COMENDA C1000E, C1300E Instruction Manual

Manuale di istruzione per

lavastoviglie

Instruction manual for

dishwashers

Notice d’utilisation pour

lave- vaisselle

Gebrauchsanweisung für

Geschirrspüler

Mod.

C1000E
C1300E

ELECTRONIC2004

INSTRUCTIONS FOR THE USER

22

INTRODUCTION

1) Read carefully all instructions supplied in this manual which contains
important information for correct installation, use and maintenance. Keep in
a safe place for future reference.

2) After opening all packing, check to ensure if all is in order. If in doubt, do
not use and contact a qualified professional to check the appliance.Remove
all packing materials (plastic bags, styrofoam packing, nails or staples, etc.)
away from the reach of children as they can present danger.

3) Before connecting the appliance to the mains, ensure that your water and
electrical supply correspond to the requirements.

4) This appliance must be installed by a qualified technician according to the
manufactures instructions.

5) This appliance must only be used in the manner for which it is intended.

Any other use is considered improper and therefore dangerous.

6) This appliance should only be used by persons trained to use it.

7) When attending to the dishes after washing, proper hygiene must be

carefuly observed.

8) Do not expose appliance to temperatures below 0°C.

9) The protection factor of the machine is IP X4 and should not be washed

using direct jets of water at high pressure.

10) After turning off wall switch, only qualified personnel should remove

panelling for repairs.

11) This appliance conforms to D.M.13/4/89 according to the CEE directive

87/308, relative to eliminating radio disturbances.

12) Conforms to CEE directive n. 23 of 19/2/73 and to the law n. 791 of

18/10/87, our dishwashers are built according to the best technical rules in
force in ITALY and ABROAD and are covered by European certificates.

13) Noise level of the machine, less than 67dB(A)

INSTRUCTIONS FOR THE USER

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INSTRUCTIONS FOR USE

INSTRUCTIONS FOR THE USER

24

THE COMMANDS PANEL

H9 a
H9 b

H9 d

H9 c

S3

Q1

S9

S10

H10

DISPLAY

S3

a

b

c

d

H9

S10

S9

Q1

H10

INSTRUCTIONS FOR THE USER

25

OPERATION AND USE

HOW TO USE

1 Before using check that:

-it is plugged in

-the water supply is on

-there is water in the pipe

-the pump filter is correctly inserted

-the overflow pipe is connected

-the blades may move freely

-tempe ratures used are those which are recommended at 55°C for washing
and 85°C for rinsing.

-the crockery to be washed is in good condition and not cracked, as the
cracks offer more opportunity for the soiling to remain and floral bacteria to
grow.

SWITCHING ON

??When the machine is off, the display shows "O.F.F."

2 To turn on the machine press the "Q1" switch.

The indicator light of the last cycle selected turns on ("H9 a-b-c- d").

The "H9b" indicator light turns on the first time the machine is turned on.

During the loading of the tank the display shows "F. .2. ".
When the loading is completed, the boiler and tank heaters are turned on.

When the machine is ready, the display shows the tank temperature and
turns on the selected cycle indicator light.

Put into the filter in the tank the correct amount of chlorinated industrial
detergent according to the manufactures recomendation.
Using detergents which are chlorated and sanitized, they should be placed in
the machine using an automatic dosage device as when the detergent is
poured directly into the tank the possibility of formulation of dark spots may
appear on the surfaces as a result of the clorate

Dishes should now be put into suitable positions in the racks, after the
removal of solid waste. Cups and cutlery should be placed vertically in the
suitable compartment. Do not overload. The dishes should not be overlapped
in such a way as the water cannot reach every surface of the dish.

INSTRUCTIONS FOR THE USER

26

WASH CYCLE SELECTION

3. Press the "S9" button to select the wash cycle according to the

dirtiness of the dishes:

??H9a short cycle: for glasses and cups;
??H9b medium cycle: for normally dirty dishes;
??H9c long cycle: for particularly deep or dirty dishes and for

utensils;
??H9d intensive cycle: it is possible to perform an intensive wash that

will remain activated until the "S3" button is pressed again or a
maximum time of 8 min. is reached; the pause, rinse and drain (if
required) phases will follow.

