Convotherm 4 easyDial Operating Instructions Manual

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Combi Steamer
Convotherm 4 easyDial
Operating Instructions CAN – Original, ENG
Your meal. Our mission.
Read this manual before using
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Table of Contents
Table of Contents
1 General Information 5
1.1 Customer Documentation Structure 6
1.2 Safety information that must be read without exception 7
1.3 About These Operating Instructions 8
2 easyDial Functions 9
2.1 easyDial Functions at a Glance 10
2.2 Selected cooking profile 11
3 easyDial Layout 12
3.1 easyDial Layout at a Glance 13
3.2 Buttons Used to Enter Settings and Make Selections 14
3.3 Prompt Indicators 15
3.4 Program Area 16
3.5 C-Dial Functions 17
4 Cooking with easyDial 18
4.1 Instructions 19
4.1.1 Entering a Cooking Profile That Uses Steam 20
4.1.2 Entering a Cooking Profile That Uses Combi-Steam 21
4.1.3 Entering a Cooking Profile That Uses Convection 22
4.1.4 Entering a Cooking Profile That Uses Rethermalization 24
4.1.6 Selecting the Pre-Heat and Cool down Functions 26
4.1.7 Starting a Cooking Sequence 27
4.1.8 Stopping a Cooking Process 27
4.1.9 Changing Settings During Cooking 28
4.1.10 Manual Steaming During Cooking 28
4.2 Cooking Workflows 29
4.2.1 Cooking Workflow with Pre-Heat Function 30
4.2.2 Cooking Workflow with Cool down Function 32
25
5 Using the Cookbook 34
5.1 Instructions 35
5.1.1 Accessing the Cooking Profiles in the Cookbook 36
5.1.2 Starting a cooking profile from the cookbook 37
5.1.3 Creating a Simple New Cooking Profile in the Cookbook 38
5.1.4 Creating a Multi-Step Cooking Profile in the Cookbook 39
5.1.5 Deleting Cooking Profiles from the Cookbook 40
5.1.6 Exiting the cookbook 41
5.2 Cooking Workflows 42
5.2.1 Cooking Workflow for a Multi-Step Cooking Profile 43
6 Cleaning with easyDial 44
6.1 Instructions 45
6.1.1 Accessing Cleaning Profiles 46
6.1.2 Starting a Cleaning Sequence 47
6.1.3 Stopping the Cleaning Process 47
6.1.4 Exiting Cleaning Mode 48
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Table of Contents
6.2 Cleaning Workflows 49
6.2.1 Semi-Automatic Oven Cleaning Workflow 50
6.2.2 Workflow for Oven Cleaning Without Cleaning Agent 52
6.2.3 Fully Automatic ConvoClean Oven Cleaning Workflow 53
6.2.4 Workflow for Fully Automatic ConvoClean Oven Cleaning with Single-Measure Dispensing
7 Configuring Settings in easyDial 56
7.1 Setting the Date and Time and Configuring the Temperature Display 57
8 Importing and Exporting Data 58
8.1 Instructions 59
8.1.1 Accessing and Starting Import/Export Functions 60
8.1.2 Exiting the Import/Export Functions 61
8.2 Import/Export Function Workflows 62
8.2.1 Exporting HACCP Data 63
8.2.2 Importing and Exporting Cookbooks 64
8.2.3 Importing a Cleaning Profile 65
8.2.4 Importing a Software Update 66
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1 General Information

1 General Information

Purpose of this section
This section explains how to use these operating instructions.
Contents
This section covers the following subjects:
Customer Documentation Structure 6 Safety information that must be read without exception 7 About These Operating Instructions 8
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Operating instructions 5
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1 General Information
1.1 Customer Documentation Structure

Customer documentation parts

The customer documentation for the combi steamer is made up of the following:
Installation manual Operating manual easyDial operating instructions (this manual)

Installation manual topics

The installation manual is intended for trained qualified personnel; see “ installation manual.
It covers the following topics:
Configuration and functions: Describes the parts that are relevant when installing the combi steamer Safety: Goes over all the hazards involved in the various installation activities and how to prevent and/or counter them Transportation: Contains important information on transporting the combi steamer
Setup: Lists and describes the various setup options for the combi steamer Installation: Goes over all the necessary utility and hose connections Placing into operation: Explains how to put the combi steamer into operation for the first time Removal from service: Goes over the activities that need to be carried out at the end of the combi
steamer’s lifecycle Technical data, scale drawings, and connection points: Contain all the required technical information concerning the combi steamer Checklists: Includes checklists for the combi steamer’s installation and warranty

Operating manual topics

The operating manual is intended for briefed staff and trained qualified staff; see “ in the operating manual.
It covers the following topics:
Configuration and functions: Describes the parts that are relevant when using the combi steamer Safety: Goes over all the hazards involved in using the combi steamer and how to prevent and/or
counter them Cooking: Goes over the various rules, workflows, operating steps, and actions required for cooking
Cleaning: Lists and describes the cleaning processes, cleaning agents, workflows, operating steps, and actions required for cleaning Maintenance: Contains warranty information; the maintenance schedule; information on faults, errors, and emergency mode; and the workflows, operating steps, and actions required for maintenance
Staff Requirements
Staff Requirements
” in the

Operating instructions topics

The operating instructions are intended for briefed staff and trained qualified staff; see “
Requirements
The operating instructions cover the following topics:
User interface layout: Goes over the combi steamer’s user interface Using the software: Contains instructions on how to enter and access cooking profiles, access
cleaning profiles, and start cooking and cleaning sequences; describes the various settings and goes over how to import and export data Select cooking profiles: Lists tried-and-true cooking profiles
Operating instructions 6
” in the operating manual.
Staff
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1 General Information
1.2 Safety information that must be read without exception

Safety information found in the documentation for the customer

Only the installation manual and operating manual provide safety information for the combi steamer. The installation manual provides safety information for the transportation, setup, installation, placing-
into-operation, and removal-from-service tasks it describes. The operating manual provides safety information for the cooking, cleaning, and maintenance tasks it
describes. When using the operating instructions, the operating manual or installation manual should always be
consulted in order to obtain the relevant safety information. When performing activities that go beyond simply using the software, the safety information in the operating manual and installation manual must always be observed.

Parts of the customer documentation that must be read without exception

These operating instructions are exclusively limited to describing how to use the appliance’s user interface. The various sets of instructions all end when a process in which warnings need to be observed (cooking and cleaning, for example) starts. For instructions on how carry out the corresponding process, please refer to the installation manual or to the operating manual.
In order to ensure their safety and the safety of others, everyone working with/on the combi steamer must read and understand the following customer documentation sections before starting any work:
The “
For Your Safety
the task being carried out The sections in the installation manual or operating manual describing the work that will be carried out
Failure to take the safety information in the installation and operating manuals into account may result in death, injury, or property damage.
” section in the installation manual or in the operating manual, depending on
Operating instructions 7
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1 General Information
1.3 About These Operating Instructions

Purpose

The purpose of these operating instructions is to provide everyone working with/on the combi steamer with an overview of the easyDial user interface and how to use it, as well as to enable them to carry out basic tasks with easyDial.

