Daewoo KOR-1B5H9S02 User Manual

Before operating this oven, please read these instructions completely.
OPERA TING INSTRUCTIONS & COOK BOOK
MICROWAVE OVEN
KOR-1B5H9S02
1
• IMPORTANT SAFETY INSTRUCTIONS.
• EARTHING INSTRUCTIONS...................................................................................................................................3
• INSTALLATION.........................................................................................................................................................3
• FEATURES DIAGRAM.............................................................................................................................................4
• FEATURES DIAGRAM (CONTINUED)....................................................................................................................5
• OPERATION PROCEDURE ....................................................................................................................................6
• CONTROLS..............................................................................................................................................................7
SETTING THE CLOCK.............................................................................................................................................7
TIME DEFROSTING.................................................................................................................................................7
WEIGHT DEFROSTING...........................................................................................................................................8
COOKING IN ONE STAGE......................................................................................................................................9
COOKING IN TWO STAGE......................................................................................................................................9
KITCHEN TIMER MODE........................................................................................................................................10
SPEEDY COOKING ...............................................................................................................................................11
ONE TOUCH COOKING........................................................................................................................................11
LESS, MORE..........................................................................................................................................................13
CHIND SAFETY LOCK...........................................................................................................................................13
TO STOP THE OVEN WHILE THE OVENIS OPERATING..................................................................................13
• CARE OF YOUR MICROWAVE OVEN.................................................................................................................14
• QUESTIONS AND ANSWERS...............................................................................................................................15
• BEFORE YOU CALL FOR SERVICE ....................................................................................................................16
• CARE AND CLEANING..........................................................................................................................................16
• SPECIFICATIONS..................................................................................................................................................16
• COOKING INSTRUCTIONS...................................................................................................................................17
• USE YOUR MICROWAVE OVEN SAFELY...........................................................................................................18
• ARCING ..................................................................................................................................................................18
• MICROWAVING PRINCIPLES...............................................................................................................................19
• HOW MICROWAVES COOK FOOD......................................................................................................................19
• CONVERSION CHARTS........................................................................................................................................19
• COOKING TECHNIQUES......................................................................................................................................20
• DEFROSTING GUIDE............................................................................................................................................21
• COOKING & REHEATING CHART........................................................................................................................22
• VEGETABLE CHART.............................................................................................................................................24
• RECIPES.................................................................................................................................................................25
TABLE OF CONTENTS
PRECAUTIONS TO AVOID POSSIBLE EXPOSURE
TO EXCESSIVE MICROWAVE ENERGY
(a) Do not attempt to operate this oven with the door open since open-door operation can result in harmful
exposure to microwave energy. It is important not to defeat or tamper with the safety interlocks.
(b) Do not place any object between the oven front face and the door or allow soil or cleaner residue to
accumulate on sealing surfaces.
(c) WARNING : If the door or door seals are damaged, the oven must not be operated until it has been repaired
by a competent person : (1) door (bent), (2) hinges and latches(broken or loosened), (3) door seals and sealing surfaces.
(d) WARNING : It is hazardous for anyone other than a competent person to carry out any service or repair
operation that involves the removal of a cover which gives protection against exposure to microwave energy.
(e) WARNING : Liquids and other foods must not be heated in sealed containers since they are liable to
explode.
(f) WARNING : Young children should be supervised to ensure that they do not play with the appliance. (g) WARNING : Only allow children to use the oven without supervision when adequate instructions have been
given so that the child is able to use the oven in a safe way and understands the hazards of improper use.
2
SAVE THESE INSTRUCTIONS
WARNING : To prevent fire, burns, electric shock and other warnings: Listed below are, as with all appliances, certain rules to follow and safeguards to assure high performance from this oven:
11. Do not use the oven for any reason other than
food preparation, such as for drying clothes, paper, or any other nonfood items or for sterilizing purposes.
12. Do not use the oven when empty, this could
damage the oven.
13. Do not use the oven cavity for any type of
storage, such as papers, cookbook, cookware, etc.
14. Do not operate the oven without the glass tray
in place. Be sure it is properly sitting on the rotating base.
15. Make sure you remove caps or lids prior to
cooking when you cook food sealed in bottles.
