Coleman 5600 User Manual

Gas Barbecue

Use, Care & Assembly Manual

With Grill Lighting Instructions

5600 LP Gas Series

5610 Natural Gas Series

ASSEMBLER/INSTALLER:

Leave these instructions with the consumer.

CONSUMER/USER:

Read all instructions and keep in a safe place for future reference.

For Outdoor Use Only

www.coleman.com

IIMMPPOORRTTAANNTT Read this manual carefully before assembling, using or servicing this grill. Keep this manual for future reference. If you have questions about assembly, operation, servicing or repair of this grill, please call Coleman at 1-800-835-3278 or TDD: 316-832-8707. In Canada call 1-800-387-6161.

CERTIFIED

®®

DANGER

• FOR OUTDOOR USE ONLY. NEVER operate grill in enclosed areas, as this could lead to gas accumulating from a leak, causing an explosion or a carbon monoxide buildup which could result in injury or death. DO NOT use in garages, breezeways, sheds or any enclosed area. (Fig. 1)

• NOT FOR USE BY CHILDREN. (Fig. 2)

• If these instructions are ignored, a hazardous fire or explosion could result in physical injury, death or property damage!

WARNING

Combustion by-products produced when using this product contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.

IF YOU SMELL GAS:

1. Shut off gas to the appliance.

2. Extinguish any open flame.

3. Open lid.

4. If odor continues, immediately call your gas supplier

or your fire department.

5. NEVER use Natural Gas in a unit designed for Liquid

Propane (L.P.) Gas.

WARNING

FOR

YOUR SAFETY:

1. DO NOT Store or use gasoline or other flammable

vapors and liquids in the vicinity of this or any other appliance.

2. An L.P. cylinder not connected for use shall NOT be

stored in the vicinity of this or any other appliance.

3. NEVER use Liquid Propane (L.P.) Gas in a unit

designed for Natural Gas.

WARNING

• DO NOT move grill while it is lit. (Fig. 3)

• Keep outdoor cooking gas appliance area clear and free from combustible materials, gasoline and other flammable vapors and liquids. (Fig. 4)

WARNING

• NEVER place more than 15 pounds on a side table or a side burner. DO NOT lean on grill. (Fig. 5)

• NEVER use charcoal briquettes or lighter fluid in a gas grill. (Fig. 6)

• Grill is hot when in use; to avoid burns, DO NOT touch any hot grill surface. Keep children and pets away from hot grill. (Fig. 7)

• NEVER leave the grill unattended while it is in use. (Fig. 8)

• It is your responsibility to assemble, install, operate and care for your gas grill properly.

• DO NOT vent propane vapor from the cylinder before taking it to be refilled.

• DO NOT use gas grill indoors or store any propane cylinder(s) indoors, including in the garage, breezeways, sheds or enclosed areas.

• Under some circumstances, propane may lose the distinctive odor that was added. Keep the service valve closed and plugged or capped (as recommended by the manufacturer) when the cylinder is not connected to the appliance, including “empty” cylinders. Other strong odors may hide or mask the odor of propane. Colds, allergies, sinus congestion, and the use of tobacco, alcohol or drugs may impair your ability to detect the odor of propane.

WARNING

This manual contains important information about the assembly, operation and maintenance of this product and system. General safety information is presented in these first few pages and is also located throughout the manual. Particular attention should be paid to information accompanied by the safety alert symbols: “ DANGER”, “ WARNING”, “ CAUTION”.

Keep this manual for future reference and to educate new users of this product. This manual should be read in conjunction with the labeling on the product.

Safety precautions are essential when any mechanical or propane fueled equipment is involved. These precautions are necessary when using, storing, and servicing. Using this equipment with the respect and caution demanded will reduce the possibilities of personal injury or property damage.

The following symbols shown below are used extensively throughout this manual. Always heed these precautions, as they are essential when using any mechanical or fueled equipment.

DANGER

DANGER indicates an imminently hazardous situation which, if not avoided, will result in death or serious injury.

