Connerton A1F-RB User Manual
Model A1F-RB
Broiler / Charbroiler
Combination
American Made Since 1936American Made Since 1936
Date: Project: Quantity:
Cooks In Half The Time
Cooking both sides simultaneously
Radiant Charbroiler On Top
Maximizes floor and hood space
#304 Stainless Steel Body
Both interior and exterior
(shown with optional casters)
The Model A1F-RB has Connerton’s unique “Over/Under Broiling System.” Heat is applied to both
sides of the product simultaneously by two sets of burners. One set is under the broiling griddle
which is thermostatically controlled. The other set is above the broiling griddle and is an infrared
type, producing a penetrating heat. The radiant charbroiler on top operates independently.
With the A1F-RB every job is done in half the time. Shrinkage is dramatically reduced due to the
product being subjected to heat only half as long. Since the heat is applied to both sides of the product
simultaneously, natural juices are sealed in. There is no need to turn the product while cooking, and
grease is not needed.
Capital investment is reduced because a Connerton will give you more output in half the floor and
ventilator hood space. A Connerton can be used for every meal in any operation. Even more
important, guests will experience shorter wait times for a better tasting meal.
The Connerton Company
1131 E. Wakeham Avenue, Santa Ana, CA 92705-4145
Telephone: (714) 547-9218 Fax: (714) 547-1969
www.connertoncompany.com
A1F-RB Broiler / Griddle Combination
Charbroiler
Specifications:
Overall Width: ...........31-1/2”
Overall Depth (body): .....25”
Overall Height: ..........473/4”
Char Broiler Height: ......473/4”
13” max
Broiler Grid
2”
GAS INLET
31-1/2”
47 3/4”
GAS
INLET
4 1/2”
6”
25”
30”
Broiler Grid Up: ..........30”
Broiler Grid Down: .......26”
Legs : .................6”
Broiler Grid pulls out: .....13”
Broiler Grid:.............173/4” x 23 1/2”
Char Broiler surface:......28”x17”
Gas Inlet: ..............3/4” pipe
Maximum BTU: ..........152,000
Crated Weight (approx): . . . 550 lbs.
- Heavily insulated, all stainless steel body with stainless steel inner body lining and stainless steel removable
side and back liners for easier cleaning
- All welded frame with stainless steel legs and adjustable feet
- Broiler griddle mechanism assembly removable for easier cleaning
- Broiler mechanism moves in and out with ease on our specially designed, heavy-duty ball bearing rollers for
loading and unloading of product
Product Specifications:
Body:
Inner Liner:
Griddle Plates:
Splash:
Burners:
Drip Pan:
Valves:
Gas Inlet:
Gas Pressure: 4.0” Natural, 11.0” Propane (Inches Water Column)
Available Options:
o Casters (5” Locking)
Notes:
Gas Pressure Regulator is supplied and must be installed
Combustible Locations: 6” Clearance sides and back
Non-Combustible Locations Only: 0” Clearance sides and back
Specify type of gas and altitude if over 2,000 feet
Connerton Company reserves the right, without notice, to make changes and revisions in product specifications,
materials and design, which in our opinion will provide better performance, durability and efficiency.
18 Gauge #304 Stainless Steel
24 Gauge #304 Stainless Steel
Bottom -- 5/8” Highly Polished Steel Plate
14 Gauge #304 Stainless Steel
Top Radiant Broiler -- Stainless Steel w/Steel Radiants
Broiler Top -- Cast Iron w/Ceramic Radiants
Broiler Bottom -- Stainless Steel
18 Gauge #304 Stainless Steel
Heavy Duty Brass
¾ NPT
The Connerton Company
Telephone: (714) 547-9218 Fax: (714) 547-1969
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