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USER MANUAL
Gas Restaurant Ranges
MODELS: 351S24(L/N), 351S36(L/N), 351S60(L/N),
351S60G24(L/N), 351S60GS24(L/N)
4003027
11/2017
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USER MANUAL
Congratulations on your purchase of Cooking Performance Group commercial cooking equipment. Cooking
Performance Group takes pride in the design and quality of our products. When used as intended and with proper
care and maintenance, you will experience years of reliable operation from this equipment. To ensure best results, it is
important that you read and follow the instructions in this manual carefully.
SAFETY PRECAUTIONS
DANGER: This symbol warns of imminent hazard which will result in serious injury or death.
WARNIG: This symbol refers to a potential hazard or unsafe practice, which could result in serious injury or death.
CAUTION: This symbol refers to a potential hazard or unsafe practice, which could result in minor or moderate
injury or product or property damage.
NOTICE: This symbol refers to information that needs special attention or must be fully understood even
though not dangerous.
NOTICE: Local codes regarding installation vary greatly from one area to another. The National Fire Protection
Association, Inc., states in its NFPA96 latest edition that local codes are “Authority Having Jurisdiction” when it
comes to requirement for installation of equipment. Therefore, installation should comply with all local codes.
NOTICE: This product is intended for commercial use only. Not for household use.
FOR YOUR SAFETY: Do not store or use gasoline or other ammable vapors and liquids in the vicinity of this
or any other appliance.
WARNING: Improper installation, adjustment, alteration, service or maintenance can cause property damage,
injury or death. Read the installation, operating and maintenance instructions thoroughly before installing or
servicing this equipment. This manual must be retained for future reference.
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USER MANUAL
CONTENTS
Specications: 2-5
Installation Instructions: 6 -7
Operation: 8-9
Troubleshooting: 10
Parts Diagrams: 11-22
Warranty: 23
FEATURES AND SPECIFICATIONS
• 30,000 BTU Open Top Burners with Standing Pilot Ignition
• Cast iron lift-o grates
• Deep pull-out crumb tray with welded corners
• (2) 20,000 BTU U-shaped burners for griddle models
• 30,000 BTU Oven with tube style burner
• 250-550 degrees Fahrenheit temperature range
• 2 oven racks with 4 rack positions per oven compartment
• Oven Dimensions: 26 7/8”W x 25 7/8”D x 13 7/8”H
• 6” adjustable stainless steel legs
MODEL DIMENSION (IN) OVEN TEMPERATURE (F) POWER (BTU) LP/NG LP PRESSURE GAS TYPE NG PRESSURE GAS TYPE
351S24(L/N) 24” × 32 5/8” × 60 3/8” 250-550 150,000 10” 4”
351S36(L/N) 36” x × 32 5/8” × 60 3/8” 250-550 210,000 10” 4”
351S60(L/N) 60” x × 32 5/8” × 60 3/8” 250-550 360,000 10” 4”
351S60G24(L/N) 60” x × 32 5/8” × 60 3/8” 250-550 280,000 10” 4”
351S60GS24(L/N) 60” x × 32 5/8” × 60 3/8” 250-550 276,000 10” 4”
351S24(L/N)
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USER MANUAL
351S36(L/N)
351S60(L/N)
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USER MANUAL
351S60G24(L/N)
351S60GS24(L/N)
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INSTALLATION INSTRUCTIONS
THESE UNITS ARE SUITABLE FOR INSTALLATION ON NON-COMBUSTIBLE
SURFACES ONLY. DO NOT INSTALL IT NEAR ANY COMBUSTIBLE SURFACES.
Combustible Clearance Requirements: 6” sides, 6” back
Installation and service should be performed by a qualied installer who thoroughly reads, understands and
follows these instructions. If you have questions concerning the installation, operation, maintenance or service of
this product, visit Cooking Performance Group’s website at www.CookingPerformanceGroup.com.
Make sure that the oor where you plan to locate the oven is capable of supporting its weight along with any
accessories. Adequate clearance should be provided for proper operation and servicing.
