Coffee Queen CATER, SINGLE CATER User Manual

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CATER
USER MANUAL
U_EN II
Part No.: 1704173-02
Page 2
CONTENT
CONTENT ........................................................................................................................................................ 2
GENERAL ........................................................................................................................................................... 4
OVERVIEW OF COMPONENTS ........................................................................................................ 6
BUTTONS AND DISPLAY INFORMATION ............................................................................. 10
INSTALLATION AND START-UP ..................................................................................................... 11
CATER
OPERATION ................................................................................................................................................. 13
CLEANING AND CARE ........................................................................................................................16
PROGRAMMING ....................................................................................................................................... 18
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CONTENT
MESSAGE SHOWN ON DISPLAY .................................................................................................. 19
DIMENSION SKETCH ............................................................................................................................. 20
CATER
Some important information may appear in textboxes seen below
IMPORTANT!
INFO.
CAUTION!
INFO.
More INFO.
Note
INFO.
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GENERAL
Introduction
Thank you for choosing a CATER coffee brewer. We hope you enjoy it !
Read the user guide before using the machine. This guide contains important instructions for
proper and safe use of the vending machine.
Warnings
Never immerse the machine, plug or mains
cable in water because there is a danger of electric shock.
The appliance is not intended for use by
persons (including children) with reduced physical, sensory or mental capabilities, or lack of experience and knowledge, unless they have been given supervision or instruction concerning the use of the appliance by a person responsible for their safety.
Children should be supervised to ensure they
do not play with the appliance.
Precautions
Do not use the machine outdoors so it can be
exposed to weather (rain, snow, frost). It will cause material damage to the machine.
Do not try to open the machine or repair it in
any way. To avoid danger only have the machine repaired in a technical workshop, Service Centre or by a qualified person.
Remove the mains cable from the socket when
the machine is not in use for longer periods. To do this, pull the plug not the cable.
This appliance must be placed in a horizontal
position which is resistant to any water that may leak.
CATER
Always keep this guide close at hand for future
reference.
Do not use the machine if the mains cable, plug
is damaged or the machine has fallen down.
If the mains cable is damaged it must be
replaced by the manufacturer, service agent or similarly qualified persons in order to avoid a hazard.
Only plug the machine into a properly installed
earthed safety socket whose line voltage matches the technical data for the machine.
Place the machine out of the reach of children. Position the mains cable so that people cannot
trip over it. Keep it away from sharp edges and heat sources.
The new hose-sets supplied with this appliance
are to be used, old hose-sets must not be re­used.
This appliance is not suitable for installation in
an area where a water jet could be used.
This appliance must not be cleaned by a water
jet.
Intended use
This appliance is intended to be used in
household and similar applications such as:
- Staff kitchen areas in shops.
- Offices and other commercial working environments.
- On agricultural estates.
- By clients in hotels, motels and other residential type environments.
- Bed and breakfast type environments.
4
For the optimal performance of the machine
these parameters shall not be exceeded:
- Maximum permissible inlet water pressure : 800KPa (8Bar)
- Minimum permissible inlet water pressure: 200KPa (2Bar)
- Maximum working temperature: 40°ºC
- Minimum working temperature: 10°ºC
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GENERAL
Facts & weight
FACTS SINGLE CATER CATER
Hot water tap
Brew options
Height
Width
Depth
Tank volume
Power supply
Cold water connection
Capacity
Serving station
Hot water 20 L / hour
MODEL/NAME WEIGHT
SINGLE CATER
CATER
Ye s Ye s
2 2
690mm 690mm
205mm 410mm
450mm 450mm
2.5L 2 x 2.5L
230 V 1N / 2200 W 400V 2N/ 4400 W
½” External thread ½” External thread
17 cups / 6 minutes
1 x 2.5L 2 x 2.5L
CATER
34 cups / 6 minutes
Hot water 20 L / hour
15 kg
24 kg
General functional description
Coffee brewer with automatic water supply.
Equipped with a separate tap for hot water.
Brewing in a removable serving station.
Brewing in paper filters.
Brew time = 5 - 6 min.
