Coline 153801-UK, 153801 Instruction Manual
Deep Fat Fryer
Fritös • Frityrkoker • Friteerauskeitin
Art. No: Model. No:
18-4014 153801-UK
34-7247 153801
English 3
Svenska 10
Norsk 17
Suomi 24
Ver. 200801
Deep Fat Fryer 3 litre
Art.no: 18-4014 Model: 153801-UK
34-7247 153801
Please read the entire instruction manual before using and save it for future use. We apologise for
any text or photo errors and any changes of technical data. If you have any questions concerning
technical problems please contact our Customer Service Department (see address on reverse.)
Contents
Safety 4
Buttons and functions 5
Getting started 6
Use 7
Care and maintenance 8
Disposal 9
Specications 9
ENGLISH
3
4
ENGLISH
Safety
• Never leave the fryer unattended while in use.
• Never attempt to extinguish burning oil with water. Pull out the plug cable and smother the re
with a re blanket.
• Check that the correct voltage is used for the fryer. See the fryer’s product plate.
• Only use fryer in an earthed wall socket.
• Always remove the fryer from the mains before cleaning when it is not in use.
• To avoid electric shock, protect the fryer and its connection lead from damp and wet.
• Never place the fryer in water or other uid.
• Never place the electric cable on hot surfaces or sharp edges.
• Do not pull out the plug by pulling the electrical cable.
• High temperatures are generated when fryer is in use, be careful not to touch any part with
your hands. Never touch other surfaces with fryer’s handle.
• Check the electrical cable regularly. If it is damaged it should be changed by a qualied service
technician.
• Never allow children to use the appliance without adult supervision.
• Make sure the appliance’s parts are correctly assembled before use.
• Never use the appliance near sources of heat, e.g. on an oven hob.
• The appliance may only be used indoors.
• Be careful when moving fryer containing hot oil.
• Never overload the fryer’s basket.
• Never use the fryer without oil in it! If this should occur the fryer will overheat and automatically
switch off. To use the fryer again, the thermostat must be reset.
1. Disconnect from mains and let it cool down.
2. Take out the control unit and heating element from the fryer.
3. Lightly press the reset button on the back of the thermostat with a small screwdriver.
4. Assemble the parts and follow instructions for use.
• Always use accompanying attachments, never anything else.
• Never use the appliance for anything other than that it was designed for.
Buttons and functions
ENGLISH
1. Condensation collector
2. Filter holder with lter
3. Lid
4. Timer
7
5. Handle
6. Button for opening
7. Temperature gauge
5
6
ENGLISH
Getting started
1. Wash the frying basket and holder
before rst using.
2. Lift the frying basket out of the holder
and then take out the heating element
by carefully lifting the control unit and
heating element upwards. Then lift up
the fryer holder straight up out of the
fryer. Wash both the frying basket and
holder in warm water.
3. The heating element can be rinsed in
water. The control unit should never
be dipped or rinsed in water. Clean
only with kitchen paper or a damp
cloth.
Attention! The heating element and
control unit may not be placed in a
dishwasher!
4. Put the holder back and mount the
heating element and control unit.
Line up the control unit and push it
downwards. Make sure the contact is
correctly connected to the fryer.
5. Mount the lid on the holder’s hinge
by holding the lid downwards and
carefully pressing the lid down in
the hinge. Check that the lid can be
closed properly.
6. Montera locket på behållarens gångjärn
genom att hålla locket lodrätt och försiktigt
trycka locket nedåt i gångjärnet. Kontrollera
att locket går att stänga ordentligt.
Use
MAX
MIN
1. Lift the frying basket from the fryer.
2. Fill the holder with oil recommended for frying.
Attention!
It is important that the amount
of frying oil is lled up so that
it is between the minimum
and maximum markers on
the inside of the holder. Never
overll the holder.
ENGLISH
3. Make sure rst that the fryer is switched off (setting ”OFF”) and afterwards connect the electrical
cable to an earthed socket.
