Cuisinart 3-in-1 Mircrowave Air Fryer Oven Instructions Manual User Manual

INSTRUCTION AND RECIPE BOOKLET
Cuisinart® 3-in-1 Microwave AirFryer Oven
For your safety and continued enjoyment of this product, always read the instruction book carefully before using.
AMW-60
CONTENTS
Airfry/Convection Oven Cooking . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 10
Microwave Cooking . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 12
Defrost .....................................................16
Stage Cooking ...............................................16
Combi Cooking ..............................................17
Turntable....................................................17
Child Lock ..................................................17
Troubleshooting ..............................................18
Cleaning and Maintenance .....................................19
Warranty ....................................................20
Recipes.....................................................21
IMPORTANT SAFEGUARDS
WARNING: To reduce the risk of burns, electric shock, fire, injury to persons,
or exposure to excessive microwave energy when using your appliance, basic safety precautions should be taken, including the following:
1. READ ALL INSTRUCTIONS BEFORE USING THE APPLIANCE.
2. Read and follow the specific warning section: PRECAUTIONS TO AVOID POSSIBLE EXPOSURE TO EXCESSIVE MICROWAVE ENERGY, page 4.
3. This appliance must be grounded. Connect only to properly grounded outlet. See GROUNDING INSTRUCTIONS, page 5.
4. Install or locate this appliance only in accordance with the SET UP instructions, page 8.
5. Some products, such as whole eggs and sealed containers – for example, closed glass jars – can explode and should not be heated in this oven.
6. Use this appliance only for its intended use as described in this manual. Do not use corrosive chemicals or vapors in this appliance. This oven is specifically designed to heat or cook food. It is not designed for industrial or laboratory use.
7. HOT CONTENTS CAN CAUSE SEVERE BURNS. DO NOT ALLOW CHILDREN TO USE THE MICROWAVE. Use caution when removing hot items.
8. Close supervision is necessary when any appliance is used near children.
9. Do not operate this appliance if it has a damaged cord or plug, if it is not working properly or if it has been damaged or dropped.
10. This appliance should be serviced only by qualified service technicians. Contact 1-800-726-0190.
11. The use of accessory attachments not recommended by Cuisinart may cause injury
12. Do not cover or block any openings on the appliance.
13. Do not store or use this appliance outdoors.
14. Do not use this product near water, for example, near a kitchen sink, in a wet basement, near a swimming pool, or similar locations.
15. Do not immerse cord or plug in water.
16. Keep cord away from heated surfaces.
17. Do not let cord hang over edge of table or counter.
18. When cleaning surfaces of door and oven that come together on closing the door, use only mild, nonabrasive soaps or detergents applied with a sponge or soft cloth.
19. To reduce the risk of fire in the oven interior:
a. Do not overcook food. Carefully attend appliance when paper,
plastic, or other combustible materials are placed inside the oven to facilitate cooking.
b. Remove wire twist-ties from paper or plastic bags before placing
bag in oven.
c. If materials inside the oven ignite, keep oven door closed, turn
oven off, and disconnect the power cord, or shut off power at the fuse or circuit breaker panel.
d. Do not use the interior for storage purposes. Do not leave paper
products, cooking utensils or food in the oven when not in use.
2
20. Liquids such as water, coffee, or tea can be overheated beyond the
boiling point without appearing to be boiling. This is called delayed eruptive boiling. Visible bubbling or boiling when the container is removed from the microwave oven is not always present. THIS COULD RESULT IN VERY HOT LIQUIDS SUDDENLY BOILING OVER WHEN THE CONTAINER IS DISTURBED OR A UTENSIL IS INSERTED INTO THE LIQUID.
21. To reduce the risk of injury to persons:
a. Do not use straight-sided containers with narrow necks.
Use wide-mouth containers. b. Stir liquid both before and halfway through heating it. c. Do not overheat liquid. d. Use extreme care when inserting a spoon or other utensil into the
container. This may also cause delayed eruptive boiling. e. After heating, allow the container to stand in the microwave oven
for at least 20 seconds before removing the container.
22. Do not operate your appliance in an appliance garage or under a wall
cabinet. When storing in an appliance garage, always unplug the unit from the electrical outlet. Not doing so could create a risk of fire, especially if the appliance touches the walls of the garage or the door touches the unit as it closes.
23. The oven must be placed on a level surface.
24. The glass tray and turntable assembly must be in the oven during
cooking. Handle the glass turntable carefully and place cookware on it gently to avoid possible breakage.