Target groups

Name of target group Tasks
Cook Primarily takes care of organizational tasks, such as:
Entering cooking profile data Managing the cooking profiles in the cookbook Coming up with new cooking profiles Configuring the appliance’s settings Importing and exporting data
and takes care of all operator tasks as well if necessary.
Operator Actually operates the combi steamer, taking care of tasks such as:
Select and start a cooking profile Selecting and starting a cleaning profile

Operating instructions outline

Section / sub-section Purpose Target
General Information Explains how to use these operating instructions and how
easyDial Functions Provides an overview of the functions in easyDial
easyDial Layout Describes the user interface’s layout and buttons Cook
Cooking with easyDial Includes instructions that explain how to use easyDial in
Using the Cookbook Explains how to use the cookbook and create cooking
Cleaning with easyDial Includes instructions that explain how to use easyDial in
Configuring Settings in easyDial
Importing and Exporting Data
group Cook
they relate to the operating manual
Provides select cooking profiles as examples
order to cook and rethermalize food Goes over the cooking and rethermalizing workflows in easyDial
profiles
order to clean the appliance Goes over the cleaning workflows in easyDial
Explains how to configure the various settings Cook
Explains how to import and export data Cook
Operator Cook
Operator
Operator Cook
Operator
Cook Operator
Operator

Decimal mark used

In order to ensure that all numbers can be properly understood internationally, a decimal point is always used.
Operating instructions 8
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2 easyDial Functions

2 easyDial Functions

Purpose of this section
easyDial is the combi steamer’s user interface. easyDial enables you to quickly create your own cooking profiles, and has all the corresponding
functions available on a single user interface level. This section provides an overview of the functions in easyDial, as well as a selection of available
cooking profiles.
Contents
This section covers the following subjects:
easyDial Functions at a Glance 10 Selected cooking profile 11
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2 easyDial Functions
2.1 easyDial Functions at a Glance

easyDial operating modes

easyDial features the following operating modes:
Steam Combi-steam Convection Rethermalize
By using these modes together with the various cooking functions (ACS+ extra functions), you can use a variety of cooking methods.

Available cooking functions

The table below provides an overview showing which cooking functions (ACS+ extra functions) are available for which operating modes.
“Yes” means that a cooking function is available for the corresponding operating mode. “No” means that the cooking function is not available for the corresponding operating mode.
When a cooking function is not available, you will not be able to select it when configuring a cooking profile.
Button Cooking function Steam
operating mode
Fan speed Yes Yes Yes Yes
HumidityPro No Yes No No
Crisp&Tasty No No Yes No
BakePro No No Yes No

Cooking profiles and cookbook

A cooking profile is a combination of cooking parameters, such as cooking temperature and cooking time. You can create your own cooking profiles and manage up to 99 of them in the “cookbook.” In addition, the “cookbook” also comes with predefined cooking profiles.

Oven cleaning with easyDial

There are ten oven cleaning profiles available:
Semi-automatic cleaning profile “Rinse with water” cleaning profile ConvoClean fully automatic cleaning: Eight cleaning profiles for varying levels of soiling available,
with some of them including steam disinfection and drying

Settings

Combi-steam operating mode
Convection operating mode
Rethermalization operating mode
The settings in easyDial can be used to set a date and time, select a temperature unit, and adjust the acoustic signal’s volume.

Import and export functions

The import and export functions can be used, for example, to import and export cookbooks and run software updates.
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2 easyDial Functions
2.2 Selected cooking profile

Various cooking profiles

Product ACS+
Baguette, frozen 170 °C 15 min -
Baked potato 180 °C - 93 °C -
Flan
Fish sticks 210 °C 12 min -
Leavening baked goods 35 °C 3 min -
Roasted chicken breast 235 °C - 72 °C -
Fresh carrots 100 °C 8 min - -
Pork schnitzel 200 °C 9 min -
80 °C 35 min - -
1
5
1
3
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3 easyDial Layout

3 easyDial Layout

Purpose of this section
The controls on your combi steamer include a series of buttons and a rotary encoder called the Convotherm Dial (C-Dial). These buttons, together with the C-Dial and the appliance’s displays, can be used to select and use all of the appliance’s functions.
This section provides an overview of the appliance’s easyDial user interface and goes over the functions behind the various buttons, displays, and the C-Dial.
Contents
This section covers the following subjects:
easyDial Layout at a Glance 13 Buttons Used to Enter Settings and Make Selections 14 Prompt Indicators 15 Program Area 16 C-Dial Functions 17
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3.1 easyDial Layout at a Glance
Used to select an operating mode
Used to enter and display the cooking temperature
Used to enter and display the cooking time or the internal temperature
Used to select cooking functions (ACS+ extra functions)
Prompt indicators
Program area
C-Dial, control unit, and status indicator
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3 easyDial Layout
3.2 Buttons Used to Enter Settings and Make Selections
Steam operating mode The indicator light above the button will turn
red when the operating mode is selected Combi-steam operating mode
Convection operating mode
À la carte rethermalization operating mode
Used to enter a cooking temperature
Displays the cooking temperature
Lights up with a solid light and shows the set cooking temperature in °C Flashes as long as the setting can be adjusted (approx. 5 seconds)
Press to enter the cooking time
Shows the cooking time or the internal temperature
Lights up with a solid light and shows the set value Flashes as long as the setting can be adjusted (approx. 5 seconds)
Press to enter the internal temperature
Fan speed (selected) Controls the airflow speed inside the cooking
compartment with five settings:
From speed 1 (minimum airflow speed) To speed 5 (maximum airflow speed)
HumidityPro Controls the moisture inside the cooking
compartment with five settings:
From setting 1 (minimum moisture) To setting 5 (maximum moisture)
Crisp&Tasty Removes moisture from the cooking
compartment with five settings:
From setting 1 (minimum moisture removal) To setting 5 (maximum moisture removal)
Operating instructions 14
BakePro Baking function with steaming and
automatically controlled fan stop times with five settings:
From setting 1 (minimum moisture output) To setting 5 (maximum moisture output)
Manual steaming (during cooking sequence) Used to add moisture to the cooking
compartment (in the form of steam or a spray mist).
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3.3 Prompt Indicators
Out of rinse aid (only when using fully automatic oven
cleaning)
This indicator will light up when more rinse aid needs to be added
Out of cleaning agent (only when using fully automatic oven
cleaning)
This indicator will light up when more cleaning agent needs to be added
Not enough water
This indicator will light up when the water supply is interrupted
Appliance fault
This indicator will flash with a red light when there is an appliance malfunction.
Carry out the required action or call a service technician if necessary
Open appliance door
This indicator will light up yellow whenever the appliance door needs to be opened
Close appliance door
This indicator will light up yellow whenever the appliance door needs to be closed
The user sprays cleaning agent inside (only when using semi-automatic oven
cleaning)
This indicator will light up yellow when cleaning agent needs to be sprayed inside the cooking compartment
The user rinses the cooking compartment with water
(only when using semi-automatic oven cleaning)
This indicator will light up yellow when the cooking compartment needs to be rinsed with water
USB stick plugged in
This indicator will light up with a solid yellow light when a USB flash drive is plugged in and recognized The indicator will flash with a yellow light when data is being transferred
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3 easyDial Layout
3.4 Program Area
Cookbook Used to manage up to 99 cooking profiles
Cookbook with plugged-in USB flash drive Import/export functions
Clean Cleaning profiles for oven cleaning
Program display Displays the:
Current cooking compartment temperature or the internal temperature Pre-heating temperature or Cool down temperature Current cooking time during the cooking sequence Program slots for cooking profiles in the cookbook Cleaning profiles
Settings Import/export functions Error codes
Pre-heating Pre-heats the cooking compartment
The indicator will flash when it is advisable to use the “pre-heat” function The indicator will light up with a solid light when the
Cool down Quickly cools down the cooking compartment
The indicator will flash when it is advisable to use the “Cool The indicator will light up with a solid light when the
“pre-heat” function is running
down” function
“Cool down” function is running
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3.5 C-Dial Functions
Turning the C-Dial
Used to select settings
Quickly pressing the C-Dial
Used to confirm settings Used to start and end processes
Pressing and holding down the C-Dial
Used to configure settings
Green C-Dial light
Lights up with a solid light when the appliance is ready for operation or a process has ended Lights up with a solid light when a program slot in the cookbook is taken Flashes when the operator needs to do something
Yellow C-Dial light
Lights up with a solid light when the operator needs to wait (during cleaning, pre-heat, and cool down sequences, for instance) Lights up with a solid light when the appliance door is open Lights up with a solid light when a program slot in the cookbook is available Flashes when the operator needs to be careful
Red C-Dial light
Lights up with a solid light during cooking
Blue C-Dial light
Lights up with a solid light when a USB drive is plugged in and the “cookbook” is selected Flashes when data is being transferred
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4 Cooking with easyDial

