For your safety and continued enjoyment of this product, always read the instruction book carefully before using.
CMW-55 Series
IB-8083
IMPORTANT SAFETY
INSTRUCTIONS
WARNING: To reduce the risk of burns,
electric shock, fire, injury to persons, or
exposure to excessive microwave energy, and when using electrical appliances, basic safety precautions should be
followed including the following:
1. Read all instructions before using
the appliance.
2. Read and follow the specific warn
ing: PRECAUTIONS TO AVOID
POSSIBLE EXPOSURE TO
EXCESSIVE MICROWAVE
ENERGY, page 3.
3. This appliance must be grounded.
Connect only to properly grounded
outlet. See GROUNDING
INSTRUCTIONS, page 4.
4. Install or locate this appliance only
in accordance with the provided
installation instructions, pages 7-8.
5. Some products such as whole
eggs and sealed containers – for
example, closed glass jars – can
explode and should not be heated
in this oven.
6. Use this appliance only for its
intended use as described in this
manual. Do not use corrosive
chemicals or vapors in this appliance. This oven is specifically
designed to heat or cook food. It is
not designed for industrial or laboratory use.
7. As with any appliance, close super
vision is necessary when it is used
by children.
8. Do not operate this appliance if
it has a damaged cord or plug,
if it is not working properly or if it
has been damaged or dropped.
9. This appliance should be serviced
only by qualified service technicians. Contact 1-800-726-0190.
10. Do not cover or block any openings
on the appliance.
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11. Do not store or use this appliance
outdoors.
12. Do not use this product near water,
for example, near a kitchen sink, in
a wet basement, near a swimming
pool, or similar locations.
13. Do not immerse cord or plug in
water.
14. Keep cord away from heated sur
faces.
15. Do not let cord hang over edge of
table or counter.
16. When cleaning surfaces of door
and oven that come together on
closing the door, use only mild,
nonabrasive soaps or detergents
applied with a sponge or soft cloth.
17. To reduce the risk of fire in the oven
interior:
a) Do not overcook food. Carefully
attend appliance when paper,
plastic, or other combustible
materials are placed inside the
oven to facilitate cooking.
b) Remove wire twist-ties from
paper or plastic bags before
placing bag in oven.
c) If materials inside the oven ignite,
keep oven door closed, turn
oven off, and disconnect the
power cord, or shut off power at
the fuse or circuit breaker panel.
d) Do not use the interior for stor
age purposes. Do not leave
paper products, cooking utensils
or food in the oven when not in
use.
18. Liquids such as water, coffee, or
tea can be overheated beyond
the boiling point without
appearing to be boiling. This is
called delayed eruptive boiling.
Visible bubbling or boiling when
the container is removed from
the microwave oven is not
always present. THIS COULD
RESULT IN VERY HOT LIQUIDS
SUDDENLY BOILING OVER
WHEN THE CONTAINER IS
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-
2
DISTURBED OR A UTENSIL IS
INSERTED INTO THE LIQUID.
19. To reduce the risk of injury to
persons:
a. Do not use straight-sided
containers with narrow necks.
Use a wide-mouth container.
b. Stir liquid both before and
halfway through heating it.
c. Do not overheat liquid.
d. Use extreme care when inserting
a spoon or other utensil into the
container. This may also cause
delayed eruptive boiling.
e. After heating, allow the container
to stand in the microwave oven
for at least 20 seconds before
removing the container.
SAVE THESE
INSTRUCTIONS
break or tamper with the safety
interlocks.
2. Do not place any object between
the front of the oven interior and
the door or allow soil or cleaner
residue to accumulate on sealing
surfaces.
3. Do not operate the oven if it is
damaged. It is particularly important that the oven door closes
properly and that there is no damage to the door (for example, make
sure that it is not bent); hinges and
latches (for example, make sure
that they are not broken or loosened); door seals and sealing surface.
4. The oven should not be adjusted or
repaired by anyone except properly
qualified service personnel.
If the microwave unit is not kept clean,
its surface could be degraded and lead
to a hazardous situation.
FOR HOUSEHOLD
USE ONLY
PRECAUTIONS TO AVOID
POSSIBLE EXPOSURE
TO EXCESSIVE
MICROWAVE ENERGY
1. Do not attempt to operate this oven
with the door open as this can
result in harmful exposure to microwave energy. It is important not to
WARNING
RISK OF FIRE OR ELECTRIC SHOCK
DO NOT OPEN
WARNING: TO REDUCE THE RISK OF FIRE OR ELECTRIC SHOCK,
DO NOT REMOVE COVER (OR BACK)
NO USER-SERVICEABLE PARTS INSIDE
REPAIR SHOULD BE DONE BY AUTHORIZED SERVICE PERSONNEL ONLY
SPECIAL CORD SET
INSTRUCTIONS
DANGER - Electric Shock Hazard
Touching some of the internal components can cause serious personal injury or
death. Do not disassemble this appliance.