Level the range once you’ve uncrated it in your facility using the adjustable feet.
Proper ventilation is crucial to safe and optimum performance. Ensure that the oven is installed underneath a
ventilation hood according to all applicable local and national codes.
Keep adequate clearance for air openings into the combustion chamber.
GAS CONNECTION
NOTE: This device ships from the factory congured for areas whose altitude is lower than 6500 feet.
1. Ensure gas supply and gas type, as shown on unit nameplate agree. Unit installation must conform with the
National Fuel Gas Code, ANSI Z223.1/NFPA 54, the National Gas Installation Code, CSA-B149.1, or the Propane
Installation Code, CSA-B149.2 as applicable and in accordance with local codes.
2. A manual gas shut-o valve must be installed in the gas supply line ahead of the appliance and gas pressure
regulator for safety and ease in servicing.
3. The gas pressure regulator supplied must be installed on the appliance prior to connecting the equipment to
the gas line. Failure to install a regulator could be potentially hazardous and will void the appliance warranty.
4. Pipe threading compound must be resistant to the action of liqueed petroleum gases.
CAUTION: DO NOT use an open ame to check for leaks. Check all gas piping for leaks with a soap and water
solution before operating unit.
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FINAL PREPARATION
Your new range has a plastic coating to help protect the nish from scratches during shipping. This protective
plastic lm should be peeled o prior to starting the range.
CAST IRON TOP GRATES
Seasoning the grates before their rst use and after each cleaning will help prevent them from rusting.
• Remove the grates and wash them thoroughly with mild soap and warm water, then dry them with a
clean cloth.
• After drying, immediately season the grates with vegetable oil. DO NOT SEASON THE GRATES WHILE
ON THE RANGE TOP!
• After seasoning, reinstall the grates and turn all the burners to “low” for approximately 20 minutes before
using pots or pans.
OVEN
• Wash and dry the interior as well as oven racks with soap and water before rst use.
• It is normal for an unpleasant smell to be noticeable the rst time the oven is used. This is caused by the
burn-o of any grease or solvents left over from the manufacturing process. Before cooking food in the
oven for the rst time, turn the oven on and set it to its maximum temperature until the smell dissipates.
GRIDDLE (if applicable)
CAUTION: This griddle plate is steel, but the surface is relatively soft and can be scratched or dented by the
careless use of a spatula or scraper. Be careful not to dent, scratch, or gouge the plate surface. Do not try to knock
o loose food that may be on the spatula by tapping the corner edge of the spatula on the griddle surface.
Remove all factory applied protective material by washing with hot water, mild detergent or soap solution.
Because the metal surface of the griddle is porous, a new griddle surface must be seasoned before its rst use
to prevent sticking and prolong its life. To season, heat the griddle top section at a low burner setting. Pour
one ounce of cooking oil per square foot of surface and spread it around to create a thin lm with a cloth. Wipe
o any excess oil. Heat the griddle slowly for 15 to 20 minutes, and then wipe away any excess oil. Repeat this
procedure 2 to 3 times until the griddle has a slick surface.
NOTE: The griddle surface may discolor during this process. This will not aect its performance and is not a
defect.
You should not have to re-season the griddle surface if you use it properly. If it gets overheated or products begin
to stick, you may need to repeat the seasoning process. You will also need to re-season it if you clean it with soap
and water.
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OPERATING INSTRUCTIONS
HOT TOP AND GRIDDLE TOP BURNERS:
1. Light the pilot adjacent to each burner
2. Push and turn the burner valve 90 degrees counterclockwise, and the burner will ignite.
CAUTION: Should burner ignition fail within 4 seconds, turn the burner valve o and repeat steps 1 and 2.
If ignition continues to fail, contact Cooking Performance Group.
OFF
MAX
MIN
OVEN:
1. Open the kick plate under the oven door.
2. Press down the temperature control knob and rotate it counterclockwise to align the “ ” mark with the
notch on the bezel. Hold the knob down.
