Use and Care
The Life of the Kitchen?
Epicure ®Cooktop
For Use With Models EG366 and EG486
©
©
Table of Contents
Important Safety Instructions ................................................. 1-4
Getting To Know Your Cooktop .............................................. 4-5
Setting Up Your Cooktop ....................................................... 6-7
Operating the Cooktop .......................................................... 8-9
Cooking Tips ........................................................................... 10
Accessories and Replacement Parts ...................................... 10
Cleaning and Maintenance ................................................ 11-12
Before You Call for Service ..................................................... 13
Warranty & Service ................................................................. 14
Notes ................................................................................. 15-16
Warranty Card ......................................................... Back Cover
PartNo 102024 Rev. C
To Our Valued Customer:
Congratulations on your purchase of the very latest in Dacor products! Our unique combination of features, style and
performance make us The Life of the Kitchen, and a great addition to your home.
In order to familiarize yourself with the controls, functions, and full potential of your new Distinctive Appliance, we
suggest that you thoroughly read this use & care manual, beginning with the Important Safety Instructions section.
All Dacor appliances are designed and manufactured with quality and pride, while working within the framework of our
company value. Should you ever experience a problem with your product, please first check the Before You Call for
Service section of this manual for guidance. It provides useful suggestions and remedies prior to calling for service.
Valuable customer input helps us to continuously improve our products and services, so please feel free to contact
our Customer Service Team for assistance with any of your product support needs.
Dacor Customer Service
1440 Bridge Gate Drive
Diamond Bar, CA 91765
Telephone:
Fax:
Hours of Operation:
Web Site:
Thank you for choosing Dacor for your home. We are a company built by families for families and we are dedicated
to serving yours, We are confident that your new Dacor product will deliver a high level of performance and
enjoyment for many years to come.
Sincerely
Cheryl Crowe
Director, Customer Satisfaction
(800) 793-0093
(626) 403-3130
Monday through Friday
6:00 A.M. to 5:00 RM. Pacific Time
www.Dacor.com
INSTALLER: Leave these instructions with the appliance.
CUSTOMER: Read this use and care manual completely
before using this appliance. Save it for future reference.
It contains important use and care information. Keep your
sales receipt or canceled check in a safe place. Proof of
original purchase date is required for w.arranty service.
If you have any questions, call:
Dacor _ Customer Service
1-800-793-0093 (U.S.A. and Canada)
Monday -- Friday 6:00 am to 5:00 pm Pacific Time
Website: www.Dacor.com
Have the complete model and serial number identification
of your cooktop ready. Record these numbers below for
easy access. The numbers are found on a label on the
under side of the chassis.
Model Number
Serial Number
Date of Purchase
For warranty and service information, see page 14.
At Dacor, we continuously improve the quality and
performance of all our products. We may need to
make changes to this appliance without updating these
instructions.
Important Information About
Safety Instructions
The Important Safety Instructions and warnings in this
manual are not meant to cover all possible problems and
situations that can occur. Use common sense and caution
when installing, maintaining or operating this or any other
appliance.
Always contact the Dacor Customer Service Team
about appliance problems or situations that you do not
understand.
Safel ,mbols and Labels
SAVE THESE INSTRUCTIONS
General Safety Precautions
To reduce the risk of fire, electric shock, serious injury or death when using your cooktop, follow basic safety
_recautions, including the following:
Important Safety Instructions
23. Use cookware only for tts _ntended purpose. Check the manufacture's recommendations before use to determine tf
a utensil is suitable for use on a cooktop. Certain types of glass, ceramic and earthenware are not suitable for use
on a cooktop. Personal injury or damage may result from the improper use of cookware.
24. Select cookware carefully. Use utensds of the proper size, material and construction for the particular type of
cooking being done. Utensils need to be large enough to contain the desired quantity of food without boil-overs or
spdl-overs. Choose pans with easy to hold handles that will stay cool whde cooking. Do not use utensils with loose
handles. Avoid using pans that are too heavy to lift safely.
25. Use extreme cautton if adding water to food on a hot cooktop. The steam can cause serious burns or scalds.
26. Use only dry pot holders when remowng food and cookware from the cooktop or oven. Wet pot holders can cause
steam burns.
27. Make sure that all the cooktop parts are dry before lighttng a burner.
28. Turn the knobs to the OFF posit_on prior to removing them from the valve stems.
29. The cooktop should never be operated without the knobs and trim
rings in place.
30. Non-stick coatings, when heated, can be harmful to birds. Remove
birds to a separate, well-ventilated room during cooking.
31. This appliance is equipped with a three-prong grounding plug for
your protection against possible electric shock hazards. It must be
plugged into a dedicated, grounded receptacle. Where a standard
two-prong wall receptacle Is encountered, it is the personal respon-
slblhty and obhgation of the customer to have it replaced with a
dedicated, properly grounded three-prong wall receptacle. Do not
under any circumstances, cut or remove the third (ground) prong
from the power cord. Do not use an adapter plug. Do not use an
extenston cord. Do not use a power cord that _sfrayed or damaged.
The use of a ground fault interrupter (GFI) is not recommended.
32. When deep fat frying:
Be certain that the pan fs large enough to contatn the destred volume of food without overflow caused by the
bubbhng of the fat. Never leave a deep fat fryer unattended.
Avoid frying motst or frost-covered foods. Foods with high water content may cause spattenng or spilhng of the
hot fat.
Heat fat slowly, and stir together any combtnat_on of oils and fats prior to applytng heat. Utilize a deep fat frying
thermometer to avoid heating the fat to temperatures above the flash potnt.
33. TO
REDUCE THE RISK OF INJURY TO PERSONS IN THE EVENT OF A RANGE TOP GREASE FIRE:
a.
SMOTHER FLAMES with a close-fitting lid, cookie sheet or metal tray, then turn off the burner. BE CAREFUL
TO PREVENT BURNS. If the flames do not go out _mmediately, EVACUATE AND CALL THE FIRE
DEPARTMENT.
b. NEVER PICK UPA FLAMING PAN - you may be burned.
c. DO NOT USE WATER, including wet dish cloths or towels - a violent steam explosion may result.
d. Use a fire extinguisher ONLY if:
• You have a Class ABC extinguisher, and you already know how to operate it.
• The fire is small and contained _nthe area where it started.
Power cord with
three-prong plug
I"/_._
\
f
GI
'1 I, I
Grounded type
wall receptacle
• The fire department is betng called.
• You can fight the fire with your back to an exit.
Model Identification
©
36-Inch (EG366)
(One 14-Inch Grate, Two 10-Inch Grates)
Special Cooktop Features
Perma-FlameTM: The Perma-Flame instant re-ignition
feature automatically re-lights a burner quickly if it goes
out. With Perma-Flame, your cooking experience is
uninterrupted because the flame is re-ignited at the same
level as when it went out.
Smart FlameTM: Smart Flame technology reduces the
temperature under the fingers of the porcelain-coated cast
iron grates. Smart-Flame extends grate life and protects the
finish.
48-Inch (EG486)
(Three 14-Inch Grates)
SimmerSearTM: Dacor's exclusive precision burner control
system. It allows you to cook with a wide range of heat
settings, from simmer to sear.