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DR30GI

Dacor DR30G, DR30GF, DR30GI, DR30GIF, DR30GS Use And Care Manual

Use and Care Manual
Distinctive™ 30-Inch Gas Range
For use with models DR30GS, DR30GFS, DR30GIS and DR30GIFS
Style varies, model DR30GS shown
Table of Contents
Part No. 105909 Rev. A
© 2012 Dacor, all rights reserved
Important Safety Instructions
Installer: Leave these instructions with the unit.
Consumer: Read this use and care manual com-
pletely before using this appliance. Save it for future reference.
For service and warranty information, see page 20.
If you have any questions, call:
Dacor Customer Service
(800) 793-0093 (U.S.A. and Canada) Monday — Friday 6:00 a.m. to 5:00 p.m. Pacific Time Web site: www.dacor.com
Have the model and serial number ready. See page 5 for serial number location. Write the serial number and purchase date below for reference.
Model number ______________________________
Serial number ______________________________
Date of purchase____________________________ Since Dacor continually improves the quality and
performance of our products, we may make changes to the appliance without updating this manual. Visit www.dacor.com to download the latest version of this manual.
WARNING
WARNING: If the information in this manual is not
followed exactly, a fire or explosion may result causing property damage, personal injury or death.
-
– Do not store or use gasoline or other flammable
vapors and liquids in the vicinity of this or any other appliance. Also keep items that could explode, such as aerosol cans, away from the burners and the oven. Do not store flammable or explosive materials in adjacent cabinets or areas.
– WHAT TO DO IF YOU SMELL GAS
• Do not try to light any appliance.
• Do not touch any electrical switch.
• Do not use any phone in your building.
• Immediately call your gas supplier from a
neighbor’s phone. Follow the gas supplier’s instructions.
• If you cannot reach your gas supplier, call the fire department.
– Installation and service must be performed by a
qualified installer, service agency or the gas supplier.
Important Information About Safety Instructions
The Important Safety Instructions and warn­ings in this manual are not meant to cover all pos­sible problems and situations that can occur. Use common sense and caution when installing, main­taining or operating this or any other appliance.
Always contact Dacor Customer Service about prob­lems or situations that you do not understand.
Safety Symbols and Labels
DANGER
Immediate hazards that WILL result in severe personal injury or death.
WARNING
Hazards or unsafe practices that COULD result in severe personal injury or death.
CAUTION
Hazards or unsafe practices that COULD result in minor personal injury or property damage.
READ AND SAVE THESE
INSTRUCTIONS
WARNING
NEVER use this appliance as a space heater to heat or warm the room. Doing so may result in carbon monoxide poisoning and overheating of the appliance.
WARNING
Tip-over hazard:
• A child or adult can tip the range and be killed.
• Verify that the anti-tip bracket has been properly
attached to the floor or wall as directed in the installation instructions. Using a flashlight, verify that the range’s rear leg is engaged with the anti-tip bracket as shown below.
• After moving the range, be sure to re-engage the rear leg with the floor or wall mounted anti-tip bracket as shown below.
• Do not operate the range without the rear leg engaged with the anti-tip bracket.
• Failure to follow these instructions can result in death or serious burns to children and adults.
Rear leg
Anti-tip bracket
1
Important Safety Instructions
General Safety Precautions
To reduce the risk of fire, electric shock, serious injury or death when using your range, follow basic safety precautions, including the following:
WARNING
• If you receive a damaged product, immediately contact your dealer or builder. Do not install or use a damaged appliance.
• Have the installer show you the location of the gas shut off valve and the electrical outlet so that you know where and how to turn off the gas supply and disconnect power to the range.
• Do not install, repair or replace any part of the range unless specifically recommended in the literature accompanying it. A qualified service technician should perform all other service.
• Before performing any type of service, make sure that the gas supply is off and the power cord to the range is disconnected.
• Only use this range for cooking tasks expected of a home appliance as outlined in this manual. This range is not intended for commercial use. This appliance is certified only for indoor use.
• DO NOT TOUCH THE SURFACES OF THE RANGE DURING OR IMMEDIATELY AFTER USE. After use, make sure these surfaces have had sufficient time to cool before touching them.
• NEVER block or cover any slots, holes or passages anywhere inside the oven or on the outside of the range. Doing so blocks airflow through the oven and cooktop and may cause carbon monoxide poisoning or fire. Keep all slots clear of grease and grime.
