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IMPORTANT SAFETY INSTRUCTIONS
This appliance is classified as Group 2 Class B ISM. Defined as
(Industrial, Scientific and Medical) equipment in which radio-frequency
energy is intentionally generated and/or used in the form of
electromagnetic radiation for the treatment of material, and spark erosion
equipment. Class B equipment is suitable for use in domestic
establishments and in establishments directly connected to a low voltage
power supply network which supplies buildings used for domestic
purpose.
To reduce the risk of fire, electric shock, injury to persons or
exposure to excessive microwave oven energy when using your
appliance, follow basic precautions, including the following:
x Use this appliance only for its intended use as described in this
manual. This type of oven is specifically designed to heat, cook or
defrost food. It is not designed for industrial or laboratory use.
x Do not use the oven for any reason other than food preparation, such
as for drying clothes, paper, or any other non food items or for
sterilizing purposes.
x Do not use the oven when empty, this could damage the oven.
x Do not use the cavity for storage purposes. Do not leave paper
products, cooking utensils or food in the cavity when it is not in use.
x Do not operate the oven without the metal turntable tray in place.
Ensure it is properly seated on the rotating base. Do not use any other
Turntable in the oven. Do not operate the oven without the turntable
and rotating base properly in place.
x Ensure you remove caps or lids prior to cooking when you cook food
sealed in containers. Liquid or other food must not be heated in sealed
containers since these are liable to explode. Pierce foods with heavy
skins such as potatoes, tomatoes, whole squashes, apples and
chestnuts before cooking. Unless this is done, they may burst or
explode.
x Do not cook any food surrounded by a membrane, such as egg yolks,
potatoes, chicken livers, etc., without first piercing them several times
with a fork. Eggs in their shell and whole hardboiled eggs should not be
heated in microwave ovens since they may explode, even after
microwave heating has ended.
x Do not put foreign material between the oven surface and door. It could
result in excessive leakage of microwave energy.