WARNING

WARNING indicates a potentially hazardous situation which, if not avoided, could result in death or serious injury.

CAUTION

CAUTION indicates a potentially hazardous situation which, if not avoided, may result in minor or moderate personal injury, or property damage.

Contents

General Safety Information

General Safety Information . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 2

General Installation . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 3

Electrical Attachments . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 4

Fuel Connections Other Than Portable L.P. Cylinders . . . . . . . . . . . . . . . . . . . 4

Portable L.P. Gas Barbecue Cylinders . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 4

L.P. Gas Cylinder . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 5

Hose and Regulator. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 5

Transporting the Cylinder . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 5

Filling and Purging Type 1 L.P. Gas Cylinders . . . . . . . . . . . . . . . . . . . . . . . . . 6

Purging and Evacuating Devices for L.P. Gas Cylinders

with Type 1 Cylinder Valves . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 6

Assembly/Set up . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 7

Connecting Type 1 L.P. Gas Cylinders . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 32

Leak Testing. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 32

Fixing a Fuel Leak . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 32

Start-Up Check List . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 33

Lighting Instructions. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 33

Lighting Main Burners . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 34

Lighting Rotisserie Burner . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 34

Fryer Burner Lighting . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 34

Shutting Off the Grill . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 34

General Use and Correct Burner Flames . . . . . . . . . . . . . . . . . . . . . . . . . . . . 35

Grilling Tips and Hints . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 35

In Case of Grease Fire . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 35

Cooking Methods. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 36

Side Fryer Cooking Methods . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 36

Cleaning the Venturi . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 36

Cleaning and Maintenance . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 37

Moving and Storage. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 37

Troubleshooting . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 37

For Your Additional Safety . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 38

Registration Card. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 39, 40

Recipes . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 41

Warranties . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Back Page

36"

(90cm)

36"

(90cm)

36"

(90cm)

Clear

REPRESENTATIVE

ILLUSTRATION

• Installation must conform with local codes or, in the absence of local codes, with either the National Fuel Gas Code, ANSI Z223.1 (USA), CAN/CGA-B149.1, Natural Gas Installation Code or CAN/CGA-B149.2, Propane Installation Code (Canada). To check local codes, see your local L.P. gas dealer or natural gas company listed in the Yellow Pages for recommended installation procedures and regulations.

This appliance is not to be installed in or on a recreational vehicle and/or boat.

Follow these safety rules before each use:

1. Always maintain a minimum clearance of 36 inches or 90cm from all sides of grill to any combustible construction. (Fig. 9)

2. Never locate grill under an unprotected combustible material or overhang which is connected to a building. (Fig. 9a)

3. Do not obstruct the flow of combustion and ventilation air.

4. Keep the ventilation opening(s) of the cylinder enclosure free and clear from debris.

5. Grill should be level and not facing directly into wind.

WARNING

Keep any electrical supply cord away from any heated surface. During assembly of grill and when attaching or replacing the L.P. gas cylinder, insure that the gas supply hose is free of kinks and is at least 3" away from hot surfaces such as the grill housing.

WARNING

General Installation

General Safety Information cont.

36"

(90cm)

Longer detachable power-supply cords or extension cords must be used with care. The marked electrical rating of the cord set or extension cord must be at least as great as the electrical rating of the appliance. If the appliance is of the grounded type, the extension cord should be a grounding-type 3-wire cord. Use outdoor extension cords with a surface marked with suffix letters “W-A” and with a tag stating “Suitable for Use with Outdoor Appliances”. Keep the connection to an extension cord away from water and off the ground. Arrange the cord so that it will not drape over the countertop or tabletop where it can be pulled on by children or tripped over unintentionally.

Never clean any electrical product with water or cleaning fluids. Store electrical products indoors and out of reach of children when not in use. DO NOT allow cord to touch any hot surfaces which could melt insulation.

When using an electric attachment with grill, follow specification and warning statements accompanying the attachment.