WARNING - Electric Shock Hazard
Improper use of the grounding can
result in electric shock. Do not plug into
an outlet until appliance is properly
installed and grounded.
3
GROUNDING
INSTRUCTIONS
This appliance must be grounded.
In the event of an electrical short circuit,
grounding reduces the risk of electric
shock by providing an escape wire for
the electric current. This appliance is
equipped with a cord with a grounding
wire and grounding plug. The plug must
be plugged into an outlet that is properly installed and grounded.
Consult a qualified electrician or serviceman if the grounding instructions are not
completely understood or if doubt exists
as to whether the appliance is properly
grounded. If it is necessary to use an
extension cord, use only a 3-wire extension cord that has a 3-pronged grounding plug, and a 3-slot receptacle that
will accept the plug on the appliance.
1. A short power-supply cord is pro
vided to reduce the risks resulting
from becoming entangled in or tripping over a longer cord.
2. Longer cord sets or an extension
cord should not be used unless the
following precautions are followed
(see 3, below).
3. If a long cord or extension cord is
used:
• The marked electrical rating of
the cord set or extension cord
should be at least as great as the
electrical rating of the appliance.
• The extension cord must be a
grounding-type 3-wire cord.
• The longer cord should be
arranged so that it will not drape
over the countertop or tabletop
where it can be pulled on by children or tripped over.
Congratulations on choosing a very
smart microwave oven! Your Cuisinart
Compact Microwave requires very little
counter space to perform a huge variety
of functions! You’ll find the interior big
enough for most of the items you’d like
to defrost, reheat or microwave. Take a
few minutes to read how to use the presets and you’ll be amazed at how easily
you can prepare a meal, snack
or beverage. And be sure to enjoy this
oven’s unique two-stage feature, which
lets you set it to automatically shift from
one function to another. There’s so
much to look forward to. Bon appetit!
®
4
IMPORTANT
SAFEGUARDS
1. The oven must be placed on a level
surface.
2. The glass turntable and turntable
assembly must be in the oven during cooking. Handle the glass turntable carefully and place cookware
on it gently to avoid possible breakage.
3. Incorrect use of a browning dish
may cause the turntable to break,
see page 6.
4. Use only the specified bag size
when using the preset popcorn
program.
5. The oven has several built-in safety
switches to ensure that the power
remains off when the door is open.
Do not tamper with these switches.
6. Do not operate the microwave oven
empty. Operating the oven with no
food or food that is extremely low
in moisture can cause fire, charring
or sparking.
7. Do not cook bacon directly on the
turntable. Excessive local heating
of the turntable may cause the
turntable to break.
8. Do not heat baby bottles or baby
food in the microwave oven.
Uneven heating/hotspots may
occur and could cause injury.
9. Do not heat narrow-necked con
tainers, such as syrup bottles.
10. Do not attempt to deep-fry in your
microwave oven.
11. Do not attempt home canning in
this microwave oven, as it is impossible to be sure all contents of the
jar have reached boiling temperature.
12. Do not use this microwave oven for
commercial purposes. This microwave oven is made for household
use only.
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13. Failure to maintain the oven in a
clean condition could lead to deterioration that could adversely affect
the life of the appliance and possibly result in a hazardous situation.
SPECIFICATIONS
Model: CMW-55
Rated Voltage:120V~ 60Hz
Rated Input Power:1050W
Rated Output Power: 700W
Oven Capacity:0.6 Cu Ft
Turntable Diameter:9.6 inches
External Dimensions (WxHxD):
Approximate Net Weight:22 lbs.
17.3 x 13.0 x 10.2 inches
CONTAINERS
CAUTION: Personal Injury Hazard
Tightly closed containers could explode.
Closed containers should be opened
and plastic pouches should be pierced
before cooking.
See the charts on pages 6 and 7 of
materials you can use in microwave
oven or to avoid using in your microwave oven. There may be certain nonmetallic materials that are not safe to
use for microwaving. If in doubt, you
can test the material/container in question following the procedure below.
Material/Container Test
1. Fill a microwave-safe container with
1 cup of cold water (250ml) along
with the material or container in
question.
