Defy DMO 343 User Manual

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OWNER’S MANUAL
MODEL DMO 343
34 LITRE MICROWAVE OVEN WITH GRILL
Please register your
product at
www.defy.co.za
The Manufacturer strives for continuous improvements. The content of this book is therefore subject to change without notice.
Please read these instructions carefully before installing and operating the oven. Record in the space below the listed information for future reference. The Serial number may be found on the nameplate of your oven.
SERIAL No………………………………………………..
DATE OF PURCHASE…………………………………..
PURCHASED FROM…………………………………….
/
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Milk / Coffee
Rice
Spaghetti
Potato
Auto Reheat
Fish
Chicken
Beef / Mutton
Skewered meat
Auto defrost
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CONTENTS AND PAGE NUMBER.
IMPORTANT SAFETY INSTRUCTIONS……………………………………………………………………..
SPECIFICATIONS……………………………………………………………………………………………….
INSTALLATION…………………………………………………………………………………………………..
RADIO INTERFERENCE……………………………………………………………………………………….
EARTHING INSTRUCTIONS…………………………………………………………………………………...
MICROWAVE COOKING GUIDE……………………………………………………………………………...
BEFORE YOU CALL FOR SERVICE………………………………………………………………………….
UTENSILS AND COOKWARE GUIDE………………………………………………………………………..
PART NAMES……………………………………………………………………………………………………
CONTROL PANEL………………………………………………………………………………………………
HOW TO SET THE OVEN CONTROLS………………………………………………………………………
x Setting The Clock…………………………………………………………………………………………
x Microwave cooking……………………………………………………………………………………….
x Grilling……………………………………………………………………………………………………..
x Combination cooking 1 and 2……………………………………………………………………………
x Auto-defrost……………………………………………………………………………………………….
x Quick start…………………………………………………………………………………………………
x Setting the Safety (child) lock…………………………………………………………………………..
x Auto-cook………………………………………………………………………………………………….
CLEANING AND CARE ………………………………………………………………………………………...
DEFY SERVICE CENTRES…………………………………………………………………………………….
WARRANTY………………………………………………………………………………………………………
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PRECAUTIONS TO AVOID POSSIBLE EXPOSURE TO MICROWAVE ENERGY.
1. Do not operate this oven with the door open since this can result in harmful exposure to microwave energy.
2. It is important not to bypass or tamper with the door safety interlocks.
3. Do not place any object between the oven front face and the door or allow soil or cleaner residue to accumulate on the sealing surfaces.
4. Do not operate the oven if it is damaged.
5. It is particularly important that the oven door closes properly and that there is no damage to the: Door (bent, skew or dented) Hinges and latches (broken or loosened) Door seals and sealing surfaces. ( deformed or covered with dirt deposits)
6. The oven should not be adjusted or repaired by anyone except properly qualified service personnel.
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IMPORTANT SAFETY INSTRUCTIONS.
This product is classified as Group 2 Class B ISM. Defined as (Industrial, Scientific and Medical) equipment in which radio-frequency energy is intentionally generated and/or used in the form of electromagnetic radiation for the treatment of material, and spark erosion equipment. Class B equipment is suitable for use in domestic establishments and in establishments directly connected to a low voltage power supply network which supplies buildings used for domestic purpose.
When using an electrical appliance basic safety precautions should be followed, including the following:
1. Read all instructions before using the appliance.
2. Use this appliance only for its intended use as described in this manual. This type of oven is specifically
designed to heat, cook or defrost food. It is not designed for industrial or laboratory use.
3. Do not use corrosive chemicals or aerosols to clean this appliance.
4. Do not operate the oven when empty.
5. Do not operate this appliance if it has a damaged cord or plug, if it is not working properly or if it has been
damaged or dropped. If the supply cord is damaged, it must be replaced by the manufacturer or its service agent or a similarly qualified person in order to avoid a hazard.
IMPORTANT SAFETY ADVICE TO REDUCE THE RISK OF FIRE OR BURNS.
1. Check the oven frequently when heating food in plastic or paper container.
2. Remove wire twist-ties from paper or plastic bags before placing the bag in the oven.
3. If smoke is observed, switch off or unplug the appliance and keep the door closed in order to stifle any flames.
4. Do not use the cavity for storage purposes. Do not leave paper products, cooking utensils or food in the cavity when it is not in use.
5. Liquid or other food must not be heated in sealed containers since these are liable to explode.
6. Microwave heating of beverages can result in delayed eruptive boiling, therefore care has to be taken when handling the container.
7. Do not fry food in the oven. Hot oil can damage oven parts, utensils and can even result in skin burns.
8. Pierce foods with heavy skins such as potatoes, tomatoes, whole squashes, apples and chestnuts before cooking. Unless this is done, they may burst or explode.
9. Eggs in their shells and whole hard-boiled eggs should not be heated in microwave ovens since they may explode even after microwave heating has ended.
10. The contents of feeding bottles and baby jars should be stirred or shaken and the temperature should be checked before serving in order to avoid burns.
11. Cooking utensils may become hot because heat is transferred from the heated food. Potholders may be needed to handle the utensil.
12. Utensils should be checked to ensure that they are suitable for use in microwave oven.
Please note: This appliance is not intended for use by persons, including children, with reduced physical, sensory or
mental capabilities, unless they have been given supervision or instruction concerning the use of the appliance by a person responsible for their safety.
Warning: It is hazardous for anyone other than a trained person to carry out any service or repair operation which
involves the removal of any cover which protects against exposure to microwave energy.
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Check the oven for:
x A damaged, misaligned or bent door. x Damaged door seals and sealing surfaces. x Broken or loose door hinges and latches.. x Dents inside the cavity or on the door..
1. If there is any damage, do not operate the oven and contact qualified service personnel.
2. Make sure that all the packing materials are removed from the inside of the door.
3. The microwave oven must be placed on a flat and stable surface, strong enough to hold its weight and the heaviest food likely to be cooked in the oven.
4. Do not place the oven where heat, moisture, or high humidity are generated, or near any combustible materials.
5. The oven must have sufficient ventilation to operate correctly. Allow a space of 20cm above the oven, 10cm at back and 5cm at both sides.
6. Do not cover or block any openings on the appliance.
7. Do not remove the feet.
8. Do not operate the oven without the glass tray, the roller support, and the shaft in their proper positions.
9. Make sure that the power supply cord is undamaged and does not run under the oven or over any hot or sharp surface.
10.The socket must be readily accessible so that it can be easily unplugged in an emergency.
11. Do not use the oven outdoors.
SPECIFICATIONS.
Power Consumption: 230V~50Hz, 1500 W (Microwave)
1300 W (Grill)
Microwave output: 1000 W.
Operation Frequency: 2450 MHz.
Outside Dimensions: 300mm (H) × 539mm (W) × 474mm (D)
Oven Cavity Dimensions: 240mm (H) × 376mm (W) × 404mm (D)
Oven Capacity: 34 Litres.
Cooking Uniformity: Turntable System.
Net Weight: Approx.17.8.kg
INSTALLATION.
RADIO INTERFERENCE.
Microwave ovens can cause radio and TV interference. This may be reduced or eliminated by taking the following measures:
1. Clean the door and sealing surfaces of the oven.
2. Reorient the receiving antenna of the radio or the television.
3. Relocate the microwave oven with respect to the receiver.
4. Move the microwave oven away from the receiver.
5. Plug the microwave oven into a different outlet so that the microwave oven and receiver are on different branch circuits.
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