• In the interest of safety, keep the oven door shut unless inserting or removing food from the oven or when cleaning it.
• Do not attempt to use this appliance in the event of a power failure. If a power failure occurs while operating the cooktop, turn all control knobs to the OFF position.
• Make sure individuals who use the range are able to operate it properly.
• Do not use the oven for storage.
• Never allow anyone, including children to sit, stand or
climb on any part of the range. Doing so may cause damage, serious injury or death. Do not leave children alone or unattended in the area around the range. Do not allow children to play with the controls, pull on the handle or touch other parts of the range.
• Do not store items of interest to children on top of or above the range. Children could be burned or injured while climbing on the appliance.
• Do not tamper with the controls. Do not adjust or alter any part of the range unless specifically instructed to do so in these instructions.
WARNING
• Do not hang flammable or heat sensitive objects over the range.
• Do not cover the burners and grates with anything except properly selected utensils. Decorative covers may cause a fire hazard or damage to the cooktop if a burner is accidentally turned on with the cover in place.
• Do not heat unopened food containers such as baby food jars and cans. Pressure build up may cause the container to burst and cause injury.
• Keep flammable items, such as paper, cardboard, plastic and cloth away from the burners and other hot surfaces. Do not allow pot holders to touch hot surfaces or gas burners.
• Do not wear loose or hanging apparel while using the range. Do not allow clothing to come into contact with the range and surrounding areas during and immediately after use.
• Use only dry pot holders when removing food and cookware from the cooktop or oven. Wet pot holders can cause steam burns.
• If the range is near a window, do not use long curtains as window treatment. The curtains could blow over the cooktop and create a fire hazard.
• To avoid the possibility of fire, do not leave the range unattended when in use.
• Clean the range thoroughly before operating it for the first time.
• Clean and maintain the range regularly as instructed in the Care and Cleaning section of this manual. Keep the entire range, ventilation filters and range hoods free of grease that could catch fire.
• Use cookware only for its intended purpose. Check the manufacture’s recommendations before use to determine if a utensil is suitable for use with a range. Certain types of glass, ceramic and earthenware are not suitable for use with a range. Personal injury or damage may result from the improper use of cookware.
• Select cookware carefully. Use utensils of the proper size, material and construction for the particular type of cooking being done. Utensils need to be large enough to contain the desired quantity of food without boil-overs or spill-overs. Choose pans with easy to hold handles that will stay cool while cooking. Do not use utensils with loose handles. Avoid using pans that are too heavy to lift safely.
2
Important Safety Instructions
WARNING
• Make sure that all the cooktop parts are dry before lighting a burner.
• Do not use towels or bulky cloth as pot holders.
• Use extreme caution if adding water to food on a hot
cooktop or oven. The steam can cause serious burns or scalds.
• Turn the knobs to the OFF position prior to removing them from the valve stems.
• Exercise caution when opening the oven door. Let hot air or steam escape before looking or reaching into the oven.
• The cooktop should never be operated without the knobs or trim rings in place.
• Do not allow food to sit in the oven for more than one hour before or after cooking. Eating spoiled food can result in food poisoning.
• Non-stick coatings, when heated, can be harmful to birds. Remove birds to a separate, well-ventilated room during cooking.
• Always ensure that the light fixture lens cover is in place when using the oven. The lens cover protects the light bulb from breakage caused by high oven temperatures or mechanical shock.
• Do not operate the range without the backguard attached. A fire hazard may result.
• For your safety, do not use the oven to cook without the convection filter installed. When the filter is not installed, the spinning fan blades at the back of the oven are exposed.
• This appliance is equipped with a three-prong grounding plug for your protection against possible electric shock hazards. If only a two-prong outlet is available, it is the customer’s responsibility to have it replaced with a dedicated, grounded three-prong electrical outlet by a licensed electrician. Do not
under any circumstances:
◊ Cut or remove the third (ground) prong from the
power cord.
◊ Use an adapter plug.
◊ Use an extension cord.
◊ Use a power cord that is
frayed or damaged.
◊ Plug the cooktop into an
electrical outlet with a ground fault interrupter (GFI).
WARNING
• When deep fat frying:
◊ Be certain that the pan is large enough to contain
the desired volume of food without overflow caused by the bubbling of the fat. Never leave a deep fat fryer unattended.
