I. Product Description 2
II. Specifi cations 4
III. Before Installing 5
IV. Locating The Boiler 5
V. Mounting The Boiler 7
VI. Air For Ventilation 10
VII. Venting 12
A. Vent System Design 12
B. Removing An Existing Boiler From Common Chimney 19
C. Assembly of Crown 60/100 Concentric Venting 20
D. Assembly of Crown 80/125 Concentric Venting 24
E. Condensate Trap and Drain Line 33
VIII. Gas Piping 34
IX. System Piping 36
X. Domestic Water Piping 43
XI. Wiring 46
XII. Start-up and Checkout 51
XIII. Operation 58
XIV. Service and Maintenance 62
XV. Troubleshooting 66
XVI. Parts 69
Appendix A Special Requirements For Side-Wall 84
Vented Appliances In The Commonwealth
of Massachusetts
1
I Product Description
The MWC Series are gas fi red condensing boilers designed for use in forced hot water heating systems
requiring supply water temperatures of 176F or less and return water temperatures greater than 86F. The
primary heat exchanger is a copper water tube design. Additional heat is extracted from the fl ue gas in a
stainless steel secondary heat exchanger located down stream of the inducer. These boilers include a built in
circulator, expansion tank, and automatic air vent. In addition, “combi” models include a plate exchanger for
domestic hot water (DHW) generation. All MWC Series boilers are designed for installation on a wall and may
be vented vertically or horizontally with combustion air supplied from outdoors.
KeyComponent
1Primary Heat Exchanger
2Secondary Heat Exchanger
3Inducer
4Burner
5Electrodes and Flame Rod
6Circulator
7Automatic Air Vent
8Condensate Trap
9Control Box
10Differential Boiler Water Pressure Switch
11Ignition module/Gas Valve
12Air Pressure Switch
13Flue Gas Temperature Limit
14Supply Temperature Limit
*Expansion Tank
*Plate Heat Exchanger (Combi Only)
*3-Way Diverting Valve (Combi Only)
*Supply Temperature Sensor
*DHW Temperature Sensor (Combi Only)
*DHW Flow Switch (Combi Only)
* Not visible
2
Figure 1.1: MWC Boiler Principle Components
3
III Before Installing
Safe, reliable operation of this boiler depends upon installation by a professional heating contractor in 1)
strict accordance with this manual and the authority having jurisdiction.
In the absence of an authority having jurisdiction, installation must be in accordance with this manual •
and the National Fuel Gas Code, ANSI Z223.1.
Natural Gas and Propane Installation Code.
Where required by the authority having jurisdiction, this installation must conform to the •Standard for Controls and Safety Devices for Automatically Fired Boilers (ANSI/ASME CSD-1).
Read Section VII to verify that the maximum combustion air and exhaust pipe lengths will not be 2)
exceeded in the planned installation. Also verify that the vent terminal can be located in accordance with
Section VII.
Make sure that the boiler is correctly sized:3)
For heating systems employing convection radiation (baseboard or radiators), use an industry a)
accepted sizing method such as the I=B=R Heat Loss Calculation Guide (Pub. #H21 or #H22)
published by the Hydronics Institute in Berkeley Heights, NJ.
In sizing the boiler take into consideration the following boiler water fl ow/temperature limitations:b)
Maximum regulated supply temperature is 176F•
Maximum fl ow through the boiler is approximately 5.5GPM. •
Minimum boiler temperature rise is approximately 37F at high fi re. •
For new radiant heating systems, refer to the radiant tubing manufacturer’s boiler sizing guidelines. c)
For combi boilers make sure that the domestic hot water fl ow rate shown in Table 2.2, will be d)
adequate to meet the peak demand for domestic hot water.
/NFPA 54 and/or CAN/CSA B 149.1
Make sure that the boiler received is confi gured for the correct gas (natural or LP).5)
Make sure that the boiler is confi gured for use at the altitude at which it is to be installed. 6)
NOTICE
This product must be installed by a licensed plumber or gas fi tter when installed within the
Commonwealth of Massachusetts. See Appendix A for additional important information about
installing this product within the Commonwealth of Massachusetts.
