE INSTRUCTIONS
DEL6038D
BUILT-IN DOUBLE OVEN
distributed by
DeLonghi Australia Pty Ltd DeLonghi New Zealand Ltd
Dear Customer,
Thank you for having purchased and given your preference
to our product.
The safety precautions and recommendations reported below are for your own safety and that of others. They will also provide a means by which to make full use of the features offered by your appliance.
Please keep this booklet in a safe place. It may be useful in future, either to yourself or to others in the event that doubts should arise relating to its operation.
This appliance must be used only for the task it has explicitly been designed for, that is for cooking foodstuffs. Any other form of usage is to be considered as inappropriate and therefore dangerous.
The manufacturer declines all responsibility in the event of damage caused by improper, incorrect or illogical use of the appliance or be faulty installation.
This appliance has been designed and constructed in accordance with the following codes
and specications:
AS/NZS 60335.1 General Requirements for Domestic electrical appliances AS/NZS 60335.2.6 Particular Requirements for Domestic electrical cooking appliances AS/NZS CISPR 14.1 Electromagnetic Compatibility Requirements.
PRODUCT LABEL
2
IMPORTANT SAFETY PRECAUTIONS AND RECOMMENDATIONS
IMPORTANT: This appliance is designed and manufactured solely for the cooking of domestic (household) food and is not suitable for any non domestic application and therefore should not be used in a commercial environment. The appliance guarantee will be void if the appliance is used within a non domestic environment i.e. a semi commercial, commercial or communal environment.
Read the instructions carefully before installing and using the appliance.
After having unpacked the appliance, check to ensure that it is not
damaged and that the oven door closes correctly.
In case of doubt, do not use it and consult your supplier or a
professionally qualied technician.
Packing elements (i.e. plastic bags, polystyrene foam, nails, packing straps, etc.) should not be left around within easy reach of children, as these may cause serious injuries.
Some appliances are supplied with a protective lm on steel and
aluminium parts. This lm must be removed before using the
appliance.
IMPORTANT: The use of suitable protective clothing/gloves is
recommended when handling or cleaning this appliance.
Do not attempt to modify the technical characteristics of the appliance as this may become dangerous to use. The manufacturer declines all responsibility for any inconvenience resulting from the inobservance of this condition.
Do not operate your appliance by means of an external timer or separate remote-control system.
Do not carry out cleaning or maintenance operations on the appliance without having previously disconnected it from the electric power supply.
WARNING: Ensure that the appliance is switched off before
replacing the oven lamp to avoid the possibility of electric shock.
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Do not use a steam cleaner because the moisture can get into the appliance therefore making it unsafe.
Do not touch the appliance with wet or damp hands (or feet).
Do not use the appliance whilst in bare feet.
If you should decide not to use this appliance any longer (or
decide to substitute another model), before disposing of it, it is recommended that it be made inoperative in an appropriate manner in accordance to health and environmental protection regulations, ensuring in particular that all potentially hazardous parts be made harmless, especially in relation to children who could play with unused appliances.
The various components of the appliance are recyclable. Dispose of them in accordance with the regulations in force in your country. If the appliance is to be scrapped, remove the power cord.
After use, ensure that the knobs are in the off position.
Children less than 8 years of age shall be kept away unless
continuously supervised.
This appliance can be used by children aged from 8 years and above and persons with reduced physical, sensory or mental capabilities or lack of experience and knowledge if they have been given supervision or instruction concerning use of the appliance in a safe way and understand the hazards involved. Children shall not play with the appliance. Cleaning and user maintenance shall not be made by children without supervision.
The manufacturer declines all liability for injury to persons or damage to property caused by incorrect or improper use of the appliance.
WARNING: During use the appliance and its accessible parts
become hot; they remain hot for some time after use.
Care should be taken to avoid touching heating elements inside
the oven.
The door is hot, use the handle.
To avoid burns and scalds, young children should be kept away.
Make sure that electrical cables connecting other appliances in the proximity of the oven cannot become entrapped in the oven door.
4
WARNING: When correctly installed, your product meets all safety
requirements laid down for this type of product category. However special care should be taken around the rear or the underneath of the appliance as these areas are not designed or intended to be touched and may contain sharp or rough edges, that may cause injury.
FIRST USE OF THE OVEN - it is advised to follow these instructions:
Furnish the interior of the oven as described in the chapter
“CLEANING AND MAINTENANCE”.
Switch on the empty oven on max to eliminate grease from the
heating elements.
Disconnect the appliance from the electrical power supply, let
the oven cool down and clean the interior of the oven with a cloth soaked in water and neutral detergent; then dry carefully.
CAUTION: Do not use harsh abrasive cleaners or sharp metal
scrapers to clean the oven door glass since they can scratch the surface, which may result in shattering of the glass.
Do not line the oven walls with aluminium foil. Do not place baking trays or the drip tray on the base of the oven chamber.
FIRE RISK! Do not store ammable material in the oven.
Always use oven gloves when removing the shelves and food trays
from the oven whilst hot.
Do not hang towels, dishcloths or other items on the appliance or its handle – as this could be a re hazard.