IMPORTANT: If using an external electrical source, the installed appliance must be electrically grounded according to local codes or, in the absence of local codes, with the National Electrical Code, ANSI/NFPA 70 or the Canadian Electrical Code CSA C22.1.

WARNING

Electrical Grounding instructions: An appliance equipped with a three-prong (grounding) plug is for your protection against shock hazard and must be plugged directly into a properly grounded three-prong receptacle. DO NOT remove grounding prong from a three-prong plug.

If the appliance is for connection to other than an L.P. cylinder (consult the Assembly Instructions) the gas connections must be made by a qualified installer or a licensed plumber. The gas supply line must not be installed by the consumer.

The maximum inlet supply pressure is 13.0" w.c. for propane gas and 10.5" w.c. for natural gas.

The specified supply pressure is 11.0" w.c. for propane gas and

7.0" w.c. for natural gas.

THE PIPING SYSTEM MUST BE INSTALLED IN ACCORDANCE

WITH NATIONAL FUEL GAS CODE IN THE USA, INCLUDING:

1. The appliance and its individual shut-off valve must be disconnected from the gas supply piping system during any pressure testing of that system at test pressures in excess of 1/2 psi (3.5 kPa).

2. The appliance must be isolated from the gas supply piping system by closing its individual manual shut-off valve during any pressure testing of the gas supply piping system at test pressures equal to or less than 1/2 psi (3.5 kPa).

CAUTION

Liquefied Petroleum gas (abbreviated L.P. gas or propane), is highly flammable. It becomes liquid when stored under high pressure inside a cylinder and vaporizes when released. L.P. gas is heavier than air and tends to collect in low areas. It is important that there are no leaking connections on your gas grill that could cause a fire or explosion (see “LEAK TESTING”, Pg. 32).

Portable LP gas grills require a fuel delivery system which is comprised of a valve [A], a hose [B], a regulator [C] with vent hole [G], an L.P. gas supply cylinder [D], a Type 1 coupling nut [E] and a Type 1 cylinder valve [F]. (Fig. 10). Illustration in Fig. 10 is for description purposes only. The valve assembly for this grill is of a different configuration.

WARNING

Your new barbecue grill is equipped with a Type 1 coupling nut [E]. DO NOT attempt to connect to any other L.P. cylinder not equipped with a mating Type 1 cylinder valve [F]. This grill is not to be used with any other cylinder connection device.

Electrical Attachments

Fuel Connections Other Than Portable L.P. Cylinders

Fuel Connections Other Than

Portable L.P. Cylinders

cont.

Portable L.P. Gas Barbecue Cylinders

• This notice applies to L.P. Gas (Propane) Grills and only where propane gas is to be piped to the grill.

• Natural gas can be used only

with grills which have been

equipped for use with natural gas.

DANGER

• DO NOT insert any foreign objects into the valve outlet. You may damage the valve. A damaged valve can cause a leak, which could result in explosion, fire, severe personal injury or death.

WARNING

• Cylinders must be stored outdoors out of the reach of children and must not be stored in a building, garage or any other enclosed area. (Fig. 11)

Cylinder Specifications

• Any L.P. gas supply cylinder used with this grill must be approximately 12 inches diameter and 18 inches high. The maximum fuel capacity is 80% and is approximately 20 pounds of propane.

• The maximum weight of a properly filled cylinder will be approximately 38 pounds (47.7 lbs. nominal water capacity).

• The L.P. cylinder must have a shut-off valve terminating in a Type 1 L.P. gas cylinder valve outlet (see item [F], Fig. 10, pg. 4).

• A Type 1 compatible cylinder with a Type 1 cylinder valve has a back-check valve which does not permit gas flow, until a positive seal has been obtained.

• The cylinder must be arranged for vapor withdrawal. It must also include a collar to protect the cylinder valve. A safety relief device having direct communication with the vapor space of cylinder must be provided. This will expel high pressure gas if the cylinder is overfilled or overheated which could result in fire or explosion.

