Daewoo KOR-6L655S User Manual

Before operating this oven, please read these instructions completely.
OPERATING INSTRUCTIONS & COOK BOOK
MICROWAVE OVEN
KOR-6L655S
1
• PRECAUTIONS TO AVOID POSSIBLE EXPOSURE TO EXCESSIVE MICROWAVE ENERGY......1
• EARTHING INSTRUCTIONS.....................................................................................................................3
• INSTALLATION...........................................................................................................................................3
• FEATURES DIAGRAM...............................................................................................................................4
• OPERATION PROCEDURE......................................................................................................................5
• CARE OF YOUR MICROWAVE OVEN....................................................................................................6
• QUESTIONS AND ANSWERS..................................................................................................................7
• BEFORE YOU CALL FOR SERVICE........................................................................................................8
• CARE AND CLEANING..............................................................................................................................8
• DISPOSAL OF USED ELECTRICAL & ELECTRONIC EQUIPMENT....................................................8
• SPECIFICATIONS ......................................................................................................................................9
• COOKING INSTRUCTIONS....................................................................................................................10
• USE YOUR MICROWAVE OVEN SAFELY ...........................................................................................11
• ARCING.....................................................................................................................................................11
• MICROWAVING PRINCIPLES................................................................................................................12
• HOW MICROWAVES COOK FOOD.......................................................................................................12
• CONVERSION CHARTS..........................................................................................................................12
• COOKING TECHNIQUES........................................................................................................................13
• DEFROSTING GUIDE..............................................................................................................................14
• COOKING & REHEATING CHART.........................................................................................................15
• VEGETABLE CHART...............................................................................................................................17
• RECIPES...................................................................................................................................................18
TABLE OF CONTENTS
PRECAUTIONS T O AV OID POSSIBLE EXPOSURE
TO EXCESSIVE MICRO WAVE ENERGY
(a) Do not attempt to operate this oven with the door open since open-door operation can result in
harmful exposure to microwave energy. It is important not to defeat or tamper with the safety interlocks.
(b) Do not place any object between the oven front face and the door or allow soil or cleaner residue
to accumulate on sealing surfaces.
(c) WARNING : If the door or door seals are damaged, the oven must not be operated until it has been
repaired by a competent person : (1) door (bent), (2) hinges and latches(broken or loosened), (3) door seals and sealing surfaces.
(d) WARNING : It is hazardous for anyone other than a competent person to carry out any service or
repair operation that involves the removal of a cover which gives protection against exposure to microwave energy.
(e) WARNING : Liquids and other foods must not be heated in sealed containers since they are liable
to explode.
(f) WARNING : Only allow children to use the oven without supervision when adequate instructions
have been given so that the child is able to use the oven in a safe way and understands the hazards of improper use.
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IMPORTANT SAFETY INSTRUCTIONS
SAVE THESE INSTRUCTIONS
READ CAREFULLY AND KEEP FOR FUTURE REFERENCE
WARNING : To prevent fire, burns, electric shock and other warnings: Listed below are, as with all appliances, certain rules to follow and safeguards to assure high performance from this oven:
11. Do not use the oven for any reason other than food
preparation, such as for drying clothes, paper, or any other nonfood items or for sterilizing purposes.
12. Do not use the oven when empty, this could damage
the oven.
13. Do not use the oven cavity for any type of storage,
such as papers, cookbook, cookware, etc.
14. Do not operate the oven without the glass tray in
place. Be sure it is properly sitting on the rotating base.
15. Make sure you remove caps or lids prior to cooking
when you cook food sealed in bottles.
16. Do not put foreign material between the oven surface
and door. It could result in excessive leakage of microwave energy.
17. Do not use recycled paper products for cooking. They
may contain impurities which could cause sparks and/or fires when used during cooking.
18. Do not pop popcorn unless popped in a microwave
approved popcorn popper or unless it's commercially packaged and recommended especially for microwave ovens. Microwave popped corn produces a lower yield than conventional popping; there will be a number of unpopped kernels. Do not use oil unless specified by the manufacturer.
19. Do not cook any food surrounded by a membrane,
such as egg yolks, potatoes, chicken livers, etc., without first piercing them several times with a fork.
10. Do not pop popcorn longer than the manufacturer's directions. (popping time is generally below 3 minutes). Longer cooking does not yield more popped corn, it can cause scorchings and fire. Also, the cooking tray can become too hot to handle or may break.
11. If smoke is observed, switch off or unplug the appliance and keep the door closed in order to stifle any flames.
12. When heating food in plastic or paper containers, keep an eye on the oven due to the possibility of ignition.
13. The contents of feeding bottles and baby food jars shall be stirred or shaken and the temperature checked before consumption, in order to avoid burns.