Clean the oven regularly and do not allow fat or oils to build up in the oven base or tray. Remove spillages as soon as they occur.
Do not stand on the open oven door.
Always stand back from the appliance when opening the oven door
to allow steam and hot air to escape before removing the food.
SAFE FOOD HANDLING: Leave food in the oven for as short a time
as possible before and after cooking. This is to avoid contamination by organisms which may cause food poisoning. Take particular care during warmer weather.
WARNING: Take care NOT to lift the appliance by the door handle.
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INSTALLATION
CAUTION:
This appliance must be installed in accordance with these installation instructions.
This appliance shall only be serviced by authorised personnel.
This appliance is to be installed only by an authorised person in compliance
with the current electrical regulations and in observation of the instructions supplied by the manufacturer.
Failure to comply with this condition will render the guarantee invalid.
Incorrect installation, for which the manufacturer accepts no responsibility, may
cause personal injury of damage.
Always disconnect the appliance from mains power supply before carrying out
any maintenance operations or repairs.
FITTING REQUIREMENTS
The double oven can be tted in standard units, 60 cm width and depth.
Installation requires a compartment as illustrated in gure 1.
The double oven can be built in the kitchen units, but you must ensure that it is properly ventilated.
On the lower side, the double oven must lay on supports standing the oven weight.
Remember the housing should not be free standing but be secured to the wall and/or
adjacent ttings.
We would point out that the adhesive which bonds the plastic laminate to the furniture must withstand temperatures not less than 150° C to avoid delamination.
The walls of the units must be capable of resisting temperatures of 75 °C above room temperature.
Do not seal the double oven into the cabinetry with silicone or glue; this makes
future servicing difcult. Delonghi will not cover the costs of removing the
double oven, or of damage caused by this removal.
The walls surrounding the double oven must be made of heat-resistant material.
WARNING: Taking care NOT to lift the double oven by the door handle/s.
WARNING When correctly installed, your product meets all safety requirements laid down for this type of product category. However special care should be taken around the rear or the underneath of the appliance as these areas are not designed or intended to be touched and may contain sharp or rough edges, that may cause injury.
IMPORTANT Some environmental factors and cooking habits can cause condensation in and around the oven/s during use. To protect surrounding cabinetry from possible damage caused by frequent or excessive condensation, we recommend moisture-
proong the oven cavities.
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Dimensions
(mm)
Height 888 877
Width 595 560
Depth 564 555 min.
Oven Housing
50
560
536
888
877
555
min.
564
595
Figure 1
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FIXING THE DOUBLE OVEN
Introduce the double oven into the furniture opening and x it with 8 screws (not supplied) as gure 2. It is essential that the double oven rests on a surface which will support its weight, as the screw xing is only complementary.
Note
It is essential that when installing your double oven adequate air circulation is allowed for within the installation. Inadequate air circulation may greatly impair the performance of your double oven and may effect adjacent cabinets due to an increase in temperature.
Caution! Do not lift this double oven by the door handle/s.
Adjust the hinges of furniture doors adjacent to the double oven to allow a 4-5 mm gap between the furniture door and the double oven frame.
Figure 2
8
AIR FLOW
Figure 3
OVEN DOOR
LOWER TRIM
IMPORTANT:
Please take extra care not to damage the lower trim of the double oven.
Ensure the double oven sits on wooden blocks or similar supports when it is removed from the carton as shown in above diagram. This will prevent any damage to the lower trim. Should the lower trim become damaged, straighten the trim and ensure the double oven bottom door opens fully without obstruction from the lower trim. After installation check the lower trim is still undamaged. The space between the bottom of the bottom door & the lower trim is important to allow proper air circulation into the double oven. The double oven bottom door should be opened slowly to it’s fully open position ensuring there is adequate clearance between the bottom of the door and the lower trim.
The manufacturer does not accept responsibility for any damage to the oven resulting from incorrect installation.
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ELECTRICAL REQUIREMENTS
The appliance must be connected to the mains checking that the voltage corresponds to the value given in the rating plate and that the electrical cable sections can withstand
the load specied on the plate.
A suitable isolating switch providing full disconnection from the mains power supply shall be incorporated in the permanent wiring, mounted and positioned to comply with the local wiring rules and regulations. The isolating switch must be of an approved type and provide a 3 mm air gap contact separation in all poles (or in all active [phase] conductors if the local wiring rules allow for this variation of the requirements).
The isolating switch shall be easily accessible to the customer with the oven installed.
The power supply cable must not touch the hot parts and must be positioned so that it does not exceed 75°C above ambient.
To connect the appliance to the mains electricity supply, do not use adapters, reducers or branching devices as they can cause overheating and burning.
If the supply cord is damaged it must be replaced by the manufacturer or it’s Service
Agent or a similarly qualied person in order to avoid a hazard.
N.B. The connection of the appliance to earth is mandatory.
If the installation requires alterations to the domestic electrical system call a qualied
electrician. He should also check that the domestic electrical system is suitable for the power drawn by the appliance.