25. Do not touch hot surfaces. Use handles or knobs.
26. Incorrect use of browning dish may cause the turntable to break.
See information about cookware you can use, page 9.
27. Use only the correctly specified bag size when using the preset popcorn program.
28. The oven has several built-in safety switches to ensure that the power remains off when the door is open. Do not tamper with these switches.
29. Do not operate the microwave oven when empty. Operating the oven with no food or food that is extremely low in moisture can cause fire, charring or sparking.
30. Do not cook bacon directly on the turntable. Excessive local heating of the turntable may cause the turntable to break.
31. Do not preheat empty oven with glass tray in place.
32. Do not heat baby bottles or baby food in the microwave oven. Uneven heating/hotspots may occur and cause injury.
33. Do not heat narrow-necked containers, such as syrup bottles.
34. Do not attempt to deep-fry in your microwave oven.
35. Do not attempt home canning in this microwave oven, as it is impossible to be sure all contents of the jar have reached boiling temperature.
36. Do not use this microwave oven for commercial purposes. This microwave oven is made for household use only.
37. Failure to maintain the oven in a clean condition could lead to deterioration that could adversely affect the life of the appliance and possibly result in a hazardous situation.
38. Unplug from outlet when not in use and before cleaning. Allow to cool before putting on or taking off parts.
39. Oversized foods or oversized metal utensils should not be inserted in a microwave/toaster oven as they may create a fire or risk of electric shock.
40. Do not clean with metal scouring pads. Pieces can burn off the pad and touch electrical parts involving a risk of electric shock.
41. Do not use paper products when appliance is operated in the toaster mode.
42. Do not store any materials, other than manufacturer’s recommended accessories, in this oven when not in use.
43. Do not cover racks or any other part of the oven with metal foil. This will cause overheating of the oven.
SAVE THESE INSTRUCTIONS. FOR HOUSEHOLD USE ONLY.
FEDERAL COMMUNICATIONS COMMISSION NOTICE
WARNING:
approved by the party responsible for compliance could void the user's authority to operate the equipment.
Changes or modifications to this unit expressly
3
This device complies with Part 18 of the FCC Rules. Operation is subject to the following two conditions: (1) This device may not cause harmful interference, and (2) This device must accept any interference received, including interference that may cause undesired operation.
NOTE: This equipment has been tested and found to comply with the limits for a Consumer ISM equipment, pursuant to Part 18 of the FCC Rules. These limits are designed to provide reasonable protection against harmful interference in a residential installation. This equipment generates, uses and can radiate radio frequency energy and, if not installed and used in accordance with the instructions, may cause harmful interference to radio communications. However, there is no guarantee that interference will not occur in a particular installation. If this equipment does cause harmful interference to radio or television reception, which can be determined by turning the equipment off and on, the user is encouraged to try to correct the interference by one or more of the following measures:
• Reorient or relocate the receiving antenna.
• Increase the separation between the equipment and receiver.
• Connect the equipment into an outlet on a circuit different from that to which the receiver is connected.
• Consult the dealer or an experienced radio/TV technician for help.
SUPPLIER'S DECLARATION OF CONFORMITY
Brand: Cuisinart Model No.: AMW-60 Description: 3-in-1 Microwave AirFryer Oven Responsible Party: Conair Corporation - 1 Cummings Point Road -
Stamford, CT 06902 - (203) 351-9000 Standards: FCC Part 18. This device complies with Part 18 of the FCC Rules. Operation is subject
to the following two conditions: (1) This device may not cause harmful interference, and (2) This device must accept any interference received, including interference that may cause undesirable operation.
DATE OF ISSUE: 07/08/2020
PRECAUTIONS TO AVOID POSSIBLE EXPOSURE TO EXCESSIVE MICROWAVE ENERGY
1. Do not attempt to operate this oven with the door open, as this can result in harmful exposure to microwave energy. It is important not to break or tamper with the safety interlocks.
2. Do not place any object between the oven front face and the door or allow soil or cleaner residue to accumulate on sealing sur faces.
3. Do not operate the oven if it is damaged. It is particularly impor tant that the oven door closes properly and that there is no damage to the door (for example, make sure that it is not bent); hinges and latches (for example, make sure that they are not broken or loosened); door seals and sealing surface.
THE OVEN SHOULD NOT BE ADJUSTED OR REPAIRED BY ANYONE EXCEPT PROPERLY QUALIFIED SERVICE PERSONNEL. IF THE MICROWAVE UNIT IS NOT KEPT CLEAN, ITS SURFACE COULD BE DEGRADED AND LEAD TO A HAZ ARDOUS SITUATION.