• All L.P. gas cylinders used with this appliance shall be constructed and marked in accordance with the specifications for L.P. gas cylinders of the U. S. Department of Transportation (DOT) or the National Standard of Canada, CAN/CSA-B339, Cylinders, Spheres and Tubes for Transportation of Dangerous Goods; and Commission, as applicable; and shall be provided with a listed overfilling prevention device.

• Read labels on the L.P. Gas Supply Cylinder.

• New cylinders are always shipped empty for safety.

• Allow only qualified L.P. gas dealers to fill or repair your L.P. gas supply cylinder.

• Inform the gas dealer if it is a new or used cylinder to be filled.

• Caution the gas dealer not to overfill cylinder.

• After filling, have the gas dealer check for leaks and to see that the relief valve remains free to function.

CAUTION

Have the gas dealer weigh cylinder after filling to ensure that the cylinder is not overfilled.

The Type 1 connection system has the following features:

1.The system will not allow gas to flow until a positive connection has been made.

NOTE: The cylinder control valve must be turned off before any connection is made or removed.

2.The system has a thermal element that will shut off the flow of gas in the event of a fire.

3.The system has a flow limiting device which, when activated, will limit the flow of gas to 10 cubic feet per hour.

4.NEVER use grill without leak testing this connection.

The pressure regulator and hose assembly with the Type 1 fitting supplied with the appliance must be used. Do not use another hose and regulator assembly other than the one supplied with the grill or a Coleman replacement pressure regulator assembly. The pressure regulator and hose assembly provided is factory set at an outlet pressure of 11 inches water column (1/2 psi).

• Keep the small vent hole in the regulator clean of dirt and debris (see item [G], Fig. 10, pg. 4).

• Consult your L.P. gas dealer if you think the regulator is not working properly.

WARNING

• DO NOT attempt to adjust the regulator as this could

create a situation causing personal injury or property damage.

WARNING

During assembly of grill and when attaching or replacing the L.P. gas cylinder, insure that the gas supply hose is free of kinks and/or damage and is at least 3" away from hot surfaces such as the grill housing.

L.P. Gas Cylinder L.P. Gas Cylinder cont.

Hose and Regulator

Transporting the Cylinder

• Transport only one cylinder at a time.

• Transport cylinder in an upright and secure manner with a control

valve turned off and the cap in place.

• DO NOT transport cylinder in passenger compartment, unless

you have an open window ventilation.

• DO NOT leave cylinder in direct sunlight or in a high heat area

such as a closed car trunk. High heat areas could cause the relief valve to vent gas.

• Use a cylinder cap on cylinder valve outlet during transport and

when the cylinder is not connected to grill.

• Keep cylinder valve closed when not in use.

• Take the cylinder directly home after it has been filled.

WARNING

Handle a full cylinder with care. Gas is under high pressure.

DANGER

• NEVER store a spare L.P. gas supply cylinder under the grill body or inside grill enclosure or in the vicinity of any heat producing appliance. (Fig. 12)

• NEVER fill the cylinder beyond 80% full.

Failure to follow this information exactly could result in an explosion and/or fire causing death or serious injury.

• When using cylinder exchange: If your grill is equipped with a Type 1 cylinder, be sure the exchanged cylinder is a Type 1 cylinder, as a 510 POL cylinder will not fit Type 1 regulator.

• This tank is easily filled with a standard CGA 510 POL filling connection. (Fig. 13)

• New cylinders must be purged before filling. Tell your L.P. Gas dealer if your cylinder is new and has not been previously filled. The L.P. Gas cylinder has a Type 1 cylinder valve with a backcheck module in its outlet which will not permit gas to flow until an evacuation device is installed. To purge the L.P. Gas cylinder, the back-check module must be opened with an evacuation device.

Take these instructions to the L.P. gas dealer.

CGA-510 POL

DANGER

Purging and filling of L.P. Gas cylinders must be performed by personnel who have been thoroughly trained in accepted L.P. Gas industry procedures. Failure to follow this instruction may result in explosion, fire, serious personal injury, or death.

