Delfield CT-1622 Service Manual
Shelleymatic
®
by Deleld
Dispensing Models
Service and Installation Manual
Please read this manual completely before attempting to install or operate this equipment! Notify carrier of damage! Inspect all
components immediately.
DIS
Drop-In Dish Dispensers
LT
Drop-In Tray Dispensers
CAB
Mobile Enclosed Dish
Dispensers
TT
Mobile Tray/Rack
Dispensers
Mobile Cantilever Tray/
CT
Rack Dispensers
CD
Disposable Cup
Dispensers
Important information
Also in this
manual:
ND
SB
T
T-H
T2
FT2-SN
Please save these instructions!
Read before use
March 2013
Dispensing Models Service and Installation Manual
Important Warning And Safety Information
WARNING Read This Manual Thoroughly Before Operating, Installing, Or Performing Maintenance On The Equipment.
WARNING Failure To Follow Instructions In This Manual Can Cause Property Damage, Injury Or Death.
WARNING Do Not Store Or Use Gasoline Or Other Flammable Vapors Or Liquids In The Vicinity Of This Or Any Other
Appliance.
WARNING Unless All Cover And Access Panels Are In Place And Properly Secured, Do Not Operate This Equipment.
WARNING This Appliance Is Not Intended For Use By Persons Who Lack Experience Or Knowledge, Unless They Have
Been Given Supervision Or Instruction Concerning Use Of The Appliance By A Person Responsible For Their
Safety.
WARNING This Appliance Is Not To Be Played With.
WARNING Do Not Clean With Water Jet.
WARNING Do Not Use Electrical Appliances Inside The Food Storage Compartment Of This Appliance.
CAUTION Observe the following:
• Minimum clearances must be maintained from all walls and combustible materials.
• Keep the equipment area free and clear of combustible material.
• Allow adequate clearance for air openings.
• Operate equipment only on the type of electricity indicated on the specification plate.
• Unplug the unit before making any repairs.
• Retain this manual for future reference.
2
For customer service, call (800) 733-8829, (800) 773-8821, Fax (989) 773-3210, www.delfield.com
Contents
Receiving & Inspecting Equipment ...........................................3
Serial Number Location ............................................................. 4
Warranty Information ................................................................. 4
Regulatory Certifications ............................................................ 4
Specifications ..........................................................................5-8
Installation ................................................................................. 9
Operation .............................................................................10-11
Adjusting Self-Leveling Dispenser ......................................12-13
Maintenance ............................................................................. 14
Troubleshooting Reference Chart ............................................15
Wiring Diagrams ...................................................................... 16
Replacement Parts List .......................................................17-18
Dispensing Models Service and Installation Manual
Standard Labor Guidelines ......................................................19
Receiving And Inspecting The Equipment
Even though most equipment is shipped crated, care should
be taken during unloading so the equipment is not damaged
while being moved into the building.
1. Visually inspect the exterior of the package and skid or
container. Any damage should be noted and reported to
the delivering carrier immediately.
2. If damaged, open and inspect the contents with the
carrier.
3. In the event that the exterior is not damaged, yet upon
opening, there is concealed damage to the equipment
notify the carrier. Notification should be made verbally
as well as in written form.
4. Request an inspection by the shipping company of the
damaged equipment. This should be done within 10
days from receipt of the equipment.
5. Check the lower portion of the unit to be sure the casters
6. Retain all crating material until an inspection has been
Uncrating the Equipment
First cut and remove the banding from around the crate.
Remove the front of the crate material, use of some tools will
be required. If the unit is on legs remove the top of the crate
as well and lift the unit off the skid. If the unit is on casters it
can be rolled off the skid.
are not bent.
made or waived.
For customer service, call (800) 733-8829, (800) 773-8821, Fax (989) 773-3210, www.delfield.com
3
Dispensing Models Service and Installation Manual
Serial Number Location
Dish Dispensers: The serial number is located on the
dispenser housing.
Tray & Rack Dispensers: The serial number is located on the
back of the unit or the underside of the flange.
Always have the serial number of your unit available when calling
for parts or service.
©2013 The Delfield Company. All rights reserved. Reproduction without written
permission is prohibited. “Delfield” & “Shelleymatic” are registered trademarks of
The Delfield Company.
