USER MANUAL
&
INSTALLATION INSTRUCTIONS
BUILT-IN OVEN 24”
10- FUNCTIONS
IMPORTANT SAFETY INSTRUCTIONS
Carefully read the following important information regarding
installation safety and maintenance.
Keep these instructions for future reference.
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WARNING:
These precautions will reduce the risk of burns, electric shock, fire and injury to persons. When using kitchen appliance,
basic safety precautions must be followed, including those in the following pages.
Proper Installation and Maintenance
Important – Save for the local electrical inspector’s use.
Have the installer show you the location of the circuit breaker or fuse. Mark it for easy reference.
Be sure your appliance is properly installed and grounded by a qualified technician. Connect only to a properly
grounded outlet. Refer to the Installation Instructions for details.
This appliance is intended for normal family household use only. It is not approved for outdoor use. See the Warranty. If
you have any questions, contact the manufacturer.
Do not store or use corrosive chemicals, vapors, flammables or nonfood products in or near this appliance. It is
specifically designed for use when heating or cooking food. The use of corrosive chemicals in heating or cleaning will
damage the appliance and could result in injury.
Do not operate this appliance if it is not working properly, or if it has been damaged. Contact an authorized servicer.
Do not obstruct oven vents.
Do not repair or replace any part of the appliance unless specifically recommended in this manual. Refer all servicing to
a factory authorized service center.
In the event of an error the display flashes and beeps continuously. Disconnect appliance from the power supply and
call a qualified technician.
Do not repair or replace any part of the appliance unless specifically recommended in the manual. All other servicing
should be referred to a qualified technician.
Fire safety
Do not use aluminum foil or protective liners to line any part of the appliance, especially the oven bottom. Installing
these liners may result in risk of electric shock or fire.
If materials inside an oven should ignite, keep door closed. Turn off the appliance and disconnect the circuit at the circuit
breaker box.
Use this appliance only for its intended purpose as described in this manual. For example, never use the appliance for
warming or heating the room. Never use the appliance for storage.
Always have a working smoke detector near the kitchen.
In the event that personal clothing or hair catches fire, drop and roll immediately to extinguish flames.
Smother flames from food fires other than grease fires with baking soda. Never use water on cooking fires.
Have an appropriate fire extinguisher available, nearby, highly visible and easily accessible near the oven.
Never Leave Surface Units Unattended at High Heat Settings.
WARNING:
TO REDUCE THE RISK OF PERSONAL INJURY IN THE EVENT OF A GREASE FIRE, OBSERVE THE FOLLOWING：
When properly cared for, your new appliance has been designed to be safe and reliable. Read all instructions carefully
before use.
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! SMOTHER FLAMES with a close-fitting lid, cookie sheet, or metal tray, then turn off the burner. EXERCISE
CAUTION TO PREVENT BURNS. If the flames do not go out immediately, EVACUATE AND CALL THE FIRE
DEPARTMENT.
! NEVER PICK UP A FLAMING PAN―You may be burned.
! Do Not Use Water on Grease Fires , Smother fire or flame or use dry chemical or foam-type extinguisher.
! Use an extinguisher ONLY if:
1) You know you have a CLASS ABC extinguisher, and you already know how to operate it.
2) The fire is small and contained in the area where it started.
3) The fire department is being called.
4) You can fight the fire with your back to an exit.
Burn prevention
DO NOT TOUCH HEATING ELEMENTS OR INTERIOR SURFACES OF OVEN
-Heating elements may be hot even though they are dark in color. Interior surfaces of an oven become hot enough to
cause burns. During and after use, do not touch, or let clothing, potholders, or other flammable materials contact heating
elements or interior surfaces of oven until they have had sufficient time to cool. Other surfaces of the appliance may
become hot enough to cause burns. Among these surfaces are oven vent openings, surfaces near these openings and
oven doors.
Exercise caution when opening the appliance. Standing to the side, open the door slowly and slightly to let hot air and/or
steam escape. Keep your face clear of the opening and make sure there are no children or pets near the unit. After the
release of hot air and/or steam, proceed with your cooking. Keep doors shut unless necessary for cooking or cleaning
purposes. Do not leave open doors unattended.
Do not heat or warm unopened food containers. Build-up of pressure may cause the container to burst and cause injury.
Always place oven racks in desired location while oven is cool. If a rack must be moved while oven is hot, do not let
potholder contact the heating elements.
Always use dry potholders. Moist or damp potholders on hot surfaces may result in burns from steam. Do not let
potholder touch hot heating elements. Do not use a towel or other bulky cloth.
Secure all loose garments, etc. before beginning. Tie long hair so that it does not hang loose, and do not wear loose
fitting clothing or hanging garments, such as ties, scarves, jewelry, or dangling sleeves.
Child safety
Secure all loose garments, etc. before beginning. Tie long hair so that it does not hang loose, and do not wear loose
fitting clothing or hanging garments, such as ties, scarves, jewelry, or dangling sleeves.