2. Cook on maximum power for 1
minute.
3. Carefully feel the material or con
tainer. If it is warm, do not use it for
microwave cooking.
4. Do not exceed 1 minute cooking
time.
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5
MATERIALS YOU CAN USE IN MICROWAVE
Arcing is sparks or electric flashes that crackle or pop. Arcing can produce heat
that is quite intense and can damage the interior of the microwave or containers
being used in the microwave. It can also cause fire.
Arcing occurs when metal containers are used in the microwave and can also occur
with the use of metal skewers, metal clamps, or twist ties for plastic bags. To prevent arcing, use these charts (below and following page) to determine which materials are microwave safe, or follow instructions from container/wrap manufacturer.
Shielding only. Small smooth pieces may be used to cover
Aluminum foil
Browning dish
Dinnerware
Glass jars
Glassware
Oven cooking bags
Paper plates &
cups
Paper towels
Parchment paper
Plastic
Plastic wrap
ThermometersMicrowave safe only (meat and candy thermometers).
Wax paper
thin parts of poultry to prevent overcooking. Arcing can
occur if foil is too close to oven walls. The foil should be at
least 1 inch (2.5cm) away from the oven walls.
Use a browning dish in this microwave oven only if your
browning dish is supplied with a microwave trivet that will
lift the browning dish
Incorrect usage may cause the turntable to break.
Microwave safe only. Follow manufacturer’s instructions.
Do not use cracked or chipped dishes.
Always remove lid. Use only to heat food until just warm.
Most glass jars are not heat resistant and may break. Use
tempered glass only. Jars for canning are tempered and
microwave safe.
Heat-resistant oven glassware only. Make sure there is no
metallic trim. Do not use cracked or chipped glassware.
Follow manufacturer’s instructions. Do not close with metal
tie. Make slits to allow steam to escape.
Use for short-term cooking/warming only. Do not leave
oven unattended while cooking. They should be labeled
for use in microwave – with no color/dye.
Use to cover food for reheating and for absorbing fat. Use
with supervision for short-term cooking only.
Use as a cover to prevent splattering or as a wrap for
steaming.
Microwave safe only. Follow the manufacturer’s instructions. Should be labeled microwave safe. Some plastic
containers soften as the food inside gets hot. “Boiling
bags” and tightly closed plastic bags should be split,
pierced or vented as directed by package instructions. Do
not reuse plastic containers from carry-out foods or frozen
foods.
Microwave safe only. Use to cover food during cooking to
retain moisture. Do not allow plastic wrap to touch food.
Vent or pierce before cooling.
Use as a cover to prevent splattering and retain moisture
inside.
3
⁄16 inch (5mm) above the turntable.
6
MATERIALS TO BE AVOIDED IN MICROWAVE
Aluminum trayMay cause arcing. Transfer food to microwave-safe dish.
Food carton with
metal handle
Metal or metal-
trimmed utensils
Metal twist tiesMay cause arcing and could cause a fire in the oven.
Paper bagsMay cause a fire in the oven.
Plastic foam
Wood
May cause arcing. Transfer food to microwave-safe dish.
Metal shields the food from microwave energy. Metal trim
may cause arcing.
Plastic foam may melt or contaminate the liquid inside
when exposed to high temperature.
Wood will dry out when used in the microwave oven and
may split or crack.
PARTS AND
ACCESSORIES
6
7
5
1. Control Panel
2. Turntable Shaft
3. Turntable Assembly
4. Glass Turntable
5. Observation Window
6. Door Assembly
7. Safety Interlock System
TURNTABLE
INSTALLATION
Never place the glass turntable upside
down. Free movement of the glass turn
4
table should never be restricted.
Both glass turntable and turntable
1
assembly must always be used during
cooking.
3
2
All food and containers of food are
always placed on the glass turntable for
cooking.
Do not use another type of round tray to
replace original part. If glass turntable or
turntable assembly cracks or breaks, a
replacement can be ordered from
Customer Services as a replacement
part. See page 14 for details.
COUNTERTOP
INSTALLATION
Remove all packing material and accessories. Examine the oven for any damage such as dents or broken door. Do
not install if oven is damaged.
1
3.0 inch
(8 cm)
2
3.0 inch
3
(8 cm)
12.0 inch
(30 cm)
Open
1. Hub (on bottom of glass
turntable)
2. Glass Turntable
3. Turntable Assembly
4. Turntable Shaft
4
1. Select a level surface that provides
enough open space for the intake
an/or outlet vents.