PRECAUTIONS TO BE OBSERVED BEFORE AND DURING SERVICING TO AVOID POSSIBLE EXPOSURE TO EXCESSIVE MICROWAVE ENERGY
(a) Do not operate or allow the oven to be operated with the door open. (b) Make the following safety checks on all ovens to be serviced before
activating the magnetron or other microwave source, and make repairs as necessary: (1) interlock operation, (2) proper door closing, (3) seal and sealing surfaces (arcing, wear, and other damage), (4) damage to or loos­ening of hinges and latches, (5) evidence of dropping or abuse.
(c) Before turning on microwave power for any service test or inspection within the microwave generating compartments, check the magnetron, wave guide or transmission line, and cavity for proper alignment, integri­ty, and connection.
(d) Any defective or misadjusted components in the interlock, monitor, door seal, and microwave generation and transmission systems shall be repaired, replaced, or adjusted by procedures described in this manual before the oven is released to the owner.
(e) A microwave leakage check to verif y compliance with the Federal Performance Standard should be performed on each oven prior to release to the owner.
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SPECIAL CORD SET INSTRUCTIONS
DANGER – Electric Shock Hazard
Touching some of the internal components can cause serious personal injury or death. Do not disassemble this appliance.
WARNING – Electric Shock Hazard
Improper use of the grounding can result in electric shock. Do not plug into an outlet until appliance is properly installed and grounded.
NOTICE: PACEMAKERS
Most pacemakers are shielded from interference from electronic products, including microwaves. Patients with pacemakers may wish to consult their physicians if they have concerns.
WARNING
RISK OF F IRE OR ELECTRIC SHOCK
WARNING: TO REDUCE THE RISK OF FIRE OR ELECTRIC SHOCK,
DO NOT REMOVE COVER (OR BACK)
NO USER-SERVICEABLE PARTS INSIDE
REPAIR SHOULD BE DONE BY AUTHORIZED SERVICE PERSONNEL ONLY
DO NOT OPEN
GROUNDING INSTRUCTIONS
This appliance must be grounded. In the event of an electrical
short circuit, grounding reduces the risk of electric shock by providing an escape wire for the electric current. This appliance is equipped with a cord with a grounding wire and grounding plug. The plug must be plugged into an outlet that is properly installed and grounded. Consult a qualified electrician or serviceman if the grounding instructions are not completely understood or if doubt exists as to whether the appliance is properly grounded. If it is necessary to use an extension cord, use only a 3-wire extension cord that has a 3-pronged grounding plug, and a 3-slot receptacle that will accept the plug on the appliance.
1. A short power-supply cord is provided to reduce the risks resulting from becoming entangled in or tripping over a longer cord.
2. Longer cord sets or an extension cord should not be used unless the following precautions are followed (see 3, below).
3. If a long cord or extension cord is used:
The marked electrical rating of the cord set or extension cord
°
should match the rating of the appliance. The extension cord must be a grounding-type 3-wire cord.
°
The longer cord should be arranged so that it will not drape over
°
the countertop or tabletop where it can be pulled on by children or tripped over.
SPECIFICATIONS
Model: AMW- 60 Rated Voltage: 120V~60Hz Rated Input M/W Power: 1150W Rated Output M/W Power: 700W Rated Input Power (Airfry): 1500W External Dimensions: 17.95"x13.39"x15.27" Oven Capacity: 17 L Turntable Diameter: Ø9.7" Approximate Net Weight (without accessories): 31.30 lb. Approximate Net Weight (with accessories): 33.58 lb.
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FEATURES AND BENEFITS
1. Control Panel See details on page 7.
2. Turntable Assembly a. Turntable Shaft b. Turntable Ring c. Glass Tray with Hub
3. MicroGuide (DO NOT REMOVE) See details on page 8.
4. Interior Light Interior light to easily view food while cooking
5. AirFry Pan Included for your convenience. Use alone when baking or roasting. Use with AirFry Basket when AirFrying, broiling or dehydrating.
NOTE: Should not be used in Microwave mode.
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7
8
9
6. AirFry Basket Use basket when AirFrying, broiling or dehydrating to optimize your cooking results. We recommend setting the basket in the pan. NOTE: Should not be used in Microwave mode.
