Cole-Parmer UMA-T-2, MA-T-21, MA-T-21.P, MA-T-5, MA-T-5.F Quick Start Guide

...
Start up Guide
UMA and MA
Ultra-microbalances
and Microbalances
To view a complete user manual scan QR code.
1. CONTENT
For models: UMA-T-2 | MA-T-2 | MA-T-5 | MA-11-T | MA-T-21
Microbalance
x 1
For models: MA-T-21.P
Microbalance
x 1
Glass lid with
an opening
x 1
For models: MA-T-5.F
Microbalance
x 1
Terminal
x 1
Terminal
x 1
Additional
glass lid
x 1
Terminal
x 1
Weighing pan
x 1
Weighing pan
x 1
Power supplier
x 1
Cross-shaped
holder
x 1
Anti-draft
shield
x 1
Anti-draft
shield
x 1
Weighing pan
holder
x 1
Glass lid for the
weighing chamber
x 1
Glass vessel
x 1
Centering ring
x 1
Power supplier
x 1
Evaporation ring
x 1
Power supplier
x 1
2. RECOMMENDATIONS AND WARNINGS
o
+40 +104
+10oC +50
Operate the device in a room where the temperature ranges between 10–40 °C
C
o
F
(50–104 °F) and where the relative humidity is below 80%. Temperature must change slowly and gradually.
o
F
Using the anti-vibration table is recom­mended in order to enable the most stable and repeatable measurement.
Avoid air drafts and air movements at the workstation.
Not intended for usage within EX zones. Not intended for weighing explosive or flammable substances.
Place the balance away from heat sources. Avoid exposing the balance to the sunlight.
Make sure that the balance is placed on an even surface.
Avoid exposing the balance to a magnetic field. Do not weigh magnetic substances.
Do not place the balance on an unstable surface exposed to shocks and vibrations.
3. UNPACKING
1 2 3
54 6
4. COMPONENTS ASSEMBLY
4.1. Removal of the protection
Prior to microbalance assembly remove the protection.
4.2. Weighing chamber components assembly
For models: UMA-T-2 | MA-T-2 | MA-T-5 | MA-11-T | MA-T-21
1 2 3
For models: MA-T-21.P
1 2
5 6
3 4
For models: MA-T-5.F
MAIN
DISPLAY
DC
13,5-16V
5 6 7
4.3. Connecting the terminal
DC
-16V
13,5
5. PREPARING FOR WORK
Place the device at the workstation, wait until it reaches room temperature.
5.1.
Balance temperature stabilization time
1 2 3
1-12 h
Prior to switching the device on, let it reach room temperature (estimated stabilization time: 1-12 hours).
Connect the power cord into the AC socket located at the back of the device.
Connect the device to the mains.
5.2. Switch the balance on
Supplementary unit
Weighing
Tare Gross
0.000000 g
0%
Home
0.000000 g
Packaging
0.000000
100%
Automatic adjustment
Automatic adjustment
To switch the device on, press ON / OFF key.
5.3. Balance leveling
Weighing
1
Home
Supplementary unit Tare Gross Packaging
Press "Leveling" button.
3
0.000000
0%
Log in
0.000000 g
0.000000 g
100%
Upon start, confirm or reject automatic calibration.
Leveling
2
Incorrect leveling screen.
Leveling
4
To level the balance turn its feet, keep turning the feet until an air bubble takes the central position.
Your balance is ready to use!
Balance has been leveled.
6. PANEL AND SCREEN
6.1. Panel keys
Proximity sensor
Select working mode
(programmable button)
Select profile
(programmable key)
Internal adjustment
(programmable key)
Enter SETUP,
function key
6.2. Home screen
Press to display list of working modes
Weighing result
window
Weighing
Home
Supplementary unit Tare Gross Packaging
SETUP
Weighing
Home
0.000000
0%
Supplementary unit Tare Gross Packaging
Log in
0.000000
0%
0.000000 g
0.000000 g
Log in
0.000000 g
0.000000 g
Proximity sensor
Switching on / off
100%
Zeroing
Taring
Approve and send the weighing result to a printer or a computer
Level status
Status bar
100%
Configurable additional information field
Editable quick
access toolbar
Parameters Help Products Adjustment Packaging Taring
7.