3. Ignite the pilot ame with a lighter via the ignition hole.
4. After the pilot ame is ignited, continue holding the knob for at least 20 seconds to heat up the thermocouple.
If the pilot light goes out after this, repeat steps 2-4 until it stays lit.
5. Keep rotating the temperature control knob counterclockwise to ignite the main burner of the oven. Select
appropriate temperature according to food requirement
To turn o the burner: Rotate the knob clockwise to align the pointer on the knob with the notch on the bezel.
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CLEANING & MAINTENANCE
Regular cleaning and maintenance will maintain the appearance and performance of your range for years to
come. Follow these tips to keep your range operating at its best.
BURNERS AND GRATES
• Wipe any spills as they occur
• Remove grids and trays daily to wash, rinse, and dry them
• Use a wire brush to clean any clogged burner ports or to remove any baked-on material
• Lightly coat the grates with vegetable oil after cleaning to help prevent rust from forming
GRIDDLE (if applicable)
Keeping the griddle surface free of carbonized grease for maximum heat transfer, even cooking, and satisfactory
food taste and appearance.
• AFTER EACH USE: Use a grill scraper or spatula to wipe o any excess food particles leftover from the
cooking process
• DAILY: clean griddle surface using a grill brick and grill pad. Clean and empty the grease pan.
• WEEKLY: Clean surface thoroughly. A mild detergent or degreaser may be used but ensure it is
thoroughly removed. Re-season the grill surface to prevent rusting and maintain its nonstick properties.
OVEN
• Oven racks and oven guides may be removed and cleaned with soap and water.
• The rest of the oven interior may be cleaned with a suitable oven cleaning product.
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USER MANUAL
TROUBLESHOOTING
SYMPTOMS CAUSES SOLUTIONS
The pilot ame cannot be ignited 1. The gas pressure is too low.
2. The nozzle is blocked.
3. Connection of the thermocouple is loose.
4. The thermocouple is defective.
5. The gas control valve is malfunctioning.
1. Adjust the release valve to get a proper pressure.
2. Unblock the nozzle.
3. Tighten the thermocouple.
4. Replace the thermocouple
5. Replace the gas control valve.
The pilot ame is on but the main
burner cannot be ignited
The oven backres 1. The diameter of nozzle does not match with
The ame is red and accompanied
by black smoke
1. The gas pressure is too low.
2. The main burner nozzle is blocked.
3. The gas control valve is defective.
the gas supply.
2. The damper is too large.
3. The gas pressure is too low.
4. The ow of the connected pipe is insucient.
1. The diameter of the nozzle does not match the
gas supply.
2. The damper is too small.
3. The gas supply has run out.
4. The gas regulator reduces the gas ow in gas
peak demand.
1. Adjust the relief valve to get the proper pressure.
2. Unblock the nozzle.
3. Replace the gas control valve.
1. Adjust the nozzle diameter.
2. Adjust the damper.
3. Adjust the relief valve.
4. Increase the permitted ow.
1. Adjust the nozzle diameter.
2. Adjust the damper.
3. Replace the gas.
4. Decrease the gas ow and increase it after the
peak demand of the gas.
All these examples are provided for your reference. If any failure occurs, please stop using, and consult a qualied
service technician. All maintenance should be done after the power supply and gas supply are shut down.
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USER MANUAL
INFORMATION FOR OPTIONAL CASTERS
Identify the item number of your range, which can be found on the serial plate located on the side of your unit.