Warranty Information
Visit http://www.delfield.com/minisite/service/warranty_info to:
• Register your product for warranty.
• Verify warranty information.
• View and download a copy of your warranty.
Regulatory Certifications
All models are certified by:
National Sanitation Foundation (NSF)
Electrical models are also certified by:
Underwriters Laboratories (UL)
Underwriters Laboratories of Canada (ULC)
4
For customer service, call (800) 733-8829, (800) 773-8821, Fax (989) 773-3210, www.delfield.com
Specifications
Dish Dispensers — Mobile Two Stack
Max.
Dish
Model
CAB2-500 5.00” N/A N/A N/A
CAB2-575 5.75” N/A N/A N/A
CAB2-650 6.50” N/A N/A N/A
CAB2-725 7.25” N/A N/A N/A
CAB2-813 8.12” N/A N/A N/A
CAB2-913 9.12” N/A N/A N/A
CAB2-1013 10.12” N/A N/A N/A
CAB2-1200 12.00” N/A N/A N/A
CAB2-1450 14.50” N/A N/A N/A
CAB2-500ET 5.00” 120 11.0 5-20P
CAB2-575ET 5.75” 120 11.0 5-20P
CAB2-650ET 6.50” 120 11.0 5-20P
CAB2-725ET 7.25” 120 11.0 5-20P
CAB2-813ET 8.12” 120 11.0 5-20P
CAB2-913ET 9.12” 120 11.0 5-20P
CAB2-1013ET 10.12” 120 11.0 5-20P
CAB2-1200ET 12.00” 120 11.0 5-20P
CAB2-1450ET 14.50” 120 11.0 5-20P
CAB2-813QT 8.12” 120 11.0 5-20P
CAB2-913QT 9.12” 120 11.0 5-20P
CAB2-1013QT 10.12” 120 11.0 5-20P
CAB2-1200QT 12.00” 120 11.0 5-20P
CAB2-1450QT 14.50” 120 11.0 5-20P
Dish Dispensers — Mobile Three Stack
Model
CAB3-500 5.00” N/A N/A N/A
CAB3-575 5.75” N/A N/A N/A
CAB3-650 6.50” N/A N/A N/A
CAB3-725 7.25” N/A N/A N/A
CAB3-813 8.12” N/A N/A N/A
CAB3-913 9.12” N/A N/A N/A
CAB3-1013 10.12” N/A N/A N/A
CAB3-1200 12.00” N/A N/A N/A
CAB3-1450 14.50” N/A N/A N/A
CAB3-500ET 5.00” 208 10.6 6-20P
Diameter
Max.
Dish
Diameter
Voltage
(60hz,
1Ph) Amps
Voltage
(60hz,
1Ph) Amps
Nema
Plug
Nema
Plug
Dispensing Models Service and Installation Manual
CAB3-575ET 5.75” 208 10.6 6-20P
CAB3-650ET 6.50” 208 10.6 6-20P
CAB3-725ET 7.25” 208 10.6 6-20P
CAB3-813ET 8.12” 208 10.6 6-20P
CAB3-913ET 9.12” 208 10.6 6-20P
CAB3-1013ET 10.12” 208 10.6 6-20P
CAB3-1200ET 12.00” 208 10.6 6-20P
CAB3-1450ET 14.50” 208 10.6 6-20P
CAB3-813QT 8.12” 208 10.6 6-20P
CAB3-913QT 9.12” 208 10.6 6-20P
CAB3-1013QT 10.12” 208 10.6 6-20P
CAB3-1200QT 12.00” 208 10.6 6-20P
CAB3-1450QT 14.50” 208 10.6 6-20P
Dish Dispensers — Mobile Four Stack
Max.