14. Always test the temperature of food or drink which has been heated in a microwave oven before you give it to somebody, especially to children or elderly people. This is important because things which have been heated in a microwave oven carry on getting hotter even though the microwave oven cooking has stopped.
15. Eggs in their shell and whole hard-boiled eggs should not be heated in microwave ovens since they may explode, even after microwave heating has ended;
16. Keep the waveguide cover clean at all times. Wipe the oven interior with a soft damp cloth after each use. If you leave grease or fat anywhere in the cavity it may overheat, smoke or even catch fire when next using the oven.
17. Never heat oil or fat for deep frying as you cannot control the temperature and doing so may lead to overheating and fire.
18. Liquids, such as water, coffee, or tea are able to be overheated beyond the boiling point without appearing to be boiling due to surface tension of the liquid. Visible bubbling or boiling when the container is removed from the microwave oven is not always present. THIS COULD RESULT IN VERY HOT LIQUIDS SUDDENLY BOILING OVER WHEN A SPOON OR OTHER UTENSIL IS INSERTED INTO THE LIQUID.
To reduce the risk of injury to persons:
a) Do not overheat the liquid. b) Stir the liquid both before and halfway through
heating it
c) Do not use straight-sided containers with narrow
necks.
d) After heating, allow the container to stand in the
microwave oven for a short time before removing the container.
e) Use extreme care when inserting a spoon or other
utensil into the container.
19. This appliance is not intended for use by persons(including children) with reduced physical, sensory or mental capabilities, or lack of experience and knowledge, unless they have been given supervision or instruction concerning use of the appliance by a person responsible for their safety.
20. Children should be supervised to ensure that they do not play with the appliance.
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EARTHING INSTR UCTIONS
This appliance must be earthed. In the event of an electrical short circuit, earthing reduces the risk of electric shock by providing an escape wire for the electric current. This appliance is equipped with a cord having a earthing wire with a earthing plug. The plug must be plugged into an outlet that is properly installed and earthed.
WARNING : Improper use of the earthing plug can result in a risk of electric shock. Consult a qualified electrician or serviceman if the earthing instructions are not completely understood, or if doubt exists as to whether the appliance is properly earthed. If it is necessary to use an extension cord, use only a 3-wire extension cord that has a 3-blade earthing plug, and a 3-slot receptacle that will accept the plug on the appliance. The marked rating of the extension cord should be equal to or greater than the electrical rating of the appliance.
IMPORTANT
The wires in this mains lead fitted to this appliance are colored in accordance with the following code. Green-and-yellow : Earth Blue : Neutral Brown : Live As the colors of the wires in the mains lead of this appliance may not correspond with the colored markings identifying the terminals in your plug, proceed as follows : the wire which is colored green-and-yellow must be connected to the terminal in the plug which is marked with the letter ‘E’ or by the earth symbol or green-and-yellow. The wire which is colored blue must be connected to the terminal which is marked with the letter ‘N’ or colored black. The wire which is colored brown must be connected to the terminal which is marked with the letter ‘L’ or colored red.
WARNING : The appliance must be earthed.
INSTALLATION
1. Ventilation
Do not block air vents. If they are blocked during operation, the oven may overheat and eventually cause a failure. For proper ventilation, allow above 76mm of space between oven sides, rear and the minimum height of free space necessary above the top surface of the oven is 100mm.
2. Steady, flat location
This oven should be set on a steady, flat surface. This oven is designed for counter top use only. The microwave oven shall not be placed in a cabinet unless it has been tested in a cabinet.
3. Leave space behind and side
All air vents should be kept a clearance. If all vents are covered during operation, the oven may overheat and, eventually, oven failure.
4. Away from radio and TV sets
Poor television reception and radio interference may result if the oven is located close to a TV, Radio antenna, feeder and so on. Position the oven as far from them as possible.
5. Away from heating appliance and water taps
Keep the oven away from hot air, steam or Splash when choosing a place to position it, or the insulation might be adversely affected and breakdowns occur.
6. Power supply
• Check your local power source. This oven requires a current of approximately 6 amperes, 230V 50Hz.
• Power supply cord is about 0.8 meters long.
• The voltage used must be the same as specified on this oven. Using a higher voltage may result in a fire or other accident causing oven damage. Using low voltage will cause slow cooking. We are not responsible for damage resulting from use of this oven with a voltage of ampere fuse other than those specified.
• If the supply cord is damaged, it must be replaced by the manufacturer or its service agent or a similarly qualified person in order to avoid a hazard.