◊ Avoid frying moist or frost-covered foods. Foods
with high water content may cause spattering or spilling of the hot fat.
◊ Heat fat slowly, and stir together any combination
of oils and fats prior to applying heat. Utilize a deep fat frying thermometer to avoid heating the fat to temperatures above the flash point.
TO REDUCE THE RISK OF INJURY TO PERSONS IN THE EVENT OF A RANGE TOP GREASE FIRE:
a. SMOTHER FLAMES with a close-fitting lid, cookie
sheet or metal tray, then turn off the burner. BE CAREFUL TO PREVENT BURNS. If the flames do not go out immediately, EVACUATE AND CALL THE FIRE DEPARTMENT.
b. NEVER PICK UP A FLAMING PAN - you may be
burned.
c. DO NOT USE WATER, including wet dish cloths or
towels - a violent steam explosion may result.
d. Use a fire extinguisher ONLY if:
◊ You have a Class ABC extinguisher, and you
already know how to operate it.
◊ The fire is small and contained in the area where it
started.
◊ The fire department is being called.
◊ You can fight the fire with your back to an exit.
CAUTION
• Do not allow acids (citrus juices, tomato sauces, etc.) to remain on the range’s surfaces. The finish may stain.
• Never use the cooktop surface as a cutting board.
• Do not expose plastic knobs to direct flame, hot
utensils or other sources of heat.
CALIFORNIA PROPOSITION 65 WARNING
The burning of gas cooking fuel generates some by-products that are on the list of substances which are known by the State of California to cause cancer or reproductive harm. California law requires businesses to warn customers of potential exposure to such substances. To minimize exposure to these substances, always operate this unit according to the use and care manual, ensuring you provide good ventilation when cooking with gas.
3
Getting to Know Your Range
Parts of the Cooktop
A BURNER CONTROL KNOBS: Use the knobs
to turn on the burners and adjust the flame size. The indicator next to each knob illuminates when a burner is on. The center knob operates the oven.
B TRIM RINGS: Located behind each knob, they
prevent liquids from getting into the internal parts.
C SPILL TRAY: The spill tray catches any food
that falls through the cooktop grates.
D GRATES: The porcelain coated cast iron grates
support the cooking utensils during cooking. They are removable to allow the area below and around the burners to be cleaned easily.
E BACKGUARD: Models DR30GS and DR30GFS
come standard with a six inch backguard installed. Models DR30GIS and DR30GIFS come standard with a low profile (1 3/4” inch) backguard. The back­guard protects the wall from the effects of heat and splattering grease. Optional kits are available to change the size of the backguard for freestanding installations. See the Accessories section.
F BURNERS: See below for the size and loca-
tion of the different burners. The range generates a spark to light the burner when you turn the knob to the HIGH position.
D
C
B
A
Model DR30GS
shown
Model DR30G (freestanding model) is equipped with full size stainless steel side panels. Model DR30GI is equipped with three inch deep side panels. It is designed for installation in a recessed cabinet or island.
E
F
Burner Locations and Features
A 1300 to 9500 BTU standard burner
B 1700 to 15000 BTU standard burner
C 800 to 18000 BTU SimmerSear burner
Special Cooktop Features
Perma-Flame™: The Perma-Flame instant re-igni­tion feature automatically re-lights a burner quickly if it goes out. With Perma-Flame, your cooking experience is uninterrupted because the flame is re­ignited at the same level as when it went out.
Smart Flame™: Smart Flame technology reduces the temperature under the fingers of the porcelain­coated cast iron grates. Smart-Flame extends grate life and protects the finish.
SimmerSear™: The SimmerSear burner is equipped with Dacor’s exclusive precision burner control system. It allows you to cook with a wide range of heat settings, from simmer to sear.
4
1
2
3
4
5
7
6
Parts of the Oven
Getting to Know Your Range
A B
P
NM
K
C
J
Model and serial number label (view through right side of grate with flashlight)
L
F
D E
F
G
H
J
A OVEN CONTROL KNOB: Use the oven control
knob to turn on the oven. One knob is used to con­trol both the bake and broil burners.
B OVEN ON INDICATOR LIGHT: The oven ON
indicator light illuminates when the oven is on. The light cycles on and off during normal use indicating that the oven’s burner control system is maintain­ing a constant temperature. NOTE: When the power plug is first connected, reconnected or after a power outage, this light flashes on and off for about ten seconds while the range’s circuitry starts up. The range is ready to use when the light stops flashing.