STARTING THE WASH CYCLE

4. Press and hold the "S3" button (for about 5 sec.) to set the startup

mode of the chosen wash cycle:
??"H9..." indicator light turns on (steady):

automatic startup by closing the hood.

??"H9..." indicator light flashes:

manual startup pressing the "S3" button.

If the choice of startup of the cycle in automatic mode is performed
with the hood lowered, it is necessary to lift and then close the hood to start
the cycle.

It is important to know that:

? ? the activation of a cycle is shown by the sequential lighting of the

indicator lights of the display;

? ? during the wash or drain phases the tank temperature is shown;
? ? during the dwell nothing is shown;
? ? during the rinse phase the boiler temperature is shown.

INSTRUCTIONS FOR THE USER

27

IMPORTANT
N.B.: Machine in conformity with the existing hygienic standards,

guaranteeing a final rinse at 82°C. Wash cycle automatically lengthened
if final rinse temperature is not reac hed.
To avoid the machine blocking in this intervention, after 8 minutes the
intervention is stopped and the cycle continues.

INTERRUPTION AND END OF WASH CYCLE

5 It is possible to momentarily interrupt the wash cycle by raising the hood;

the operations will resume by lowering it.
Turning off the machine using the "Q1" switch terminates all active

cycles.
Upon turning on the machine again, the indicator light of the last cycle

selected will light and the display will show the alarm code "A. .1." until a
new cycle starts.

At the end of the cycle, remove the rack at an incline and shake carefully to
remove any remaining drops or residue.
Leave dishes to dry and take out rack with clean hands, paying attention to
not to uch internal parts and borders. Remove dishes and place in a hygenic
location.

SELF CLEANING AND DRAIN CYCLE

6 At the end of the wash operations turn off the machine by pressing the

"Q1" switch.

After having removed the overflow pipe and lowered the hood, press the

"S3" button for 3 sec.

The self cleaning and drain cycle will start, turning on the drain pump for
machines equipped with it.

??The display will show "C. .1." during the entire cycle (2 min.

and 30 sec.).

At the end of the autowash cycle, remove the tank filter to clean and replace
along with the overflow hose in the correct position. For further information
regarding the accessories please look under the section “USEFUL
INFORMATION”.

INSTRUCTIONS FOR THE USER

28

MANUAL DRAIN

7 It is possible to empty the tank at any time of the day.

With the machine off, take out the overflow pipe from the tank and wait
until it is completely empty.

For machines equipped with drain pump it is possible to empty the tank
by starting the manual drain cycle during which only the drain pump is
active.

It is possible to perform this cycle only with the machine turned

on.

After having taken out the overflow pipe, press the "S9" button for 5
sec. The drain cycle will start.

??The display will show "C. .2." for the entire duration of the cycle

(2 min. and 20 sec.).

At the end of the cycle it is recommended to remove the filters of the tank
for cleaning and then put them back with the overflow pipe in their
positions.

READING THE TEMPERATURE

8. Pressing the "S10" button it is possible to view in sequence the

measured and programmed temperatures of the tank (t1) and of the boiler
(t2) for the selected cycle.

1. Pressing " S10 " once the display shows the code "t.1. .";

2. pressing " S10 " a second time shows the measured tank temperature

"x.x. .";

3. pressing " S10" a third time shows the programmed tank temperature

"x.x .P.";

4. Pressing " S10 " a fourth time shows on the display the code "t.2. .";

5. pressing " S10 " a fifth time shows the measured boiler temperature

" .x.x. ";

6. pressing " S10" a sixth time shows the programmed boiler temp.

"P.x.x.";

7. pressing " S10 " again returns to the starting state.

The operations described above can not be performed during a

cycle.

INSTRUCTIONS FOR THE USER

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DEACTIVATING THE DISHWASHER AT THE END OF THE DAY

9.At the end of service, turn off by using the main wall switch and close the

water valve.