Purpose of this section
This section provides cooking workflows and step-by-step instructions for the most important tasks that need to be carried out when cooking with easyDial.
Contents
This section covers the following subjects:
Instructions 19 Cooking Workflows 29
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4.1 Instructions
Purpose of this section
This section provides step-by-step instructions for the most important tasks that need to be carried out when selecting and configuring settings, as well as during cooking.
Contents
This section covers the following subjects:
Entering a Cooking Profile That Uses Steam 20 Entering a Cooking Profile That Uses Combi-Steam 21 Entering a Cooking Profile That Uses Convection 22 Entering a Cooking Profile That Uses Rethermalization 24 Entering a Cooking Profile That Uses the Internal Temperature Measurement Function Selecting the Pre-Heat and Cool down Functions 26 Starting a Cooking Sequence 27 Stopping a Cooking Process 27 Changing Settings During Cooking 28 Manual Steaming During Cooking 28
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4.1.1 Entering a Cooking Profile That Uses Steam

Applications
The “steam” operating method is suitable for the following cooking methods:
Boiling Poaching
Temperature range
When you use the “steam” operating mode, you will be working within a temperature range of 30 °C to 130 °C.
Available cooking functions
Five fan speed settings
Entering the cooking profile
Steaming Preserving
Blanching
1.
2.
3.
4.
5.
6.
Select the “steam” operating mode.
Press the “cooking temperature” button.
Turn the C-Dial to set the cooking temperature you want.
Press the “Cooking time” button.
Turn the C-Dial to set the cooking time you want.
Select the “fan speed” setting you want.
Result: You have now entered a cooking profile.
Next steps:
Pre-heating or cooling down the cooking compartment after being prompted do so. For more information, Starting the cooking sequence. For more information, go to Page 27
For more information on cooking workflows, go to Page 29
Operating instructions 20
go to Page 26
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4.1.2 Entering a Cooking Profile That Uses Combi-Steam

Applications
Combi-steam is a combination of convection and steam. “Combi-steam” is an appliance operating mode in which food is cooked using combi-steam, The “combi-steam” operating method is suitable for the following cooking methods:
Roasting Baking Braising
Temperature range
When you use the “combi-steam” operating mode, you will be working within a temperature range of 30 °C to 250 °C.
Available cooking functions
Five fan speed settings
HumidityPro, either with five manual settings or in automatic mode
Entering the cooking profile
1.
2.
3.
4.
5.
6.
7.
Select the “combi-steam” operating mode.
Press the “cooking temperature” button.
Turn the C-Dial to set the cooking temperature you want.
Press the “Cooking time” button.
Turn the C-Dial to set the cooking time you want.
Select the “fan speed” setting you want.
Select the “HumidityPro” setting you want.
Next steps:
Pre-heating or cooling down the cooking compartment after being prompted do so. For more information, go to Page 26 Starting the cooking sequence. For more information, go to Page 27
For more information on cooking workflows, go to Page 29
Operating instructions 21
Result: You have now entered a cooking profile.
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4.1.3 Entering a Cooking Profile That Uses Convection

Applications
“Hot air” is an appliance operating mode in which food is cooked using dry heat. The “convection” operating method is suitable for the following cooking methods:
Roasting Broiling
Temperature range
When you use the “convection” operating mode, you will be working within a temperature range of 30 °C to 250 °C.
Available cooking functions
Five fan speed settings
Five Crisp&Tasty settings
Five BakePro settings
Baking Dry roasting
Cooking au gratin
Entering the cooking profile
1.
2.
3.
4.
5.
6.
Select the “convection” operating mode.
Press the “cooking temperature” button.
Turn the C-Dial to set the cooking temperature you want.
Press the “Cooking time” button.
Turn the C-Dial to set the cooking time you want.
Select the “fan speed” setting you want.
7.
8.
Operating instructions 22
Select the “Crisp&Tasty” setting you want.
Select the “BakePro” setting you want.
Result: You have now entered a cooking profile.
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Next steps:
Pre-heating or cooling down the cooking compartment after being prompted do so. For more information, go to Page 26 Starting the cooking sequence. For more information, go to Page 27
For more information on cooking workflows, go to Page 29
Operating instructions 23
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4.1.4 Entering a Cooking Profile That Uses Rethermalization

Applications
“Rethermalization” is a combi steamer operating mode in which pre-cooked food is heated up and fully cooked so that it can be served. Almost any type of food can be rethermalized, although it needs to be placed on a plate first.
Temperature range
When “rethermalizing” food, you will be working within a temperature range of 120 °C to 160 °C.
Available cooking functions
Five fan speed settings
Entering the cooking profile
1.
2.
3.
4.
5.
6.
Select the “rethermalization” operating mode.
Press the “cooking temperature” button.
Turn the C-Dial to set the cooking temperature you want.
Press the “Cooking time” button.
Turn the C-Dial to set the cooking time you want.
Select the “fan speed” setting you want.
Result: You have now entered a cooking profile.
Next steps:
Pre-heating or cooling down the cooking compartment after being prompted do so. For more information, go to Page 26 Starting the cooking sequence. For more information, go to Page 27
For more information on cooking workflows, go to Page 29
Operating instructions 24
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4.1.5 Entering a Cooking Profile That Uses the Internal Temperature Measurement Function