When children become old enough to use the appliance, it is the legal responsibility of the parents or legal guardians to
ensure that they are instructed in safe operation of the appliance by qualified persons.
Do not allow anyone to climb, stand, lean, sit, or hang on any part of an appliance, especially a door, warming drawer or
storage drawer. This can damage the appliance, and the unit may tip over, potentially causing severe injury.
Do not allow children to use this appliance unless closely supervised by an adult. Children and pets should not be left
alone or unattended in the area where the appliance is in use. They should never be allowed to play in its vicinity,
whether or not the appliance is in use.
Items of interest to children should not be stored in an appliance, in cabinets above an appliance or on the backsplash.
Children climbing on an appliance to reach items could be seriously injured.
Cleaning Safety
CAUTION:
Do not clean the appliance while it is still hot. Some cleaners produce noxious fumes when applied to a hot surface. Wet
cloths or sponges can cause burns from steam.
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Do Not Clean Door Gasket – The door gasket is essential for a good seal. Care should be taken not to rub, damage, or
move the gasket.
Do Not Use Oven Cleaners – No commercial oven cleaner or oven liner protective coating of any kind should be used in
or around any part of the oven.
Clean Only Parts Listed in Manual. Before Self-Cleaning the Oven – Remove broiler pan and other utensils.
IMPORTANT SAFETY NOTICE: The California Safe Drinking and Toxic
Enforcement Act requires the Governor of California to publish a list of substances known to the state to cause cancer,
birth defects or other reproductive harm, and requires businesses to warn customers of potential exposure to such
substances. The burning of gas cooking fuel and the elimination of soil during self-cleaning can generate small amounts
of Carbon Monoxide. The fiberglass insulation in self-clean ovens gives off very small amounts of formaldehyde during
the first several cleaning cycles. California lists formaldehyde as a potential cause of cancer. Carbon.
Monoxide is a potential cause of reproductive toxicity. Exposure to these substances can be minimized by:
! Providing good ventilation when cooking with gas.
! Providing good ventilation during and immediately after self-cleaning the oven.
! Operating the unit according to the instructions in this manual.
When self-cleaning, confirm that the door locks and will not open. If the door does not lock, do not run Self-Clean.
Contact service.
Cookware safety
Wipe out excessive spillage before self-cleaning the oven.
Birds have very sensitive respiratory systems. Keep pet birds out of the kitchen or other rooms where kitchen fumes
could reach them. During self-clean, fumes are released that may be harmful to birds. Other kitchen fumes such as
overheating margarines and cooking oils may also be harmful.
Keep oven free from grease build up.
Do not place food directly on oven bottom.
Follow the manufacturer’s directions when using cooking or roasting bags.
There shall not be continuous burning of gases or vapors emitted from the oven vent.
There shall be sufficient emission of smoke or vapor to produce an alarm effect.
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Instructions for installation and use
Close-up view
A. Control Panel
G. Oven Rack
H. Guides for sliding the racks or dripping in and out
F. Dripping Pan or Baking Sheet
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How to use your oven
This multi-function oven combines the advantages of traditional convection ovens with those of the more modern fan
assisted models in a single appliance.
It is an extremely versatile appliance that allows you to choose easily and safely between different cooking modes.
Notice: The first time you use your appliance, we recommend that set the thermostat to the highest setting and leave
the oven on for about half an hour with nothing in it, with the oven door shut. Then open the oven door and let the room
air in. The odor that is often detected during this initial use is due to the evaporation of substances used to protect the
oven during storage and until it is installed.
Notice: Place the dripping pan provided on the bottom shelf of the oven to prevent any sauce and/or grease from
dripping onto the bottom of the oven only when grilling food or when using the rotisserie (only available on certain
models). For all other types of cooking, never use the bottom shelf and never place anything on the bottom of the oven
when it is in operation because this could damage the enamel. Always place your cookware (dishes, aluminum foil, etc.
etc.) On the grid provided with the appliance inserted especially along the oven guides.
Before using for the first time
Setting and changing the current time
The oven only operates when the time has been set.
When the appliance is connected to the electrical supply or when there has been a power cut,the symbol for Time
flashes automatically.
1. To change a time that has already been set,press the Clock functions button repeatedly untial the symbol for
Time flashes.
2. Using the or button,set the current time.
After about 5 seconds,the flashing stops and the clock displays the time of day set.
The appliance is now ready for use.
Getting to know the appliance
The appliance can be operated in test mode for testing or performing all operating steps.The oven will not heat up
during the test.
Switching on the test mode
1. Switch off the appliance using the On/Off button.
2. Press and hold and buttions at the same time untial an acoustic signal is heard and “d” lights up in the
display.
Switching off the test mode
1. Switch off the appliance using the On/Off button.
2. Press and hold and buttions at the same time untial an acoustic signal is heard and “d” goes up in the display.
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