Delfield VFR1-S Parts List
VANTAGE 6000™ AND
GLASS DOOR MERCHANDISERS
Service, Installation and Care Manual
Please read this manual completely before attempting to install or operate this equipment! Notify
carrier of damage! Inspect all components immediately. See page 2.
IMPORTANT INFORMATION
READ BEFORE USE
PLEASE SAVE THESE INSTRUCTIONS!
Effective Date March 2003
Vantage 6000™ Series and Glass Door Merchandisers Reach-Ins Service and Installation Manual
Vantage 6000™ Series and Glass Door Merchandisers Reach-Ins Service and Installation Manual
3
For customer service, call (800) 733-8829, (800) 773-8821, Fax (989) 773-3210, www.deleld.com
Contents
RECEIVING AND INSPECTING UNIT.................................. 2
MECHANICAL DATA ............................................................. 3
INSTALLATION...................................................................... 4
MAINTENANCE .................................................................... 4
OPERATION.......................................................................... 5
SHELF INSTALLATION ......................................................... 6
DEFROST TIMER ................................................................. 7
REFRIGERATOR AND FREEZER WIRING DIAGRAMS...... 8
REPLACEMENT PARTS LIST.......................................... 9-11
STANDARD LABOR GUIDELINES ..................................... 12
STANDARD WARRANTIES............................................ 13-14
AUTHORIZED PARTS DEPOTS ......................... BACK PAGE
Serial Number Location
On refrigeration and freezer storage units, the serial tag is
located on the upper left rear corner of the cabinet exterior.
Always have the serial number of your unit available when
calling for parts or service. A complete list of authorized
Deleld parts depots is shown on the back cover of this
manual.
Copyright ©2003 The Deleld Company. All rights reserved. Reproduction
without written permission is prohibited. Vantage 6000™ Series and Vantage
Merchandisers™, and Deleld are registered trademarks of The Deleld
Company
Receiving and Inspecting the Equipment
Even though most equipment is shipped crated, care should
be taken during unloading so the equipment is not damaged
while being moved into the building.
1. Visually inspect the exterior of the package and skid or
container. Any damage should be noted and reported to
the delivering carrier immediately.
2. If damaged, open and inspect the contents with the
carrier.
3. In the event that the exterior is not damaged, yet upon
opening, there is concealed damage to the equipment
notify the carrier. Notification should be made verbally as
well as in written form.
4. Request an inspection by the shipping company of the
damaged equipment. This should be done within 10 days
from receipt of the equipment.
5. Check the lower portion of the unit to be sure legs or
casters are not bent.
6. Also open the compressor compartment housing and
visually inspect the refrigeration package. Be sure lines
are secure and base is still intact.
7. Freight carriers can supply the necessary damage forms
upon request.
8. Retain all crating material until an inspection has been
made or waived.
Uncrating the Equipment
First cut and remove the banding from around the crate.
Remove the front of the crate material, use of some tools will
be required. If the unit is on legs remove the top of the crate
as well and lift the unit off the skid. If the unit is on casters it
can be "rolled" off the skid.
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For customer service, call (800) 733-8829, (800) 773-8821, Fax (989) 773-3210, www.deleld.com
Vantage 6000™ Series and Glass Door Merchandisers Reach-Ins Service and Installation Manual
VANTAGE 6000™ SERIES SPECIFICATIONS
SOLID DOOR REACH-IN REFRIGERATORS AND FREEZERS
BTU/HR BTU/HR EVAP
MODEL VOLTAGE STORAGE SHELVES # OF UNIT CABINET SYSTEM CAPACITY SHIP NEMA
NUMBER (60HZ/1Ph) AMPS CUBIC FT SQ. FT. SHELVES H.P. LOAD CAPACITY BTU/TD WEIGHT PLUG
VRR1-S 115 6.0 20 12.1 3 1/5 555 2010 130/15 332 5-15P
VRR2-S 115 10.0 43 26.6 6 1/4 919 2898 150/19 498 5-15P
VRR3-S 115 16.0 63 41.0 9 1/5-1/4 1265 4191 150/28 694 5-20
FREEZER
VFR1-S 115 7.8 20 12.1 3 1/3 907 1510 150/10 334 5-15P
VFR2-S 115 11.0 43 26.6 6 1/2 1522 3177 200/16 558 5-15P
VFR3-S 115 7.8/11.0 63 41.0 9 1/3-1/2 2138 4037 250/16 766 2(5-15)P
REMOTE
VRR1R-S 115 4.0 20 12.1 3 1/5* 555 2010 130/15 274 NA
VRR2R-S 115 5.0 43 26.6 6 1/4* 919 2898 150/19 454 NA
VRR3R-S 115 13.0 63 41.0 9 3/4* 1265 4191 150/28 622 NA
FREEZER
VFR1R-S 115 5.9 20 12.1 3 1/3* 907 1510 150/10 274 NA
VFR2R-S 115 7.1 43 26.6 6 1/2* 1522 3177 200/16 454 NA
VFR3R-S 115 13.0 63 41.0 9 3/4* 2138 4037 250/16 622 NA
*Recommended.