Dish
Model
CAB4-500 5.00” N/A N/A N/A
CAB4-575 5.75” N/A N/A N/A
CAB4-650 6.50” N/A N/A N/A
CAB4-725 7.25” N/A N/A N/A
CAB4-813 8.12” N/A N/A N/A
CAB4-913 9.12” N/A N/A N/A
CAB4-1013 10.12” N/A N/A N/A
CAB4-1200 12.00” N/A N/A N/A
CAB4-1450 14.50” N/A N/A N/A
CAB4-500ET 5.00” 208 14.2 6-20P
CAB4-575ET 5.75” 208 14.2 6-20P
CAB4-650ET 6.50” 208 14.2 6-20P
CAB4-725ET 7.25” 208 14.2 6-20P
CAB4-813ET 8.12” 208 14.2 6-20P
CAB4-913ET 9.12” 208 14.2 6-20P
CAB4-1013ET 10.12” 208 14.2 6-20P
CAB4-1200ET 12.00” 208 14.2 6-20P
CAB4-1450ET 14.50” 208 14.2 6-20P
CAB4-813QT 8.12” 208 14.2 6-20P
CAB4-913QT 9.12” 208 14.2 6-20P
CAB4-1013QT 10.12” 208 14.2 6-20P
CAB4-1200QT 12.00” 208 14.2 6-20P
CAB4-1450QT 14.50” 208 14.2 6-20P
Diameter
Voltage
(60hz,
1Ph) Amps
Nema
Plug
For customer service, call (800) 733-8829, (800) 773-8821, Fax (989) 773-3210, www.delfield.com
5
Dispensing Models Service and Installation Manual
Specifications
Dish Dispensers — Drop-In
Flange
Model
DIS-500 8.37” 7.75” 5.00” N/A N/A N/A
DIS-575 9.12” 8.50” 5.75” N/A N/A N/A
DIS-650 9.87” 9.25” 6.50” N/A N/A N/A
DIS-725 10.62” 10.00” 7.25” N/A N/A N/A
DIS-813 11.50” 10.87” 8.12” N/A N/A N/A
DIS-913 12.50” 11.87” 9.12” N/A N/A N/A
DIS-1013 13.50” 12.87” 10.12” N/A N/A N/A
DIS-1200 15.37” 14.75” 12.00” N/A N/A N/A
DIS-1450 17.88” 17.25” 14.50” N/A N/A N/A
Dish Dispensers — Drop-In/Heated
Model
DIS-500-ET 8.37” 7.75” 5.00” 120 5.5 5-15P
DIS-575-ET 9.12” 8.50” 5.75” 120 5.5 5-15P
DIS-650-ET 9.87” 9.25” 6.50” 120 5.5 5-15P
DIS-725-ET 10.62” 10.00” 7.25” 120 5.5 5-15P
DIS-813-ET 11.50” 10.87” 8.12” 120 5.5 5-15P
DIS-913-ET 12.50” 11.87” 9.12” 120 5.5 5-15P
DIS-1013-ET 13.50” 12.87” 10.12” 120 5.5 5-15P
DIS-1200-ET 15.37” 14.75” 12.00” 120 5.5 5-15P
DIS-1450-ET 17.88” 17.25” 14.50” 120 5.5 5-15P
Diameter
Flange
Diameter
Cutout
Diameter
Cutout
Diameter
Dish
Diameter
Dish
Diameter
Voltage
(60Hz, 1Ph) Amps
Voltage
(60Hz, 1Ph) Amps
Nema
Plug
Nema
Plug
Dish Dispensers — Drop-In/Heated/Quick Temp
Flange
Model
DIS-813-QT 11.50” 10.87” 8.12” 120 5.5 5-15P
DIS-913-QT 12.50” 11.87” 9.12” 120 5.5 5-15P
DIS-1013-QT 13.50” 12.87” 10.12” 120 5.5 5-15P
DIS-1200-QT 15.37” 14.75” 12.00” 120 5.5 5-15P
DIS-1450-QT 17.88” 17.25” 14.50” 120 5.5 5-15P
Disposable Cup Dispensers
Model Flange Diameter Cutout Diameter Dish Diameter
CD 7.38” 5.12” 2.50”-4.63”
Bread Dispensers
Model Flange Diameter Cutout Diameter Bread Dimension Ship Weight
SB-1 6.50” X 6.50” 5.87” X 5.87" 5.25” X 5.25” 15lbs (7kg)
6
For customer service, call (800) 733-8829, (800) 773-8821, Fax (989) 773-3210, www.delfield.com
Diameter
Cutout
Diameter
Dish
Diameter
Voltage
(60Hz, 1Ph) Amps
Nema
Plug
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