Cres Cor CO151XWUA5B User Manual

5925 Heisley Road Mentor, OH 44060-1833
877/CRES COR (273-7267) 440/350-1100
Fax: 440/350-7267 www.crescor.com
INSTALLATION, OPERATION and
MAINTENANCE MANUAL
UNDERCOUNTER OVENS
Undercounter Ovens FL-2291
Rev. 2 (6/05) Page 1 of 10
2000 watts
CO151XWUA5B
4
4
5925 Heisley Road Mentor, OH 44060-1833
877/CRES COR (273-7267) 440/350-1100
Fax: 440/350-7267 www.crescor.com
Undercounter Ovens FL-2291
Rev. 2 (6/05) Page 2 of 10
TABLE OF CONTENTS
SUBJECT
INSTALLATION INSTRUCTIONS 3
OPERATING INSTRUCTIONS
Illustration, Figure 1
MAINTENANCE INSTRUCTIONS
PAGE
How to Clean the Unit 5
Trouble Shooting Guide 6, 7
Replacement Parts 7, 8
Illustrations; Hot Unit 9
Wiring Diagrams 10
TIMER PROGRAMMING FL-2222
SERVICE POLICY and AGENCY LIST
FL-1400
5925 Heisley Road Mentor, OH 44060-1833
877/CRES COR (273-7267) 440/350-1100
Fax: 440/350-7267 www.crescor.com
INSTALLATION INSTRUCTIONS:
VENTING YOUR OVEN:
1. The purpose of ventilation hoods is to
direct and capture smoke, grease-laden vapors, heat, odors, or fumes.
2. Low temperature equipment (maximum
temperature 250°F/121°C) does not produce heat, odors, fumes, grease laden vapors or smoke and is not required to be vented.
ELECTRICAL SPECIFICATIONS:
Model Nos. Volts Watts Amps Hertz Ph NEMA
CO-151-XW-UA-5B-1201 120 2000 16.6 60 1 5-20P
All models are designed for AC Service.
Model numbers may have the letters: L, M, T, or S.
HOW TO INSTALL CABINETS:
1. Remove all packing material from inside
and outside of cabinet.
2. Position cabinet on level floor; install the
cabinet interior (pan slides) if not already installed.
3. Plug power cord into proper wall
receptacle.
4. Fill water pan with three (3) gallons of
HOT water (see CAUTION).
Undercounter Ovens FL-2291
Rev. 2 (6/05) Page 3 of 10
3. Most jurisdictions consider our low-
temperature ovens (maximum temperature is 350°F/177°C) as low-heat appliances not requiring vent hoods.
4. Installation must conform to local codes.
The authority having jurisdiction of enforcement of the codes will have the responsibility for making interpretations of the rules.
LOW WATER LIGHT:
When water needs to be added to the pan, the Low Water Light will stay on until the pan is refilled.
Use of treated water is recommended for proper operation and to maintain warranty.
It will reduce scaling.
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