Connecting / replacing the power cord must be done by a qualied electrician in
accordance with the instructions supplied by the manufacturer and in compliance with established electrical regulations.
CONNECTING THE
POWER SUPPLY CABLE
Important! This appliance must be connected to the electricity supply only by an authorised person.
To connect the supply cable:
Unscrew the screw “A” securing the cover plate “B” behind the oven (g. 4).
Remove the cover plate “B”.
Remove the screws “C” from the cable clamp (g. 5).
2
Insert the mains cable (type V105 - 3 x 2,5 mm
section) into the cable protector “P”.
Connect the phase, neutral and earth wires to the mains terminal connection block “D”.
The wires of this appliance must be coloured in accordance with the following code:
GREEN AND YELLOW - EARTH
BLUE - NEUTRAL - “N
BROWN - LIVE - “L
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The wire which is coloured GREEN AND YELLOW must be connected to terminal
Green & Yellow (Earth)
Brown (Live)
Blue (Neutral)
N
L
C
P
D
which is marked with the letter “E” or by the Earth or GREEN AND YELLOW.
The wire which is coloured BLUE must be connected to the terminal which is
marked with the letter “N” or coloured BLACK.
The wire which is coloured BROWN must be connected to the terminal which is
marked with the letter “L” or coloured RED.
Ret the cable clamp so that it clamps the outer sleeving of the cable, and screw the screws “C”.
Ret the cover plate “B” and x it with the screw “A”.
N.B. The earth conductor must be left about 3 cm longer than the others.
symbol or coloured GREEN
VOLTAGE AND POWER CONSUMPTION
220-240 V ac 4450 W (19.34 A)
FEEDER CABLE SECTION
This double oven must be connected to electrical supply using V105 insulated cable.
2
3 x 2.5 mm
(*) Connection with wall box connection.
(*)
A
B
L1 N
L
1
Figure 5Figure 4
(L2)
(L2)
E
PEN
11
S2
F2
WIRING DIAGRAM
CIR2
1
1a
6
4
3
2
4a
3a
2a
9
8
7
5
6a
5a
11
10
9a
8a
7a
10a
11a
C2
G2
V2
S2
S1
F1
TM2
LF2
L/8
N/7
TL
PR
1
1a
TL
TL
TL
CF
T
L N
M
CIR1
1
1a
6
4
3
2
4a
3a
2a
9
8
7
5
6a
5a
11
10
9a
8a
7a
10a
11a
C1
G1
V1
S1
12
TM1
LF
LF1
Figure 6
ELECTRIC DIAGRAM KEY
CF Cooling fan motor
TL Thermal overload
M Terminal block
T Earth connection
MAIN OVEN
F1 Oven switch
TM1 Oven thermostat
LF/LF1 Oven lamps
S1 Thermostat pilot lamp
PR Oven programmer
V1 Oven fan motor
C1 Oven top element
G1 Oven grill element
S1 Oven bottom element
CIR1 Oven circular element
TOP OVEN
F2 Oven switch
TM2 Oven thermostat
LF2 Oven lamp
S2 Thermostat pilot lamp
V2 Oven fan motor
C2 Oven top element
G2 Oven grill element
S2 Oven bottom element
CIR2 Oven circular element
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USE AND CARE
CAUTION:
This appliance must be used only for the task it has explicitly been designed for, that is for domestic cooking of foodstuffs. Any other form of usage is to be considered as inappropriate and therefore dangerous.
Do NOT place combustible materials or products on this appliance at any time.
USING THE OVENS FOR THE FIRST TIME
Operate as follows:
Top oven: Assemble the wire racks on the oven walls using the 2 screws (g. 7a).
Bottom main oven: Assemble the wire racks on the oven walls using the 2 screws
interposing the catalytic panels “A” with the arrow up (g. 7b). The catalytic panel with the hole for the side oven lamp must be positioned on the left oven wall. DO NOT INTERPOSE THE CATALYTIC PANEL WITHOUT THE HOLE ON THE LEFT OVEN WALL.
Slide in the grease lter on the back of the ovens as in g. 9.
Slide into the guides, the shelf and the tray (gs. 8a, 8b).
The rack must be tted so that the safety notch, which stops it sliding out, faces the
inside of the oven; the guard rail shall be at the back.
The tray must be tted so that the safety notch, which stops it sliding out, faces the
inside of the oven.
Note: The oven accessories can be tted indifferently in the top or in the bottom oven. One tray only is supplied with the appliance.
To eliminate traces of grease in manufacture it is necessary to preheat the ovens at
the maximum temperature:
For 60 minutes in the
15 minutes in the
Unscrew the xing screws and slide off the wire racks (and the catalytic liners for the
bottom main oven only) to the oven wall as in gs. 7a, 7b.
Bottom main oven only: The grill is secured to the rear wall of the oven on a hinge
system that allows it to be lowered to allow proper access when cleaning the oven ceiling (see next chapter TILTING GRILL).
Let the oven cool down, switch off the electrical supply, then clean the inside of the oven with a cloth soaked in water and neutral detergent and dry thoroughly.
position, for 30 minutes in the position and for another
position.
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