7
2. Do not remove the legs from the
bottom of the oven.
3. Leave a minimum clearance of 12
inches (30cm) above the oven. A
minimum clearance of 3.0 (8cm)
inches is required between the
oven and any adjacent walls. One
side must be open.
4. Remove any protective film found
on the microwave oven cabinet surface.
5. Do not remove the light brown mica
cover “wave guard” that is attached
to the oven cavity to protect the
magnetron.
6. Blocking the intake and/or outlet
openings can damage the oven.
7. Operation of microwave oven may
cause interference to other electronic equipment in the vicinity.
8. Plug your oven into a standard
household outlet. Be sure the voltage and the frequency are the
same as the voltage and the frequency on the rating label.
WARNING: Do not install oven over a
range cooktop or other heat-producing
appliance. If improperly installed near or
over a heat source, the oven could be
damaged and the warranty would be
void.
The accessible surfaces may be hot
during operation.
CONTROL PANEL
OPERATION
1. SETTING THE CLOCK
When the microwave oven is
plugged into an outlet, the LED will
display 0:00.
1. Press 0/CLOCK. LED will display
00:00.
2. Press the number keys to enter
the correct time as corresponding 00 is flashing. Time entered
can be 1:00–12:59.
8
For example, for 10:12, press 1, 0,
1, 2 in turn.
3. Press START/+30SEC. to confirm.
Time will appear in LED.
Note:
To see the time of day while the
timer is showing cooking time,
press 0/CLOCK. To see the power
level currently in use, press
POWER. The LED will resume previous display after three seconds.
2. KITCHEN TIMER
1. Press touchpad 9/KITCHEN
TIMER. LED will display 00:00.
2. Press the number keys to enter
the desired cooking time. Enter
hours and/or minutes as corresponding 00 is flashing on display. The maximum cooking time
is 99 minutes and 99 seconds.
3. Press START/+30SEC. to confirm
setting.
4. When the cooking time has
elapsed, the buzzer will sound 5
times and the LED will display
the current time.
3. MICROWAVE COOKING
Ten power levels are available.
LevelPowerDisplay
10100%PL10
990% PL9
880% PL8
770% PL7
660% PL6
550% PL5
440% PL4
330% PL3
220% PL2
110% PL1
1. Press POWER repeatedly to
choose the microwave power you
need. PL10, PL9, PL8...PL1 will
be displayed in sequence.
2. Press number keys to enter the
cooking time; the maximum
cooking time is 99 minutes and
99 seconds.
3. Press START/+30SEC. to start
cooking; the LED will count down
the remaining cooking time.
Note: If the STOP/CLEAR button is
pressed during cooking, or if there
no operation is selected within 1
minute of entering the cooking time,
the oven will automatically go back
to its former setting.
For example: to cook with 50%
microwave power for 15 minutes:
1. Press POWER repeatedly until
PL5 displays.
2. Enter the cooking time: press
1,5,0,0.
3. Press START/+30SEC. to start
cooking.
Notes
a. LED will display the remaining
cooking time while the oven is
operating or paused.
b. If cooking is interrupted, START/
+30SEC. must be pressed to
resume cooking.
4. TO START COOKING
1. The microwave is automatically
set at level 10 (PL10/100%.)
Press START/+30SEC. to
increase the cooking time; the
maximum cooking time is 99
minutes and 99 seconds.
2. At 100% power level, with cook
ing time measured in 30-second
increments, press START/
+30SEC. Each press of the button will increase cooking time by
30 seconds. The maximum cooking time is 99 minutes and 99
seconds.
Note: Press START/+30SEC. to
increase selected cooking time by
30-second increments. This applies
to microwave and Express cooking.
However, the operation will not
work when defrosting by weight.
5. DEFROSTING BY WEIGHT
1. Press DEFROST once to choose
the defrost by weight function;
screen will display dEF1.
2. Press number keys to enter
weight to be defrosted. Weight
must be between 4 and 100
ounces.
3. Press START/+30SEC. to start
defrosting; the LED will show the
remaining defrosting time.
6. DEFROSTING BY TIME
1. Press DEFROST twice to choose
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9
the defrost by time function;
screen will display dEF2.
2. Press number keys to enter
defrosting time. The time range is
00:01–99:99.
3. Press START/+30SEC. to start
defrosting. The LED will show the
remaining defrosting time.
Notes
a. If the time entered is not within
00:01–99:99, the setting will not
work.
b. The default microwave power is
power level 3. It cannot be
changed.
