Under normal conditions we recommend that the stove burns
2–2.5 kg of wood per hour. The maximum permissible amount
is 3–3.5 kg per hour. Most types of wood can be used, but wood
from deciduous (broad-leaf) trees is preferable, as this generally
burns more evenly. It is important that the wood is dry and that
logs are of a suitable size: about 25–35 cm long and 7–9 cm in
diameter. Always open and close the door slowly and carefully to
prevent the sudden changes in pressure inside the stove which
otherwise can cause a back-draught of smoke in the room.
1. Open the air supply control by moving the damper spindle to
the right.
2. Place newspaper or a firelighter in the fire box. Then stack
about 3–3.5 kg of fine-split logs on the fire-bed, laid in a
criss-cross pattern as shown.
3. Light the fire.
4. Push the door to, but do not close it until the fire is burning
well (after about 10–15 minutes).
5. Re-stoke the fire with 3 logs weighing about 2–2.5 kg in all.
Lay the first two diagonally over the embers and the third
one at an angle across the other two. To make sure the logs
catch fire quickly, leave the door slightly ajar until the logs are
blazing.
6. If you prefer your fire to burn more slowly, reduce the supply
of air to about half. Make sure,
however, that the fire burns with bright, flickering flames.
Pulling out the damper bar opens the grate disc. It is only
necessary to do this for a short time when
lighting or re-stoking the fire to ensure that the wood catches
light quickly, and when riddling the ash into the ash pan. If the
grate is left open for a long time, the stove and the chimney may
be damaged as a result of the excessive heat.
Important.
It is essential that the wood starts to burn quickly. Smouldering
produces excessive amounts of smoke and may, in exceptional
circumstances, cause the fumes produced to ignite
spontaneously and damage the stove. You can get the logs to
burn quickly by opening the grate disc for a short while after
re-stoking the fire, or by leaving the door open until the wood is
burning.
Important
Read through the separate instructions carefully before
lighting the stove for the first time.
Illustrations: Lars-Erik Karlsson
Grate
Air supply
OPEN
OPEN
How to use the stove