DCS OGP48in User Manual

36 Summer 2008
outdoorgrill
The ultimate in outdoor cooking.
This fully featur
ed grill deliv
ers pr
ofessional per
®
grill light perfects grilling at night with a 50-watt halogen light integrated into the patented rotisserie motor that is capable of illuminating the entire grilling surface. Our patented Grease Management System
®
reduces flare-ups by effectively channeling oil and grease away from the flame while grilling. A 9-volt Battery Ignition ensures safe and efficient grill lighting every time and Double­Sided Cast 304 Grade Stainless Steel Grilling Grates feature one side with a gentle radius for support and handling while the other side is W-shaped for maximum grease capture while leaving perfect sear lines. Ceramic Radiant Technology provides intense, even heat. The Dedicated Infrared Rotisserie Burner supplies controllable searing heat. The heavy-duty Rotisserie Motor with Stainless Steel Rod and Forks can accommodate up to 50 pounds. Patented design features of the grill are complemented by the DCS original styled cart with robust side shelf supports, drop-in ser
ving trays, and large storage drawers.
BGB48-BQAR48” G
rill with R
otisserie and optional cart
BGB48-BQR
48” Grill with Rotisserie and Integrated Sealed Side Burners (as shown)
ADDITIONAL FEATURES:
• S
moker tray with dedicated 3,500-B
TU burner
• Removable stainless steel warming rack
• Optional integrated sealed side burners
• Available for built-in or on cart applications
• D
esigner metal contr
ol knobs
• Removable stainless steel drip tray
48” Professional Grill
Summer 2008 37
48” Grill Dimensions (with optional grill cart)
IGNITION
48” Grill Dimensions (with optional grill cart)
IGNITION
48” Grill Island Preparation
Grill Models: BGB48-BQAR/BGB48-BQR
Ordering Data:
Please specify gas type (natural or propane) when ordering
Gas Requirements:
Natural
• 1/2" NPT male with a 3/8" flare adapter
• Operational Pressure: 4” W.C.
• Supply Pressure: 6" to 9” W.C.
Propane
• 1/2" NPT male with a 3/8" flare adapter
• LP hose with a quick disconnect & fitting are shipped connected
• Operational Pr
essur
e: 10” W.C.
• Supply Pressure: 11" to 14” W.C.
Power Requirements:
• 120V 60Hz for models with Rotisserie Motor
.
Island Ventilation Requirements:
It is recommended that adequate ventilation holes must be provided in the base of an enclosure in the event of a gas leak.
Grill Placement:
DO NOT build grill under overhead unprotected combustible construction. Use only in well-ventilated ar
eas. These units ar
e for outdoor use only. If located in a consistently windy area (oceanfront, mountaintop, etc.) a wind break will be required.
Conversion Kits:
NG to LP and LP to NG conversion kits are available from your dealer
.
Accessories
• Stainless Steel Grill Car
t (CAD-48)
• Single or double side bur
ners for built-in application
• Stainless Steel Access Doors for built-in application
• Stainless Steel Access Drawers for built-in application
• Insulated Jacket for built-in application
• Grilling T
ool Set
• Brazilian Cher
r
y Chopping Boar
d that fits in car
t side-shelf
• Dr
op-on Griddle Plate
• V
inyl Grill Cover
• W
ok and W
ok Ring for use on side bur
ners
Grill Model: BGB48-BQAR C
art Model: CAD-48
Grill Model: BGB48-BQR Cart Model: CAD-48
W
e encourage you to find out more about these features and learn how they
can make your cooking experience mor
e enjoyable by visiting our lear
ning
page at: www.dcsappliances.com.
Because of continuing pr
oduct impr
ovement these specifications ar
e subject
to change without notice.
MODEL NUMBER BGB48-BQAR BGB48-BQR
TOTAL COOKING AREA 1167 SQ. INCHES 1123 SQ. INCHES
PRIMARY COOKING AREA
(GRILL AREA) 840 SQ. INCHES 638 SQ. INCHES
SECONDAR
Y COOKING AREA
(WARMING RACK) 327 SQ. INCHES
241 SQ. INCHES
TWO SIDE BURNERS
244 SQ. INCHES
GRILL BURNERS 4 @ 25,000 BTU/HR 3 @ 25,000 BTU/HR
INTEGRATED SIDE BURNERS 2 @17,000 BTU/HR
INTEGRA
TED ROTISSERIE BURNER
18,000 BTU/HR
14,000 BTU/HR
SMOKER BURNER 3,500 BTU/HR 3,500 BTU/HR
DOUBLE-SIDED GRILL GRA
TES
304 GRADE ST
AINLESS STEEL
304 GRADE STAINLESS STEEL
GREASE MANAGEMENT SYSTEM
®
✔✔
SHIPPING WEIGHT (GRILL HEAD) 365 LBS. 345 LBS
SHIPPING WEIGHT
(OPTIONAL CART) 190 LBS. 190 LBS.
SHIPPING DIMENSIONS
(HEIGHT X WIDTH X DEPTH) 32” X 52” X 31-1/2”
32” X 52” X 31-1/2”
access doors (ADN20x48) a
ccess drawer
(
ADR 48)
V
ent
#
Max.
4” x 4” opening for g
as supply line
N
ote: Locate electrical
s
ervice on the right hand side for rotisserie motor c
onnection.
3” to non-combustible c
onstruction/min. for lid
c
learance
1
2” min. combustible
construction
* Standard cut-out dimensions for non-combustible enclosure ** Insulated jacket cut-out dimensions for combustible enclosure
# Island installation to use minimum of 3 vents providing
10 square inches per vent (typical)
BGB48-BQR
BGB48-BQAR
V
ent
#
V
ent
#
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