Crosley CRG3110GWBC, CRG3110GWBD, CRG3110GWBB Owner’s Manual

Use Care

Welcome .......................................... 2

important Safety instructions ..... 2-4

h: ;:: I

Before Setting Oven Controls ....... 5

Setting Clock & Minute Timer ..... 5-6

Setting Surface & Oven Controls .. 6-7

General Care & Cleaning ......... 8-10

Before You Call

Solutions to Common Problems ........................ 11

Warranty ......................... Back Page

Gas

Electric or Pilot Gas Ignition, with or

without Electronic Time-of-Day Clock

READ AND SAVE THESE INSTRUCTIONS pin 316417142 (0707)

Seria! plate

located under

the cooktop

Congratulations on your purchase of a new range! At Crosley Corporation, we are very proud of our product and are completely committed to providing you with the best service possible. Your satisfaction is our number one priority.

We know you'll enjoy your new range and Thank You for choosing our product. We hope you consider us for future purchases.

PLEASE CAREFULLY READ AND SAVE THESE INSTRUCTIONS This Use &Care Manual provides specific operating instructions for your model.

Use your range only as instructed in this manual. These instructions are not meant to cover every possible condition and situation that may occur. Common sense and caution must be practiced when installing, operating and maintaining any appliance.

Please record your model and serial numbers below for future reference. Model Number:

Serial Number: Purchase Date:

This Use & Care Manual contains general operating instructions for your range and feature information for several models. Your range may not have all the described features. The graphics shown are representational. The graphics on your range may not look exactly like those shown.

Product Registration

Be sure to registeryour product. The self-addressed PRODUCT REGISTRATION CARD should be filled in completely, signed and returned to

Crosley Corporation.

Grounding type wall receptacle

the grounding prong. )

Power supply cord with 3=prong grounding plug

Do not, under any |

circumstance, cut, |

remove, or bypass |

Grounding Instructions

(electric ignition models only)

Avoid fire hazard or electrical shock. Do not use an adapter plug, an

extension cord, or remove grounding prong from electrical power cord. Failure to follow this warning can cause serious injury, fire or death.

This appliance is equipped with a 3-prong grounding plug for your

protection against shock hazard and should be plugged directly into a properly grounded receptacle. DO NOT cut or remove the grounding prong from this plug.

For personal safety, the range must be properly grounded. For maximum safety, the power cord must be plugged into an electrical outlet that is correctly polarized and properly grounded.

If a 2-prong wall receptacle is the only available outlet, it is the personal responsibility of the consumer to have it replaced with a properly grounded 3-prong

wall receptacle installed by a qualified electrician. See the INSTALLATION INSTRUCTIONS packaged with this range for complete

installation & grounding instructions.

important Safety lnStructions

Read all instructions before using this appliance.

Save these instructions for future reference.

This manualcontains important safety symbols and instructions. Please payattention to these symbols and follow all instructions given.

This Symbol Wi!l help a!ert You to situati0ns that maY CaUseserious bodily harm,death Or property damage:

This Symbolwill help alert you to situations that may caUse

if the information in this manual is not

followed exactly, a fire or explosion may result causing property damage, personal injury or death.

FOR YOUR SAFETY:

-- Do not store or use gasoline or other flammable vapors and liquids in the vicinity of this or any other appliance.

-- WHAT TO DO IF YOU SMELL GAS:

. Do not try to light any appliance. . Do not touch any electrical switch; do not use any

phone in your building.

. immediately call your gas supplier from a

neighbor's phone. Follow the gas supplier's

instructions.

. Ifyou cannot reach your gas supplier, call the fire

department.

-- installation and service must be performed by a qualified installer, servicer or the gas supplier.

• Remove all tape and packaging before using the range. Destroy the carton and plastic bags after unpacking the range. Never allow children to play with packaging material.

• Properlnstallation--Be sureyourappliance isproperly installed and grounded bya qualified technician in accordance with the

National Fuel Gas Code ANSIZ223.= latest edition, orin Canada CAN/CGA B149.1, and CAN/CGA B149.2, and the the National Electrical Code ANSI/NFPA No.70=latest edition, or in Canada CSA Standard C22.1, Canadian Electrical Code, Part 1, and local code requirements. Install only per installation instructions

provided in the literature package for this range. Ask your dealer to recommend a qualified technician and an authorized repair service. Know how to disconnect the power to the range atthe circuit breakerorfuse box in case of an emergency.

• User Servicing--Do not repair or replace any part of the appliance unless specifically recommended in the manuals.

To reduce the risk of personal injury and damage to the range, all other servicing should be done only by a qualified technician.

• Never modify oralter the construction of a range by removing leveling legs, panels, wire covers, anti=tip brackets/screws, or

any other part of the product.

Stepping, leaning orsitting on the doors or

drawers of this range can result in serious injuries and also cause damage to the range. Do not allow children to climb or play around the range. Theweight of a child on an open door may cause the range to tip, resulting in serious burns or other injury.

• All ranges can tip.

• Injury to persons could result.

• Install anti-tip device packed with range.

• See Installation Instructions. _To reduce the risk of

tipping, the rangemust be secured by

properly installed anti-tip bracket provided

with the range. To check if the bracket is

installed properly, visually check that rear leveling leg is inserted into and fully

secured by the anti-tip bracket by

removing lower panel or storage drawer. For models with a warmer drawer, grasp

the top rear edge of the range and carefully attempt to tilt it forward. Refer to the installation instructions for proper anti-

tip bracket installation.

Do not use the oven or broiler drawer for

storage.

Do not store items of interest to children in

the cabinets above a range or on the backguard of a range. Children climbing on the range to reach items could be seriously injured.