7. Examine the oven after unpacking for any damage such as:
A misaligned door, Broken door, A dent in cavity. If any of the above are visible, DO NOT INSTALL, and notify dealer immediately.
8. Do not operate the oven if it is colder than room temperature.
(This may occur during delivery in cold weather.) Allow the oven to become room temperature before operating.
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11
Door latch - When the door is closed, it will
automatically shut off. If the door is opened while the oven is operating, the magnetron will automatically shut off.
22
Door seal - The door seal surfaces prevent
microwaves escaping from the oven cavity.
33
Oven cavity
44
Control panel
55
Coupler- This fits over the shaft in the center of the
oven cavity floor. This is to remain in the oven for all cooking.
66
Roller guide - This must always be used for
cooking together with the glass cooking tray.
77
Glass cooking tray - Made of special heat resistant
glass. The tray must always be in proper position before operating. Do not cook food directly on the tray.
88
Viewing screen - Allows viewing of food.
The screen is designed so that light can pass through, but not the microwave.
99
Waveguide cover - Protects the microwave outlet
from splashes of cooking foods.
00
Safety interlock system
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Variable Power Control Knob - Used to select a
microwave power level.
ww
Timer knob - Used in setting cooking time for all
functions.
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Oven lamp - Automatically turns on during oven
operating.
FEATURES DIAGRAM
12 3 4 8 90
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OPERATION PR OCEDURE
1. Plug power supply cord into 230V AC 50Hz power outlet.
2. After placing the food in a suitable container, open the oven door and put it on the glass tray. The glass tray and roller guide must always be in place during cooking.
3. Close the door. Make sure that it is firmly closed. The oven door can be opened at any time during operation by pushing the door open button. The oven will automatically shut off.
4. Set the variable power control knob to the desired power level.
5. Set the operating time by turning the timer knob to the desired cook time and the microwave cooking starts.
• If setting the timer control for less than
2 minutes, turn it past 2 minutes and then back to the desired time.
6. Microwave energy will be turned off automatically when the timer knob reaches “OFF”. Then food can be taken out of the oven.
• To prevent the oven from operating with the
door open, your microwave oven is fitted with safety door interlock switches.
• If you wish to inspect the food while it is cooking
simply open the door. The oven will automatically stop cooking. To continue cooking, you simply close the door.
• If you wish to stop cooking, simply turn the timer
knob to the “OFF” position. Cooking can be reset at any time during the cooking cycle by turning the timer control.
• Do not let the timer continue to operate after
removing or when there is no food.
This section includes useful information about oven operation.
SYMBOL
POWER
LEVEL
Warm
Defrost
Medium
Medium high
High
OUTPUT
POWER
133W 261W 440W 618W 800W
6
CARE OF YOUR MICROWAVE OVEN
Turn the oven off before cleaning.
Keep the inside of the oven clean. When food spatters or spilled liquids adhere to oven walls, wipe with a damp cloth. Mild detergent may be used if the oven gets very dirty. The use of harsh detergent or abrasives is not recommended.
The outside oven surface should be cleaned with soap and water, rinsed and dried with a soft cloth. To prevent damage to the operating parts inside the oven, water should not be allowed to seep into the ventilation openings.
If the Control Panel becomes wet, clean with a soft, dry cloth. Do not use harsh detergents or abrasives on Control Panel.
If steam accumulates inside or around the outside of the oven door, wipe with a soft cloth. This may occur when the microwave oven is operated under high humidity conditions and in no way indicates malfunction of the unit.
It is occasionally necessary to remove the glass tray for cleaning. Wash the tray in warm sudsy water or in a dishwasher.
The roller guide and oven cavity floor should be cleaned regularly to avoid excessive noise. Simply wipe the bottom surface of the oven with mild detergent water or window cleaner and dry. The roller guide may be washed in mild sudsy water.
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ROLLER GUIDE
Glass Tray
Roller Guide
The ROLLER GUIDE and oven floor should be cleaned frequently to prevent excessive noise.
The ROLLER GUIDE MUST ALWAYS be used for cooking together with the Glass Tray.
1 2
GLASS TRAY
DO NOT operate the oven without the Glass Tray in place.
DO NOT use any other Glass Tray with this oven. If Glass Tray is hot, ALLOW TO COOL before
cleaning or placing it in water. DO NOT cook directly on the Glass Tray.
(Except for popcorn)
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The oven should be cleaned regularly and any food deposits removed. Failure to maintain the oven in a clean condition could lead to deterioration of the surface that could adversely affect the life of the appliance and possibly result in a hazardous situation.
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