Applications
When you use the internal temperature measurement function, the cooking process’ duration will depend on the food’s internal temperature instead of on a set time. This function can be used with all operating modes.
Using the internal temperature measurement function is especially recommended when slow-roasting and when cooking food to a specific degree of doneness (medium, rare, etc.).
Temperature range
When you use the internal temperature measurement function, you will be working within a temperature range of 20 °C to 99 °C.
Available cooking functions
The cooking functions available will depend on the selected operating mode. For more information, refer to
Entering the cooking profile
“Available cooking functions” on
Page 9.
1.
2.
3.
4.
5.
6.
Select the operating mode you want (“convection,” for example).
Press the “cooking temperature” button.
Turn the C-Dial to set the cooking temperature you want.
Press the “internal temperature” button.
Turn the C-Dial to set the internal temperature you want.
Press the button for the cooking function you want (“fan speed,” for example) in order to select a setting.
Result: You have now entered a cooking profile.
Next steps:
Pre-heating or cooling down the cooking compartment after being prompted do so. For more information, Starting the cooking sequence. For more information, go to Page 27
For more information on cooking workflows, go to Page 29
Operating instructions 25
go to Page 26
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4.1.6 Selecting the Pre-Heat and Cool down Functions
Prerequisites
You must have entered a new cooking profile or opened one from the “cookbook.” The system must prompt you to pre-heat or cool down the cooking compartment before cooking.
electing the pre-heat function
S
1.
Next steps:
Starting the cooking sequence. For more information, go to Page 27 For more information on the steps in a cooking workflow, go to Page 30
electing the Cool down function
S
1.
Press the “pre-heat” button to pre-heat the cooking compartment after you are prompted to do so.
Result: The cooking compartment will be pre­heated.
Press the “Cool down” button to cool down the cooking compartment after you are prompted to do so.
Result: The cooking compartment will be cooled down.
Next steps:
Starting the cooking sequence. For more information, go to Page 27 For more information on the steps in a cooking workflow, go to Page 32
Operating instructions 26
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4.1.7 Starting a Cooking Sequence
Prerequisites
Before starting a cooking sequence, read and understand the rules, risks, and hazards associated with safely using the appliance (as described in the operating manual) and follow all the corresponding instructions. You must have configured a new cooking profile.
You must have pre-heated or cooled down the cooking compartment after being prompted to do so. The C-Dial will light up with a solid green light.

Starting a Cooking Sequence

1.
Next steps:
Stopping the cooking sequence. For more information, go to Page 27 Changing the cooking settings. For more information, go to on page 28 Cook with the cooking profile (for more on how to do this, please refer to the
Your Combi Steamer”
section in the operating manual)
4.1.8 Stopping a Cooking Process
Prerequisites
You must have started the cooking sequence already. The C-Dial will light up with a solid red light.
Quickly press the C-Dial to start the cooking sequence.
Result: The cooking sequence will start and the C­Dial will light up with a solid red light.
“How to Cook with

Stopping a cooking process

1.
Operating instructions 27
Quickly press the C-Dial to stop the cooking sequence.
Result: The cooking sequence will stop and the C­Dial will light up with a solid green light.
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4.1.9 Changing Settings During Cooking
Prerequisites
You must have started the cooking sequence already.
hanging settings during cooking
C
1.
2
3
4
5
.
.
.
.
Press the “cooking temperature” button to change the cooking temperature.
Turn the C-Dial to set the cooking temperature you want.
Press the “cooking time” button to change the cooking time.
Turn the C-Dial to set the cooking time you want.
Press the button for the cooking function you want (“fan speed,” for example) to change the corresponding setting.
Result: The changes you make will be applied to the cooking process after approximately five seconds.
4.1.10 Manual Steaming During Cooking
Prerequisites
You must have entered a new cooking profile that uses the “convection” operating mode or opened one from the “cookbook.” You must have started the cooking sequence already.
anual Steaming During Cooking
M
1.
Press the “manual steaming” button and hold it down as long as you want steam to be conveyed into the cooking compartment.
Result: The food being cooked will be steamed while the button is being held down.
Operating instructions 28
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4.2 Cooking Workflows
Purpose of this section
This section goes over the workflows that easyDial uses during cooking.
Contents
This section covers the following subjects:
Cooking Workflow with Pre-Heat Function 30 Cooking Workflow with Cool down Function 32
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Operating instructions 29
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4.2.1 Cooking Workflow with Pre-Heat Function

Prerequisites
You must have entered a new cooking profile or opened one from the “cookbook.” The cooking compartment temperature must be too low for the selected cooking profile.
Cooking workflow steps
Step 1
Step 2
Step 3
Step 4
The cooking compartment temperature is too low
The appliance will make the “pre-heat” indicator flash in order to indicate that the cooking compartment should be manually pre­heated. The C-Dial will light up with a solid green light.
Pre-heating After the “pre-heat” button is pressed, the
appliance will automatically heat up the cooking compartment to the cooking temperature set in the cooking profile. During pre-heating, the C-Dial will light up with a solid yellow light.
The appliance keeps the cooking compartment temperature constant
Once the cooking compartment temperature is reached, the C-Dial will flash with a green light. At this point, the appliance will start keeping the cooking compartment temperature constant.
The appliance prompts the user to put the food inside
An acoustic signal asking for the food to be put inside the appliance will be emitted and the “open appliance door” prompt indicator will light up at the same time.
The user puts the food inside the appliance While food is being put inside the appliance,
the C-Dial will light up with a solid yellow light.
Step 5
Step 6
Operating instructions 30
Starting After the appliance door is closed, the C-Dial
will light up with a solid green light. Pressing the C-Dial will start the cooking process.
Cooking The cooking process will start. The appliance
will start displaying the remaining cooking time or the internal temperature reached, as applicable. The C-Dial will light up with a solid red light.
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Step 7
The cooking process ends Once the end of the cooking sequence is
reached, the C-Dial will start flashing with a green light.
The appliance prompts the user to remove the food from cooking compartment
An acoustic signal asking for the food to be removed from the appliance will be emitted and the “open appliance door” prompt indicator will light up at the same time.
Operating instructions 31
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4 Cooking with easyDial