Never Use Your Appliance for Warming or

Heating the Room. . Storage in or on Appliance--Flammable materials

should not be stored in an oven, near surface burners or in the broiler drawer. This includes paper, plastic and cloth

items, such as cookbooks, plasticware and towels, aswell as flammable liquids. Do not store explosives, such as aerosol cans, on or near the range.

NEVER use this appliance as a space heater

to heat or warm the room. Doing so may result in carbon monoxide poisoning.

NEVER cover any slots, holes orpassages inthe

oven bottom or cover an entire rack with materials such as aluminum foil. Doing so blocks airflowthrough theoven and may

cause carbon monoxide poisoning. Aluminu mfoil liningsmaytrap heat, causing afire hazard.

• Do Not Leave Children Alone--Children should not be leftalone or unattended in the area where appliance is in use. They

should never be allowed to sit or stand on any part of the appliance.

• DO NOT TOUCH SURFACE BURNERS, AREAS NEAR THESE BURNERS, OVEN BURNERS ORINTERIOR SURFACES OF THE OVEN. Both surface and oven burners may be hot even though

flames are not visible. Areas near surface burners may become hot enough to cause burns. During and after use, do not touch, or let clothing or other flammable materials touch these areas until they have had sufficient time to cool. Among these areas are the cook top, surfaces facing the cook top, the oven vent openings

and surfaces near these openings, oven door and window.

• Wear Proper Apparel--Loose=fitting or hanging garments should never be worn while using the appliance. Do not let clothing or other flammable materials contact hot surfaces.

• Do Not Use Water or Flour on Grease Fires--Smother the fire with a pan lid, or use baking soda, a dry chemical or foam=type

extinguisher.

• When heating fat or grease, watch it closely. Fat or grease may catch fire if allowed to become too hot.

• Use Only Dry Potholders--Moist or damp potholders on hot surfaces may result in burns from steam. Do not let potholders

touch hot heating elements. Do not use a towel or other bulky cloth instead of a potholder.

• Do Not Heat Unopened Food Containers--Buildup of pressure may cause container to burst and result in injury.

• Remove the oven doorfrom any unused range if it isto be stored or discarded.

IMPORTANT--ELECTRIC iGNiTiON MODELS ONLY: Do not attempt to operate the oven during a power failure. If the power fails,

always turn off the oven. If the oven is not turned off and the power resumes, the oven will begin to operate again. Once the power

resumes, reset the clock and oven function.

IMPORTANT INSTRUCTIONS FOR USl NG YOUR COOKTOP

Use Proper Flame Size--Adjust flame size so it

does not extend beyond the edge of the utensil. The use of undersized utensils will expose a portion of the burner flame to

direct contact and may result in ignition of clothing. Proper relationship of utensil to flame will also improve efficiency.

• Know which knob controls each surface burner. Place a pan of food on the burner before turning it on, and turn the burner off before removing the pan.

•Always turn knob to the full LITE position when igniting top burners. Visually check that burner has lit. Then adjust the flame so it does not extend beyond the edge of the utensil.

• Utensil Handles Should Be Turned Inward and Not Extend Over Adjacent Surface Burners--To reduce the risk of burns, ignition

of flammable materials, and spillage due to unintentional contact with the utensil, the handle of the utensil should be positioned so that it isturned inward, and does not extend over adjacent surface

burners.

• Never Leave Surface Burners Unattended at High Heat Settings--Boilovers cause smoking and greasy spillovers that

may ignite, or a pan that has boiled dry may melt.

• Protective Liners--Do not use aluminum foil to line surface burner pans, or oven bottom, except as suggested in this manual.

Improper installation of these liners may result in risk of electric shock, or fire.

• Glazed Cooking Utensils--Only certain types of glass, glass/ ceramic, ceramic, earthenware, or other glazed utensils are suitable for cook top service without breaking due to the sudden change in temperature. Check the manufacturer's

recommendations for cook top use.

• When flaming foods underaventilating hood, turn the fan on.

IMPORTANT iNSTRUCTiONS FOR USING YOUR OVEN

• Use Care When Opening Oven Door--Stand to the side of the range when opening the door of a hot oven. Let hot air or steam

escape before you remove or replace food in the oven.

• Keep Oven Vent Ducts Unobstructed. The oven vent is located below the backguard. Touching the surfaces in this area when the oven is operating may cause severe burns. Also, do not place plastic or heat-sensitive items on or near the oven vent. These items could melt or ignite.

• Placement of Oven Racks. Always place oven racks in desired location while oven is cool. If rack must be moved while oven is

hot use extreme caution. Use potholders and grasp the rack with both hands to reposition. Do not let potholders contact the hot heating elements in the oven. Remove all utensils from the rack

before moving.

• Do not use the broiler pan without its insert. The broiler pan and its insert allow dripping fat to drain and be kept away from the high

heat of the broiler.

• Do not cover the broiler insertwith alumin urn foil. Exposed fat and grease could ignite.

iMPORTANT iNSTRUCTiONS FOR CLEANING YOUR RANGE

• Clean the range regularly to keep all parts free of grease that could catch fire. Pay particular attention to the area underneath each surface element. Do not allow grease to accumulate. Refer

to the range manufacturer's instructions for cleaning.

• Kitchen cleaners and aerosols--Always follow the manufacturer's recommended directions for use. Be aware

that excess residue from cleaners and aerosols may ignite causing damage and injury.

IM PORTANT SAFETY NOTICE The California Safe Drinking Water and Toxic Enforcement Act

requires the Governor of California to publish a list of substances known to the state to cause cancer, birth defects or other reproductive

harm, and requires businesses to warn customers of potential exposure to such substances.

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