Cres Cor RO151FUA18B-Q1, CO151F1818B-Q1, RO151F1332B-Q1, CO151FUA12B-Q1, CO151FPUA12B-Q1 User Manual

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Ovens with

Microprocessor Controls

FL-2269

5925 Heisley Road • Mentor, OH 44060-1833

INSTALLATION, OPERATION and MAINTENANCE MANUAL

for Cres Cor

CONVECTION and RETHERM OVENS

with MICROPROCESSOR CONTROLS

Rev. 10 (6/08)

Page 1 of 13

CO151FUA12B-Q1

CO151FPUA12B-Q1

CO151F1818B-Q1

RO151FUA18B-Q1

RO151F1332B-Q1

Call Toll-free: 877-CRES COR (273-7267) • Fax: 800-822-0393 • www.crescor.com

CO151HUA6B-Q1

CO151H189B-Q1

CO151XUA5B-Q1

CO151X185B-Q1

Ovens with

Microprocessor Controls

FL-2269

Rev. 10 (6/08)

Page 2 of 13

5925 Heisley Road • Mentor, OH 44060-1833

TABLE OF CONTENTS

SUBJECT PAGE

INSTALLATION INSTRUCTIONS . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .3, 4

OPERATING INSTRUCTIONS . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .4, 5, 6

Illustration, Figure 1 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .4

MAINTENANCE INSTRUCTIONS

How to Clean the Unit . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .6

Trouble Shooting Guide . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .6, 7

Replacement Parts . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .8, 9

Illustrations; Hot Unit (Figures 3 and 4) . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .10, 11

Wiring Diagrams . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .12

OPTIONAL PRODUCT KEYS . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 13

SERVICE POLICY and AGENCY LIST . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .FL-1400

WARNING

RISK OF FIRE OR ELECTRIC SHOCK

WARNING: TO REDUCE THE RISK OF FIRE OR ELECTRIC SHOCK,

DO NOT REMOVE COVER (OR BACK)

NO USER-SERVICEABLE PARTS INSIDE

REPAIR SHOULD BE DONE BY AUTHORIZED SERVICE

DO NOT OPEN

PERSONNEL ONLY

Call Toll-free: 877-CRES COR (273-7267) • Fax: 800-822-0393 • www.crescor.com

Ovens with

Microprocessor Controls

FL-2269

Rev. 10 (6/08)

5925 Heisley Road • Mentor, OH 44060-1833

INSTALLATION INSTRUCTIONS

VENTING YOUR OVEN:

Most jurisdictions consider our low-temperature ovens

The purpose of ventilating hoods is to direct and capture

1. smoke, grease-laden vapors, heat, odors, or fumes.

Low temperature equipment (maximum temperature

2. 250°F/121°C) does not produce heat, odors, fumes, greaseladen vapors or smoke and is not required to be vented.

UNIT SPECIFICATIONS: All units use three (3) elements (2670 watts each). All units are rated 8200 watts. Water units have one (1) immersion element (1850 watts).

MODEL NOS.

ELECTRICAL SPECS

(AC SERVICE)

CONVECTION OVENS Volts Ph Hz. Amps Volts Amps Ph Volts NEMA

CO151FUA12B2081Q1 CO151FUA12B2401Q1

CO151FUA12B2083Q1 CO151FUA12B2403Q1

CO151FPUA12B2081Q1 CO151FPUA12B2401Q1

CO151FPUA122083Q1 CO151FPUA122403Q1

CO151F1818B2081Q1 CO151F1818B2401Q1

CO151F1818B2083Q1 CO151F1818B2403Q1

208 240

1 1

3 3

1 1

3 3

1 1

3 3

60 60

RETHERM OVENS

RO151FUA18B2081Q1 RO151FUA18B2401Q1

RO151FUA18B2083Q1 RO151FUA18B2403Q1

RO151F1332B2081Q1 RO151F1332B2401Q1

RO151F1332B2083Q1 RO151F1332B2403Q1

208 240

1 1

3 3

1 1

3 3

60 60

HALF-SIZE OVENS Are rated at 4700 watts (three [3] heaters at 1470 watts each)

CO151HUA6B2081Q1 CO151HUA6B2401Q1

CO151HUA6B2083Q1 CO151HUA6B2403Q1

CO151H189B2081Q1 CO151H189B2401Q1

CO151H189B2083Q1 CO151H189B2403Q1

CO151XUA5B2081Q1 CO151XUA5B2401Q1

CO151XUA5B2083Q1 CO151XUA5B2403Q1

CO151X185B2081Q1 CO151X185B2401Q1

CO151X185B2083Q1 CO151X185B2403Q1

208 240

1 1

3 3

1 1

3 3

1 1

3 3

1 1

3 3

60 60

All models are designed for AC Service. Model numbers may have the letters: P, L, M, T, Q5, Q10 or S.

