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Service manual
Rev . 100426
S / EN
Empire Hot
COFFEE QUEEN
Your retail dealer
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1. Table (list) of contents.
1. Table of contents sid. 2
2. General 3
3. Overview of components front 4
3. Overview of components mixing system 5
4. SERVICE; Installation and start
Place the brewer 6
Connectings: Electricity - Water 6
Starting up machine 6
Fill canister with ingredients 7
5. OPERATION
Making coffee in a cup 8
6. CLEANING
Weekly cleaning
Dismantle mixing system 9
Washing parts 9
Reassemble mixing system 10
7. CLEANING programs:
Automatic cleaning of mixing bowl (only): 11
Automatic cleaning of mixing bowl 1 or 2 12
Automatic cleaning of In/Outlet valves: 13
8. Cup counter and Easy access 14
9. Safety functions 15
10. Failure messages 15
11. Storage / Transport. 15
12. Dimension sketch 16
13. Cleaning and maintenance 17
14. Circuit diagram 18
15. Spare parts list 19-21
16. Exploded View 22-28
2.
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2. General. Empire Hot
We congratulate to your choice of a Coffee Queen coffee machine.
Please read this manual before you take the machine into operation for the first time.
Always keep this manual within reach for the user!
Coffee Queen / Empire hot
- making coffee cup by cup
- 8 choices of drinks,
- 2 - 4 ingredients canisters,
- electronically temperature controlled
- adjustable coffee strength
- clock functions
Facts:
Height 620 mm
Width 310mm
Depth 490mm
Electricity 230V/2200W
Water connection ½”outside thread
3.
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4.
3. Overview of components , front Empire Hot
Outlet
drinks
Strength of drinks
++ or - -
Choices of
drinks
Drip tray
insert
Drip tray
Key switch
cup and jug
choice)
Display
Door
lock
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3. Overview of components , mixer system Empire Hot
5.
Empire cold: 4 canisters.
Canister: Width Depth Height Volume/litre;
coffee 67 225 200 1,15
espresso 67 225 200 1,15
chocolate 67 225 200 1,15
topping 67 225 200 1,15
Chute
Ingredients
canister
ON/OFFswitch
Steam trap
Mixing bowl
Outlet
drinks
Service
opening
emptying
water tank
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6.
ON / OFF
switch
4. Service. Installation and start Empire Hot
1. Place the brewer on a flat Connect the electrical plug to a separate
level and waterproof surface. grounded wall socket
Grounded wall socket
230V 10A
OBSERVE!
Make sure there is a space behind
the machine for free flow of air.
( minimum 10cm ).
2. Connect attached water tube to cold water with an R 1/2”.
Make sure that the water hose not are kinked anywhere when machine is
pushed into place.
Please flush the water tube before connecting to machine, this to avoid any
particles to damage the inlet valve.
3. Open the water inlet.
4. Turn on the ON-OFF switch inside the door .
Water is been filled into the t ank automatically
with 2,0 litres of water. The heating will not
start before the water level reaches the
level sensor.
Set temperature is approx. 85ºC.
5. Close door.
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7.
4. Service. Installation and start Empire Hot
6. Fill canisters with ingredients.
Take out (this to avoid unnecessary spillage in
the machine) ingredient canisters and fill them
with ingredients.
1. Loosen canister.
2. Remove lid and fill canister with
ingredients.
Reassemble canisters.
7. When placing the ingredient canisters;
Make sure that the outlet pipes on the ingredient canisters are touching
the steam traps (A).
(A).
(A).
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1. Place a cup in the centre of the cup holder
2. The strength has a standard setting,
if you wish to increase or decrease it, do as
follows if not continue to point 3.
Stronger drink;
Increase by pushing + or ++ for 5% or 10%
alternative
Weaker drink;
Decrease by pushing - or -- for 5% or 10%
(the indication lamp will go up or down
depending of choice).
3. Choose drink by pushing on the button to the
right of each menu
The display will show; ”Please wait”
Wait until the text ”Please wait” has been
turned off before you take your cup.
Enjoy your drink.
8.
5. Operation; Making coffee in a cup Empire Hot
2.
3.
1.
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9.
6. CLEANING: Weekly cleaning Empire Hot
(D)
Dismantle : Mixer system
1.
Loosen outlet hose (A) and
turn lock knob (B)
anti-clockwise.
3.
Loosen whipper (D) pull
whipper straight out from the
machine.
(E)
(A)
(B)
(C)
Cleaning
Wash these parts:
.6.
A. Mixer bowl
B. Steam trap
C. Whipper
D. Assembly plate
NOTE!
Make sure this parts are dry
before use
2.
Loosen mixer bowl.
Pull apart (C).
4.
Turn lock knob anticlockwise.(E) until it stops
5. Clean with a wet rag and
drought drily .