7. Stainless Steel Interior Stainless steel interior wipes clean easily and reduces odor absorption.
8. Door with Cool-Touch Handle Handle designed to stay cool during cooking.
9. Viewing Window Large viewing window to check progress.
10. Cooking Guide Chart Recommendations and tips on how to use the unit.
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1
5
2a & 2b
2c
3
4
6
GETTING TO KNOW YOUR CONTROL PANEL
1. Microwave Use this function to program your microwave with your desired power level and time.
will be displayed when selected. See page 12 for more details.
2. Oven/AirFry Use this function to program your oven with your desired time and temperature to AirFry or convection bake. more details.
3. Turntable Can be used to turn on/off your turntable for best results. selected. See details on page 17.
4. Defrost Used to defrost by time or weight.
5. Stage Cooking Program your oven to automatically shift between functions in a sequence you select. See page 16 for more details.
6. Combi Cooking Preprogrammed settings with combination of Oven/AirFry and Microwave cooking. See page 17 for more details.
7. AirFry Presets Preprogrammed time and temperature for fries, wings, and snacks. any preset is selected. See page 10 for more details.
8. Microwave Presets Preprogrammed settings for popcorn, potato, veggies (fresh and frozen), beverage, melt/soften, and reheat. more details.
9. Time/Temp Selector Dial Turn and push to select your desired settings.
10. Stop/Clea r Use to pause/stop your cooking or clear your selected settings.
11. Start/+30 Sec Use to star t your cooking or to add time in 30-second increments.
will be displayed when selected. See page 10 for
will be displayed when
will be displayed when selected.
will display when
will display when any preset is selected. See page 13 for
2
1
4
5
7
8
9
10 11
3
6
7
SET UP
1. Select a level surface with a minimum clearance of 12 inches (30cm) above the oven, at least 3 inches (8cm) between the oven and any adjacent walls with one side open.
NOTE:
Blocking the intake and/or outlet openings can damage
°
the oven.
Objects should not be stored on the top of the oven. If they are,
°
remove all objects before you turn on your oven. The exterior walls can get hot when in use.
WARNING: DO NOT INSTALL THIS OVEN OVER A R ANGE COOKTOP OR OTHER HEAT-PRODUCING APPLIANCE. IF IMPROPERLY INSTALLED NEAR OR OVER A HEAT SOURCE, THE OVEN COULD BE DAMAGED AND THE WARRANTY WOULD BE VOID.
3.0 inches (8 cm)
3.0 inches (8 cm)
12.0 inches (30 cm)
Open
2. Remove any protective film from oven.
IM PORTAN T: DO NOT REMOVE THE MICA COVER MICROGUIDE ATTACHED TO INTERIOR. IT SHIELDS AND PROTECTS WAVE ACTION.
3. Install turntable by setting ring assembly onto the oven floor, centered over the turntable shaft. Then place glass tray into the oven, carefully fitting the tray hub onto the turntable shaft.
Tur nt ab le Ring
NOTE: Turntable assembly should always be in place during use. Make sure glass tray is never used upside down. Tray must be properly connected to the turntable ring before operating. If glass tray or turntable ring assembly breaks, do not use. Contact consumer service.
4. Plug oven into a standard household outlet, making sure the voltage and frequency are the same as those on the rating label.
Hub
Gl as s Tray
SETTING THE CLOCK
The clock can be set when the oven is not cooking and the time (or 0:00) is displayed on the screen.
To set the clock:
1. Press and hold the selector dial until flashes.
2. Turn the dial to set hour, then press selector dial to confirm setting. Minutes will flash.
3. Turn the dial to set minutes, then press selector dial to confirm setting.
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displays and the clock hour
GUIDE FOR MATERIALS TO USE/AVOID
When Using Microwave or Oven/AirFry: To prevent arcing or fire, use the chart below to determine which materials are safe, or follow instructions
from container/wrap manufacturer. Do not microwave or cook in empty containers.
Plastic cookware should be used carefully. Even plastic identified as safe for cooking in microwaves and ovens, may not be as tolerant of overcooking conditions as glass or ceramic materials, and may soften or char if subject to overcooking. Longer exposure to overcooking could result in food or cookware igniting.
MATERIA L MICROWAVE OVEN/AIRFRY
Aluminum tray/foil
Food carton (paper) with metal handle
Met al or metal-trimmed utensils
Metal t wist ties
Paper bags
Foam/styrofoam
Wood
Browning Dish
Dinnerware
Glass jars
Glass cookware
Oven cook ing bags
Paper plates and cups
Paper towels
Parchment paper
Plastic
Plastic wrap
Silicone cookware and accessories
Thermometers
Wax paper
May cause arcing. Transfer fo od to microwave-safe dish.
