Creda 48195 Instruction Manual

Double Ovens
Users Instruction & Installation Book for:
&
Colonial
Note: Timer must be set to ‘Time of Day’ and ‘Manual’
before the ovens can be used.
Note: Ensure that the oven is securely fixed to the
cabinet before use.
You must read these instructions prior to using the
appliance and retain them for future reference.
For more information on our exciting product range ring
Creda Answer Centre 0541 54 64 74
OR
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General Domestic Appliances Ltd. Morley Way Peterborough PE2 9JB
Creda Answer Centre 0541 54 64 74
Web http://www.creda.co.uk
It may be necessary from time to time to change the specification outlined in this booklet without notice. Any change which is made will not affect your statutory rights.
CONTENTS
Introduction 4 For Your Safety – Always 5 For Your Safety – Never 6 Features 7 Controls 8 Oven Timer Operation 9 Know Your Timer – Continental 10 Electronic Clock & Automatic Oven Timer Operation – Continental Know Your Timer – Colonial Clock & Automatic Oven Timer Operation – Colonial Grill Pan and Handle 20 Using The Top Oven for Conventional Grilling 21 Guide To Grilling Successfully 22 Using the Top Oven as a Convection Oven 23-24 Using the Main Oven as a Fan Oven 25 Using the Main Oven for Other Functions 26-27 Temperature Conversion Scale 28 Oven Temperature Charts 29-30 Cooking Results Not Satisfactory 31 Care & Cleaning 32-34 Installation 35-38 Something Wrong? 39-40
11-14
15
16-19
Service Back Cover
3
INTRODUCTION
Your new cooker is guaranteed* and will give lasting service. This guarantee is only applicable if the appliance has been installed in accordance with the installation instructions detailed in this booklet.
To help make best use of your cooking equipment, please read this booklet carefully.
The cooker is designed specifically for domestic use and responsibility will not be accepted for use in any other installation.
Note: When the cooker is first used, an odour may be emitted - this will cease after a short period of use
To help remove the 'new' smell, heat up the empty ovens to maximum temperature for a minimum of two to three hours keeping the oven doors closed. Ensure that the room is well ventilated (e.g. open a window or use an extractor fan) and that persons who may be sensitive to the odour avoid any fumes. It is suggested that any pets be removed from the room until the smell has ceased.
This odour is due to any temporary finish on oven linings and elements and also any moisture absorbed by the insulation.
* The guarantee is subject to the provisions that the appliance:
(a) Has been used solely in accordance with the Users Instruction Book. (b) Has been properly connected to a suitable supply voltage as stated on
the rating plate attached to this equipment.
(c) Has not been subjected to misuse or accident or been modified or
repaired by any person other than the authorised employee or agent.
(d) Has been correctly installed.
This appliance conforms to the following EEC Directives:
Low Voltage Equipment 73/23/EEC 93/68/EEC
Electromagnetic Compatibility 89/336/EEC 92/31/EEC 93/68/EEC
4
FOR YOUR SAFETY
When used properly, your appliance is completely safe but as with any electrical product there are certain precautions that must be observed.
PLEASE READ THE PRECAUTIONS BELOW BEFORE USING YOUR APPLIANCE.
ALWAYS
Always make sure you remove all packaging and literature from inside the
oven and grill compartments before switching on for the first time. Always make sure you understand the controls prior to using the appliance.
Always keep children away from the appliance when in use as the surfaces
will get extremely hot during and after cooking. Always make sure all controls are turned off when you have finished cooking
and when not in use. Always stand back when opening an oven door to allow any build up of steam
or heat to disperse. Always use dry, good quality oven gloves when removing items from the
oven/grill. Always take care to avoid heat/steam burns when operating the controls.
Always turn off the electricity supply at the wall switch before cleaning and
allow the appliance to cool. Always make sure the shelves are in the correct position before switching on
the oven. Always keep the oven and grill doors closed when the appliance is not in use.
Always take care when removing utensils from the top oven when the main
oven is in use as the contents may be hot. Always keep the appliance clean as a build up of grease or fat from cooking
can cause a fire. Always follow the basic principles of food handling and hygiene to prevent
the possibility of bacterial growth. Always keep ventilation slots clear of obstructions.
Always refer servicing to a qualified appliance service engineer.