WARNINGS WHILE WASHING

1) Check that the washing temperature stays at 55°C

2) Do not use bare hands when handling soapy water. If this occurs rinse
immediately and thoroughly under fresh running water.

3) While the machine is operating, do not turn any knobs too quickly.

4) Use only chlorified anti-suds detergent specifically for industrial use.

5) Turn off machine in case of breakdown or malfunction.. For repair,
contact only authorized technical assistance outlets using only genuine parts.

6) Under no circumstances should the settings of the thermostats be altered.

7) When running continuous cycles throughout the day, change the washing
tank water 2 or more times.

8) Do not subject washed dishes to any other handling such as rotary brushes,
vapors, dish -cloth drying etc.

Mishandling of any of the above may compromise the safety of the
appliance.

INSTRUCTIONS FOR THE USER

30

USEFUL ADVICE

1) MAINTANANCE: Before beginning any cleaning or maintanance
operation, the machine MUST be disconnected from the main power supply.
Frequently check and clean the blades, taking them out from the column to
remove any debris or crustation.
The frequency of this operation is suggested by the quantity of residue or by
non-satisfactory results from washing.
For internal and external cleaning of the machine, do not use corrosive
products such as sodium hypochlorite (bleach) or hydrochloric acid (muriatic
acid), steel wool or steel brushes.
So as not to interfere with the correct functioning of the machine, in the
presence of calcium salts or magnesium in the water you are advised to
periodically de-encrust and keep in good order by using personnel
professionally qualified.
So as to avoid risk of damage from oxidization or corrosion from chemicals,
keep all steel surfaces well clean.

2) FOR BEST RESULTS: An insufficient wash cycle may occur which is
visible when traces of waste remain. Streaking may be caused when the rinse
cycle is insufficient, in which case check that the rinse nozzles are clean and
that the water source is of suitable pressure.
In case of waste remains check that:

-the wash cycle nozzles are clean.

-the wash cycle temperature is at 55°C.

-the detergent is chlorified, of the correct concentration and specifically for
industrial use.

-the suction pump filter is clean

-the dishes are in the correct rack

-the dishes are placed correctly in the rack

3) PROLONGED DISUSE
In cas e of prolonged disuse, a few weeks, it is advisable to run the machine
empty a few times with clean water so as to avoid the build up of any odors.
If necessary repeat this operation a few times until the the water at the end of
the wash is good and clean.
If the period of disuse is longer, it is advisable to oil stainless steel surfaces
with vaseline and to remove any water from the boiler and the electric pump.
It is always advisable to run the sanitizing and de-encrustation operations
both before and a fter periods of disuse.

INSTRUCTIONS FOR THE USER

31

4) SANITIZING
It is vital to thoroughly clean the machine at least once a week. It is
advisable to use specifically a detergent which disinfects, the use of which
will substantially increase the following advantages:

-Establishes a secure hygenic state by using active detergents and
disinfectants.

-maintains the machine in perfect hygienic conditions even during periods of
non-use.
At the end of the operation, it is necessary to run the machine empty,so as to
rinse it, for a few minut es.

5) DISENCRUSTATION
In the presence of the use of hard water, lime deposits may formulate
internally and on the dishes, which for hygienic reasons and for good care of
the machine must be removed by disencrustation.
The frequency of such procedure is according to the detergent manufacturers
advice, those products which generally contain a phosphoric acid base.
So as not to damage the machine, do not exceed doses and when the
operation is complete, rinse thoroughly.

6) LOADING AND UNLOADING OF THE MACHINE
For the transportation of the machine from the delivery point to the final
installation position, use a fork lift or adequate lifting equipment used by
authorised staff. Lift the machine by its frame, taking care that any protruding
parts are not damaged (discharges, wiring etc.).

