Creda 41202 User Manual

The cooker must be installed in accordance with the regulations in force

and only used in a well ventilated space.

Read these instructions prior to installing or using the cooker and retain

them for future reference.

The data badge is located below the oven door on the plinth panel.

Capri

Use & Installation Instructions

Alkaline

AA

NOTE: This appliance is fitted with a battery

powered ignition system. Should the ignition

system start to spark slowly - or not at all, the

battery will need replacing. See the section on

battery replacement.

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It may be necessary from time to time to change the specification outlined in this book­let without notice. Any change which is made will not affect your statutory rights.

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moment or to

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Care and Cleaning 16

Something Wrong with your cooker? 18

Spares and Service 18

Installation Instructions 19

3

Contents

Introduction 4

For Your Safety 5

Hotplate 8

Use Instructions / Battery Replacement 7

Grill 9
Oven 11

Oven Cooking Charts 13

The “E” Setting 15

Introduction

To help you make the best use of your cooker, PLEASE READ THIS
BOOKLET CAREFULLY.

Your new cooker is guaranteed and will give lasting service. The
guarantee is only applicable if the cooker has been installed in
accordance with the installation instructions.
The cooker is designed specifically for domestic use and respon­sibility will not be accepted for use in any other installation.

When first using the cooker ensure that the room is well ventilated
(eg. open a window or use an extractor fan.) and that persons who
may be sensitive to the odour avoid any fumes. It is suggested that
any pets be removed from the room until the smell has ceased. This
odour is due to any temporary finish and also any moisture
absorbed by the insulation.

The battery is not covered by the guarantee. Use an alkaline AA
battery. The battery holder is located in the plinth panel below
the oven door. Open the oven door fully. Unscrew the knurled fix­ing screw anti - clockwise and remove. Withdraw the battery
holder just enough to get access to the battery. Fit the new battery
with the end marked “+” on the same side of the battery holder as
the red lead. Replace the battery holder by placing it into the
hole in the plinth and sliding to the left. Refit the screw.

4

Fitting/Replacing
the Battery

Our policy is one of continual improvement in design and devel­opment, therefore strict accuracy of illustrations and descriptions
cannot be guaranteed.

This appliance conforms to the following EEC Directives:

Gas Appliances
90/396/EEC
93/68/EEC

For Your Safety

5

● Always make sure you understand the controls before using

the cooker.

● Always check all controls on the cooker are turned off after

use.

● Always stand back when opening the oven door to allow heat

to disperse.

●

Always use dry good quality oven gloves when removing items
from the ovens.

●

Always keep the oven and grill doors closed when the cooker
is not in use.

● Always place pans centrally over the hotplate burners and

position them so that the handles cannot accidentally be
caught or knocked or become heated by other burners.

●

Always keep the cooker clean, as a build up of grease or fat
from cooking can cause a fire.

●

Always allow the cooker to cool before cleaning.

●

Always follow the basic principles of food handling and hygiene
to prevent the possibility of bacterial growth.

● Always keep ventilation slots clear of obstructions.

● Always refer servicing to CORGI registered appliance service

engineers.

●

Always take care when removing items from the grill when the
oven is on, as the contents may be hot.

PLEASE READ THE PRECAUTIONS BELOW BEFORE USING YOUR COOKER.

Always

For Your Safety

6

● Never leave children unsupervised where the cooker is

installed as all surfaces will be hot during and after its use.

● Never allow anyone to sit or stand on any part of the cooker.

●

Never store items that children may attempt to reach above the
cooker.

● Never heat up unopened food containers as pressure can build

up causing the container to burst.

● Never store chemicals/food stuffs, pressurised containers in or

on the cooker, or in cabinets immediately above or next to the
cooker.

● Never fill a deep fat frying pan more than 1/3 full of oil, or use

a lid. DO NOT LEAVE UNATTENDED WHILE COOKING.

● Never place flammable or plastic items on or near the hotplate.

● Never use proprietary spillage collectors on the hotplate.

● Never use the cooker as a room heater.

● Never dry clothes or place other items over or near to the

hotplate or oven/grill doors.

● Never wear garments will long flowing sleeves whilst cooking.

NOTE: The use of a gas cooking appliance results in the produc­tion of heat and moisture in the room in which it is installed.
Ensure that the kitchen is well ventilated; keep natural ventilation
holes open or install a mechanical ventilation device (mechanical
extractor hood).

Prolonged intensive use of the appliance may call for additional
ventilation, for example opening of a window, or more effective
ventilation, for example increasing the level of mechanical venti­lation where present.

Never

USE INSTRUCTIONS

7

FITTING/REPLACING THE BATTERY

The battery is not covered by the guarantee. Use an alkaline AA battery. The battery
holder is located in the plinth panel below the oven door. Open the oven door fully.
Unscrew the knurled xing screw anti - clockwise and remove. Withdraw the battery
holder just enough to get access to the battery. Fit the new battery with the end
marked “+” on the same side of the battery holder as the red lead. Replace the battery
holder by placing it into the hole in the plinth and sliding to the left. Ret the screw.

Hotplate

8

The hotplate has two high speed burners and two simmering
burners which will accommodate pans between 100mm (4”) and
200mm (8”) diameter. All pans should be positioned centrally
over the burners.
The pan supports should be fitted on the hotplate such that the
indents along one side of each pan support are inner-most.

1. Push in and turn the control knob of the chosen burner fully
anti-clockwise to the small flame symbol . Press the ignition
button until the spark lights the gas.

2. Turn the control knob clockwise to the desired setting. Only
turn the control knob between the large flame symbol and
the small flame symbol for adjusting the setting.

3. To turn off, turn the control knob fully clockwise to the symbol O.

DO NOT use mis-shapen pans which may be unstable.
DO NOT use round base woks directly on the pan supports.

1. Never fill chip pans more than one third full with oil or fat.

2. Never leave oil or fat unattended during the heating or cooling
period.

3. Never heat fat or fry with a lid on the pan.

4. Always dry food thoroughly before frying, and lower it slowly
into the hot oil or fat. Frozen foods in particular will cause
frothing and spitting if added too quickly.

5. Always keep the outside of the pan clean and free from streaks
of oil or fat.

1. Do not move the pan.

2. Turn off the hotplate burners.

3. Smother the flames with a fire blanket or damp cloth to extin­guish the fire. Do not use water or a fire extinguisher as the
force of it may spread the burning fat or oil over the edge of the
pan.

4. Leave the pan for at least 60 minutes before moving it.

To Use the
Hotplate

Safety
Requirements
for Deep Fat
Frying

How to Deal with
a Fat Fire