SAFETY ADVICE
IN THE EVENT OF A CHIP PAN OR ANY OTHER PAN FIRE:
1. TURN OFF THE COOKER APPLIANCE AT THE WALL SWITCH.
2. COVER THE PAN WITH A FIRE BLANKET OR DAMP CLOTH, this will smother the flames and extinguish the fire.
3. LEAVE THE PAN TO COOL FOR AT LEAST 60 MINUTES BEFORE MOVING IT. Injuries are often caused by picking up a hot pan and rushing outside with it.
NEVER USE A FIRE EXTINGUISHER TO PUT OUT A PAN FIRE as the force of the extinguisher is likely to tip the pan over. Never use water to extinguish oil or fat fires.
5
FOR YOUR SAFETY
NEVER
Never leave children unsupervised where a cooking appliance is installed as all
cooking surfaces will be hot during and after use. Never allow anyone to sit or stand on any part of the appliance.
Never store items above the appliance that children may attempt to reach.
Never remove the oven shelves whilst the oven is hot.
Never heat up unopened food containers as pressure can build up causing the
container to burst. Never store chemicals, food stuffs or pressurised containers in or on the
appliance, or in cabinets immediately above or next to the appliance. Never operate the grill with the door closed as this will cause the appliance to
overheat. Never use the appliance as a room heater.
Never use the grill to warm plates.
Never dry any items on the oven doors.
Never install the appliance next to curtains or other soft furnishings.
Never allow children to play with the oven controls.
DISPOSAL OF YOUR PRODUCT
To minimise the risk of injury to children please dispose of your product carefully and safely. Remove all doors and lids (where fitted). Remove the mains cable (where fitted) by cutting off flush with the appliance and always ensure that no plug is left in a condition where it could be connected to the electricity supply. To help the environment, Local Authority instructions should be followed for the disposal of your product.
6
FEATURES
TOP OVEN PILOT
GRILL ELEMENT
STAY CLEAN LINER
TOP OVEN DOOR
OVEN FAN
GRILL SETTING
CONTROL
TOP OVEN
TEMPERATURE
& GRILL
SELECTION
CONTROL
MAIN OVEN
PILOT
MAIN OVEN
TEMPERATURE
& FUNCTION
CONTROL
CLOCK & OVEN TIMER
REMOVABLE GRILL ROOF PANEL (NOT ALL MODELS) OR HIGH SPEED GRILL
OVEN LIGHT (NOT ALL MODELS)
GRILL PAN
OVEN LIGHT
OVEN SHELF
STAY CLEAN LINER
MEAT PAN
INNER DOOR GLASS
MAIN OVEN DOOR
RATING PLATE – Record the Model No. and the Serial No. on the Service Page.
7
CONTROLS
C
B
A
GRILL SETTING CONTROL
MAIN OVEN TEMPERATURE AND FUNCTION
CONTROL
TOP OVEN TEMPERATURE AND GRILL SELECTION CONTROL
CONTROL MARKINGS
Control
Knob
A
B
C
Main Oven Temperature &
Description
Grill Setting Control
Top Oven Temperature &
Grill Selection Control
Function Control
TIMER
Function
Selects the heat at which the grill will cook the food.
1 – 6 Grill Settings Control: 1 = Low, 6 = High
Note: To grill you must first select a grill
function using control (B).
Selects the cooking temperature
100 -
(Degrees Centigrade) when using the
220
top oven as a conventional oven.
Switches the top oven to “Half Grill”
Half Grill
mode.
Switches the top oven to “Full Grill”
Full
mode.
Grill
Fan Only Setting
Fan
- This is used to decrease the amount
Only
Oven Light
of time required to defrost food items.
Oven Light Only
- Switches on the Main Oven Interior Light Only.
Main Oven Temperature Scale (In
80 -
Degrees Centigrade).
230
- When cooking select the required cooking temperature.
Cooling Fan: A gentle flow of air will be blown below the control panel when any
selector switch is used. Note: Whenever the appliance has been used, the cooling fan may run on or restart itself after all the controls have been turned off. This indicates that the appliance is still warm.
Oven Interior The oven lights are operated when their respective oven control is Lights used. (N.B. Not all models have a top oven interior light).
The main oven has a light only position.
Slow Cooking The main oven has a “Slow Cook Setting” this can be used for slow
cooking, keeping food warm and warming plates for a short period.