7) MACHINE DISMANTLING
At the end of its normal lifetime, the machine has to be taken apart according
to the local regulations in force by separating the components as follows:

? ?metal parts: hood, platforms, frames, filters
? ?electrical parts: motors, remote control switches, microswitches, wiring
? ?plastic parts: racks, connections
? ?rubber parts: tubes, sleeves

8) RESINS REGENERATION OF THE WATER SOFTENER (only for

machines with built-in water softener)

The flashing of the "C.r. ." (30 sec.) on the display indicates the need to
regenerate the resins. First of all, make sure that in the designated tank
container there is some coarse salt.

This operation has to be carried out with full tank .
Close the hood and push the "S9" button for approx. 5 sec.
The display show "C. .3." (for 21' and 20"). During this operation the
machine cannot be used.
At the end of the regeneration cycle, first start the self cleaning cycle (see
page 27).

INSTRUCTIONS FOR TECHNICAL PERSONNEL

32

INSTRUCTIONS FOR INSTALLATION AND

MAINTENANCE

This manual should be used by qualified personnel, authorized to examine
and eventually repair the machine.
The Manufacturer takes no responsibility for action taken by non-qualified
personnel.

INSTRUCTIONS FOR TECHNICAL PERSONNEL

33

INSTALLATION

During the installation keep the machine leveled in order to ensure proper
functioning (angle of inclication is maximum 2 degrees). To prevent damage
caused by the release of vapors from the accessories, ensure that any adjacent
equipment will not be damaged by these vapors.
After test-running the machine, check that the temperatures used are the
recommended ones at 55°C for washing and 85°C for rinsing.

1) ELECTRICAL CONNECTION :
The electrical safety of this equipment is only assured if it is connected as
follows.
It is necessary to connect the equipment to an effective earthing as specified
by the electrical safety regulations in force. Check that this basic requirement
is complied with, in case of any doubt ask for a careful check of the
installation by a qualified personnel.
In the case the earthing is not efficient there will be a dispersion due to the
suppresser.
The machine shall be included in a correctly dimensioned equipotential,
whose effectiveness is to be very tight in accordance to the proced ures set for
in the applicable safety standards. The connection shall be performed through
a screw marked by a plate near the rear side of the appliance.
The manufacturer declines any responsibility for any damages caused by lack
of an effective ground installation. For the electrical power supply have
available a wall circuit breaker switch with multiple phase protection
according the following table with contact aperture distance, equal to or not
exceeding 3mm and a supply cable no less than 2.5mm².

model Supply 380V 3N Supply 220V/3 Supply 220V/1

C1000E 20A 32A 50A
C1300E 20A 32A 63A

For other supplies the cable cross section and the circuit breaker switch must
be calculated according to voltage and length of cabling. If cabling too long
adjust cable size to Amp rating; do not pull on supply cable or install it under
tension. If cable needs to be replaced use type H07RN-F.

INSTRUCTIONS FOR TECHNICAL PERSONNEL

34

2) WATER SUPPLY: Provide a water tap in an accessible location, size
3/4" gas, and that which is connected first to the filter, then to the discharge
tube which are a part of the machine. Pay careful attention to National and
Regional requirements.

The pressure used should not be under 2 bar or over 4 bar (200-400 kPa). If
the pressure is below this requirement, you are advised to install a pressure
increasing pump; if the pressure is over this requirement, use a pressure
reducer.
For best results, it is advisable to have the inlet water with a hardness not
more than 10°French measure.
For a hardness factor higher than this use an ionised switch or invert the
osmosis.

3) DISCHARGE: Provide a discharge at ground level with a syphon and
connection to the machine consisting of a flexible tube, placed in a way that it
inclines towards the final discharge location. Moreover, ensure that the length
is not twisted. Ensure that the discharge tube can withstand temperatures up
to 70°C.

4) LIQUID BRIGHTENER DOSAGE: The dosage from this compartment
is regulated by the regulation screw, of which after being screwed down
completely, should then be unscrewed, three complete rotations.
To fill the dosage tube, turn the machine on without the overflow in place.
Now turn the machine on and off. Repeat this operation a few times at
intervals of a few seconds until the brightener reaches the compartment.
Now wait until the machine reaches the correct temperature.
Then run a few cycles empty and wash normally: if the washed items show
dropspots, it signifies that the brightener level is low; if there is streaking
however, it signifies that there is too much brightener or that the water is too
hard. The variation is according to the type of brightener used.
Now the machine will automatically draw the necessary amount of liquid for
each rinse; when running the wash operations check that the liquid in the
drawer does not run short.