16. Do not put foreign material between the oven
surface and door. It could result in excessive leakage of microwave energy.
17. Do not use recycled paper products for cooking.
They may contain impurities which could cause sparks and/or fires when used during cooking.
18. Do not pop popcorn unless popped in a
microwave approved popcorn popper or unless it's commercially packaged and recommended especially for microwave ovens. Microwave popped corn produces a lower yield than conventional popping; there will be a number of unpopped kernels. Do not use oil unless specified by the manufacturer.
19. Do not cook any food surrounded by a
membrane, such as egg yolks, potatoes, chicken livers, etc., without first piercing them several times with a fork.
10. Do not pop popcorn longer than the manufacturer's directions. (popping time is generally below 3 minutes). Longer cooking does not yield more popped corn, it can cause scorchings and fire. Also, the cooking tray can become too hot to handle or may break.
11. If smoke is observed, switch off or unplug the appliance and keep the door closed in order to stifle any flames.
12. When heating food in plastic or paper containers, keep an eye on the oven due to the possibility of ignition.
13. The contents of feeding bottles and baby food jars shall be stirred or shaken and the temperature checked before consumption, in order to avoid burns.
14. Always test the temperature of food or drink which has been heated in a microwave oven before you give it to somebody, especially to children or elderly people. This is important because things which have been heated in a microwave oven carry on getting hotter even though the microwave oven cooking has stopped.
15. Eggs in their shell and whole hard-boiled eggs should not be heated in microwave ovens since they may explode, even after microwave heating has ended;
16. Keep the waveguide cover clean at all times. Wipe the oven interior with a soft damp cloth after each use. If you leave grease or fat anywhere in the cavity it may overheat, smoke or even catch fire when next using the oven.
17. Never heat oil or fat for deep frying as you cannot control the temperature and doing so may lead to overheating and fire.
18. Liquids, such as water, coffee, or tea are able to be overheated beyond the boiling point without appearing to be boiling due to surface tension of the liquid. Visible bubbling or boiling when the container is removed from the microwave oven is not always present. THIS COULD RESULT IN VERY HOT LIQUIDS SUDDENLY BOILING OVER WHEN A SPOON OR OTHER UTENSIL IS INSERTED INTO THE LIQUID.
To reduce the risk of injury to persons:
a) Do not overheat the liquid. b) Stir the liquid both before and halfway
through heating it
c) Do not use straight-sided containers with
narrow necks.
d) After heating, allow the container to stand in
the microwave oven for a short time before removing the container.
e) Use extreme care when inserting a spoon or
other utensil into the container.
IMPORTANT SAFETY INSTRUCTIONS. READ CAREFULLY AND KEEP FOR FUTURE REFERENCE.
3
EARTHING INSTRUCTIONS
This appliance must be earthed. In the event of an electrical short circuit, earthing reduces the risk of electric shock by providing an escape wire for the electric current. This appliance is equipped with a cord having a earthing wire with a earthing plug. The plug must be plugged into an outlet that is properly installed and earthed.
WARNING : Improper use of th earthing plug can result in a risk of electric shock. Consult a qualified electrician or serviceman if the earthing instructions are not completely understood, or if doubt exists as to whether the appliance is properly earthed. If it is necesary to use an extension cord, use only a 3-wire extension cord that has a 3-blade earthing plug, and a 3-slot receptacle that will accept the plug on the appliance. The marked rating of the extension cord should be equal to or greater than the electrical rating of the appliance.
IMPORTANT NOTE
The wires in this mains lead fitted to this appliance are cloured in accordance with the following code. Green-and-yellow : Earth Blue : Neutral Brown : Live As the colours of the wires in the mains lead of this appliance may not correspond with the coloured markings identifying the terminals in your plug, proceed as follows : the wire which is coloured green-and-yellow must be connected to the terminal in the plug whyich is marked with the letter ‘E’ or by the earth symbol or green-and-yellow. The wire which is coloured blue must be connected to the terminal which is marked with the letter ‘N’ or coloured black. The wire which is coloured brown must be connected to the terminal which is marked with the letter ‘L’ or coloured red. WARNING : The appliance must be earthed.
