Cleveland Range SET-15 User Manual
Cleveland
™
P
roject ________________________________
I
tem __________________________________
Quantity _______________________________
FCSI Section ____________________________
A
pproval _______________________________
D
ate __________________________________
1333 East 179 St.,
Cleveland, Ohio, U.S.A. 44110
Tel: 1-216-481-4900
Fax: 1-216-481-3782
Web Site: www.ClevelandRange.com
Email: Steam@ClevelandRange.com
BRAISING PANS /
TILTING SKILLETS
"SPLASH PROOF"
ELECTRIC TABLE TYPE, ROUND,
15 GALLON (56 LITER)
Cleveland Standard Features
n High Efficiency Heating System with even heat distribution
via Heating Elements cast into Aluminum, covering entire
pan bottom
n Cooking Surface Guaranteed against warping
n Splash Proof
n Bead Blasted Cooking Surface resists sticking
n Adjustable,
to 425°F
n Fast Heat-Up and Recovery Time
n Balanced Design Permits Easy Tilting; with left or right
mounted Tilt Handle
n All Stainless Steel Construction for durability and easy
cleaning
n Lift-Off Cover with Adjustable Vent
n Sanitary Base Mounting for Table Top Installation
n Standard 208 or 240 Volts, 60 Hz, 3 Phase, 3 Wire
n Self-Locking Marine
Prevents accidental tilting
n Typical approvals include UL, CSA, CE and NSF
Thermostat Controlled Temperature from 175°F
Type Tilt Mechanism:
MODEL: c SET-15
Options & Accessories
p Double or Single Pantry with Swing Spout
(DPS) or (SPS
p Faucet Bracket (FBSL)
p Poaching Pan (PPR)
p Vegetable Steamer (VS)
p 4" Stainless Steel Legs with adjustable feet (LTKS)
p Voltages other than standard (VOS)
p Stainless Steel Support Stands (ST28) with Sliding Drain
Drawer and Splash Screen
p Food Strainer (FS-15-5)
Shall be CLEVELAND, Round Tilting Skillet, Model SET-15; _____ KW _____
Volts, 15 Gallon Capacity (56 liters). Complete with: Thermostatic and Safety
Controls; Bead Blasted Cooking Surface; Lift-Off Cover with adjustable Vent.
All Stainless Steel Constr
Shown with optional Support Stand (ST28)
m Specifications
t For
Shor
uction.
SECT. XII PAGE 3
0707
APACITIES
C
In 4 oz. servings. Other sizes may be calculated.
5 gallons / 56 Liters ............. 480
1
NOTES:
Cleveland Range reserves right of design improvement or modification, as warranted.
Many regional, state and local codes exist and it is the responsibility of the owner and installer to comply with the codes.
Cleveland Range equipment is built to comply with applicable standards for manufacturers. Included among those approval agencies are U.L., NSF, CGA, CSA, ETL and others.
(NOT
SECT
O SCALE)
T
.
AGE
XII P
Litho in U.S.A.
4
0707
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