GLASS DOOR REACH-IN REFRIGERATORS AND FREEZERS
BTU/HR BTU/HR EVAP
MODEL VOLTAGE STORAGE SHELVES # OF UNIT CABINET SYSTEM CAPACITY SHIP NEMA
NUMBER (60HZ/1Ph) AMPS CUBIC FT SQ. FT. SHELVES H.P. LOAD CAPACITY BTU/TD WEIGHT PLUG
VRR1-G 115 6.0 20 12.1 3 1/5 820 2010 130/15 338 5-15P
VRR2-G 115 10.0 43 26.6 6 1/4 1453 2898 150/19 548 5-15P
VRR3-G 115 16.0 63 41.0 9 1/5-1/4 2058 4191 150/28 774 5-20P
FREEZER
VFR1-G 115 7.8 20 12.1 3 1/3 1340 1466 130/11 340 5-15P
VFR2-G 115 11.0 43 26.6 6 1/2 2376 2894 150/19 614 5-20P
VFR3-G 2(115) 7.8-11.0 63 41.0 9 1/3-1/2 3365 3551 150/24 854 (2)5-15P
REMOTE
VRR1R-G 115 4.0 20 12.1 3 1/5* 820 2010 130/15 290 NA
VRR2R-G 115 5.0 43 26.6 6 1/4* 1453 2898 150/19 444 NA
VRR3R-G 115 9.0 63 41.0 9 3/4* 2058 4191 150/28 630 NA
FREEZER
VFR1R-G 115 5.9 20 12.1 3 1/3* 1340 1466 130/11 290 NA
VFR2R-G 115 7.1 43 26.6 6 1/2* 2376 2894 150/19 444 NA
VFR3R-G 115 13.0 63 41.0 9 3/4* 3365 3551 150/24 630 NA
*Recommended.
SLIDING GLASS DOOR REACH IN REFRIGERATORS
BTU/HR BTU/HR EVAP
MODEL VOLTAGE STORAGE SHELVES # OF UNIT CABINET SYSTEM CAPACITY SHIP NEMA
NUMBER (60HZ/1Ph) AMPS CUBIC FT SQ. FT. SHELVES H.P. LOAD CAPACITY BTU/TD WEIGHT PLUG
VRR2-SL 115 10 43 26.6 6 1/4 1516 2898 150/19 548 5-15P
VRR2R-SL 115 5 43 26.6 6 1/4* 1516 2898 150/19 444 NA
*Recommended
GLASS DOOR MERCHANDISERS
BTU/HR BTU/HR EVAP
MODEL VOLTAGE STORAGE SHELVES # OF UNIT CABINET SYSTEM CAPACITY SHIP NEMA
NUMBER (60HZ/1Ph) AMPS CUBIC FT SQ. FT. SHELVES H.P. LOAD CAPACITY BTU/TD WEIGHT PLUG
GRR1-G 115 6.0 20 12.1 3 1/5 820 2010 130/15 338 5-15P
GRR2-G 115 10.0 43 26.6 6 1/4 1453 2898 150/19 548 5-15P
GRR3-G 115 16.0 63 41.0 9 1/5-1/4 2058 4191 150/28 774 5-20P
FREEZERS
GFR1-G 115 7.8 20 12.1 3 1/3 1340 1466 130/11 340 5-15P
GFR2-G 115 11.0 43 26.6 6 1/2 2376 2894 150/19 614 5-15P
GFR3-G (2)115 7.8-11.0 63 41.0 9 1/3-1/4 3365 3551 150/24 854 (2)5-15P
Remote
GRR1R-G 115 4.0 20 12.1 3 1/5* 820 2010 130/15 290 NA
GRR2R-G 115 5.0 43 26.6 6 1/4* 1453 2898 150/19 444 NA
FREEZERS
GRR3R-G 115 9.0 63 41.0 9 3/4* 2058 4191 150/28 630 NA
GFR1R-G 115 5.9 20 12.1 3 1/3* 1340 1466 130/11 290 NA
GFR2R-G 115 7.1 43 26.6 6 1/2* 2376 2894 150/19 444 NA
GFR3R-G 115 13.0 63 41.0 9 3/4* 3365 3551 150/24 630 NA
*Recommended.