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OVERVIEW OF COMPONENTS
Front view SINGLE CATER
Function Buttons
Hot Water Tap
Filiter Holder
Serving Station Lid
Carry Handle
Display
Serving Station
CATER
Level Tube
Tap for Coffee
Drip Tray Insert
Drip Tray
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OVERVIEW OF COMPONENTS
Brewing
Brewin
g
Front view CATER
Function Buttons
Hot Water Tap
Filiter Holder
Serving Station Lid
Carry Handle
Display
Serving Station
CATER
Level Tube
Tap for Coffee
Drip Tray Insert
Drip Tray
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OVERVIEW OF COMPONENTS
Back view SINGLE CATER
CATER
Water Connection
Power Supply
Power Switch
8
Page 9
OVERVIEW OF COMPONENTS
Back view CATER
CATER
Water Connection
Power Switch
Power Supply
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Page 10
BUTTONS AND DISPLAY INFORMATION
Button functions
Display indications when brewing
While machine is brewing
A
Full brew
Display shows: see A
While machine is brewing
CATER
1/1 Brewing
Full brew = 2,5L
1/2 Brewing
Half brew = 1,25L
Pause / Stop
10
B
Half brew
Display shows: see B
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INSTALLATION AND START-UP
Positioning
MIN. 10cm
Place the brewer unit on a flat horizontal surface that will support the weight
of the machine.
Make sure that air is able to circulate behind the machine
Note
(minimum 10cm).
Water connection
CATER
A
Connect the supplied water hose to the cold water connection using a ½’’
R-connection. When pushing the machine into position make sure there is no interference to the hose to ensure proper water flow.
Water supply to the machine is the customer’s responsibility according to
instruction and advice from the supplier.
In areas with high level lime problem, a descaling filter should be mounted.
The new hose set supplied with the appliance shall be used and that old hose sets shall not be reused. Connection to a closable
Note
valve is recommended. Min. water pressure; 2bar (200kPa). Max. waterpressure; 8bar (800kPa).
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INSTALLATION AND START-UP
Electrical connection and start-up
SINGLE CATER
Recommended: install a line circuit breaker and a earth fault breaker to the
machine.
IMPORTANT!
Connect the plug to a separate earthed wall socket (230 VAC 10 A).
CATER
The brewer is not reconnectable and may only be installed to the electric
supply network with a voltage that is stated on the brewer and shall be carried out by an authorized electrician.
Recommended: install a line circuit breaker and a earth fault breaker to the
machine.
CAUTION!
Connection to a separate 3 phase only
- Brewer should be connected to 400V with zero and earth.
- Use 10 Amp fuses.
IMPORTANT!
Electrical installations must be done of an certificated electrician: 400V 2N/
4400 W
CATER
12
Switch
Turn on the switch located at the rear of the machine, the machine will start
filling with water.
While machine is heating up, display is blinking.
Once the water has reached the correct temperature, display will stop
blinking and show a steady light (A).
Machine is now ready to use.
A
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OPERATION
Brewing with coffee
Filter positioning
Add coffee
CATER
Place a filter in the filter holder.
Always use Coffee Queen´s recommended coffee lter paper. Filter type 110mm lter paper, Part No. 110110
Add coffee 115 - 135g (restaurant / catering grounded
coffee).
This is recommended for full brewing.
Make sure that the coffee is evenly spread.
Filter holder and serving station positioning
Slide the filter holder into position(A).
A
B
Loosen upper lid (B) on the serving station and then place
the serving station (C).
Make sure that the serving station is centered with the
rotation plate.
C
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OPERATION
Brewing with coffee
Start brewing
CATER
1/1 Brewing
1/2 Brewing
Pause / Stop
CAUTION!
Do not remove serving station before display is lit with a steady light and the ready beep has been heard, it can cause serious spill and burns.
Dispensing hot water
Push button for 2,5L, push button for 1.25L
- 1/1 Full brew, display is blinking between all 3 lines.
-
When brewing starts, the brewing lamp will be lit up with a red light.
STOP / PAUSE button
- Press the button once for pause.
- To continue the brewing if it is in pause mode press or
- Press the button twice to stop brewing.
When brewing is completed a 3 second beep will be heard from the
machine, brewing lamp will be turned off.
It is now safe to remove the serving station.
1/2 Half brew, display is blinking between lower 2 lines.
CAUTION!
Do not dispense hot water while machine is brewing.
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Hold a glass or jug under the water tap.
Lift the red handle to start dispensing
hot water.
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OPERATION
Brewing with coffee
To keep temperature and aroma
TIPS FOR KEEPING COFFEE HOT
Pre-heating the serving station. Fill the serving station with hot water drawn from the tap and leave to stand for about 1 hour. Pour out the water. Then brew some coffee.
If the serving station has been standing for over 1 hour, tap out 1 dl of coffee and discard it, this will replace the coffee standing in the tubes leading to coffee tap.