7. EXPRESS COOKING
Popcorn
1. Press POPCORN repeatedly until
a preset number of ounces you
wish appears in the display. 1.75,
3.0 and 3.5 will be displayed in
sequence. For example, press
POPCORN once; 1.75 is displayed.
2. Press START/+30 SEC. to cook;
time counts down.
3. When cooking is finished, buzzer
sounds five times. 0:00 displays.
If the clock has been set, current
time will be displayed.
Times
(Press Popcorn)
Once1.75 oz.1.75
Twice3.0 oz.3.0
Three times3.5 oz.3.5
Weight Display
Potato
1. Press POTATO repeatedly until
a preset number of ounces you
wish appears in the display; 1, 2,
3 will be displayed in sequence.
Press 1 for 1 potato
(approximately 8oz/230g)
Press 2 for 2 potatoes
(approximately 1lb/460g)
Press 3 for 3 potatoes
(approximately 1½ lb/690g)
For example, press POTATO
once; 1 is displayed.
2. Press START/+30 SEC. to cook;
time counts down.
3. When cooking is finished, buzzer
sounds five times. 0:00 displays.
If the clock has been set, current
time will be displayed.
Times
(Press Potato)
Once8 oz.1
Twice1 lb.2
Three times1½ lb.3
Weight Display
Pizza
1. Press PIZZA repeatedly until a
preset number of ounces you
wish appears in the display; 1, 2,
3 will be displayed in sequence.
2. Press START/+30 SEC. to cook,
time counts down.
For example, press PIZZA twice;
2 appears in the LED.
3. Buzzer sounds five times when
cooking is finished.
Times
(Press Pizza)
Once1 slice1
Twice2 slices2
Three times3 slices3
Weight Display
Beverages
1. Press BEVERAGE repeatedly
until a preset number of ounces
you wish appears in the display;
1, 2, 3 will be displayed in
sequence.
You can reheat 1 to 3 cups of
beverage each time (each
approximately 8oz/250ml). For
example, press BEVERAGE
twice; 2 appears in the display.
2. Press START/+30 SEC. to cook.
3. Buzzer sounds five times when
cooking is finished. 0:00 displays. If the clock has been set,
current time will be displayed.
10
Soup
1. Press SOUP repeatedly until the
number you wish appears in the
display. 4.0, 8.0,12.0,16.0 will be
displayed in sequence.
For example, press SOUP twice;
8.0 appears in the display.
2. Press START/+30 SEC. to cook.
3. Buzzer sounds five times when
cooking is finished. 0:00 displays.
If the clock has been set, current
time will be displayed.
Reheat
1. Press REHEAT repeatedly until a
preset number of ounces you
wish appears in the display; 9.0,
12.0 and 18.0 will be displayed in
sequence. For example, press
REHEAT twice; 12.0 appears in
the display.
2. Press START/+30 SEC. to cook.
Time counts down.
3. Buzzer sounds five times when
cooking is finished. 0:00 displays.
If the clock has been set, current
time will be displayed.
Times (Press Reheat)Weight Display
Once 9.0 oz9.0
Twice12.0 oz 12.0
Three times18.0 oz 18.0
Fresh Vegetables
1. Press FRESH VEGETABLE
repeatedly until a preset number
of ounces you wish appears in
the display; 4.0, 8.0 and 16.0 will
be displayed in sequence. For
example, press FRESH
VEGETABLE twice; 8.0 appears
in the display.
2. Press START/+30 SEC. to cook.
Time counts down.
3. Buzzer sounds five times when
cooking is finished. 0:00 displays. If the clock has been set,
current time will be displayed.
Frozen Vegetables
1. Press FROZEN VEGETABLE
repeatedly until a preset number
of ounces you wish appears in
the display; 4.0, 8.0 and 16.0 will
be displayed in sequence. For
example, press FROZEN
VEGETABLE twice; 8.0 appears
in the display.
2. Press START/+30 SEC. to cook.
Time counts down.
3. Buzzer sounds five times when
cooking is finished. 0:00 displays.
If the clock has been set, current
time will be displayed.
Times
(Press FROZEN
VEGETABLE)
Once 4.0 oz 4.0
Twice 8.0 oz8.0
Thrice 16.0 oz16.0
Weight Display
8. Memory
You can enter up to three cooking
procedures, each with one or two
stages of cooking, into the oven’s
memory. They will be numbered
1, 2 and 3, and will be saved for
selection at any time, as long as
power to the oven is uninterrupted.