4.2.2 Cooking Workflow with Cool down Function

Prerequisites
You must have entered a new cooking profile or opened one from the “cookbook.” The cooking compartment temperature must be too high for the selected cooking profile.
Cooking workflow steps
Step 1
Step 2
Step 3
Step 4
The cooking compartment temperature is too high
The appliance makes the “Cool down” indicator flash in order to indicate that the cooking compartment should be manually cooled down. The C-Dial will light up with a solid green light.
A prompt asks for the appliance door to be opened
At the same time, the “open appliance door” indicator will light up with a solid light so that the appliance door can be opened (in order to allow the appliance to cool down faster).
The appliance prompts the user to activate the cool down function After the appliance door is opened, the “Cool down” indicator will continue to flash. The C-Dial will light up with a solid yellow light.
Cool down After the “Cool down” button is pressed, the
appliance automatically uses the fan to cool down the cooking compartment to the cooking temperature set in the cooking profile. During the cool down process, the C-Dial will light up with a solid yellow light.
The cooking compartment temperature is reached
Once the cooking compartment temperature is reached, the fan will stop. The C-Dial will flash with a green light.
The user puts the food inside the appliance While food is being put inside the appliance,
the “Close appliance door” indicator will light up with a solid light.
Step 5
Step 6
Operating instructions 32
Starting After the appliance door is closed, the C-Dial
will light up with a solid green light. Pressing the C-Dial will start the cooking process.
Cooking The cooking process will start. The appliance
will start displaying the remaining cooking time or the internal temperature reached, as applicable. The C-Dial will light up with a solid red light.
Page 33
4 Cooking with easyDial
Step 7
The cooking process ends Once the end of the cooking sequence is
reached, the C-Dial will start flashing with a green light.
The appliance prompts the user to remove the food from cooking compartment
An acoustic signal asking for the food to be removed from the appliance will be emitted and the “open appliance door” prompt indicator will light up at the same time.
Operating instructions 33
Page 34
5 Using the Cookbook

5 Using the Cookbook

Purpose of this section
This section provides cooking workflows and step-by-step instructions for the most important tasks required in order to use the easyDial cookbook.
Contents
This section covers the following subjects:
Instructions 35 Cooking Workflows 42
Page
Operating instructions 34
Page 35
5 Using the Cookbook
5.1 Instructions
Purpose of this section
This section provides step-by-step instructions for the most important tasks associated with the cookbook.
Contents
This section covers the following subjects:
Accessing the Cooking Profiles in the Cookbook 36 Starting a cooking profile from the cookbook 37 Creating a Simple New Cooking Profile in the Cookbook 38 Creating a Multi-Step Cooking Profile in the Cookbook 39 Deleting Cooking Profiles from the Cookbook 40 Exiting the cookbook 41
Page
Operating instructions 35
Page 36
5 Using the Cookbook

5.1.1 Accessing the Cooking Profiles in the Cookbook

Cookbook functions
Program slots P1 to P99 for cooking profiles
Cooking profile with a single cooking step
Cooking step 3 of a multi-step cooking profile (maximum number of cooking steps: nine)
Prerequisites
The cooking profile must have already been stored in the cookbook.
Access the cooking profile in the cookbook
1.
2.
Next steps:
Pre-heating or cooling down the cooking compartment after being prompted do so. For more information, go to Page 26 Starting a cooking profile from the cookbook. For more information, go to Page 37
Deleting a cooking profile from the cookbook. For more information, go to Page 40 Exiting the cookbook. For more information, go to Page 41 For more information on the steps in a cooking workflow, go to Page 43
Press the “cookbook” button.
Turn the C-Dial to select the program slot for the cooking profile you want.
Green C-Dial light = The program slot contains a profile
Result: The cooking profile will be displayed together with the settings for the corresponding cooking step.
Operating instructions 36
Page 37
5 Using the Cookbook
5.1.2 Starting a cooking profile from the cookbook
Prerequisites
Before starting a cooking profile, read and understand the rules, risks, and hazards associated with safely using the appliance (as described in the operating manual) and follow all the corresponding instructions. You must have accessed a cooking profile from the cookbook.
You must have pre-heated or cooled down the cooking compartment after being prompted to do so. The C-Dial will light up with a solid green light.

Starting a cooking profile from the cookbook

1.
Next steps:
Stopping the cooking sequence. For more information, go to Page 27 Cook with the cooking profile (for more on how to do this, please refer to the
Your Combi Steamer”
section in the operating manual)
Quickly press the C-Dial to start the cooking sequence.
Result: The cooking sequence will start immediately and the C-Dial will light up with a solid red light.
“How to Cook with
Operating instructions 37
Page 38
5 Using the Cookbook
5.1.3 Creating a Simple New Cooking Profile in the Cookbook

Creating a simple new cooking profile in the cookbook

1.
2.
3.
4.
5.
Press the “cookbook” button.
Turn the C-Dial to select a free program slot for the cooking profile.
Yellow C-Dial light = Free program slot Green C-Dial light = The program slot contains a
profile Set the settings for your cooking profile.
Save your settings by pressing the “cookbook” button.
Do not add another cooking step. Or, if you do want to add another cooking step, go
Creating a Multi-Step Cooking Profile in the
to
Cookbook
Page 39 for more information.
6.
7.
Next steps:
Creating a multi-step cooking profile in the cookbook. For more information, go to Page 39 Accessing a cooking profile found in the cookbook. For more information, go to Page 36
Operating instructions 38
Confirm by pressing the “cookbook” button.
Press the “cookbook” button to exit the cookbook.
Result: You have now created a cooking profile.
Page 39
5 Using the Cookbook
5.1.4 Creating a Multi-Step Cooking Profile in the Cookbook
Prerequisites
You must have the cookbook open with a program slot already selected. You must have already entered and saved the first cooking step for a cooking profile.

Creating a multi-step cooking profile in the cookbook

1.
2.
3.
Set the settings for the 2nd cooking step in your cooking profile.
Save the settings for the 2nd cooking step by pressing the “cookbook” button.
Do not add another cooking step. Or configure the settings for an additional cooking
step if you want.
4.
5.
Next steps:
Accessing a cooking profile found in the cookbook. For more information, go to Page 36
Operating instructions 39
Confirm by pressing the “cookbook” button.
Press the “cookbook” button to exit the cookbook.
Result: You have now created a cooking profile.
Page 40
5 Using the Cookbook

5.1.5 Deleting Cooking Profiles from the Cookbook

Cookbook functions
Program slots P1 to P99 for cooking profiles
Indicates that the cooking profile is about to be deleted
Prerequisites
The cooking profile must have already been stored in the cookbook.
Delete the cooking profile from the cookbook
1.
2.
3.
4.
Press the “cookbook” button.
Turn the C-Dial to select the program slot for the cooking profile you want.
Green C-Dial light = The program slot contains a profile
Press and hold down the “cookbook” button until the display shows the letters “dEL.”
Confirm immediately by pressing the “cookbook” button.
Result: The cooking profile has now been deleted (together with its settings) from the program slot. The C-Dial will light up with a solid yellow light.
Next steps:
Exiting the cookbook. For more information, go to Page 41
Operating instructions 40
Page 41
5 Using the Cookbook
5.1.6 Exiting the cookbook
Prerequisites
A cooking profile’s program slot must have already been selected in the cookbook.