IV Locating the Boiler
Observe the minimum clearances shown in Figure 4.1. These clearances apply to both combustible and 1)
non-combustible materials.
Note the recommended service clearances in Figure 4.1. These service clearances are recommended, 2)
but may reduced to the combustible clearances provided:
Access to the front of the boiler is provided through a door•
Access is provided to the condensate trap located underneath the boiler.•
The relief valve must be installed in the factory specifi ed location.3)
The boiler should be located so as to minimize the length of the vent system.4)
The boiler must not be installed on carpeting.5)
The combustion air piping must terminate where outdoor air is available for combustion and away from 6)
areas that will contaminate combustion air. Avoid areas near chemical products containing chlorine,
chloride based salts, chloro/fl uorocarbons, paint removers, cleaning solvents and detergents.
5
V Mounting The Boiler
CAUTION
This boiler weighs approximately 110 pounds:
Two people are required to safely lift this boiler onto the wall mounting hook.•
Make sure that wall mounting hook is anchored to a structure capable of supporting the •
weight of the boiler and attached piping when fi lled with water.
Jurisdictions in areas subject to earthquakes may have special requirements for supporting
this boiler. These local requirements take precedence over the requirements shown below.
Mounting Steps:
If the boiler is installed on a framed wall, minimum acceptable framing are 2 x 4 studs. The boiler 1)
mounting holes are on 11-5/8” centers. Usually the wall studs will be on 16” centers. In such cases, both
boiler bracket mounting holes must be anchored to ¾” Plywood, horizontal 2 x 4s anchored to the studs,
or some other framing system capable of supporting the boiler. Attachment of either bracket hole to
wallboard alone is unacceptable.
When mounting this boiler directly onto studs covered with 1/2” wall board, 5/16 x 2” lag screws are 2)
recommended. When the boiler is attached to other types of construction, such as masonry, use fasteners
capable of supporting the weight of the boiler and attached piping in accordance with good construction
practice and applicable local codes.
Make sure that the surface to which the boiler is mounted is plumb.3)
Before mounting the boiler, make sure that wall selected does not have any framing or other construction 4)
that will interfere with the vent pipe penetration.
Tape the paper template to the wall in the chosen location. Be sure to level the template.5)
Pre-drill two holes in the center of the “oval” slots on the mounting bracket sized for the hardware being 6)
used.
Mount the bracket to the wall. Be sure to level the bracket by adjusting the screw in the vertical slot.7)
Pre-drill the remaining hole in the mounting bracket and secure the fi nal screw .8)
Cut the opening in the wall for the vent system. The recommended hole diameter for the standard 9)
60/100mm venting is 4-3/8”.
Hang the boiler on the wall bracket as shown in Figure 5.2.10)
Verify that the front and sides of the boiler are plumb.11)
See Section VII (“Venting) for instructions on attaching the vent system to the boiler. 12)
A hot water boiler installed above radiation level or as the Authority having jurisdiction,
13)
must be provided with a low water cutoff device either as a part of the boiler or at the time of installation.
7
Figure 5.1 Wall Mounting Hole Locations
8
VI Air for Ventilation
WARNING
Outdoor combustion air must be piped to the air intake. Never pipe combustion air from areas containing
contaminates such as areas where swimming pool chemicals are stored. Contaminated combustion
air will damage the boiler and may cause property damage, personal injury or loss of life.
Air for combustion and ventilation, of the National Flue Gas Code, ANSI Z223.1/NFPA 54 CAN/CSA B 149.1
Natural Gas and Propane Installation Code, or applicable provisions of the local building codes.