May cause arcing. Transfer fo od to microwave-safe dish.
Metal shields the food from microwave energy. Metal trim may cause arcing.
May cause arcing and may cause a fire in the oven.
May cause a fire in the oven.
May cause a fire in the oven.
Wood will dr y out when used in the microwave and may split or crack.
Use a browning dish in this microwave only if supplied with a microwave trivet that will lift the browning
16-inch a bove the turnt able. Caution: Incorrect usage may cause the turntable to break.
dish ³⁄
Microwave-safe onl y. Follow ma nufacture r's instructions. Do not use if cracked or chipped.
Microwave -safe only. Always remove lid. Use only to warm food. Most glass jars are not heat resistant and may break.
Heat-resistant oven glassware with no metallic trim only. Do no use if cracked or chipped.
Follow manufacturer’s instructions. Do not close with metal tie.
Use for short-term cooking/warming only. Do not leave oven unattended w hile cooking. Should be labeled for use in microwave — with no color/dye.
Cover foo d for reheating and absorbing f at. Use with supervision f or short-term cooking only.
Use as a cover to prevent splat tering or as a wrap for steaming.
Microwave -safe only. Follow manufacturer's instructions.
Microwave -safe only. Do not seal or allow plas tic wrap to touch food. Vent or pierce before cooking.
Microwave-safe only. Follow manufacturer's instructions.
Microwave-safe only. Follow manufacturer's instructions.
Do not seal. Only use as a cover to prevent splat tering and ret ain moisture inside.
Caution material will get hot.
Caution utensils will get hot.
May cause a fire in the oven.
May cause a fire in the oven.
May cause a fire in the oven.
Follow manufacturer's instructions.
Oven-safe only. Follow manufacturer's instructions.
Oven-safe only. Follow manufacturer's instructions.
Follow manufacturer's instructions
May cause a fire in the oven.
May cause a fire in the oven.
Oven-safe only. Follow manufacturer's instructions.
Oven-safe only. Follow manufacturer's instructions.
Oven-safe only. Follow manufacturer's instructions.
Follow manufacturer's instructions.
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AIRFRY/CONVECTION OVEN COOKING
MANUAL COOK
You can manually program your desired temperature and cooking time. Refer to pages 10–11 for recommendations and cooking charts.
1. Place food in AirFry basket nested in the AirFry baking pan. NOTE: It may be helpful to spray the basket with nonstick spray.
2. Select Oven/AirFry function.
3. Set/adjust cooking temperature by turning the selector dial. When desired temperature is displayed, press the selector dial. 0:00 will display.
NOTE: Temperature increments are in 25°F.
4. Set cooking time by turning the selector dial. Time is displayed in minutes and seconds (up to 99 minutes).
5. Press Start. The oven will begin cooking and remaining time will be shown on screen.
6. When countdown timer reaches 0:00, the oven will beep 3 times and heaters will turn off.
NOTE: Cooking can be paused or canceled before countdown timer reaches 0:00 by pressing the Stop button. Press once to pause cooking and twice to cancel cooking.
ADDING TIME
To add time while the oven is already cooking, turn the selector dial.
AIRFRY PRESETS
Preset AirFry functions are preprogrammed to cook many popular foods using professionally recommend cooking temperatures and times.
1. Press the button for the desired Preset function.
NOTE: For fries, select Frozen (F1) or Fresh (F2) with the selector dial.
The display will show the recommended temperature for the selected preset.
a. To confirm displayed temperature, press the selector dial.
and 400°F display.
b. To adjust temperature, turn the selector dial and press once
desired temperature is displayed.
2. The display will show the recommended cooking time for the selected preset.
a. To confirm displayed time, press the selector dial. b. To adjust time, turn the selector dial.
3. Press the Star t button to begin cooking.
NOTE: Final cooking results will vary according to food’s initial temperature, shape, quality, etc. Check the TIPS column in the AirFry Preset Cooking Guide below for best results.
AIRFRY PRESET COOKING GUIDE
FUNCTION SUB-OPTIONS
Frozen Fries (F1)
Fries
Wings
Snacks Frozen Snacks 1 lb.
Fresh-Cut Fries (F2)
Chicken Wings/ Drumsticks
RECOMMENDED QUANTITY
1 lb.
1.5 l b.