A. Hose end valve with a bleed port (Fig. 13):

Purging can be accomplished using a hose end valve containing a bleed port which also allows for evacuation without the use of an adapter.

B. Hose end valve without a bleed port:

When a hose end valve does not have a bleed port, a separate device must be used for evacuation.

C. Purging using a Type 1 connection (Fig. 14):

L.P. Gas cylinder evacuation can be accomplished during each purging by using a Type 1 connection. The Type 1 valve outlet has an external 1 5/16" ACME right-hand thread which will accept this connection.

TYPE 1

CAUTION

After purging or filling an L.P. Gas cylinder, DO NOT insert a POL plug into the valve outlet. Insertion of the plug will prevent the back-check from closing. Use ONLY the provided cap and strap attached to the outlet. Close the cylinder valve knob before returning the cylinder to the customer.

For proper purging procedures refer to: In the US: Safety Bulletin NPGA# 133, “Purging L.P. Gas

Cylinders”, and Safety Bulletin NPGA #130, “Recommended Procedures for Filling Cylinders”.

Transporting the Cylinder cont.

Filling and Purging Type 1 L.P. Gas Cylinders

Purging and Evacuating Devices for L.P. Gas Cylinders with Type 1 Cylinder Valves

Filling and Purging Type 1 L.P. Gas Cylinders

cont.

Assembly/Set up

■

Remove components from package.

Firebox

Cart Spacer

Right

Side Table

Left Fryer Assembly

Grates

Burner Heat Tents™

Center

Base

Cart Spacer

Left

Panel

Left

Door

Right

Door

Grease Pan

Locking Casters

Door

Magnets

Tool

Hook

Cylinder Support

Right

Panel

Grease

Cups

Grease

Cup

Supports

Non-Locking

Casters

Warming Racks

9-Volt

Battery

Door

Handles

Rear

Panel

Rear

Panel

Rotisserie

Left

Base

Right Base

Fryer

Grease

Pan

Fryer

Heat

Shield

Thermometer

Reservoir

Wire

Mesh

Basket

Rear Trim Plate

Hardware

Blister Pack

ÖÖ

NOTE: Use a large piece of cardboard or a ground cloth to protect the painted finish on the grill.

ÖÖ

NOTE: The base pieces are assembled up-sidedown in this step.

Step

1-A

Center Base

Right Base

Left Base

(TN)

M6 x 15mm Screw

(8) Qty.

Hardware shown actual size

1-B

1-B. Fasten Casters tight against the Caster Brackets.

Front

Non-

Locking

Casters

Locking

Casters

TN (x8)

Grill Label

1-A. Arrange the three base pieces on the ground as shown.

ÖÖ

Assemble the Right Base and the Left Base to the Center Base using two

screws (TN) in each corner.

ÖÖ

Note: Arrange the Center Base so the Grill Label is positioned as shown.

Front

ÖÖ

Carefully turn the assembly

Right-Side-Up.

ÖÖ

Engage the Locking Casters to prevent movement during the rest of the assembly process.

Step

2-A

2-B

2-A. Assemble the Cylinder

Retaining Bolt to the Cylinder Support.

(VP)

Self Tapping Screw

(1) Qty.

Hardware shown actual size

2-B. Assemble the Cylinder

Support to the Base by engaging the tabs in the slots. Secure the support with one screw (VP).

Cylinder

Support

Hardware shown actual size

Step

(TN)

M6 x 15mm Screw

(4) Qty.

3-A

Right

Panel

Left

Panel

Notch for Cylinder Support

3-A. Assemble the

Right Side Panel and the Left Side Panel to the Base using four Screws (TN).

ÖÖ

Tighten all fasteners.

Vents Toward Rear

Front

ÖÖ

Assemble the Right Side Panel.

ÖÖ

Assemble the Left Side Panel.

Front

ÖÖ

Assemble two Cart Spacers to the Grill Cart.

Step

4-A. Assemble two Cart Spacers between

the Left and Right Panels using eight Screws (TN).