Air for combustion must always be obtained directly from outdoors, however suffi cient air for ventilation must
still be provided in the boiler room. Air for ventilation is required to keep various boiler components from
overheating and is always obtained from indoors. To ensure an adequate ventilation air supply, perform the
following steps:
Step 1: Determine whether the boiler is to be installed in a confi ned space - A confi ned space is defi ned by
the
as having a volume less than 50 cubic feet per 1000 BTU/hr input of all appliances
installed in that space. To determine whether the boiler room is a confi ned space:
Total the input of all appliances in the boiler room in thousands of BTU/hr. Round the result to the next A.
highest 1000 BTU/hr.
,ANSI Z223.1.
/NFPA 54 and/or CAN/CSA B 149.1National Fuel Gas Code
Natural Gas and Propane Installation Code.
Find the volume of the room in cubic feet. The volume of the room in cubic feet is:B.
Length (ft) x width (ft) x ceiling height (ft)
In calculating the volume of the boiler room, consider the volume of adjoining spaces only if no doors
are installed between them. If doors are installed between the boiler room and an adjoining space, do
not consider the volume of the adjoining space, even if the door is normally left open.
Divide the volume of the boiler room by the input in thousands of BTU/hr. If the result is less than 50, the C.
boiler room is a confi ned space.
Example:
A MWC116 and a water heater are to be installed in a room measuring 6ft – 3 in x 7ft with an 8 ft ceiling. The
water heater has an input of 30000 BTU/hr:
Total input in thousands of BTU/hr = (116000 BTU/hr + 30000 BTU/hr) / 1000 = 146 MBTU/hr
Volume of room = 6.25 ft x 7 ft x 8 ft = 350 ft
350/146 = 2.40. Since 2.33 is less than 50, the boiler room is a confi ned space.
Step 2a: If the boiler is to be placed in a confi ned space, provide two openings into the boiler room, one near
the fl oor and one near the ceiling. The top edge of the upper opening must be within 12” of the ceiling and the
bottom edge of the lower opening must be within 12” of the fl oor (Fig 6.1). The minimum opening dimension is
3 inches.
3
If the MWC boiler is the only gas-burning appliance in the boiler room, these openings must each •
have a minimum free area of 54 square inches.
If other gas-burning appliances are in the boiler room, size the openings in accordance with the •
appliance manufacturer’s instructions or the National Fuel Gas Code
/NFPA 54 and/or CAN/CSA B 149.1.
54 square inches even if opening requirements for other appliances are less.
Minimum opening free area is
ANSI Z223.1.
10
Figure 6.1: Boiler Installed In A Confi ned Space, Ventilation Air From Inside
Step 2a (contd.)
If the total volume of both the boiler room and the room to which the openings connect is less than •
50 cubic feet per 1000 BTU/hr of total appliance input, install a pair of identical openings into a third
room. Connect additional rooms with openings until the total volume of all rooms is at least 50 cubic
feet per 1000 BTU/hr of input.
The “free area” of an opening takes into account the blocking effect of mesh, grills, and louvers. •
Where screens are used, they must be no fi ner than ¼” (4 x 4) mesh.
Step 2b: If the boiler is to be placed in an unconfi ned space the natural infi ltration into the boiler room will
provide adequate air for ventilation without additional openings into boiler room.
11
Table 7.1: Summary Of Horizontal Venting Options
VENT OPTION #1234
CLASSIFICATION USED IN THIS
MANUAL
ILLUSTRATED IN FIGURE7.2 7.27.2
HORIZONTAL
CONCENTRIC
HORIZONTAL
CONCENTRIC
HORIZONTAL
CONCENTRIC
RESERVED
FOR FUTURE
USE
VENT PIPE PENETRATION
THROUGH STRUCTURE
VENT PIPE SIZE
INLET AIR ORIFICE SIZE
MAX. VENT LENGTH
MIN. VENT LENGTH
Permitted Terminals for Vertical Venting6) - Use Crown PN 230532with the appropriate flashing (Table 7.3b)
Vertical Vent Terminal Locations (Vent Option 5)7) - Observe the following limitations on the location of all
vertical vent terminals (see Figure 7.7):
The top of the vent pipe must be at least 2 feet above any object located within 10 feet.•
The bottom of the air inlet terminal must be at least 12” above the normal snow accumulation that can be •
expected on the roof. The terminal used in V ent Option #5 has a fixed distance above the storm collar of
19”. If a greater distance is needed to provide the clearance above the snow line, build a chase on the
roof and mount the vertical terminal on top of the chase.