For customer service, call (800) 733-8829, (800) 773-8821, Fax (989) 773-3210, www.deleld.com
3
Vantage 6000™ Series and Glass Door Merchandisers Reach-Ins Service and Installation Manual
Vantage 6000™ Series and Glass Door Merchandisers Reach-Ins Service and Installation Manual
5
For customer service, call (800) 733-8829, (800) 773-8821, Fax (989) 773-3210, www.deleld.com
Installation
Location
Be sure the location chosen has a oor strong enough to
support the total weight of the cabinet and its contents. Certain
cabinets with its contents in this line can weigh up to 1500
pounds. The oor must be capable of supporting twice that
weight.
For the most efcient operation, be sure to provide good air
circulation inside and out.
Inside cabinet: Do not pack the equipment so full that air
cannot circulate.
Outside cabinet: Be sure that the unit has access to ample air.
Avoid hot corners and locations near stoves and ovens.
It is recommended that the unit be installed no closer than 2”
from any wall and should have a 12” clearance above. Avoid
exposing glass door units to direct sunlight. Direct sunlight
through the glass doors will make the ABS liner fade and
become brittle and will greatly reduce refrigeration efciency.
Caster/leg installation
Units are normally shipped with casters and legs installed.
However, units that are shipped with the casters or legs loose
will require installation of those components. During installation
of the casters/legs the unit must be adequately stabilized.
Failure to do this could result in damage
to the equipment or serious injury to the
operator.
First, remove the two bolts from the bottom of the unit holding
it to the pallet. These bolts are located under the wood deck
on the pallet and can be loosened with a 3/4” open end or
socket wrench. Carefully slide the unit on the pallet until one
of the sets of four holes for the casters/legs are exposed. Take
the caster/leg and align the holes on its mounting plates with
the holes in the bottom of the unit. Using four 5/16-18 selfthreading bolts supplied with the unit secure the caster/leg to
the unit using a 1/2” open end or socket wrench. These bolts
will require considerable force to tighten. Repeat the process
on the other three casters/legs.
Leveling
A level cabinet looks better and performs more efciently. It
also helps with the proper closing of the doors and prevents
undue strain on the unit. Place a level on top of the unit from
front to back and left to right. To level a unit on legs, turn the
foot counterclockwise to extend and clockwise to retract. The
foot can be turned with a 1” open end or adjustable wrench.
To level a unit on casters, four leveling shims are provided with
one and two door units, six shims are provided with three door
units. These shims are 1/16” thick galvanized plates 1 3/8”W x
3 3/4” L. Place the required number of shims under the proper
caster to level the unit. Once the unit is level loosen the four
mounting screws holding the caster to the rail on which the
caster(s) shims were placed. Remove the shims from under
the caster and insert between the mounting plate and the rail.
Tighten the mounting screws.
Stabilizing
Some models are supplied on casters for your convenience,
ease of cleaning underneath and for mobility. It is very
important, however, that the cabinet be installed in a stable
condition with the front wheels locked while in use.
Should it become necessary to lay the unit on
its side or back for any reason, allow at least 24
hours before start-up to allow compressor oil to
CAUTION
Electrical Connection
Refer to the amperage data on page 3, the serial tag, your
local code or the National Electrical Code to be sure the unit is
connected to the proper power source. A protected circuit of the
correct voltage and amperage must be run for connection of the
line cord, or permanent connection to the unit.
ow back to the sump.
The temperature control must be turned off and
the unit disconnected from the power source
whenever performing service, maintenance
functions or cleaning the refrigerated area.
Field Reversing doors is not recommended and will
void product warranty.
Maintenance
The interior and exterior can be cleaned using soap and warm
water. If this isn’t sufcient, try ammonia and water or a nonabrasive liquid cleaner. When cleaning the exterior, always rub
with the “grain” of the metal to avoid marring the nish.