If you are unable to access the serial plate on your unit, use this information to help identify which casters you should
be using:
If your unit features solid red knobs,
you will need casters #369CASTER4 or
#369CASTER6
OLD ITEM NUMBER 1 CASTER
35124CPG4B LP 369CASTER4
35124CPG4B NAT 369CASTER4
35136CPG6B LP 369CASTER4
35136CPG6B NAT 369CASTER4
35160CPG10B LP 369CASTER6
35160CPG10B NAT 369CASTER6
35160CPG624MLP 369CASTER6
35160CPG624MNAT 369CASTER6
35160CPG624GLP 369CASTER6
35160CPG624GNAT 369CASTER6
If your unit features a metallic knob with red strip
down the center, you will need casters
#351CASTER4 or #351CASTER6
OLD ITEM NUMBER 2 CASTER
35124CPG4BL 369CASTER4
35124CPG4BN 369CASTER4
35136CPG6BL 369CASTER4
35136CPG6BN 369CASTER4
35160CPG10BL 369CASTER6
35160CPG10BN 369CASTER6
35160CPG624MLP 369CASTER6
35160CP624MN 369CASTER6
35160CPG624GLP 369CASTER6
35160CPG624GNAT 369CASTER6
CURRENT ITEM CASTER
351S24L 351CASTER4
351S24N 351CASTER4
351S36L 351CASTER4
351S36N 351CASTER4
351S60L 351CASTER6
351S60N 351CASTER6
351S60GS24L 351CASTER6
351S60GS24N 351CASTER6
351S60G24L 351CASTER6
351S60G24N 351CASTER6
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PARTS DIAGRAM 351S24L/N
*NOT SHOWN IN DIAGRAM
# PART NUMBER OUR ITEM NUMBER DESCRIPTION QTY
1 302250132 351302250132 BURNER GRATE 4
2 20128051028 351128051028 BURNER ASSEMBLY (SHORT) 2
3 20128051027 351128051027 BURNER ASSEMBLY (LONG) 2
4 20128058002 351128058002 FRAME ASSEMBLY 1
5 302220064 351302220064 GAS OVEN VALVE 1
6 302220027 351302220027 PILOT VALVE 2
7 302050051 351302050051 GAS STOVE VALVE 4
8 20228058005 351228058005 FRONT CONTROL PANEL 1
9 20228051057+301110390 351202230111 STOVE KNOB 4
10 20228051061+301110389 351301130111 OVEN KNOB 1
11 20228058020 351228058020 SIDE PANEL(LEFT) 1
12 302110504 351302110504 RACK HOLDER 2
13 302110557 351302110557 RACK (CHAMBER) 2
14 20428058001 351428058001 BASEBOARD (CHAMBER) 1
15 20128058024 351128058024 DOOR ASSEMBLY 1
16 20228058021 351228058021 KICK PLATE 1
17 302140137 351302140137 NOZZLE ELBOW 1
18.a 302150132 351302150132 NOZZLE - NO HOLES 5
18.b 302150189 351302150189 NOZZLE - #50 OVEN LP 1
18.c 302150190 351302150190 NOZZLE - #51 BURNER LP 4
18.d 302150198 351302150198 NOZZLE - #36 OVEN & BURNER NAT 5
19.a 302190430 351190430 DOOR HINGE - LEFT 1
19.b 302190428 351190428 DOOR HINGE - RIGHT 1
20 302170045 351302170045 THERMOCOUPLE 1
21 302130384 351302130384 OVEN TUBE BURNER 1
22 302090149 351302090149 ADJUSTABLE LEG 4
23 20228058019 351228058019 SIDE PANEL (RIGHT) 1
24.a 302130365 351302130365 PILOT OVEN NAT 1
24.b 302130366 351302130366 PILOT OVEN LP 1
25 302180496 351302180496 GAS INLET PIPE ASSEMBLY 1
26 20128051007 351128051007 INNER FLUE ASSEMBLY 1
27 20228051044 351228051044 SLIDE RAIL (REAR BAFFLE) 2
28 20228046015 351228046015 GAS PIPE (PILOT)(SHORT BURNER) 2
29 20228046016 351228046016 GAS PIPE (PILOT)(LONG BURNER) 2
30 302130019 351302130019 STOVE PILOT 4
31 302060231 351302060231 PIPE FIXER 1
32 20128058007 351128058007 BACK PANEL ASSEMBLY 1
33* 302090080 351302090080 CASTER WITH BRAKE OPTIONAL
34* 302090148 351302090148 CASTER WITHOUT BRAKE OPTIONAL