8
Note: It is advisable to check that all oven controls have been switched off when you have finished using the appliance
OVEN TIMER OPERATION
Note: Timer must be set to ‘Time of Day’ and ‘Manual’ before the ovens can be used.
AUTOMATIC COOKING
The Top Oven and Main Oven can be controlled by the automatic timer. When the timer control has been set for one oven, it is possible to use the other oven only during the same automatic cooking programme.
NEVER operate the grill when the ovens are set to cook automatically because the oven cavity can become warm and this may cause bacterial growth in food.
HINTS ON AUTOMATIC COOKING
1. Select foods which will require the same cooking time and temperature.
2. To ensure food does not cool down and require reheating, set the end time so the food is ready when you require it.
3. Always ensure that meat and poultry is defrosted before placing in the oven.
4. Whenever possible, take food out of the refrigerator and keep it as cool as possible.
5. If cooking food that requires frying before placing in the oven for auto cooking, keep the delay start time to a minimum.
6. Never place hot or warm food in the oven for delay start cooking as it could cause the oven to be warm and produce harmful bacteria in the food.
7. We advise that dishes containing left-over cooked poultry or meat, e.g. Shepherd's Pie, should not be cooked automatically if there is to be a delay period.
8. Ensure that delay start times are kept to a minimum to prevent bacterial growth in food.
9. Wine or beer may ferment and cream may curdle during the delay period so it is best to add these ingredients just before serving.
10. Foods which discolour should be protected by coating in fat or tossing in water to which lemon juice has been added, prior to placing food in the oven.
11. Dishes containing liquid should not be filled too full to prevent boiling over.
12. Food should be well sealed (but not airtight) in a container to prevent the loss of liquid during cooking. Aluminium foil gives a good seal.
13. Always ensure that food is piping hot and cooked thoroughly before serving.
14. Only reheat food once.
9
KNOW YOUR TIMER
Minute Minder
Cook
Period
End
Time
Manual
A U T O
A U T O
Minute Minder
Cook
Period
End
Time
Manual
CLOCKFACE
The timer incorporates a 24 hour clock.
Ensure correct time of day is always set, before using your cooker. PLEASE NOTE THAT THE DISPLAY WILL DIM BETWEEN 22.00 HOURS AND 06.00 HOURS TO PREVENT GLARE. However, should you operate the timer during these hours the display will return to normal brightness for a few seconds and then dim again.
SYMBOLS
will light up when you select a Minute Minder Period and will remain lit for the period set. At the end of the Minute Minder Period, the timer will emit an audible tone for 2 minutes, the symbol will start to flash and will continue to flash until the Minute Minder function is cancelled.
This “Cookpot” symbol will light up either:– – When you press the Cook Period Button and set a length of time for an Auto Cooking Programme. (It will go out again a few seconds after you release the timer buttons). – During the actual Cook Period.
“AUTO” will light up:– – When the timer is first turned on it will flash. (It will go out when a time of day is set. – When an Auto Cooking Programme has been set. The “Auto” symbol will flash at the end of an Auto Cooking programme to indicate that the programme has finished.
(When the “Auto” symbol is flashing, to return the oven to Manual operation, turn the oven controls off, ensure that the correct time of day is set, and press the “Manual” button twice – The “Auto” symbol will go out.
TIMER FUNCTION BUTTONS
Minute Minder Button
Here you can set a time period of up to 23 hours 59 minutes, that will count down. When it reaches zero, the timer will emit an audible tone. For Example: If you set 20 minutes, the audible tone will occur 20 minutes later.
AUTO COOKING PROGRAMME
Cook Period Button
End Time Button
Manual Button
“+” and “–” Buttons
10
Cook Period is the actual length of time for which, the timer will switch the oven(s) on as part of an “Auto Cooking” programme. (e.g. If you set 2 hours, the food will be cooked for 2 hours).
The time of day at which you want an “Auto Cooking” programme to end. For Example: If you set a “Cook Period” for 2 hours, and “End Time” of
11:00. The timer will switch the oven(s) on at 9:00 and turn the oven(s) off at 11:00. You will hear a audible tone at 11:00, to indicate that the Auto Cooking Programme has finished.
Notes:
– When setting an Auto Cooking programme you will need to set the oven controls(s) to the required temperature(s) when you set the timer. _ If an Auto Cooking programme has been set the oven(s) will only operate during the pre-programmed time.
Needs to be pressed to cancel an Auto Cooking programme and return the ovens(s) to Manual operation.