INSTALLATION
1. Ventilation
Do not block air vents. If they are blocked during operation, the oven may overheat and eventually cause a failure. For proper ventilation, allow above 3 inches of space between oven sides, rear and the minimum height of free space necesary above the top surface of the oven is 100mm.
2. Steady, flat location
This oven should be set on a steady, flat surface. This oven is designed for counter top use only.
3. Leave space behind and side
All air vents should be kept a clearance. If all vents are covered during operation, the oven may overheat and, eventually, oven failure.
4. Away from radio and TV sets
Poor television reception and radio interference may result if the oven is located close to a TV, Radio antenna, feeder and so on. Position the oven as far from them as possible.
5. Away from heating appliance and water taps
Keep the oven away from hot air, steam or Splash when choosing a place to position it, or the insulation might be adversely affected and breakdowns occur.
6. Power supply
• Check your local power source. This oven requires a current of approximately 12 amperes, 230V 50Hz.
• Power supply cord is about 0.8 meters long.
• The voltage used must be the same as specified on this oven. Using a higher voltage may result in a fire or other accident causing oven damage. Using low voltage will cause slow cooking. We are not responsible for damage resulting from use of this oven with a voltage of ampere fuse other than those specified.
• If the supply cord is damaged, it must be replaced by the manufacturer or its service agent or a similarly qualified person in order to avoid a hazard.
7. Examine the oven after unpacking for any damage such as:
A misaligned door, Broken door, A dent in cavity. If any of the above are visible, DO NOT INSTALL, and notify dealer immediately.
8. Do not operate the oven if it is colder than room temperature.
(This may occur during delivery in cold weather.) Allow the oven to become room temperature before operating.
4
11
Door latch-When the door is closed it will
automatically shut off. If the door is opened while the oven is operating, the magnetron will automatically shut off.
22
Door seal-The door seal surfaces prevent
microwaves escaping from the oven cavity.
33
Oven cavity
44
Spatter shield-Protects the microwave outlet
from splashes of cooking foods.
55
Safety interlock system-Prevents the oven
from operating while the door is opened. The oven will only operate with the door fully closed. When the door is open, the oven turns off and will only start again after the door is closed.
66
Glass cooking tray-Made of special heat
resistant glass. The tray can be easily removed for cleaning. Make sure it is correctly positioned (indentation) before operating. Place food in a suitable container (dish) on the tray.
77
Roller guide-Supports the glass cooking tray.
88
Door screen-Allows viewing of food.
The screen is transparent to light, but prevents microwaves escaping.
FEATURES DIAGRAM
2
1
8
3
4
5
6
7
5
9 TIME SET PAD
Used to set the cooking time and the present time.
0 DISPLAY
Cooking time, power level, indicators and present time are displayed.
q ONE TOUCH
Used to cook or reheat specific quantities of food.
w MORE
Used to add time to cooking.
e LESS
Used to remove time from cooking.
r AUTO DEFROST
Used to defrost foods.(for weight)
t POWER
Used to set power level.
y DEFROST
Used to defrost foods.(for time)
u KITCHEN TIMER
Used as a minute timer, delay cooking, hold setting after cooking.
i CLOCK
Used to set clock.
o STOP/CLEAR
Used to stop the oven operation or to delete the cooking data.
p START /SPEEDY COOK
Used to start the oven and also used to set a reheat time.
FEATURES DIAGRAM
( continued )
Dish
Warmer
M/W Def. Timer Lock g
Fresh
Vegetable
Frozen
Vegetable
Auto Defrost
Poutly Meat
1hour
Power
10m.
Pasta
Beverage
Frozen
Pizza
10min.
1m.
1min.
10s.
Defrost
Kitchen
Timer
Stop/ Clear
Start/
Speedy Cook
Clock
Fish
0
q
t u
o
r
9
y i
p
w
e
6
Plug power supply cord into 230V AC 50Hz power outlet.
After placing the food in a suitable container, open the oven door and put it on the glass tray. The glass tray and roller guide must always be in place during cooking.
Close the door. Make sure that it is firmly closed. When the oven door is closed, the light turns off.
The oven door can be opened at any time during operation by pressing the door release button on the control panel. The oven will automatically shut off. To restart the oven, close the door and then press START.
The oven automatically cooks on full power unless set to a lower power level.
