CYLINDA FB 1100L User Manual

User manual
Bruksanvisning
Brugsanvisning
Käyttöopas

INSTRUCTIONS FOR USE

DESCRIPTION AND USE

DIAGRAM OF THE APPLIANCE (Fig. 1)

1. Lid handle.

2. Lock (if provided).

3. Seal.

4. Defrost water drain plug (depending on model).

5. Control panel.

6. Basket (depending on model).

7. Condenser (located at the rear).

INSTALLATION

• Refer to chapter “Before using the appliance”.

• Unpack the appliance.

• Remove the 4 protection pieces inserted between lid

and appliance (Fig 3).

• Warning: two of the four protection pieces must be
fitted in the seat of the condenser plastic supports,

located at the rear of the product (Fig. 3).

This is necessary to ensure the correct distance from the
wall.

• Ensure that the defrosting water drainage plug (if
provided) is correctly positioned (4).

• For best operation of the appliance and in order to

avoid damage when the lid is opened, leave a space of at
least 7 cm from the rear wall and 7 cm at the sides.

• Fit the accessories (if provided).

Clean the inside of the appliance before using it.

DIAGRAM OF THE CONTROL PANEL (Fig. 2)

a. Red LED: when flashing, it indicates that an alarm condition

is present see TROUBLESHOOTING GUIDE"
b. Green LEDS: they indicate that the appliance is in
operation, and the temperature has been set as follows:
b1 less cold temperature (right light on), use this setting
with partial loads will optimize energy consumption.

b2 middle temperature (center light on)
b3 very cold temperature (left light on)

ALL Green LEDs ON: FAST FREEZING function is active;

see the section “freezing fresh food”.

c. Temperature setting button: to adjust the set

temperature and to activate/deactivate the fast freezing
operations.

To select the desired temperature, repeatedly press the
setting button (3): each time the button is pressed, the set
temperature is updated.

To activate/deactivate fast freezing function, pressing for
approximately 3 seconds: all green LEDs flash
simultaneously 3 times and then remain lit.

Note:

The settings will be saved in the memory even if a power
cut occurs. The time needed for the temperature inside the
freezer to reach the set value, can vary depending on
climatic conditions and the set temperature itself.

Switching on the appliance

• Plug in the appliance.

• The green LED lights up (middle temperature).

• The red LED flashes to indicate that the temperature

inside the appliance is not yet sufficiently low for food
storage. The red LED will normally switch off within the
first six hours after the appliance is switched on.

• Place food inside the product only when the red LED
has switched off.

Note:

As the seal is tight, the appliance lid cannot be reopened
immediately after closing. Wait a few minutes before re­opening the lid of the appliance.

FREEZING FOOD
Preparation of fresh food for freezing

• Before freezing, wrap and seal fresh food in: Aluminium
foil, cling film, air and water-tight plastic bags,
polyethylene containers with lids, provided they are
suitable for freezing foods.

• Food must be fresh, mature and of prime quality in

order to obtain high quality frozen food.

• Fresh vegetables and fruit should preferably be frozen

as soon as they are picked to maintain the full original
nutritional value, consistency, colour and flavour.

• Always leave hot food to cool before placing in the
appliance.

Freezing fresh food

• Place foods to be frozen in direct contact with the walls
of appliance (Fig. 4)

A) - foods to be frozen,
B) - foods already frozen.

• Avoid placing foods to be frozen in direct contact with
food already frozen.

• For best and fastest freezing, foods should be split into
small portions; this will also be useful when the frozen
items are to be used.

1. At least 24 hours before storing fresh foods inside the
product for freezing, activate the fast freezing function by