5) DETERGENT DOSAGE (for machines with built-in detergent

dispenser)

With the screw on the side of the detergent pump, close completely the
product intake, then slowly open the screw until the desired intake quantity
has been reached. The correct quantity is indicated by the detergent supplier.
Check that the intake of the pipe during the rinse cycle is as preset. (8cm = 1g
approximately). Maximum intake or delivery distance: 2 meters.

INSTRUCTIONS FOR TECHNICAL PERSONNEL

35

6) VIEWING AND SETTING PARAMETERS
The parameter programming environment can be accessed only with the

machine off, by pressing the "S3" button. for 10 sec.

There are three types of programmable parameters:

P setting of functions (same for all cycles);
T setting of temperatures (for each single cycle);
L setting of wash cycles duration (for each single cycle).

??The display will show "P.r.o." and the indicator light selected at

that time will flash.

FROM THIS STATE IT IS POSSIBLE TO PROCEED TO THE
PROGRAMMING IN SEQUENCE OF ALL THE PARAMETERS.

6.1 CHANGING THE "P" PARAMETERS

Press button "S3" to enter the programming phase for the "P" parameters.

??The display shows "P.1. .".

To confirm and to view the "P" parameters in sequence (P1-P2-P3-P4-P5-P6-P7­P8-Cr) press "S3".

Use the "S9" or "S10" buttons to change the state of the parameter (0-1).
To exit the programming environment just do not press any button for at least 10

sec.

SETTING STANDARD PARAMETERS –P-

PARAMETER FUNCTION STATE

P1 Water fill normal/cold 0
P2 Normal / with pre-rinse 0
P3 Heating commutated/simultaneous 0
P4 N° wash pumps 1 / 2 0
P5 Boiler safety not active / active 1
P6 Startup safety on the temperature tank not active / active

0

P7

HR / HRT

0

P8 Rack recognition not active / active 0

Cr

Autonomy of the softener (n° cycles)

0/999

INSTRUCTIONS FOR TECHNICAL PERSONNEL

36

6.2 CHANGING "t" and "L" PARAMETERS

Choose the cycle to change using the "S9" button.
Press the "S10" button to enter the programming phase.

??The display shows "t.1. .".

Press "S3" to view the value set for the tank temperature of the cycle
selected.

Use the "S9" and "S10" buttons to decreas e or increase the value of the
temperature.

Press "S3" again to confirm and proceed to the choice of the subsequent
parameters (in sequence t2-L1-L2-L3-L4-L5).

To exit the programming environment just do not press any button for at least 10
sec.

STANDARD SETTINGS OF T AND L PARAMETERS

PARAMETRO

FUNZIONE

SHORT
CYCLE

(H9a)

MEDIUM

CYCLE

(H9b)

LONG

CYCLE

(H9c)

INTENSIVE

CYCLE

(H9d)

C1000 C1300 C1000 C1300 C1000 C1300

t1

TANK
TEMPERATURE

55°C 55°C 55°C 55°C 55°C 55°C 55°C

t2

BOILER
TEMPERATURE

85°C 85°C 85°C 85°C 85°C 85°C 85°C

L1

WASH TIME

42sec. 27sec. 77sec. 67sec. 127sec. 97sec.

480sec.

L2

PAUSE TIME

5sec. 5sec. 5sec. 5sec. 5sec. 5sec. 5sec.

L3

RINSE TIME

18sec. 18sec. 18sec. 18sec. 18sec. 18sec. 18sec.

L4

OSMOSIS RINSE
TIME
(optional)

(15) (15) (15) (15) (15) (15) (15)

L5

DRAIN TIME
(optional; for
Dumper machines)

(00) (00) (00) (00) (00) (00) (00)

6.3 STANDARD PARAMETERS CONFIGURATION

N.B.: Pressing the "S10" button for 10 sec when the machine is off
automatically configures all the parameters (P -T-L) as shown in the Table.