The display will show “ : 0” when the oven is plugged in.
Time clock returns to the present time when the cooking time ends.
When the STOP/CLEAR is pressed during the oven operation, the oven stops cooking and all information retained. To erase all information(except the present time), press the STOP/CLEAR once more. If the oven door is opened during the oven operation, all information is retained.
If the START is pressed and the oven does not operate, check the area between the door and door seal for obstructions and make sure the door is closed securely. The oven will not start cooking until the door is completely closed or the program has been reset.
OPERATION PROCEDURE
This section includes useful information about oven operation.
1 2
3 4
5 6
7 8
9
Make sure the oven is properly installed and plugged into the electrical outlet.
W ATTAGE OUTPUT CHART
The power-level is set by pressing the Power button. The chart shows the display, the power level and the percentage of power.
Power level (Display) Approximate Percentage of Power
Touch Power pad
once P-HI 100%
twice P-90 90% 3 times P-80 80% 4 times P-70 70% 5 times P-60 60% 6 times P-50 50% 7 times P-40 40% 8 times P-30 30% 9 times P-20 20%
10 times P-10 10% 11 times P-00 0%
7
CONTROLS
SETTING THE CLOCK
When the oven is first plugged in, the display will flash “ :0” and a tone will sound. If the AC power ever goes off, the display shows “ :0” when the power comes back on.
1. Touch Clock pad. This is a 12 hour clock system.
2. Touch Clock pad once more.
This is a 24 hour clock system.
3. Enter the correct time of day by touching the time set pads.
4. Touch Clock pad.
NOTE: If you attempt to enter an incorrect time, the time will not be set and a error signal tone will
sound. Touch the Clock pad and re-enter the time.
The display stops blinking, and the colon starts blinking. If you selected 12 hour clock system, this digital clock allows you to set from 1:00 to 12:59. If you selected 24 hour clock system, this digital clock allows you to set from 0:00 to 23:59.
TIME DEFROSTING
When TIME Defrost is selected, the automatic cycle divides the defrosting time into periods of alternating defrost and stand times by cycling on and off.
When you touch START pad, the Def. indicator starts blinking to show the oven is in the DEFROST mode. The display counts down the time to show you how much defrosting time is left in the DEFROST mode. The oven beeps during the defrosting cycle to signal that the food needs to be turned or rearranged. When the defrosting time ends, you will hear 3 beeps.
NOTE : This oven has multiple clock
systems. If you want 12 hour clock system, omit this step.
1. Touch Defrost pad.
2. Touch the time set pads for the desired time.
3. Touch START pad.
The Def. indicator lights and " : 0" is displayed.
The display will show what you touched.
Clock
Clock
Defrost
NOTE:
Your oven can be programmed for
99 minutes 90 seconds.(99:90)
8
WEIGHT DEFROSTING
Auto Defrost lets you easily defrost food by eliminating guesswork in determining defrosting time. Follow the steps below for easy defrosting.
1. Touch Meat pad.
2. Select the desired defrosting weight. (Refer to the weight defrost chart below.)
3. Touch START pad.
The g indicator light and "500" is displayed.
The display will show what you touched.
MEAT DEFROSTING begins.
The defrosting time is automatically determined by the weight selected. When you touch START pad, the g indicator goes off and the Def. indicator blinks and the defrosting time counts down in the display window. The oven beeps during the defrosting cycle to signal that the food needs to be turned or rearranged. When the defrosting time ends, you will hear 3 beeps.
Meat
1. Touch Poultry pad.
2. Select the desired defrosting weight. (Refer to the weight defrost chart below.)
3. Touch START pad.
The g indicator light and "800" is displayed.
The display will show what you touched.
POULTRY DEFROSTING begins.
Poultry
1. Touch Fish pad.
2. Select the desired defrosting weight. (Refer to the weight defrost chart below.)
3. Touch START pad.
Touch pad MEAT POULTRY FISH
once 500 g 800 g 300 g
twice 800 g 1000 g 500 g 3 times 1000 g 1200 g 800 g 4 times 1200 g 1500 g 1000 g
󱄾 WEIGHTDEFROST CHART
The g indicator light and "300" is displayed.
The display will show what you touched.
FISH DEFROSTING begins.
Fish
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