Supplementary unit
Weighing
Tare Gross
0.000000 g
0%
Home
0.000000 g
Packaging
0.000000
100%
Log in
BASIC OPERATIONS
7.1. Adjustment
Weighing
1
Home
0.000000
0%
Supplementary unit Tare Gross Packaging
Press "Adjustment" button.
7.2. Zeroing
Weighing
Home
Supplementary unit Tare Gross Packaging
SETUP
Unload the weighing pan and press "Zero" button.
Log in
0.000000 g
0.000000 g
Log in
0.000129
0%
0.000000 g
0.000129 g
100%
100%
2
Automatic adjustment
Completed
Adjustment completed. Press button for confirmation
Weighing
21
Home
0.000000
0%
Supplementary unit Tare Gross Packaging
The balance has been zeroed.
Log in
0.000000 g
0.000000 g
100%
7.3. Taring
Weighing
Home
Net
Supplementary unit Tare Gross Packaging
SETUP
When the weighing result has been displayed press "Tare” button.
Log in
0.231185
0%
0.231185 g
0.000129 g
100%
Weighing
21
Home
Supplementary unit Tare Gross Packaging
Balance has been tared.
Log in
0.000000
0%
0.231185 g
0.000000 g
100%
7.4. Working modes / units selection
Working modes
Weighing
1
Parts counting
2
Checkweighing
3
Dosing
4
Weighing Dosing Checkweighing Formulas Percent weighing
Solids density Liquids density Peak hold
Press the pictogram to view list of all available working modes.
Weighing
Home
0%
Supplementary unit Tare Gross Packaging
Statistics Parts counting Animal weighing
7.5. Working modes settings
Weighing
Home
0.000000
0%
Supplementary unit Tare Gross Packaging
Log in
0.231185 g
0.000000 g
100%
0.000000
0.000000 g
0.000000 g
100%
Press the pictogram to view
list of all available units.
21
Supplementary unit Tare Gross Packaging
Unit
g
mg
ct
lb
oz
Gram [g] Miligram [mg] Carat [c] Pound [lb] Ounce [oz] Troy ounce [ozt] Pennyweight [dwt] Hong Kong Tael [tlh] Singapore tael [tls] Taiwanese tael [tlt]
Weighing
Home
0.000000
0%
Log in
0.000000 g
0.000000 g
Chinese tael [tlc] Momme [m] Grain [gr] Tical [ti] Newton [N] Baht [baht] Tola [tola] Mesghal [msg] User unit 1 User unit 2
100%
Press "Working mode" icon and select respective working mode.
3 4
Settings Buttons Information
Settings
Printouts Profile
Press "Settings" icon to view settings list.
Press information field to access current working mode options.
SettingsWeighing
Tare mode Single
1
Automatic footer printout
2
printout / Enter mode
3
Printout Standard
4
Air buoyancy compensation
5
Minimum sample weight
6
Settings list is displayed, set respective parameter values.
8. SETTINGS
Some balance settings are accessible for Administrator exclusively. Prior balance parameters setup, log in as the Administrator.
8.1. Administrator's login
1
Weighing
Home
0.000000
0%
Supplementary unit Tare Gross Packaging
Log in
0.000000 g
0.000000 g
Log in
100%
To enter ''Users'' menu press "Log in" button.
Automatic adjustment
3 4
****
to confirm.
8.2. User settings
2
2
1
2
Operators
Log out
Admin
Admin
Users list is displayed, select "Admin" option.
Weighing
Home
0.000000
0%
Supplementary unit Tare Gross Packaging
Admin
0.000000 g
0.000000 g
You have logged in the administrator.Enter "1111" password and press button
100%
Prior balance users setup, log in as the Administrator.
Weighing
Home
0.000000
0%
Supplementary unit Tare Gross Packaging
Log in
0.231185 g
0.000000 g
100%
21
Parameters
Adjustment
Database Communication Peripherals
Operators Profiles
Operators
Press "Parameters” button. Press "Operators" button.