35* CASTER SET 4 351CASTER4 CASTER SET OF 4 OPTIONAL
36* 302050081 351050081 EXTERNAL REGULATOR 1
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PARTS DIAGRAM 351S36L/N
*NOT SHOWN IN DIAGRAM
# PART NUMBER OUR ITEM NUMBER DESCRIPTION QTY
1 302250132 351302250132 BURNER GRATE 6
2 20128051028 351128051028 BURNER ASSEMBLY (SHORT) 3
3 20128051027 351128051027 BURNER ASSEMBLY (LONG) 3
4 20128051002 351128051002 FRAME ASSEMBLY 1
5 302220064 351302220064 GAS OVEN VALVE 1
6.a 302150132 351302150132 NOZZLE - NO HOLES 7
6.b 302150189 351302150189 NOZZLE - #50 OVEN LP 1
6.c 302150190 351302150190 NOZZLE - #51 BURNER LP 6
6.d 302150198 351302150198 NOZZLE - #36 OVEN & BURNER NAT 7
7 302220027 351302220027 PILOT VALVE 3
8 302050051 351302050051 GAS STOVE VALVE 6
9 20228051005 351228051005 FRONT CONTROL PANEL 1
10 20228051057+301110390 351202230111 STOVE KNOB 6
11 20228051061+301110389 351301130111 OVEN KNOB 1
12 20228051032 351228051032 SIDE PANEL (LEFT) 1
13 302110504 351302110504 RACK HOLDER 2
14 302110503 351302110503 RACK (CHAMBER) 2
15 20428051001 351428051001 BASEBOARD (CHAMBER) 1
16 20128051030 351128051030 DOOR ASSEMBLY 1
17 20228051031 351228051031 KICK PLATE 1
18 302140137 351302140137 NOZZLE ELBOW 1
19 302170045 351302170045 THERMOCOUPLE 1
20.a 302190430 351190430 DOOR HINGE - LEFT 1
20.b 302190430 351190430 DOOR HINGE - RIGHT 1
21 302130384 351302130384 OVEN TUBE BURNER 1
22 302090149 351302090149 ADJUSTABLE LEG 4
23 20228051030 351228051030 SIDE PANEL (RIGHT) 1
24.a 302130365 351302130365 PILOT OVEN NAT 1
24.b 302130366 351302130366 PILOT OVEN LP 1
25 302180441 351302180441 GAS INLET PIPE ASSEMBLY 1
26 20128051007 351128051007 INNER FLUE ASSEMBLY 1
27 20228051044 351228051044 SLIDE RAIL (REAR BAFFLE) 2
28 20228046015 351228046015 GAS PIPE (PILOT )(SHORT BURNER) 3
29 20228046016 351228046016 GAS PIPE (PILOT )(LONG BURNER) 3
30 302130019 351302130019 STOVE PILOT 6
31 302060231 351302060231 PIPE FIXER 1
32 20128051006 351128051006 BACK PANEL ASSEMBLY 1
33* 302090080 351302090080 CASTER WITH BRAKE OPTIONAL
34* 302090148 351302090148 CASTER WITHOUT BRAKE OPTIONAL
35* CASTER SET 4 351CASTER4 CASTER SET OF 4 OPTIONAL
36* 302050081 351050081 EXTERNAL REGULATOR 1
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PARTS DIAGRAM 351S60L/N
*NOT SHOWN IN DIAGRAM
# PART NUMBER OUR ITEM NUMBER DESCRIPTION QTY
1 302250132 351302250132 BURNER GRATE 10
2 20128051028 351128051028 BURNER ASSEMBLY (SHORT) 5
3 20128051027 351128051027 BURNER ASSEMBLY (LONG) 5
4 20128059002 351128059002 FRAME ASSEMBLY 1
5 302220064 351302220064 GAS VALVE 2
6 302220027 351302220027 PILOT VALVE 5
7 302050051 351302050051 GAS VALVE 10
8 20228059007 351228059007 FRONT CONTROL PANEL 1
9 20228051057+301110390 351202230111 STOVE KNOB 10
10 20228051061+301110389 351301130111 OVEN KNOB 2
11 20228058020 351228058020 SIDE PANEL (LEFT ) 1
12 302110504 351302110504 RACK HOLDER 4
13 302110503 351302110503 RACK (CHAMBER) 4
14 20428051001 351428051001 BASEBOARD (CHAMBER) 2
15 20128059010 351128059010 DOOR ASSEMBLY 2
16 20228059011 351228059011 KICK PLATE 2
17 302140137 351302140137 NOZZLE ELBOW 2