Used to adjust the various timer function settings.
ELECTRONIC CLOCK & AUTOMATIC
A U T O
Minute Minder
Cook
Period
End
Time
Manual
Minute Minder
Cook
Period
End
Time
Manual
Bell Symbol
Minute Minder
Cook
Period
End
Time
Manual
Minute Minder
Cook
Period
End
Time
Manual
OVEN TIMER OPERATION
SETTING THE TIME OF DAY
Step 1 Make sure all oven controls are turned Off.
Step 2 Check the electricity supply to the cooker is turned on.
Step 3 When switched on the display will show 0.00 and Auto symbol
will be flashing intermittently.
Step 4 Press & hold in both the “Minute Minder” & “Cook Period” button
together.
Step 5 With the “Minute Minder” & “Cook Period” buttons still held in,
press either the “+” or “–” buttons to set the correct time of day.
Step 6 Release all the buttons simultaneously.
THE TIME OF DAY IS NOW SET.
To change the time of day repeat Steps 4, 5 & 6 above.
Note: You cannot adjust the time of day if the timer has been set for an Auto Cooking Programme.
SETTING THE MINUTE MINDER
Step 1 Ensure the time of day is set correctly.
Step 2
Press and hold the Minute Minder Button, a symbol will light up.
Step 3 With the “Minute Minder” button held in, set the required Minute
Minder time using the “+” and “–” buttons.
Release all buttons and the timer display will revert back to the time of day. Bell symbol will remain lit to signify that a Minute Minder period has been set.
At the end of the set time a bleeping sound will be heard, and the symbol will flash for approximately 2 minutes.
After approximately 2 minutes the bleeping sound will stop and the symbol will go out automatically.
Step 4 To cancel the bleeping sound within the two minutes press the
Minute Minder button.
Note 1 When the Minute Minder has been set, the time remaining can be
checked at any time by simply pressing the Minute Minder button.
Note 2 If necessary the Minute Minder can be cancelled before the tone sounds
by pressing and holding the Minute Minder button and then at the same time pressing the “–” button until 0.00 appears in the display window.
11
ELECTRONIC CLOCK & AUTOMATIC
Minute Minder
Cook
Period
End
Time
Manual
Cooktop Symbol
A U T O
A U T O
Minute Minder
Cook
Period
End
Time
Manual
A U T O
Minute Minder
Cook
Period
End
Time
Manual
Minute Minder
Cook
Period
End
Time
Manual
OVEN TIMER OPERATION
AUTO COOKING PROGRAMMES
There are two Auto Cooking programmes that can be selected using your timer:– (a) To set the timer to switch the oven(s) On and Off Automatically
(b) To set timer to switch on immediately and OFF automatically after a set cook period.
a) TO SET THE TIMER TO SWITCH THE OVEN(S) ON AND OFF AUTOMATICALLY
This allows you to cook at a specified time for a chosen period before the oven switches off Automatically.
Step 1 Check that the correct time of day is set, if not follow instructions for setting the
time of day.
Step 2 Place food onto the correct shelf position in the oven and close the oven door(s).
Step 3 Press and hold in the Cook Period button.
The display will read 0.00 with the cookpot ( ) symbol lit.
Step 4 With the Cook Period button still held in, set the required Cook
Period using the “+” and “–” buttons.
Release the buttons and the timer display will revert to the time of day with the Auto symbol and Cookpot ( ) symbol lit.
Step 5 Press and hold in the “End Time” button.
The display will read the earliest possible end time for the Cook Period that you have set above. The Auto symbol and Cookpot ( ) symbol lit.
Step 6 With the End Time button still held in, use the “+” and “–”
buttons to set the “End Time” (i.e. The time you require the oven to switch off).
Release all the buttons and the timer will revert back to the time of day.
The “Auto” symbol will remain lit to signify that an Auto Cooking Programme has been set. The ( ) symbol will go out.
Step 7 Turn the oven control(s) to the required temperature, and if
necessary select the appropriate oven function.
Note: If your appliance has two ovens: When the timer has been set for one oven it is possible to use the other oven only same Automatic programme.
At the end of the Automatic Cook Period the Auto Symbol will flash and an intermittent bleeping sound will be heard. The bleeping sound will continue for approximately 2 minutes unless cancelled. The “Auto” symbol will continue to flash until the timer is returned to Manual operation (see below).