Edit record
Name
Name
1
1
Code
2
Password *******
3
Name ad Surname
4
Acces level User
5
Account active Yes
6
1
Operators
Admin
43
Press "Add" button. Select "Name" parameter.
Name
John Smith
65
Edit record
Name John Smith
1
Code
2
Password *******
3
Name ad Surname
4
Acces level Operator
5
Account active Yes
6
Enter user name. User name has been entered.
Following the above procedure, set remaining
7
parameters:
Code:
Enter user ID
Password:
Enter user password
First and last name:
Enter user's first and last name
Edit record
Name John Smith
1
Code
2
Password *******
3
Name ad Surname
4
Acces level Operator
5
Account active Yes
6
Access levels:
(user, advanced, admin)
Account status:
(active or inactive)
8.3. Proximity sensors setup
Soft key 7 Tare
7
8
Button F1 Working mode
Button F2 Profile
Button F3 Adjustment
Left profimity sensor None
Right procimity sensor None
9
10
11
12
Buttons
Prior proximity sensors setup, log in as the Administrator.
You can assign the proximity sensors with different functions for each working mode (the sensors will trigger different operation for each working mode). The diagram presents sensors setup for the weighing mode.
Weighing
1 2
Home
0.000000
0%
Supplementary unit
Supplementary unit
Tare
Tare
Gross
Gross
Packaging
Packaging
Press information field to access current
Admin
Log in
0.000000 g
0.231185 g
0.000000 g
0.000000 g
100%
Weighing
Settings Buttons Information
Printouts Profile
Buttons
Press "Buttons" button.
working mode options.
3 4
Buttons
Soft key 7 Tare
7
Button F1 Working mode
8
Button F2 Profile
9
Button F3 Adjustment
10
Left profimity sensor None
11
Right procimity sensor None
Right procimity sensor None
12
12
Select "Right Sensor" parameter.
Automatic adjustment
None
Profile
Adjustment
Zero
Tare
Select function that is to be assigned to the right sensor.
In order to set left sensor function repeat steps 3 and 4, this time select Left Sensor parameter. Following the above procedure you can also set sensors for remaining working modes.
10. PERIPHERAL DEVICES CONNECTORS
Computer Printer
RS ID transponder
card reader
DB9
Barcode scanner
Stack-light PLC
controller
External THB ambient
conditions module
DB15
Barcode scanner
RS ID transponder
card reader
PrinterComputer
Barcode
scanner
10. DEVICE CLEANING
10.1. General Recommendations
Prior to cleaning, it is necessary to disconnect th e balance from the mains.
Avoid using cleansers containing chlorine, corrosive chemicals and bleach. Do not use cleansers containing abrasive substances or scouring preparations.
Use soft cloths made of microfiber, natural fiber or man-made fiber. Avoid using abrasive cloths or cloths that might scratch the surface.
Apply the cleanser onto the cloth first. Avoid applying the cleanser directly onto the device.
10.2. Glass components
Prior to cleaning the glass panes, it is necessary to disassemble them first. For detailed instruction on panes disassembly, refer to user manual.
Clean glass components using a solution of water and detergent (liquid soap, dish-washing detergent, glass cleaner, etc.). In case of heavy contamination, a mild solution of vinegar or baking soda can be used.
10.3. Plastic and powder coated steel components
Prior to cleaning the plastic housing, it is necessary to disassemble weighing pan components (cover, weighing pan, etc.).
Clean plastic components using a solution of water and detergent (liquid soap, dish-washing detergent, glass cleaner, etc.).
10.4. Stainless steel components
Prior to cleaning the stainless steel components, it is necessary to disassemble them first.
Clean stainless steel components using a solution of water and detergent (liquid soap, dish-washing detergent, glass cleaner, etc.). In case of heavy contamination, a mild solution of vinegar or baking soda. can be used.
625 East Bunker Court Vernon Hills IL 60061 USA Phone: 1-800-323-4340 Fax: 1-847-247-2929 E-Mail: sales@coleparmer.com
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