18.a 302150132 351302150132 NOZZLE - NO HOLES 12
18.b 302150189 351302150189 NOZZLE - #50 OVEN LP 2
18.c 302150190 351302150190 NOZZLE - #51 BURNER LP 10
18.d 302150198 351302150198 NOZZLE - #36 OVEN & BURNER NAT 12
19 302170045 351302170045 THERMOCOUPLE 2
20.a 302190430 351190430 DOOR HINGE - LEFT 1
20.a 302190428 351190428 DOOR HINGE - RIGHT 1
21 302130384 351302130384 OVEN TUBE BURNER 2
22 302090149 351302090149 ADJUSTABLE LEG 6
23 20228058019 351228058019 SIDE PANEL(RIGHT ) 1
24.a 302130365 351302130365 PILOT OVEN NAT 2
24.b 302130366 351302130366 PILOT OVEN LP 2
25 302180497 351302180497 GAS INLET PIPE ASSEMBLY 1
26 20128051007 351128051007 INNER FLUE ASSEMBLY 2
27 20228051044 351228051044 SLIDE RAIL (REAR BAFFLE) 2
28 20228046015 351228046015 GAS PIPE (PILOT)(SHORT BURNER) 5
29 20228046016 351228046016 GAS PIPE (PILOT)(LONG BURNER) 5
30 302130019 351302130019 STOVE PILOT 10
31 302060231 351302060231 PIPE FIXER 1
32 20128059006 351128059006 BACK PANEL ASSEMBLY 1
33* 302090080 351302090080 CASTER WITH BRAKE OPTIONAL
34* 302090148 351302090148 CASTER WITHOUT BRAKE OPTIONAL
35* CASTER SET 6 351CASTER6 CASTER SET OF 6 OPTIONAL
36* 302050081 351050081 EXTERNAL REGULATOR 1
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PARTS DIAGRAM 351S60G24L/N
# PART NUMBER OUR ITEM NUMBER DESCRIPTION QTY
1 20128059006 351128059006 BACK PANEL ASSEMBLY 1
2 20128051007 351128051007 INNER FLUE ASSEMBLY 2
3 20128078007 351128078007 GRIDDLE PLATE ASSEMBLY 1
4 20228077011 351228077011 FLUE SHEET (GRIDDLE) 1
5 20228078023 351228078023 FLUE SHEET (GRIDDLE) 1
6 302130387 321302130387 GRIDDLE BURNER 2
7 20128078005 351128078005 FRAME ASSEMBLY (GRIDDLE) 1
8 20228077016 351228077016 CRUMB TRAY (RIGHT) - GRIDDLE 1
9 20128059004 351128059004 CHAMBER ASSEMBLY (OVEN) 2
10 20228078024 351228078024 RIGHT SIDE PANEL 1
11 20128078006 351128078006 OIL PAN ASSEMBLY 1
12 302090149 351302090149 ADJUSTABLE LEG 6
13 20428051001 351428051001 OVEN CHAMBER BOTTOM PLATE 2
14.a 302150132 351302150132 NOZZLE - NO HOLES 10
14.b 302150189 351302150189 NOZZLE - #50 OVEN LP 2
14.c 302150190 351302150190 NOZZLE - #51 BURNER LP 6
14.d 302150198 351302150198 NOZZLE - #36 OVEN & BURNER NAT 8
15.a 302130365 351302130365 PILOT OVEN NAT 2
15.b 302130366 351302130366 PILOT OVEN LP 2
16 302130384 351130384 OVEN TUBE BURNER 1
17 20228059012 351228059012 DOOR EXTERIOR PLATE(WITHOUT LOGO HOLE) 2
18 302070144 351302070144 DOOR HANDLE 2
19 302110504 351302110504 RACK HOLDER 4
20 302110503 351302110503 RACK (OVEN CHAMBER) 4
21 20228059011 351228059011 KICK PLATE 2
22 20228051061+301110389 351301130111 OVEN KNOB 2
23 20228051057+301110390 351202230111 STOVE& GRIDDLE KNOB 8
24 20228078005 351228078005 FRONT CONTROL PANEL 1
25 20228051012 351228051012 CRUMB TRAY (LEFT ) - BURNER 1
*NOT SHOWN IN DIAGRAM
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PARTS DIAGRAM 351S60G24L/N
# PART NUMBER OUR ITEM NUMBER DESCRIPTION QTY
26 20228078004 351228078004 FRONT COUNTERTOP 1
27 302220028 351302220028 NG/LPG REGULATING VALVE 2
28.a 302150193 351302150193 NOZZLE #54 GRIDDLE LP 2