4. Set the thermostat to desired temperature and close the lid by pressing the right hand front
edge. Then set the dial to ”ON” to begin heating up of the oil. The red indicator light (”Power”)
lights up.
5. When the oil has reached the correct temperature, the green indicator light appears (”Ready”).
Press ”Open Lid” to open the lid.
6. Put the frying basket on the holder and fold out handle to raise the frying basket from the oil.
Lift the handle until you hear a clicking sound.
7. Fill the frying basket with the food you intend to fry (do not overll the basket) and close the lid.
Then lower the frying basket down into the frying oil by moving the locking button towards you at
the same time as you carefully fold away the handle.
8. Set the desired frying time with the dial to begin frying. Never lift the lid when frying, check the
food through the window on the lid instead.
9. When the set time has run its course a little ”ping sound” is heard and the fryer switches off.
10. Raise the frying basket from the frying oil and allow the oil to run off for 20 seconds before you
open the lid and lift out of the frying basket to remove the fried food.
11. Adjust the oil level in relation to the amount that should be fried before you use the fryer again.
12. Make sure the fryer is switched off after use.
7
8
ENGLISH
Time approx.
Food Temperature
Shredded chicken 190 ° C 5-8
Chicken pieces 180 ° C 15-20
Fish 170 ° C 8-10
Chips 190 ° C 3-5
Onion rings 190 ° C 3-5
Shrimps 190 ° C 2-4
(minutes)
Care and maintenance
1. Pull out the plug and make sure that the oil has cooled down (1-2 hours after use) before
cleaning.
2. Lift the frying basket out of the holder and then take out the control panel with the heating
element by lifting it straight up.
3. Remove the condensation collector from the back of the fryer by pulling it straight out. The
condensation collector gathers excess condensation which occurs when the lid is opened while
in use. Always empty the condensation collector [2] after every use.
4. Wash the frying basket and holder in warm water.
5. The heating element can be rinsed in water. The control unit should never be dipped or rinsed in
water. Clean only with kitchen paper or a damp cloth.
Attention! The heating element and control unit may not be placed in a dishwasher!
6. The outside of the fryer can only be cleaned with a lightly damp cloth.
7. The oil can be fried and reused, but should be changed after 8-10 uses. Never pour the oil down
the drain or in the open. Bring used frying oil to a recycling station.
8. Make sure the fryer and its parts are completely dry before you use it again.
Attention! Never place the fryer in water or other uid.
Cleaning the filter
1. Open the lter holder on the fryer’s lid by pressing the
open button [1] the same time as you lift it to the rear.
Then pull the holder straight back.
2. Remove the wihte lter from the lter holder and clean
it with warm soapy water. Let it air dry after.
3. Clean the inside of the lter holder with a lightly damp
cloth and then dry.
4. Place the lter in the lter holder with the black carbon
lter placed farthest in and the white lter farthest out
(down against the holder).
5. Put the lter holder back on the lid.
Release button
Filtering the oil
1. Lift out the frying basket and heating element from the holder and empty the cooled
oil into a can or other suitable container.
2. Filter the oil though a coffee lter, for example.
Disposal
• When disposing of the product it should be done in accordance with local rules and
regulations. If you are unsure as to how to proceed please contact your local council.
• Used frying oil should be taken to a recycling station. Never pour the frying oil down the drain
or in the open.
Specifications
Voltage 220-240 V AC, 50 Hz
Effect 1700 W
ENGLISH
9
10
SVENSKA
Fritös 3 liter
Art.no: 18-4014 Model: 153801-UK
34-7247 153801
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reserverar oss för ev. text- och bildfel samt ändringar av tekniska data. Vid tekniska problem eller
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Innehållsförteckning
Säkerhet 11
Knappar och funktioner 12
Att komma igång 13
Användning 14
Skötsel och underhåll 15
Avfallshantering 16
Specikationer 16
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