Exiting the cookbook

1.
Press the “cookbook” button.
Result: The system will exit the cookbook.
Operating instructions 41
Page 42
5 Using the Cookbook
5.2 Cooking Workflows
Purpose of this section
This section goes over the workflows that easyDial uses when cooking with the cookbook.
Contents
This section covers the following subjects:
Cooking Workflow for a Multi-Step Cooking Profile 43
Page
Operating instructions 42
Page 43
5 Using the Cookbook

5.2.1 Cooking Workflow for a Multi-Step Cooking Profile

Prerequisites
You must have opened a multi-step cooking profile from the “cookbook.” You must have pre-heated or cooled down the cooking compartment after being prompted to do
so. You must have already placed the food you want inside the cooking compartment.
Cooking workflow steps
Step 1
Step 2
Step 3
Starting After the appliance door is closed, the C-Dial
will light up with a solid green light. Pressing the C-Dial will start the cooking process.
Cooking step 1 The cooking sequence will start with cooking
step 1. During all cooking steps, the remaining total cooking time / the internal temperature reached will be displayed alternately with the current cooking step. The C-Dial will light up with a solid red light.
Cooking step 2 The cooking sequence will continue with
cooking step 2. The C-Dial will light up with a solid red light.
Step 4
Step 5
Operating instructions 43
Cooking step 3 The cooking sequence will continue with
cooking step 3. The C-Dial will light up with a solid red light.
The cooking process ends Once the end of the cooking sequence is
reached, the C-Dial will start flashing with a green light.
The appliance prompts the user to remove the food from cooking compartment
An acoustic signal asking for the food to be removed from the appliance will be emitted and the “open appliance door” prompt indicator will light up at the same time.
Page 44
6 Cleaning with easyDial

6 Cleaning with easyDial

Purpose of this section
This section provides cleaning workflows and step-by-step instructions for the most important tasks that need to be carried out when cleaning with easyDial.
Contents
This section covers the following subjects:
Instructions 45 Cleaning Workflows 49
Page
Operating instructions 44
Page 45
6 Cleaning with easyDial
6.1 Instructions
Purpose of this section
This section provides step-by-step instructions for the most important tasks that need to be carried out before and during cleaning.
Contents
This section covers the following subjects:
Accessing Cleaning Profiles 46 Starting a Cleaning Sequence 47 Stopping the Cleaning Process 47 Exiting Cleaning Mode 48
Page
Operating instructions 45
Page 46
6 Cleaning with easyDial

6.1.1 Accessing Cleaning Profiles

Available cleaning profiles
Cleaning assistant cleaning profile; semi-automatic oven cleaning
“Rinse with water” cleaning profile
ConvoClean cleaning profile Cleaning level 1 for light soiling
Cleaning level 2 for moderate soiling
Cleaning level 3 for heavy soiling
Cleaning level 4 for extremely heavy soiling
Cleaning level 1 for light soiling, with steam disinfection and drying
Cleaning level 2 for moderate soiling, with steam disinfection and drying
Cleaning level 3 for heavy soiling, with steam disinfection and drying
Cleaning level 4 for extremely heavy soiling, with steam disinfection and drying
Accessing a cleaning profile
1.
2.
Next steps:
Starting the cleaning profile. For more information, go to Page 47 Exiting cleaning mode. For more information, go to Page 48 For more information on cleaning workflows, go to Page 49
Press the “clean” button.
Turn the C-Dial to select the cleaning profile you want.
Result: The cleaning profile and the corresponding cleaning duration will be displayed.
Operating instructions 46
Page 47
6 Cleaning with easyDial
6.1.2 Starting a Cleaning Sequence
Prerequisites
Before starting a cleaning profile, read and understand the rules, risks, and hazards associated with safely using the appliance (as described in the operating manual) and follow all the corresponding instructions. You must have accessed the cleaning profile you want.
The C-Dial will light up with a solid green light.

Starting a Cleaning Sequence

1.
Next steps:
Stopping the cleaning sequence. For more information, go to Page 47 Clean with the cleaning profile (for more on how to do this, please refer to the
Combi Steamer
section in the operating manual)

6.1.3 Stopping the Cleaning Process

Prerequisites
You must have accessed a cleaning profile. You must have started the cleaning profile. The C-Dial will light up with a solid yellow light.
Quickly press the C-Dial to start the cleaning sequence.
Result: The cleaning profile will start immediately and the C-Dial will light up with a solid yellow light.
How to Clean the
Stopping the cleaning sequence
1.
Operating instructions 47
Press the C-Dial to stop the cleaning process.
Result: The cleaning sequence will stop (only possible if no cleaning agent has been added yet). The C-Dial will light up with a solid green light.
Page 48
6 Cleaning with easyDial
6.1.4 Exiting Cleaning Mode
Prerequisites
You must have selected a cleaning profile.

Exiting cleaning mode

1.
Press the “clean” button.
Result: The system will exit cleaning mode.
Operating instructions 48
Page 49
6 Cleaning with easyDial
6.2 Cleaning Workflows
Purpose of this section
This section goes over the workflows that easyDial uses during cleaning.
Contents
This section covers the following subjects:
Semi-Automatic Oven Cleaning Workflow 50 Workflow for Oven Cleaning Without Cleaning Agent 52 Fully Automatic ConvoClean Oven Cleaning Workflow 53 Workflow for Fully Automatic ConvoClean Oven Cleaning with Single-Measure Dispensing 54
Page
Operating instructions 49
Page 50
6 Cleaning with easyDial

6.2.1 Semi-Automatic Oven Cleaning Workflow

Prerequisites
The appliance door must be closed. The semi-automatic oven cleaning profile must have been selected. The cleaning profile must have been started.
Semi-automatic oven cleaning steps
Step 1
Step 2
Step 3
The user removes all food Before the semi-automatic oven cleaning
process starts, all food needs to be removed from the cooking compartment. The C-Dial will light up with a solid green light.
The appliance prompts the user to open the appliance door
An acoustic signal asking for the food to be removed from the appliance will be emitted and the “open appliance door” prompt indicator will light up at the same time.
The user removes all food While the user checks to make sure that all food has been removed, the “close appliance door” indicator will light up. The C-Dial will light up with a solid yellow light.
1st cleaning stage Immediately after the appliance door is
closed, the cleaning sequence’s 1st cleaning stage (soaking stage) starts. The display will show the cleaning duration. The C-Dial will light up with a solid yellow light.
Step 4
Step 5
Operating instructions 50
The appliance prompts the user to spray cleaning agent inside
Once the 1st cleaning stage is complete, an acoustic signal will be emitted and the “open appliance door” and “spray cleaning agent inside” indicators will light up.
The user sprays cleaning agent inside While cleaning agent is being sprayed inside,
the “close appliance door” and “spray cleaning agent inside” prompt indicators light up. The C-Dial will light up with a solid yellow light.
Page 51
6 Cleaning with easyDial
Step 6
Step 7
Step 8
Step 9
2nd cleaning stage After the appliance door is closed, the 2nd
cleaning stage will start (actual cleaning stage). The display will show the remaining cleaning duration. The C-Dial will light up with a solid yellow light.
The appliance prompts the user to rinse the cooking compartment with water
Once the 2nd cleaning stage is complete, an acoustic signal will be emitted and the “open appliance door” and “rinse with water” indicators will light up.
The user rinses the cooking compartment with water
While the cooking compartment is being rinsed, the “close appliance door” and “rinse with water” prompt indicators light up. The C­Dial will light up with a solid yellow light.
3rd cleaning stage After the appliance door is closed, the 3rd
cleaning stage will start. The display will show the remaining cleaning duration. The C-Dial will light up with a solid yellow light.
Step 10
The cleaning process ends Once the end of the cleaning process is
reached, the C-Dial will start flashing with a green light.
The appliance prompts the user to open the appliance door
An acoustic signal asking for the food to be removed from the appliance will be emitted and the “open appliance door” prompt indicator will light up at the same time.
Operating instructions 51
Page 52
6 Cleaning with easyDial