28.b 302150197 351302150197 NOZZLE #44 GRIDDLE NAT 2
29 302220064 351220064 GAS VALVE 2
30 302050051 351050051 PB100 VALVE 8
31 302220027 351220027 NG/LPG REGULATING VALVE 3
32 302180621 351180621 GAS INLET PIPE ASSEMBLY 1
33 20128051028 35128051028 SHORT BURNER ASSEMBLY 3
34 20128051027 35128051027 LONG BURNER ASSEMBLY 3
35 302250132 351250132 GRATE 6
36 20228059020 35128059020 SLIDE RAIL (REAR BAFFLE) 1
37* 302090080 351302090080 CASTER WITH BRAKE OPTIONAL
38* 302090148 351302090148 CASTER WITHOUT BRAKE OPTIONAL
*NOT SHOWN IN DIAGRAM
39* CASTER SET 6 351CASTER6 CASTER SET OF 6 OPTIONAL
40* 302050081 351050081 EXTERNAL REGULATOR 1
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PARTS DIAGRAM 351S60G24L/N
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PARTS DIAGRAM 351S60GS24L/N
# PART NUMBER OUR ITEM NUMBER DESCRIPTION QTY
1 20128059006 351128059006 BACK PANEL ASSEMBLY 1
2 20128051007 351128051007 INNER FLUE ASSEMBLY 2
3 20128079009 35128079009 GRIDDLE PLATE ASSEMBLY 1
4 302130384 351302130384 SALAMANDER BURNER 3
5 20228079028 351228079028 RIGHT SIDE PANEL 1
6 20128079005 351128079005 FRAME ASSEMBLY (GRIDDLE & SALAMANDER) 1
7 20228079005 351228079005 FRONT CONTROL PANEL (GRIDDLE & SALAMANDER) 1
8 20128059004 351128059004 OVEN CHAMBER ASSEMBLY 2
9 302110676 351302110676 RACK (SALAMANDER) 1
10 20228079021 351228079021 CRUMB TRAY (SALAMANDER) 1
11 302090149 351302090149 ADJUSTABLE LEG 6
12 20228058007 351228058007 CRUMB TRAY 1
13 302130384 351302130384 OVEN TUBE BURNER 2
14.a 302130365 351302130365 PILOT OVEN NAT 2
14.b 302130366 351302130366 PILOT OVEN LP 2
15.a 302150132 351302150132 NOZZLE - NO HOLES 10
15.b 302150189 351302150189 NOZZLE - #50 OVEN LP 2
15.c 302150190 351302150190 NOZZLE - #51 BURNER LP 6
15.d 302150198 351302150198 NOZZLE - #36 OVEN & BURNER NAT 8
16 20228059011 351228059011 KICK PLATE 2
17 20228059012 351228059012 OUTER PANEL (DOOR) 2
18 302070144 351302070144 DOOR HANDLE 2
19 20428051001 351428051001 BASEBOARD (OVEN CHAMBER) 2
20 302110504 351302110504 RACK HOLDER 4
21 302110503 351302110503 RACK (OVEN CHAMBER) 4
22 20228051061+301110389 351301130111 OVEN KNOB 2
23 20228051012 351228051012 CRUMB TRAY 1
24 20228079003 351228079003 FRONT CONTROL PANEL (GAS RANGE) 1
*NOT SHOWN IN DIAGRAM
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USER MANUAL
PARTS DIAGRAM 351S60GS24L/N
25 20228051057+301110390 351202230111 STOVE& GRIDDLE KNOB 9
26.a 302150195 351302150195 NOZZLE #59 SALAMANDER LP 3
26.b 302150189 351302150189 NOZZLE #50 SALAMANDER NAT 3
27 302050051 351302050051 PB100 VALVE 9
28 302220064 351302220064 GAS VALVE 2
29 302220027 NG/LPG REGULATING VALVE 3
30 302220028 NG/LPG REGULATING VALVE 3
31 302180624 GAS INLET PIPE ASSEMBLY 1
32 20128051028 SHORT BURNER ASSEMBLY 3
33 20128051027 LONG BURNER ASSEMBLY 3
34 302250132 GRATE 6
35* 302090080 351302090080 CASTER WITH BRAKE OPTIONAL
36* 302090148 351302090148 CASTER WITHOUT BRAKE OPTIONAL
37* CASTER SET 6 351CASTER6 CASTER SET OF 6 OPTIONAL
38* 302050081 351050081 EXTERNAL REGULATOR 1
*NOT SHOWN IN DIAGRAM
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USER MANUAL
PARTS DIAGRAM 351S60GS24L/N