Step 8 Press the Manual button to cancel the bleeping sound. (If 2
minutes has not elapsed).
12
Step 9 Turn the oven control(s) to the OFF position. Step 10 Press the manual button again to return the oven(s) to Manual
Operation. (The Auto symbol will go out)
during the
ELECTRONIC CLOCK & AUTOMATIC
A U
T
O
Minute Minder
Cook
Period
End
Time
Manual
Cookpot Symbol
A U T O
A U T O
Minute Minder
Cook
Period
End
Time
Manual
A U T O
Minute Minder
Cook
Period
End
Time
Manual
OVEN TIMER OPERATION
Note 1 When cooking automatically the Cook Period can be checked at any time
by simply pressing the Cook Period button.
Note 2 When cooking automatically the End Time can be checked at any time by
simply pressing the End Time button.
b) TO SET TIMER TO SWITCH ON IMMEDIATELY AND OFF AUTOMATICALLY AFTER A SET COOK PERIOD
Step 1 Check that the correct time of day is set, if not follow instructions for setting the time
Step 2 Place food onto the correct shelf position in the oven and close the oven door(s). Step 3 Turn the oven control(s) to the required temperature, and if necessary select the
Note: Cookpot symbol disappears
of day.
appropriate oven function.
Step 4 Press & hold in the “Cook Period” button, the display will read
0.00 and the cookpot ( ) symbol will light up.
With the Cook Period button still held set the required Cook Period using the “+” and “–” buttons. Example: 1hr 30 minutes (as shown).
Note: Cook Period is the length of time the food requires to cook.
Step 5 Release all buttons.
The timer display will revert to the time of day with the Auto symbol lit & Cookpot symbol remaining lit.
At the end of the Cook Period the “Auto” symbol will flash and an
intermittent bleeping sound will be heard. The bleeping sound will continue for approximately 2 minutes unless cancelled. The “Auto” symbol will continue to flash until the timer is returned to Manual operation (see below).
Step 6 Press the manual button to cancel the bleeping.
(If 2 minutes has not elapsed)
Step 7 Turn the oven control(s) to the OFF position.
Step 8 Press the “Manual” button again to return the cooker to Manual
operation. (The Auto symbol will go out).
13
ELECTRONIC CLOCK & AUTOMATIC
A U T O
Minute Minder
Cook
Period
End
Time
Manual
A U T O
Minute Minder
Cook
Period
End
Time
Manual
OVEN TIMER OPERATION
TO CANCEL AN AUTO COOKING PROGRAMME BEFORE THE COOK PERIOD HAS FINISHED.
Step 1 Turn the oven control(s) to the OFF position.
Step 2 Press and hold in the “Cook Period” button.
Step 3 With the “Cook Period” button still held in, return the display to
0.00 by pressing the “–” button.
Step 4 Release the “Cook Period” and “–” buttons and the display will
revert to the time of day and the “Auto” symbol will flash.
Step 5 Press the “Manual” button to return the oven(s) to “Manual”
operation. The “Auto” symbol will go out.
Note 1 When cooking automatically the Cook Period can be checked at any time by
simply pressing the Cook Period button.
OTHER NOTES ON TIMER OPERATION
1. When cooking Automatically the Cook Period can be checked at any time simply by pressing
the Cook Period button.
2. When cooking Automatically the End Time can be checked at any time by simply pressing the End Time button.
3. Having set a Cook Period and End Time an electronic device stores the information. The device within the timer will switch the oven(s) on and off at the required times.
4. When setting an Auto Cooking Programme and a mistake is made, to clear:–
(a) Press and hold in the “Cook Period” button. (b) With the Cook Period button still held in, return the display to by pressing the “–”
button.
(c) Release the “Cook Period” & “–” buttons, and the display will revert to the time of day and
the “Auto” symbol will flash.
(d) Press & release the “Manual” button. (e) Start the sequence again.
5. If at any time the display shows three flashing zero’s 0.00. It is likely that the electricity supply
to the oven has been interrupted. Reset the timer to the correct time of day.
Food in the oven may, therefore, not have been cooked, before serving check food is thoroughly heated and completely cooked.
6. To set each function always press and hold the required function button and at the same time press “+” or “–” buttons.
Note: Between the hours of 22.00 & 06.00 the display dims to prevent glare.
However, if you should operate a button during this period, the timer will return to
14
normal brightness for a few seconds and then dim again.
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