6.2.2 Workflow for Oven Cleaning Without Cleaning Agent

Prerequisites
The appliance door must be closed. The “oven cleaning without cleaning agent” cleaning profile must have been selected. The cleaning profile must have been started.
Steps for oven cleaning without cleaning agent
Step 1
Step 2
Step 3
The user removes all food Before the “oven cleaning without cleaning
agent” process starts, all food needs to be removed from the cooking compartment. The C-Dial will light up with a solid green light.
The appliance prompts the user to open the appliance door
An acoustic signal asking for the food to be removed from the appliance will be emitted and the “open appliance door” prompt indicator will light up at the same time.
The user removes all food While the user checks to make sure that all food has been removed, the “close appliance door” indicator will light up. The C-Dial will light up with a solid yellow light.
Clean After the appliance door is closed, the “oven
cleaning without cleaning agent” process will start. The display will show the remaining cleaning duration. The C-Dial will light up with a solid yellow light.
Step 4
Operating instructions 52
The cleaning process ends Once the end of the cleaning process is
reached, the C-Dial will start flashing with a green light.
The appliance prompts the user to open the appliance door
An acoustic signal asking for the food to be removed from the appliance will be emitted and the “open appliance door” prompt indicator will light up at the same time.
Page 53
6 Cleaning with easyDial

6.2.3 Fully Automatic ConvoClean Oven Cleaning Workflow

Prerequisites
The appliance door must be closed. A fully automatic ConvoClean oven cleaning profile must have been selected. The cleaning profile must have been started.
Fully automatic ConvoClean oven cleaning steps
Step 1
Step 2
Step 3
The user removes all food Before the fully automatic ConvoClean oven
cleaning process starts, all food needs to be removed from the cooking compartment. The C-Dial will light up with a solid green light.
The appliance prompts the user to open the appliance door
An acoustic signal asking for the food to be removed from the appliance will be emitted and the “open appliance door” prompt indicator will light up at the same time.
The user removes all food While the user checks to make sure that all food has been removed, the “close appliance door” indicator will light up. The C-Dial will light up with a solid yellow light.
Clean After the appliance door is closed, the fully
automatic ConvoClean oven cleaning process will start. The display will show the remaining cleaning duration. The C-Dial will light up with a solid yellow light.
Step 4
Operating instructions 53
The cleaning process ends Once the end of the cleaning process is
reached, the C-Dial will start flashing with a green light.
The appliance prompts the user to open the appliance door
An acoustic signal asking for the food to be removed from the appliance will be emitted and the “open appliance door” prompt indicator will light up at the same time.
Page 54
6 Cleaning with easyDial
6.2.4 Workflow for Fully Automatic ConvoClean Oven Cleaning with Single­Measure Dispensing
Prerequisites
The appliance door must be closed. A fully automatic ConvoClean oven cleaning profile must have been selected. The cleaning profile must have been started.
Fully automatic ConvoClean oven cleaning steps
Step 1
Step 2
Step 3
The user removes all food Before the fully automatic ConvoClean oven
cleaning process (with single-measure dispensing) starts, all food needs to be removed from the cooking compartment. The C-Dial will light up with a solid green light.
The appliance prompts the user to open the appliance door
An acoustic signal asking for the food to be removed from the appliance will be emitted and the “open appliance door” prompt indicator will light up at the same time.
The user removes all food While the user checks to make sure that all food has been removed, the “close appliance door” indicator will light up. The C-Dial will light up with a solid yellow light.
1st cleaning stage Immediately after the appliance door is
closed, the 1st cleaning stage (soaking stage) of the fully automatic ConvoClean oven cleaning process (with single-measure dispensing) will start. The display will show the remaining cleaning duration. The C-Dial will light up with a solid yellow light.
Step 4
Step 5
Operating instructions 54
The appliance prompts the user to add cleaning agent
Once the 1st cleaning stage is complete, an acoustic signal will be emitted and the “open appliance door” and “not enough cleaning agent” indicators will light up.
The user adds cleaning agent While cleaning agent is being added, the
“close appliance door” and “not enough cleaning agent” indicators will light up. The system will also display the number of bottles required. The C-Dial will light up with a solid yellow light.
Page 55
6 Cleaning with easyDial
Step 6
Step 7
Step 8
Step 9
2nd cleaning stage After the appliance door is closed, the 2nd
cleaning stage of the fully automatic ConvoClean oven cleaning process (with single-measure dispensing) will start (actual cleaning stage). The display will show the remaining cleaning duration. The C-Dial will light up with a solid yellow light.
The appliance prompts the user to add rinse aid
Once the 2nd cleaning stage is complete, an acoustic signal will be emitted and the “open appliance door” and “not enough rinse aid” indicators will light up.
The user adds rinse aid While rinse aid is being added, the “close
appliance door” and “not enough rinse aid” indicators will light up. The system will also display the number of bottles required. The C­Dial will light up with a solid yellow light.
3rd cleaning stage After the appliance door is closed, the 3d
cleaning stage of the fully automatic ConvoClean oven cleaning process (with single-measure dispensing) will start (rinsing stage). The display will show the remaining cleaning duration. The C-Dial will light up with a solid yellow light.
Step 10
The cleaning process ends Once the end of the cleaning process is
reached, the C-Dial will start flashing with a green light.
The appliance prompts the user to open the appliance door
An acoustic signal asking for the food to be removed from the appliance will be emitted and the “open appliance door” prompt indicator will light up at the same time.
Operating instructions 55
Page 56
7 Configuring Settings in easyDial

7 Configuring Settings in easyDial

Purpose of this section
This section provides step-by-step instructions for the most important tasks involved in the use of easyDial’s settings.
Contents
This section covers the following subjects:
Setting the Date and Time and Configuring the Temperature Display 57
Page
Operating instructions 56
Page 57
7 Configuring Settings in easyDial
7.1 Setting the Date and Time and Configuring the Temperature Display