To save a procedure in memory:
For example: Set the following pro
cedure as memory 2: Cook at 80%
power for 3 minutes 20 seconds.
1. Press MEMORY twice; the
screen displays 2.
2. Press POWER until PL8 displays.
3. Press number keys 3, 2, 0 in turn
to enter the cooking time.
4. Press MEMORY to save the
setting. Buzzer sounds once.
5. To save a second stage in this
procedure, follow instructions
1–4 above, entering instructions
for power and timing for the
second stage of cooking.
11
6. To operate microwave on a
Memory immediately after saving
it, press START/+30SEC.
To run a procedure that has been
saved previously:
1. Press MEMORY until the proce
dure’s number displays (1, 2 or
3). The LED will display the
selected number.
2. Press START/ +30 SEC. to start
cooking.
3. Buzzer sounds five times when
cooking is finished. 0:00 displays. If the clock has been set,
current time will be displayed.
Notes
a. Express cooking cannot be
saved as memory.
b. If oven is unplugged or power is
cut off, memory will not be saved
and will have to be reset.
9. TO USE THE CHILD LOCK/
UNLOCK FUNCTION
To lock: Press STOP/CLEAR for 3
seconds. There will be a long beep;
LED will display __. The control
panel will be deactivated. The door
will still open and close.
To unlock: Press STOP/CLEAR for
3 seconds. There will be a long
beep indicating that the lock is
released and the control panel is
activated.
10. MULTI-STAGE COOKING
This microwave oven can be set for
2 stages of cooking. If one stage is
to defrost, either by weight or time,
it will placed at the first stage auto-
-
matically.
Example: To defrost 20 oz of beef
first and then cook it at 80%
microwave power for 7 minutes.
1. Press DEFROST once to choose
defrost by weight function. dEF1
is displayed.
2. Press 2, 0 in sequence to set
weight.
3. Press POWER until PL8 displays.
4. Press 7, 0, 0 in sequence to set
cooking time.
5. Press START/ +30 SEC. to start
cooking.
When defrosting is finished, the
buzzer sounds once, and the second stage begins.
Notes
a. Express cooking cannot be set
as one of the 2 stages.
b. You can choose defrosting either
by time or weight as the first
stage.
12
PRESET EXPRESS COOKING CHART
ItemWeight/AmountDisplayNotes
Popcorn
(Use only
prepackaged
bagged popcorn.
Do not pop loose
popcorn)
Pizza
(Use only
microwave-safe
dishes or
containers)
Beverage
Reheat
Baked potato
Fresh
vegetables
Soup
1.75 ounces1.75
3.00 ounces
3.5 ounces3.5
1 slice1
2 slices2
3 slices3
8 ounces1
16 ounces2
24 ounces3
9.00 oz.9.0
12.00 oz.12 .0
18.00 oz.18 .0
8 ounces1
16 ounces2
24 ounces3
½ cup4.0
1 cup8.0
2 cups16.0
½ cup4.0
1 cup8.0
1½ cu ps12. 0
3.0
Place prepackaged bagged popcorn in
microwave according to package
directions, making sure proper side of
bag is up. Pop only one bag at a time.
Use care when removing from
microwave and opening hot bag.
Remove from package or wrapping.
Place on microwave safe dish or rack.
Place rack or microwave-safe dish on
turntable tray.
Please note the number on the display
equals the number of slices.
Reheat beverage in microwave-safe
mugs/cups. Do not cover. Place cups in
microwave. After heating stir well.
Place food on microwave-safe plate or
in microwave safe bowl. Cover loosely
with wax paper or plastic wrap, or a
purchased microwave dish cover.
Scrub potatoes well. Prick each potato
several times with a fork or tip of a
sharp knife. After cooking, let stand 3
minutes before serving.
Can be used to precook potatoes before
placing in traditional oven to crisp skins.
Wash well. Place in a microwave-safe
casserole or bowl with lid. Add a small
amount of water. Cover. After cooking,
let stand for 2 minutes before serving.
This is a general cooking time, and may
not be suitable for cooking all
vegetables.
Use this setting to reheat refrigerated
liquids such as soups and sauces. Cover
with microwave safe-lid. After cooking
let stand for 2-3 minutes.
Frozen
vegetables
2 cups16.0
½ cup4.0
1 cup8.0
2 cups16.0
Remove from packaging and place in
microwave-safe casserole or bowl. Add
a small amount of liquid (2 to 4
tablespoons). Cover and cook. Stir and
let stand. Add more cooking times as
needed.
13
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