??The display shows "P.S.t." to confirm the programming.

ATTENTION: See page "76" to charge the configuration standard.

INSTRUCTIONS FOR TECHNICAL PERSONNEL

37

7) SELF DIAGNOSTICS: ALARMS AND FUNCTIONS ON THE

DISPLAY

The alarm codes and indication of the functions active while the machine is
operating are:

? ? OFF.: MACHINE OFF.

? ? A 1: CYCLE NOT COMPLETED (appears upon turning the machine on after

interrupting a cycle using the "Q1". main switch)

? ? A 2: BOILER OVERHEATING (the temperature in the boiler exceeds 105°C – the

active cycle is finished).

? ? A 3: TEMPERATURE PROBE NOT CONNECTED (the heater of the probe in

alarm state is disconnected - the active cycle is finished).

? ? A 4: TANK NOT FILLED WITHIN 30 min.(turn off and then turn on the

machine).

? ? A 5: BOILER NOT HEATING WITHIN 30 min.

? ? H 1: RINSE WATER TEMPERATURE (at least 15°C below the set value - the

active cycle is finished).

? ? H 2: NO WATER SUPPLY (no incoming water for at least 2 sec. –OPTIONAL -

the active cycle is finished).

? ? H 3: TANK TEMPERATURE (at least 10°C below the set value - the active cycle

is finished).

? ? F 1: DOOR OPENING (opening the door during a cycle).
? ? F 2: INITIAL LOADING PHASE.

? ? C 1: SELF CLEANING AND DRAIN CYCLE (for the entire duration of the

cycle).

? ? C 2: DRAIN CYCLE (for the entire duration of the cycle).
? ? C 3: REGENERATION OF THE WATER SOFTENER (for the entire duration of

the cycle).

? ? P.r.o.: PARAMETERS PROGRAMMING.
? ? P.S.t.: PRESET LOADED.

In case of multiple simultaneous alarms the display will show the codes on the
basis of the following priorities:

1. H1-H2-H3

2. A1- A2-A3-A4-A5

3. F1-F2

INSTRUCTIONS FOR TECHNICAL PERSONNEL

38

CONSUMPTION

Model Tank

Capacity

(L)

Water

Consumption

per cycle (L)

Tank

Heater

(W)

Boiler

Heater

(W)

Pump

(W)

Total

Power

(W)

Max

hourly

capacity

with water

at 55°C

Max water

capacity

with water

at 12°C

C1000E 42 3.5 3.000 9.000 1100 10.100 55/36/24 18

C1300E 39 3.5 3.000 10.000 1500 11.500 72/40/30 18

The rack capacity diminishes for water feeders with a lower capacity.

INSTRUCTIONS FOR TECHNICAL PERSONNEL

39

ELECTRICAL INFORMATION

A1 control console
A2 printed circuit board
B2 Drill for boiler temperature
B3 Drill for tank temperature
C1 noise filter
E2 Boiler heater
E3 Tank heater
F Main fuse
F3 Wash pump overload relay
FA2 Printed circuit fuse

H9.... Cycle selected indicator lamp

H10 Display
K1 Main relay
KE2 Boiler heater contactor
KE2b Boiler heater safety contactor
KE3 Tank heater contactor
KM3 Wash pump contactor
KMC Sanitizer dispenser relay (by request)
M2 Rinse booster pump (by request)
M3 Wash pump
M5 Drain pump (by request)
MC Sanitizer dispenser (by request)
MD Detergent dispenser (by request)
Q1 Main switch
S1 Door microswitch
S2 Pressure switch
S3 Start push button
S9 Cycle select push button
S10 Temperature select push button
SE2b Boiler heater safety thermostat
X1 terminal block
Y1 rinse solenoid valve
Y4 regenaration solenoid valv e (by request)

The Manufacturer takes no responsibility for any printing errors in this
manual. The Manufacturer reserves the right to modify products, if necessary,
without changing the main characteristics of the product.