Do not use an abrasive cleaner because it will scratch the
metal and plastic.
Cleaning the condenser
In order to maintain proper refrigeration and energy performance the condensing unit must be cleaned regularly. Failure
to perform these cleanings could result in compressor failure
and/or product loss. At least every 30 days the condenser coil
should be cleaned of dust, dirt and grease. To perform this
service, disconnect the electrical power from the
unit. Remove the louver by taking out the top
screws and lifting off the bottom catches. Using
a vacuum or stiff brush remove dust and other
obstructions from the front of the condenser. If
the dirt is more stubborn a commercial condenser cleaner is
available, please consult your factory service person for more
information. When nished replace the louver and reconnect
the electrical power.
Door gaskets should be cleaned as required to maintain their
ability to seal properly. Do not use sharp tools or knives to
scrape the bellows as this may tear the gasket and eliminate
its ability to seal. A soft bristle brush and solution of soap and
water will keep the gaskets clean. Do not use full strength
de-greasing agents on the gasket.
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For customer service, call (800) 733-8829, (800) 773-8821, Fax (989) 773-3210, www.deleld.com
Vantage 6000™ Series and Glass Door Merchandisers Reach-Ins Service and Installation Manual
Operation Information
Do not place hot pans on the white ABS liner. Do
not throw items into the storage area. Failure
to heed these recommendations could result in
CAUTION
damage to the interior of the cabinet or the blower
coil.
Operation
The electric defrost controller is preset at the factory to provide
a defrost cycle every 6 hours (4 defrosts per day). If it is necessary to change the number of defrosts due to unusual operating
conditions, it can be accomplished by adjusting switches as
shown on page 7.
After plugging the unit in, the unit will operate immediately.
Temperature Control Instruction
Refrigerators: A thermostat, located at the top of the refrigera-
tor evaporator housing, controls the temperature in the box. The
factory setting for the control is “4” and maintains about 38°F
(3°C) in the box. Set toward “1” for higher temperature and
toward “7” for lower temperatures.
Freezers: A thermostat, located at the top of the freezer on
the right hand side of the evaporator housing, controls the
temperature in the box. The factory setting for the control is “4”
and maintains about -3°F (-19°C) in the box. Set toward “1” for
higher temperature and toward “7” for lower temperatures.
Refrigeration cycle
During the refrigeration cycle, for a freezer, the timer supplies
power to the temperature control, evaporator fan motors and
activates the condensing unit as needed. The fan operates only
during the refrigeration cycle. Any door being opened turns off
the fan motors and turns on the interior light.
1) The temperature control allows for the coil clearing after
each off cycle and before the compressor runs again.
2) Evaporator fan motors run continually on refrigerators only.
3) Interior lights are activated by the jamswitch when any door
is opened.
4) The anti-sweat heater around each door opening cycles
with the compressor.
CAUTION
Evaporator
Fan
Product
Stop Bar
Even under the most severe operating conditions
it should not be necessary to set the back-time
greater than 60 minutes. Consult the factory if
complete de-icing of the coil is not accomplished.
Thermostat
Defrost Cycle
When defrost control goes into defrost, power to the condensing
unit and evaporator fans is interrupted and the defrost heater
is energized. The defrost heater warms the evaporator coil
thereby melting all frost accumulated during the previous refrigeration cycle. Once all frost is eliminated, the temperature of
the coil continues to rise until it reaches 70°F (13°C). When this
temperature is sensed by the defrost limit control, the defrost
control switches to refrigeration mode.
If for any reason the timer remains in defrost for a period of time
greater than 40 minutes, a back-up defrost termination is also
provided. It can be changed by adjusting the electric control
switches as shown on page 7.
Freezer Defrost Control
All freezers are equipped with an Air-o-tronics defrost timer for
automatic defrosting of the evaporator coil. See page 7. The
defrost timer cannot be adjusted to the time of day.
For customer service, call (800) 733-8829, (800) 773-8821, Fax (989) 773-3210, www.deleld.com
Unit loading
When loading the top shelf, maintain 4” of space between the fan
guard and product. Do not allow product to pass stop bar on the back
of the shelf. No product should be placed between the back shelf
supports and center ribs in order to maintain good airow. Failure to
keep this space can cause inconsistent food temperature from top to
bottom.
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