ÖÖ

NOTE: The Cart Spacers are identical. Assemble one vertically and one horizontally.

ÖÖ

Tighten all fasteners.

Hardware shown actual size

(TN)

M6 x 15mm Screw

(8) Qty.

Cart

Spacer

4-A

Cart

Spacer

View of Grill from Rear

TN (x8)

4-B

View of Grill from Rear

4-B. View of Cart Spacers properly

assembled.

Back

Cart

Spacers

Step

5-A. Assemble two Rear

Panels to the cart assembly using eight Screws (TN).

ÖÖ

NOTE: The Rear Panels are identical.

ÖÖ

Align the square holes on the Rear Panel with the tabs and push down to install the panels.

ÖÖ

Tighten all fasteners.

Hardware shown actual size

(TN)

M6 x 15mm Screw

(8) Qty.

Rear

Panel

5-A

TN (x8)

Rear

Panel

5-B

Align square

holes over

tabs and

push Rear

Panel down.

Step

Hardware shown actual size

(TN)

M6 x 15mm Screw

(4) Qty.

(UO)

M6 Locking Hex Nut

(4) Qty.

6-A

6-B

6-A. Assemble one Door Magnet to the Right Panel with two

Screws (TN) and two Locking Hex Nuts (UO).

ÖÖ

Install Door Magnets.

ÖÖ

Install Rear Panels.

6-B. Assemble one Door Magnet to the Left Panel with two

Screws (TN) and two Locking Hex Nuts (UO).

TN (x2)

UO (x2)

TN (x2)

UO (x2)

Door Magnet

Front

7-A

Grill Cart

Firebox

ÖÖ

Assemble Firebox to the Grill Cart.

ÖÖ

NOTE: A second person is needed when aligning the Firebox to the Grill Cart.

Step

7-A. Carefully place the Firebox onto the Cart Assembly. Do not damage the

Electrical Wires (see Fig. 7-B and 7-C). The Electrical Wires must be routed through the openings near the front and back of the Firebox.

7-B

7-C

Do Not Pinch

Electrical Wires

Front

ÖÖ

Fasten the Firebox to the Grill Cart.

NOTE: In Fig. 8-A and 8-B, the

Cart Spacer is not illustrated.

Step

8-A

Hardware shown actual size

(TN)

M6 x 15mm Screw

(4) Qty.

(DY)

M6 Flat Washer

(4) Qty.

Flange on Right

Side Panel

Flange on

Firebox

TN (x2)

DY (x2)

8-B

8-A. Lower the Firebox until it is supported by

the flanges on the Right and Left Side Panels.

ÖÖ

LOOSELY fasten the Firebox to the Right Side Panel with two Flat Washers (DY) and two Screws (TN) as shown in Fig. 8-A.

ÖÖ

NOTE: You will tighten these screws LATER (during Step 8-B), after the left side of the Firebox is attached to the Grill Cart (this helps with alignment).

8-B. Fasten the left side of the Firebox to the

Grill Cart with two Flat Washers (DY) and two Screws (TN).

ÖÖ

Tighten all fasteners.

View of Grill from Rear

DY (x2)

TN (x2)

ÖÖ

NOTE: The Grill Lids should be opened for Step 9.

ÖÖ

Assemble Right Side Table to the Grill.

Step

9-A

9-B

9-C

9-A. Raise the Grill Lids.

ÖÖ

Place the Right Side Table against the Firebox and on top of the Right Rear Panel.

Hardware shown actual size

(TN)

M6 x 15mm Screw

(4) Qty.

9-B. LOOSELY install four Screws (TN)

upward through the Flange of the Right Rear Panel into the Right Side Table.

ÖÖ

NOTE: You will tighten these screws LATER (during Step 10-C), after all eight Screws (TN) are installed in Step 9 and Step 10 (this helps with alignment).

Right Side

Table

Right Rear

Panel

Flange

TN (x4)

Firebox

+ 30 hidden pages