TIPS
• Spread fries in an even layer in the AirFry basket
• Avoid overcrowding
• When airfrying quantities higher than what is recommended, toss frozen fries to ensure even cooking and browning
• Arrange wings in a single layer in the AirFry basket
• Do not stack wings
• Flip snacks halfway for even cooking (e.g., mozzarella sticks, chicken nuggets, etc.)
• Preset is suitable for most snacks; Airfry for an additional 2 to 3 minutes if necessary
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AIRFRY COOKING GUIDE
The char t below lists recommended amounts, cooking times and temperatures for various types of food that can be AirFried in the Cuisinart® 3-in-1 Microwave AirFryer Oven. If por tions exceed recommendations, you can toss occasionally while cooking to ensure the crispiest, most even results. Smaller amounts of food may require less time. For best AirFry results, use the oven light to periodically check on food.
NOTE: When AirFrying, always use the AirFryer Basket with the AirFry Pan.
FOO D RECOMMENDED AMOUNT TEMPERATURE TIM E
Chicken Wings 1.5 pounds, about 15 (max 2 pounds) 400ºF 25 to 30 minutes
Frozen Appetizers (e.g., mozzarella sticks, popcorn shrimp, etc.)
Frozen Chicken Nuggets 1 pound, about 25 frozen chicken nuggets 400ºF 10 minutes
Frozen Fish Sticks 12 ounces, about 20 frozen fish s ticks 400ºF 8 minutes
Frozen Fries 1 pound 450ºF 15 to 25 minutes
Frozen Steak Fries 1 pound 450ºF 15 to 25 minutes
Hand-Cut Fries
Hand-Cut Steak Fries 1 pound (about 2 medium potatoes) cut into eighths, lengthwise 400ºF 15 to 20 minutes
Shrimp 1 pound, about 16 extra-large shrimp 375ºF 8 to 10 minutes
Tortilla Chips 3, 5-inch tortillas cut into fourths 400ºF 5 to 6 minutes, toss halfway through
Vegetables 1 pound, about 4 cups 400ºF
1 pound, 16 mozzarella sticks 400ºF 5 to 7 minutes
½ to 1 pound (about 1 to 2 medium potatoes), cut into ¼-inch pieces, about 4 inches long
400ºF 15 to 20 minutes
Thin slices: 10 minutes; larger cut : 15 to 20 minutes
NOTE: AirFrying doesn’t require oil, but a light coating can enhance browning and crispiness. Use an oil sprayer or a nonstick olive oil cooking spray to keep it extra light, a pastry brush to evenly coat, or pour a little oil into a bowl, add food, and toss.
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MICROWAVE COOKING
MANUAL COOK
You can manually program your desired cooking time and power level. Refer to pages 13–15 for recommendations and cooking charts.
1. Place food in a microwave-safe dish (see page 9 for materials to use/avoid). Do not use Airfr y Basket or Pan.
2. Select Microwave function. The will display.
3. Set cooking time by turning the selector dial. Time will be displayed in minutes and seconds (up to 99 minutes). When desired cooking time is displayed, press selector dial and 10P will display.
4. Set/adjust power level by turning the selector dial. Refer to Power Level chart below.
8P -10P 80 –100% High
6P-7P 60–70% Medium High
4P-5P 40–50% Medium
2P-3P 20–30% Medium Low/ Defrost
1P 10% Low
0P 0%
5. Press Start. The oven will begin microwaving.
6. When countdown timer reaches 0:00, the oven will beep 3 times and microwave will turn off.
NOTE: Microwaving can be paused or canceled by pressing the Stop button. Press once to pause and twice to cancel.
+30 SECONDS/EXPRESS COOK
This feature provides a shortcut to programming your microwave. Power level is always at 100% when using Express Cook. Select Express Cook by pressing the Start/+30 Sec button. The oven will begin microwaving for 30 seconds on 10P. To add time in 30-second increments, keep pressing the Star t/+30 Sec button.
and icons and 0:00
ADDING TIME
To add time while the oven is already microwaving, turn the selector dial.
MICROWAVE PRESETS
Preset microwave functions are preprogrammed to cook many popular foods using professionally recommended power levels and cooking times.
1. Press the button for the desired Preset function. The display will show the first option for that function as listed in the DISPLAY column of the Microwave Preset Cooking Guide on page 13.
2. Rotate the dial until the desired option appears on the display. Options include food weight or food portions.
3. Once you have made your selection, press the Star t button.
NOTE: Final cooking results will vary according to food’s initial temperature, shape, quality, etc. Check the TIPS column in the Microwave Preset Cooking Guide for best results.
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