CATER
A
To keep temperature and aroma, put the lid (A) back on the serving station
immediately after the brewing.
Empty the filter holder from filter and coffee grounds and clean the filter
holder.
Machine is now ready for the next brew.
Tips for achieving the best quality
Do not change the recommended portion of coffee. Do not mix freshly brewed coffee with old coffee. Always rinse the serving station before next brew.
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CLEANING AND CARE
Brewing
Brewin
g
Daily cleaning
Before each brewing. Rinse the serving station with fresh tap water.
Clean the bottom plate (A). Clean the spray nozzle (B) and the
surrounding area.
When needed, Clean the spray nozzles hole
If necessary loosen spray nozzle and clean/ de-scaling.
CATER
Rinse serving station and filtre holder
with hot water.
Outside cleaning use a soft rag with liquid
cleaning agent to prevent scratches.
B
A
Clean and dry this surfaces
CAUTION!
The machine should not be submerged in water or been washed in a dishwasher.
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CLEANING AND CARE
Brewing
Brewin
g
Weekly cleaning
CATER
IMPORTANT!
Rinse the serving station on the inside several times with fresh tap water.
Disassemble the level tube and clean it
every week with the enclosed brush.
Turn off the bigger lid, and clean the mixer
tube(A).
Cleaning of serving station 2.5L
Fill the serving station with hot water. ( Full
brewing without coffee and filter ).
B
Put 1 tablespoon with cleaning powder in the
serving station and wait at least 15 minutes.
Tap off 2/3 of the cleaning solution.
Clean the serving station with the following
cleaning brush(B).
Rinse the serving station with fresh tap water
sereral times before a new brew.
Part No. CLEANING PARTS
1104162
1104231
1103360
A
OPTIONS
Cleaning powder (This can be ordered from your retail dealer)
Cleaning brush
Cleaning brush, level tube, mixer tube
Exterior cleaning when necessary
To clean the exterior of the machine, use
a soft rag with liquid cleaning agent to prevent scratches.
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PROGRAMMING
Adjusting of water temperature
Press buttons and at the same time for 5 seconds until you
hear one beep. Display shows the present setting
Adjust with the buttons
= (increase water temp.)
and
Confirm the new settings by pressing the button.
70°0C = min. temperature. 96°0C = max. temperature.
Adjusting water quantity
CATER
= (decrease water temp.)
ADJUST SIGNAL
Off 6
25% 5
20% 4
15% 3
10% 2
5% 1
0% 0
-5% -1
-10% -2
-15% -3
-20% -4
-25% -5
Press buttons and at the same
time for 5 seconds until you hear 3 beeps. The display shows the current setting.
Adjust with the buttons
= (increase)
and
= (decrease)
Confirm the new settings by pressing the
button.
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MESSAGE SHOWN ON DISPLAY
Error message
Error message, Display shows: E1, E2, E3, E4.
CATER
IMPORTANT!
All maintenance and installations must be done of an authorized technician.
LEVEL CONTROL
E1
shown on the display
E4
shown on the display
- The water high level sensor is triggerd before the low level sensor.
- Filling time too long.
- Poor water pressure.
- Water tap is not open
TEMPERATURE CONTROL
- Temperature sensor out
E2
shown on the display
E3
shown on the display
of range.
- Temperature sensor is broken.
- Cable loose.
- Heating time is too long.
- Solid state broken.
- Element broken.
- High limit control defect.
- Clean the level sensor.
- Change the level sensor.
- Cables connected is incorrectly.
- Restart machine.
0
- 5
C - 1050C.
- Replace.
- Restart the machine.
- Change solid state
- Change heating element.
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DIMENSION SKETCH
SINGLE CATER
A
CATER
E
D
B C
Model
SINGLE CATER 690mm 205mm 450mm 105mm 436mm
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A B C D E
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DIMENSION SKETCH
CATER
CATER
Brewing
Brewing
A
E
D
B C
Model
A B C D E
CATER 690mm 410mm 450mm 105mm 436mm
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For the warranty to be valid the conditions for maintenance must have been followed according to our instructions, proper precaution has been made and warranty claim been issued without delay.
The affected equipment may not be used during awaiting service if there is any risk that the damage or defect would worsen.
The warranty will not cover consumption supplies such as glassware, normal maintenance such as cleaning of filters, contaminations in water, lime, incorrect voltages, pressure or adjustment of water amounts.
The warranty will not cover damages of defects caused by incorrect handling and operation of the appliance.
FOR SERVICE
Please contact your dealer
Your Dealer
www.creminternational.com
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