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USER MANUAL
LIMITED WARRANTY
Cooking Performance Group Cooking Equipment Models:
Ranges: 351S24(L/N), 351S36(L/N), 351S60(L/N), 351S60G24(L/N), 351S60GS24(L/N)
Convection Ovens: 351FGC100 (L/N)
All new Cooking Performance Group Ranges, and Convection Ovens used for commercial purpose are warranted
against defects in materials and workmanship under normal use and maintenance. The Warranty runs for
one year from the date of original installation and is for the benefit of the original purchaser only. All other
warranties, expressed or implied, statutory or otherwise, including without limitation any implied warranty of
merchantability for fitness for purposes are excluded. The seller shall in no event be liable for direct, indirect or
consequential damages in connection with Cooking Performance Group commercial products. The liability of
Cooking Performance Group is limited to, at Cooking Performance Group’s option, the repair or replacement of
any part found by Cooking Performance Group to be warranted herein. Cooking Performance Group shall bear
the normal labor charges for repair or replacement to the extent that such repair or replacement is performed
within 35 miles of the oce of an authorized service agency, within the continental United States and during
regular (straight time) hours. Travel outside of 35 miles and any work performed at overtime or weekend rates
would be the responsibility of the owner/user. Defective parts must be returned to Cooking Performance Group,
freight prepaid, for Warranty Inspection. *Ninety days on Cast Iron Parts. *Light bulbs, porcelain, and glass
components are excluded from this warranty.
Exclusions:
The following conditions are not covered by warranty:
•Equipment damage or equipment failure occurs because of accident, carelessness, lack of proper set-up,
supervision when required, or if the equipment is installed or operated in any manner contrary to the installation
and operating instructions.
•Equipment damage or equipment failure due to improper installation, improper utility connection or supply, and
problems due to ventilation.
•Equipment that has not been used appropriately, or has been subject to misuse, neglect, abuse, accident,
alteration, negligence, damage during transit, delivery or installation, fire, flood,
or act of God.
•Equipment that has the model number or serial number removed or altered.
•Equipment that has been changed, altered, or modified or repaired by other than an Authorized Service Agency.
Cooking Performance Group shall not be held liable for any damages to any person or property which may result
from the use of the equipment thereafter.
This warranty does not apply to, and Cooking Performance Group is not responsible for any warranty claims on
products sold or used outside of the contiguous United States.
This equipment is intended for commercial use only. Warranty is void if equipment is installed in other than
commercial applications.
24 www.CookingPerformanceGroup.com
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