SC7500-IUK
SAUTÉ
SLOW
COOKER
INSTRUCTION MANUAL
READ AND SAVE THESE INSTRUCTIONS
IMPORTANT SAFEGUARDS
This appliance can be used by children aged from 8 years and above and
persons with reduced physical, sensory or mental capabilities or lack of
experience and knowledge if they have been given supervision or instruction
concerning use of the appliance in a safe way and understand the hazards
involved. Children shall not play with the appliance. Cleaning and user
maintenance shall not be made by children without supervision.
Never fill the appliance above the MAX marking. Parts of the appliance get
hot during use.
If the supply cord is damaged, it must be replaced by one of exactly the
same type available from the manufacturer, its service agent or similarly
qualified persons in order to avoid a hazard.
! Allow adequate space above and on all sides for air circulation. Do not allow the appliance to touch any flammable
material during use (such as curtains or wall coverings). Do not use under a wall cupboard.
! Ensure the appliance is switched off and unplugged from the supply socket after use and before cleaning.
! Always allow the appliance to cool before cleaning or storing.
! Use extreme caution when moving the appliance when it contains hot food or hot liquids.
! Avoid sudden temperature changes such as adding refrigerated foods into a heated pot.
! Do not use the appliance if it has been dropped or if there are any visible signs of damage.
! Never use this appliance for anything other than its intended use. This appliance is for household use only. Do not use
this appliance outdoors
! Never immerse any part of the appliance or power cord and plug in water or any other liquid.
! Never let the power cord hang over the edge of a work top, touch hot surfaces or become knotted, trapped or pinched.
! This appliance must not be placed on or near any potentially hot surfaces (such as a gas or electric hob).
! Do not touch the external surfaces of the appliance during use as they may become very hot. Use oven gloves or a
cloth when removing the lid. Beware of escaping steam when removing the lid.
! Never operate the appliance if it is empty or without the lid fitted or if the lid is cracked or damaged.
! Do not place the stoneware cooking pot on any surface affected by heat. Always place the pot onto a trivet or insulated
mat.
! Be careful when placing the cooking pot directly onto delicate or polished surfaces because the base of the pot is
unglazed and can cause scratches or other marks. We recommend placing protective padding under the pot to protect
these types of surface.
FITTING A PLUG (FOR U.K. AND IRELAND ONLY)
This appliance must be earthed.
If the plug is not suitable for the socket outlets in your home, it
can be removed and replaced by a plug of the correct type.
If the fuse in a moulded plug needs to be changed, the fuse
cover must be refitted. The appliance must not be used
without the fuse cover fitted.
If the plug is unsuitable, it should be dismantled and removed
from the supply cord and an appropriate plug fitted as
detailed. If you remove the plug it must not be connected to a
13 amp socket and the plug must be disposed of immediately.
If any other plug is used, a 3 Amp fuse must be fitted either in
the plug or adaptor or at the distributor board.
2
Plug should be BS1363 approved. Fit a 3 Amp Fuse
GREEN/YELLOW
(Earth)
BLUE
(Neutral)
Ensure that the outer sheath of the cable is firmly
E
L
N
held by the clamp
3 Amp Fuse
BROWN
(Live)
EXTREME TEMPERATURE CONTROL STONEWARE
Extreme Temperature Control (ETC) is a special stoneware formulation that can withstand extreme temperature
changes, giving you the most versatile and convenient cooking appliance. ETC stoneware is safe to use on stovetops*, in
conventional and microwave** ovens as well as the refrigerator and freezer. Unlike most ceramic and glass stoneware, you
can take the ETC stoneware directly from your stovetop or oven to your refrigerator or freezer and vice versa.
This versatility allows you to prepare foods, slow cook, store leftovers and reheat them all using the same stoneware dish,
saving cleaning time. The elegant design allows you to serve straight from your slow cooker.
*The heat diffuser
**Refer to your microwave manual for operation with stoneware.
must be used when cooking on an electric or a gas stovetop.
F
ETC STONEWARE CARE
WARNING: TO PREVENT DAMAGE TO YOUR ETC STONEWARE, YOU MUST FOLLOW THE SAFEGUARDS BELOW.
• ALWAYS use the enclosed HEAT DIFFUSER when cooking on ELECTRIC or GAS STOVETOPS or breakage may
result.
• DO NOT use on HIGH HEAT on stovetop.
• DO NOT heat empty stoneware on stovetop burners. Always ensure there is liquid or food inside the stoneware.
• ALWAYS begin stovetop cooking on low heat before increasing to medium or medium low heat.
• ALWAYS coat bottom of stoneware with a minimum of 30ml of oil when sautéing or browning on stove tops.
• ALWAYS stir food often when cooking on stovetop.
• NEVER freeze water or water based foods in the stoneware. It may result in cracking of stoneware.
• DO NOT use metal utensils with the stoneware to protect against scratches.
IMPORTANT NOTES: Some countertop and table surfaces are not designed to withstand the prolonged heat generated
by certain appliances. Do not set the heated unit on a surface that may be damaged by heat. We recommend placing an
insulated pad or suitably sized trivet under your slow cooker to prevent possible damage to the surface.
Please use caution when placing your stoneware on a ceramic or smooth glass cook top stove, countertop, table, or other
surface. Due to the nature of the stoneware, the rough bottom surface may scratch some surfaces if caution is not used.
Always place protective padding under stoneware before placing it on a table or countertop.
PARTS (FIG 1)
Lid
A
Stoneware cooking pot
B
Heating base unit
C
Temperature control
D
Wire stand (not detachable)
E
Heat diffuser
F
HOW TO USE YOUR SLOW COOKER
1. There are three temperature settings. LOW is recommended for slow “all-day” cooking. 1 hour on HIGH equals
about 2 to 2½ hours on LOW. WARM ( ) is recommended for keeping already cooked food at the perfect serving
temperature until you are ready to eat. DO NOT cook on this setting. NOTE: The WARM setting does not turn off
automatically – this must be done manually.
2. Before each use coat the inside of the stoneware cooking pot
3. Always cook with the lid
4. Follow recommended cooking times.
5. When using the stoneware cooking pot on an electric or gas stovetop, the heat diffuser
the diffuser, the cross supports should be facing up. NOTE: The stoneware cooking pot and heat diffuser are not
suitable for use on an induction hob.
6. Unplug from wall outlet when cooking is done.
on when using your stoneware cooking pot in the slow cooker heating base unit C.
A
with oil or butter to make cleaning easier.
B
4
must be used. When using
F