Wall thimbles8) – Concentric vent has a “zero” clearance to combustibles and therefore does not require the
use of wall thimbles.
Pitch of Horizontal Piping9) - Pitch all horizontal piping so that any condensate which forms in the piping will run
towards the boiler. Pitch Crown horizontal concentric venting 5/8” per foot
Supporting Pipe10) - Vertical and horizontal sections of pipe must be properly supported. Support Crown
concentric venting near the female end of each straight section of pipe. Exception: Vertical runs of concentric
pipe in an unused chimney (Figure 7.36) need only be supported at the terminal and at the base of the run.
Table 7.6: Summary Of Vertical Venting Options
VENT OPTION #56
CLASSIFICATION USED IN THIS
MANUAL
ILLUSTRATED IN FIGURE7.7
VENT PIPE PENETRATION
THROUGH STRUCTURE
VENT PIPE SIZE
INLET AIR ORIFICE SIZE
MAX. VENT LENGTH
MIN. VENT LENGTH
VENT TERMINAL
VERTICAL
CONCENTRIC
ROOF
80/125mm
CONCENTRIC
82mm
27ft - 10in
6in
CROWN #230532
CONCENTRIC
TERMINAL (TABLE
7.3b)
RESERVED FOR
FUTURE USE
CROWN 80/125 mm
VENT MATERIAL
VENT COMPONENTS
SHOWN IN TABLE
7.3b
17
Figure 7.7: Vertical Concentric Vent System (Vent Option 5)
18
B. Removing an Existing Boiler From a Common Chimney
Read this only if the MWC boiler is replacing an existing boiler that is being removed from a common
chimney. This section does not apply to the installation of a MWC boiler.
In some cases, when an existing boiler is removed from a common chimney, the common venting system
may be too large for the remaining appliances. At the time of removal of an existing boiler, the following
steps shall be followed with each appliance remaining connected to the common venting system placed
in operation, while the other appliances remaining connected to the common venting system are not in
operation.
(a) Seal any unused openings in the common venting system.
(b) Visually inspect the venting system for proper size and horizontal pitch and determine there is no
blockage or restriction, leakage, corrosion and other defi ciencies which could cause an unsafe
condition.
(c) Insofar as practical, close all building doors and windows and all doors between the space in which
all the appliances remaining connected to the common venting system are located and other
spaces of the building. Turn on clothes dryers and any appliance not connected to the common
venting system. Turn on any exhaust fans, such as range hoods and bathroom exhausts, so they
will operate at maximum speed. Do not operate a summer exhaust fan. Close fi replace dampers.
(d) Place in operation the appliance being inspected. Follow the lighting instructions. Adjust
thermostat so the appliance will operate continuously.
(e) Test for spillage at the draft hood relief opening after 5 minutes of main burner operation. Use
the fl ame of a match or candle, or smoke from a cigarette, cigar, or pipe.
(f) After it has been determined that each appliance remaining connected to the common venting
system properly vents when tested as outlined above, return doors, windows, exhaust fans,
fi replace dampers and any other gas-burning appliances to their previous condition of use.
(g) Any improper operation of the common venting system should be corrected so the installation
conforms with the National Fuel Gas Code, ANSI Z223.1.
Natural Gas and Propane Installation Code.
common venting system, the common venting system should be re sized to approach the minimum
size as determined using the appropriate tables in Part 11 of the National Fuel Gas Code, ANSI
Z223.1.
/NFPA 54 and/or CAN/CSA B 149.1
When re-sizing any portion of the
/NFPA 54 and/or CAN/CSA B 149.1
WARNING
Never common vent a MWC boiler with other appliances.
19
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