Setting the date, time, temperature indicator, and volume

1.
2.
3.
4.
5.
6.
7.
Press and hold down the C-Dial until the display shows the letters “AdJ” and “d” for day.
Turn the C-Dial to select the day.
Then press the C-Dial briefly to set the month.
Turn the C-Dial to select the month.
Then press the C-Dial briefly to set the year.
Turn the C-Dial to select the year.
Then press the C-Dial briefly to set the hours.
8.
9.
10
11.
12.
13.
14.
15.
Turn the C-Dial to select the hours.
Then press the C-Dial briefly to set the minutes.
Turn the C-Dial to select the minutes.
Then press the C-Dial briefly to configure the temperature display.
Turn the C-Dial to select the temperature indicator you want in °C.
Quickly press the C-Dial to adjust the acoustic signal’s volume.
Turn the C-Dial to select the volume you want (from 5 to 100).
Then press the C-Dial briefly to exit the settings.
Operating instructions 57
Result: The settings you chose will be saved.
Page 58
8 Importing and Exporting Data

8 Importing and Exporting Data

Purpose of this section
This section provides workflows and step-by-step instructions for the most important tasks that need to be carried out in order to import and export data.
Contents
This section covers the following subjects:
Instructions 59 Import/Export Function Workflows 62
Page
Operating instructions 58
Page 59
8 Importing and Exporting Data
8.1 Instructions
Purpose of this section
This section provides step-by-step instructions for the most important tasks that need to be carried out in order to import and export data.
Contents
This section covers the following subjects:
Accessing and Starting Import/Export Functions 60 Exiting the Import/Export Functions 61
Page
Operating instructions 59
Page 60
8 Importing and Exporting Data
8.1.1 Accessing and Starting Import/Export Functions
Import and export functions
Used to export HACCP data
Used to import cookbooks
Used to export the cookbook
Used to import a cleaning profile for cleaning with single-measure dispensing
Used to import a cleaning profile for cleaning with canisters
Used to run a software update
Prerequisites
The USB drive must be plugged in. The “USB drive plugged in” indicator must be lit up with a solid light. The C-Dial must be lit up with a solid blue light.

Accessing and Starting Import/Export Functions

1.
2.
Press the “cookbook” button.
Turn the C-Dial to select an import or export function (“Pro In,” for example).
3.
Operating instructions 60
Start the import/export function you selected (“Pro In,” for example) by pressing the C-Dial.
Page 61
8 Importing and Exporting Data
8.1.2 Exiting the Import/Export Functions
Prerequisites
The USB drive must be plugged in. You must have already accessed the import/export functions. The C-Dial must be lit up with a solid blue light.

Exiting the Import/Export Functions

1.
Press the “cookbook” button to exit the import/ export functions.
Result: You can now remove the USB drive. The C­Dial will light up with a solid green light.
Operating instructions 61
Page 62
8 Importing and Exporting Data
8.2 Import/Export Function Workflows
Purpose of this section
This section goes over the workflows that easyDial uses for importing and exporting data.
Contents
This section covers the following subjects:
Exporting HACCP Data 63 Importing and Exporting Cookbooks 64 Importing a Cleaning Profile 65 Importing a Software Update 66
Page
Operating instructions 62
Page 63
8 Importing and Exporting Data

8.2.1 Exporting HACCP Data

Prerequisites
The USB drive must be plugged in. The function must have already been accessed and started.
HACCP data exporting steps
Step 1
Step 2
The system exports the HACCP data The appliance will start exporting the HACCP
data to the USB drive. The C-Dial will flash with a blue light.
The “USB drive plugged in” indicator will flash at the same time.
Data transfer completed The data transfer will be complete when the
C-Dial stops flashing and instead shows a solid blue light.
At the same time, the “USB drive plugged in” indicator will stop flashing and will instead show a solid light.
Operating instructions 63
Page 64
8 Importing and Exporting Data

8.2.2 Importing and Exporting Cookbooks

Prerequisites
The USB drive must be plugged in. The import/export function must have already been accessed and started.
Cookbook importing/exporting steps
Step 1
Step 2
The system imports/exports the cookbook data
The appliance will start importing/exporting the data. The C-Dial will flash with a blue light.
The “USB drive plugged in” indicator will flash at the same time.
Data transfer completed The data transfer will be complete when the
C-Dial stops flashing and instead shows a solid blue light.
At the same time, the “USB drive plugged in” indicator will stop flashing and will instead show a solid light.
Operating instructions 64
Page 65
8 Importing and Exporting Data

8.2.3 Importing a Cleaning Profile

Prerequisites
The USB drive must be plugged in. The import/export function must have already been accessed and started.
Cleaning profile importing steps
Step 1
Step 2
The system imports the cleaning profile data The appliance will start importing the data
corresponding to the selected cleaning profile. The C-Dial will flash with a blue light.
The “USB drive plugged in” indicator will flash at the same time.
Data transfer completed The data transfer will be complete when the
C-Dial stops flashing and instead shows a solid blue light.
At the same time, the “USB drive plugged in” indicator will stop flashing and will instead show a solid light.
Operating instructions 65
Page 66
8 Importing and Exporting Data

8.2.4 Importing a Software Update

Prerequisites
The USB drive must be plugged in. The function must have already been accessed and started.
Software update steps
Step 1
Step 2
The system updates the software The appliance will start the software update
and import the corresponding data from the USB drive while showing the import’s progress. The C-Dial will flash with a blue light.
The “USB drive plugged in” indicator will flash at the same time.
Data transfer completed The data transfer will be complete when the
C-Dial stops flashing and instead shows a solid blue light.
At the same time, the “USB drive plugged in” indicator will stop flashing and will instead show a solid light.
Operating instructions 66
Page 67
8 Importing and Exporting Data
Step 3
Step 4
easyDial restarts The appliance will automatically restart
easyDial. All prompt indicators, as well as the C-Dial light, will turn off.
Software update completed The appliance will start by displaying the
operating modes instead of the data import/ export functions. The “USB drive plugged in” indicator will light up with a solid light. The C­Dial will light up with a solid green light.
Operating instructions 67
Page 68
Page 69
CONVOTHERM ELEKTROGERÄTE GMBH, OVENS & ADVANCED COOKIN G EMEA, MANITOWOC FOODSERVIC
E,
14
WWW.CONVOTHERM.COM, WWW.MANITOWOCFOODSERVICE.COM
TALSTR ASSE 35, 82436 EGLFING | GERMANY, T +49
8847 6 0, F +49 8847 4
Combi Steamer Convotherm 4 easyDial
Serial No. Item no. Order No.
Manitowoc Foodservice is a global company dedicated to bringing value to foodservice operators by equipping them with highly individualized real-world answers that enhance menus, service, prots, and eciency.
To learn how Manitowoc Foodservice and its leading brands can equip you, visit our global web
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