COMENDA LP360, LP360A, LC380, LC380A Instruction Manual

35
Instruction manual for dishwashers
LP360
LP360A
LC380
LC380A
36
FOREWORD
1. Read the instructions contained in the enclosed booklet carefully, because it
contains important information on installation, operation and maintenance safety. Store this booklet carefully for any further consultation by other operators.
2. Having removed the packing material, check that all the equipment is
present.
If there is any doubt, do not use it and contact qualified personnel. The packing elements (plastic bags, foam polystyrene, nails, etc.) should be
kept away from children, because they are dangerous.
3. Before switching the equipment on, make sure that the model plate data
conforms to that of the electrical and water distribution network.
4. Installation should be carried out by qualified personnel according to the
manufacturer's instructions.
5. This equipment should be destined to the use which it has been conceived
for. Any other application should be considered improper and consequently dangerous.
6. The equipment should only be used by personnel trained for its use.
7. Operators must strictly follow all hygienic requirements in the handling of
clean dishware and cutlery.
8. Do not leave the machine in an environment at temperatures lower than
0°C.
9. The protection of the machine is IP X3, therefore it should not be washed
with high pressure directed water jets.
10. Qualified personnel only can access the control panel, after having
disconnected the machine from the primary current supply.
11. The appliance is made according to EEC 89/336 regarding radio noise
suppression and electromagnetic compatibility.
12. According to EEC directive nr.23 of 19/02/1973 and the law of actuation
nr.791 of 18/10/1987, our appliances are built-up according to the good technique norms in force.
13. Noise level of the machine, less than 67dB(A)
37
INSTRUCTIONS FOR USE
INSTRUCTIONS FOR THE USER
38
OPERATION AND USE
1)Before washing make sure that:
the wall-mounted on/off switch is switched on;
the water tap is open;
water is present in the distribution network;
the pump protection filters are installed in their respective positions;
the overflow in inserted;
all rotating parts are free;
the rinse aid dispenser is full;
make sure that dishware is in good conditions as it may cause cleaning
difficulty and haven bacteria.
2)Set switch "A" to position 1 to enable the automatic wash tank filling and the consequent triggering of the heating element. The lamp “B” is on.
3)As soon as visual indicator "C" is ON, pour about 30 gr. of detergent directly into the tank, paying attention to distribute it uniformly on the filters, the quantity being according to supplier's instructions. Add 15 gr. every 7 cycles to achieve a concentration of 1,5 gr./lt. In order to respect our environment, use only the correct amount of detergent. When using chlorinated detergent, it is suggested to use an automatic dispenser; otherwise, brownish spots might appear on the surfaces due to chlorine reactions. Detergent should always be placed near the pump filter.
4)Then, introduce the glasses or the cups to wash, after having removed the solid waste and having placed them into the proper racks. The cups and the glasses should be turned upside down, while the cutlery should be put vertically into the proper container, and the same applies to dishware.
5)By means of switch “A” select the wash cycle according to conditions of the dishware:
with glasses or cups select the short cycle (pos.1)
with normally dirty dishes or cutlery select the medium cycle (pos.2)
with particularly dirty dishes or deep dishes select the long cycle (pos.3)
A manual wash and rinse is possible by operating main switch "A" in the respective positions "5" and "4". Excessive use of the manual rinse may lead to the cooling of the water in the tank causing problems while washing and subsequently with drying. For that reason ensure that the dishwasher is attended while the manual rinse is working (we recommend max. time of 30 seconds).
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