3. (maximum temperature is 350°F/177°C) as low-heat appliances not requiring vent hoods.

Installation must conform with local codes. The authority

4. having jurisdiction of enforcement of the codes will have the responsibility for making interpretations of the rules.

ELEC. LOAD

39 34

23 20

39 34

23 20

39 34

23 20

39 34

23 20

39 34

23 20

24 21

15 13

24 21

15 13

24 21

15 13

24 21

15 13

208 240

POWER SUPPLY REQUIREMENT

ALL 3 PHASE IS 3 WIRE + GROUND

50 50

30 30

50 50

30 30

50 50

30 30

50 50

30 30

50 50

30 30

20 20

30 30

20 20

30 30

20 20

30 30

20 20

1 1

3 3

1 1

3 3

1 1

3 3

1 1

3 3

1 1

3 3

1 1

3 3

1 1

3 3

1 1

3 3

1 1

3 3

208 240

Page 3 of 13

6-50P 6-50P

L15-30P L15-30P

6-50P 6-50P

L15-30P L15-30P

6-50P 6-50P

L15-30P L15-30P

6-50P 6-50P

L15-30P L15-30P

6-50P 6-50P

L15-30P L15-30P

6-30P 6-30P

L15-20P L15-20P

6-30P 6-30P

L15-20P L15-20P

6-30P 6-30P

L15-20P L15-20P

6-30P 6-30P

L15-20P L15-20P

Call Toll-free: 877-CRES COR (273-7267) • Fax: 800-822-0393 • www.crescor.com

Ovens with

CAUTION

Microprocessor Controls

FL-2269

Rev. 10 (6/08)

Page 4 of 13

INSTALLATION INSTRUCTIONS (continued)

HOW TO INSTALL CABINETS:

Remove all packing material from inside and outside of

1. cabinet.

Position cabinet on level ﬂ oor; install the cabinet

2. interior (pan slides) if not already installed.

Plug power cord into proper wall receptacle.

OPERATING INSTRUCTIONS

POWER SWITCH

Roast-N-Hold +

( I )

( 0 )

OFF

POWER

5925 Heisley Road • Mentor, OH 44060-1833

MICROPROCESSOR

CONTROL

TIME / TEMPERATURE

MODE

PROBE

TIMED

SELECT

HEAT

OVEN

TEMP

Note: Cold food is NOT to be added when unit is operating

in HOLD mode. For HOLD mode, preheat unit to 180°F/82°C for 60 minutes.

To install stacking units, refer to instruction sheet FL-2211,

Stacking Installation.

SETPOINTS

COOK

PROBE

SET

TIME

HOLD

COOK

START

STOP

HOLD

Figure 1: Control Panel

HOW TO START UNIT:

(for ﬁ rst-time operation only)

A new oven needs to “burn off” factory oils and glue before it’s ﬁ rst use. Do NOT load food into oven until this has been done!

Push power switch to “ON”.

1. Press the SELECT button; choose the TIMED mode.

2. Press the COOK button and set the temperature to

3. 350°F/177°C.

Press the HOLD button and set the temperature to

4. 150°F/66°C.

Press the PROBE/TEMP button and set the timer to

5. one (1) hour.

Allow oven to run automatically for one (1) hour of

6. COOK/RETHERM cycle and 30 minutes of HOLD

cycle.

HOW TO SET THE CONTROL

FOR TIMED COOK OPERATION:

Press the SELECT button to choose the TIMED mode.

COOKING TIME:

Press the PROBE/TIME button. The display will show

1. the cook/retherm time.

Use the UP and DOWN arrows to set the desired time.

2. Press the SET button to enter the time into the control.

COOKING TEMPERATURE:

Press the COOK button and the display will show the

1. cook/retherm temperature.

Use the UP and DOWN arrows to set the desired

2. temperature.

Press the SET button to enter the temperature into the

3. control.

NOTE: Press the OVEN TEMP button at any time to view

the actual oven temperature.

HOLDING TEMPERATURE:

For HOLD mode, preheat unit to 180°F/82°C for 60 minutes.

Press the HOLD button; the display will show the

1. holding temperature.

Use the UP and DOWN arrows to set the desired

2. temperature.

NOTE: Proper food holding temperature is 140°F/60°C or

higher.

3. Press the SET button to enter the temperature into the control.

4. Press the START button and the display shows the remaining time in the cook/retherm cycle.

NOTE: The control will beep after it times down to zero;

it will then automatically switch to the HOLD mode. The display will then show the hold setpoint temperature.

Call Toll-free: 877-CRES COR (273-7267) • Fax: 800-822-0393 • www.crescor.com

+ 9 hidden pages

Cres Cor RO151FUA18B-Q1, CO151F1818B-Q1, RO151F1332B-Q1, CO151FUA12B-Q1, CO151FPUA12B-Q1 User Manual

Specifications and Main Features

Frequently Asked Questions

User Manual