C OVEN LIGHT BUTTON: Push in to turn OVEN
LIGHT L on and off.
D CONVECTION FAN: The convection fan is
located behind the convection filter. It circulates heated air through the oven chamber during the convection cooking process. Turn it on and off using the CONVECTION FAN BUTTON P .
E CONVECTION FILTER: The convection filter
covers the convection fan. It reduces the transfer of taste from one food to another when you are cook­ing a whole meal. It also keeps the oven cleaner and covers the moving fan blades for safety purposes.
F RACK SUPPORTS: There are seven rack posi-
tions inside the oven chamber. The rack positions are numbered from the bottom counting up.
G DOOR GASKET: The door gasket prevents heat
from escaping when the door is closed.
H BAKE BURNER: Located below the floor of the
oven. It is the source of bottom heat.
J INTAKE/EXHAUST VENTS: The range draws air
through the vents, cooling its internal parts.
K OVEN RACKS: Your oven comes with two
chrome-plated GlideRack™ oven racks.
L OVEN LIGHT: The oven light is located behind
the left oven rack supports. The light turns on or off only when you push the LIGHT BUTTON C . The bulb is 120 Vac, 20 Watt, halogen.
M BROIL BURNER: The broil burner is the source
of top heat. It is mounted in the oven ceiling.
N HOT SURFACE IGNITER: The igniter lights the
broil burner when broiling. It normally glows orange from time to time during broil operation.
P CONVECTION FAN BUTTON: Turns on the
CONVECTION FAN D .
5
Setting Up Your Range
Cooktop Assembly
The burner rings spread the flame evenly around the burner cap. All burner parts must be properly seated for proper burner lighting and operation.
To assemble the burners:
1. Remove the burner rings, burner caps and grates from their shipping packages.
2. Install the burners as shown below. Gently twist each piece back and forth after installation to make sure it is properly seated. A small gap below the burner ring is normal when installed properly.
3. Gently set the grates on top of the spill tray. Put the legs of each grate inside the corresponding dimples.
Ridge on bottom
STEP 3: Set inner SimmerSear burner cap on center of SimmerSear burner base. Line up ridge on bottom of cap with pins on center of burner base.
STEP 2: Set outer SimmerSear burner cap on SimmerSear burner ring. Make sure it is centered on top.
STEP 1: Install SimmerSear burner ring on SimmerSear burner base. Line up indentations on bottom of burner ring with pins on top of burner base.
Inner burner cap
Outer burner cap
Burner ring
Pin on burner base
Ridge on bottom of burner cap
STEP 2: Install all standard burner caps. Ridge on bottom of caps must surround top of ring.
STEP 1: Install standard burner rings on standard burner bases. Put holes on edge of each ring over the igniter. Center tabs on bottom of each ring in hole in center of each base.
Igniter hole
Burner ring -
top view
Igniter on burner base
SimmerSear Burner Assembly
(left front burner only)
Standard Burner Assembly
(left rear, right front, right rear burners)
6
Setting Up Your Range
Installing the Oven Racks
WARNING
The oven racks become hot when the oven is in use.
Your oven comes with Dacor’s deluxe GlideRack oven racks. You can pull then out further than other types of oven racks and still support heavy pots and pans full of food. They are great for heavier foods and the optional Dacor baking stone.
To install an oven rack:
1. Align both sets of safety clips (right and left) on the back of the rack guides with the oven rack supports as shown below. NOTE: The diagram below shows installation with the rack guides extended but, the rack may be installed with or without the guides extended, whichever is easier.
2. Begin to slide the rack in, lifting the front safety clips over the front of the oven rack supports.
3. Push the rack all the way in.
4. Grasp the rack in the center of the front and pull. The rack should come forward while the guides remain in place.
To remove an oven rack:
• Grasp the rack with both hands and pull it gently straight out toward you until it stops.
• Lift up until the front safety clips just clear the front of the rack supports on the oven. Continue to pull out. Moving the end of the rack back and forth slightly, left to right, as you pull, will make it easier to remove.
Front of rack
Lift front safety clips over rack supports
Rack guides
Slide oven rack supports between back safety clips
Rack support
Back of guide
GlideRack Oven Rack Installation
7
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