Cleveland Range SEL-30-T1, SEL-40-T1 User Manual

SE95051
Operators Manual
Installation, Operation & Service
Electric T1 Skillets
1333 East 179th St., Cleveland, Ohio, U.S.A. 44110
Phone: (216) 481-4900 Fax: (216) 481-3782
Visit our web site at www.clevelandrange.com
MODELS: SEL-30-T1 SEL-40-T1
Enodis
FOR THE USER
IMPORTANT
THE INSTALLATION AND CONNECTION MUST COMPLY WITH THE LOCAL AND NATIONAL ELECTRICAL CODES.
ENSURE ELECTRICAL SUPPLY CONFORMS WITH ELECTRICAL CHARACTERISTICS SHOWN ON THE RATING LABEL
ALL SERVICE MUST BE PERFORMED BY A QUALIFIED CLEVELAND RANGE TECHNI­CIAN.
RETAIN THIS MANUAL FOR YOUR REFERENCE.
WARNING:
Improper installation, adjustment, alteration, service or maintenance
can cause property damage, injury or death.
Read the Installation, Operating & Service instructions thoroughly
before installing or servicing this equipment.
!
TABLE OF CONTENTS
Installation General. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 1
Inspection / Unpacking . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 1
Shipping Damage Instructions . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 1
Installation . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 1
Wire Connection . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 2
Water Connection . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 2
Installation Checks. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 2
Cleaning . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 2
Specification Drawing . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 3
Operating Instructions General Parts Drawing . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 4
Operating the Unit . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 5
Operating Suggestions . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 5
Cleaning Instructions Care & Cleaning . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 6
Service Parts Warranty. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 7
Faucet Assembly. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 7
Pan Mount Assembly . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 8
Tilt Components . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 9-10
Control Box Assembly . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 11
Component Plate Assemblies . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 12
Frame / Lid Assembly . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 13
2" Tangent Draw-Off Valve . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 14
Maintenance Hinge Adjustment Instruction . . . . . . . . . . . . . . . . . . . . . . . . . . . . 15
Lubrication Procedure . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 15
Sequence of Operations . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 16
Power Tilt Manual Override . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 16
Spare Parts Lists . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 17
Wiring Diagram . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 18
Symbol Legend . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 19-20
1
GENERAL
Installation of the unit must be accomplished by qualified electrical installation personnel working to all applicable local and national codes. Improper installation of product could cause injury or damage.
This equipment is built to comply with applicable standards for manufacturers. Included among those approval agencies are: UL, NSF, ASME/Ntl. Bd., CSA, CGA, ETL, and others. Many local codes exist, and it is the responsibility of the owner/installer to comply with these codes.
Note: Maximum voltage for LVD (low volt direc­tive for Europe) to be 440 volts for CE marked appliances.
INSPECTION / UNPACKING
Note: The electrical rating label is located on the
right console. Serial number, voltage, phase, amperage and wattage are stated on this label.
1. Before unpacking visually inspect the unit for evidence of damage during shipping.
2. If damage is noticed, do not unpack the unit, follow "SHIPPING DAMAGE INSTRUCTIONS" shown below.
3. Carefully remove unit from shipping carton. Remove any packing material from unit. After carefully unpacking check for "concealed" damage. If damage is noticed, follow "SHIPPING DAMAGE INSTRUCTIONS" shown below.
4. Check the electrical rating label to ensure that the unit is the correct voltage, phase, amper­age and wattage are stated on this label.
5. A protective material has been applied to the stainless steel panels. This material must be removed immediately after installation, as heat will melt the material and make it more difficult to remove.
SHIPPING DAMAGE INSTRUCTIONS
If shipping damage to the unit is discovered or suspected, observe the following guidelines in preparing a shipping damage claim.
1. Write down a description of the damage or the reason for suspecting damage as soon as it is discovered. This will help in filling out the claim forms later.
2. As soon as damage is discovered or suspected, notify the carrier that delivered the shipment.
3. Arrange for the carrier's representative to examine the damage.
4. Fill out all carrier claims forms and have the examining carrier sign and date each form.
INSTALLATION
Note: For clearance requirements, suggested
drain location and assembly details refer to "SPECIFICATION DRAWING" on page #3.
1. Position the unit in it's permanent location, and level the unit by turning the adjustable feet.
2. Once positioned and leveled, per­manently secure the unit's rear flanged feet to the floor using 5/16" lag bolts and floor anchors (sup­plied by the installer). Three bolts are required to secure each of the flanged feet.
3. Seal joints of flanged feet with a silicone sealant.
INSTALLATION
FLANGED FOOT DETAIL
4 7/8" (124mm)
120 120
7/16"Ø, 3 HOLES
ON 3 1/8" (80mm) B.C.D.
(REAR LEGS ONLY)
2
WIRE CONNECTION
Note: Ensure main power is turned off before
connecting wires.
General Information
Install in accordance with local codes and/or the National Electric Code ANSI/NFPA No. 70-1990 (USA) or the Canadian Electric Code CSA Standard C22.1 (Canada). A separate fused dis­connect switch must be supplied and installed. The unit must be electrically grounded by the installer.
The electrical supply must match the power requirements specified on the unit's rating label. The copper wiring must be adequate to carry the required current at the rated voltage. Wire must be suitable for at least 194°F (90°C). Refer to "SPECI­FICATION DRAWING" on page #3 for all electrical specifications. Cleveland strongly recommends the use of liquid tight fittings.
Connection NOTE: Wiring diagram is located under the top
cover of the unit's right console.
ENSURE THE ELECTRICAL SUPPLY MATCHES THE UNIT'S REQUIREMENTS AS STATED ON THE ELECTRICAL RATING LABEL.
The supply lines will enter through the bottom of the right console and are connected to the termi­nal block.
WATER CONNECTION
(OPTIONAL) A 1/2" NPT cold water line and/or a 1/2" NPT hot water
line are required if unit is equipped with a single or dou­ble pantry faucet.
INSTALLATION CHECKS
Although the unit has been thoroughly tested before leaving the factory, the installer is responsible for ensur­ing the proper operation of unit once installed.
1. Supply power to the unit by placing the fused dis­connect switch to the "ON" position.
2. Turn Temperature Dial to
150°F (66°C).
3. Toggle Power Switch to the "ON" position.
4. Heat Indicator Light (yellow) should be ON and unit
heating. When temperature is reached, Yellow Indicator Light will switch OFF.
7. Turn Temperature Dial
300°F (150°C). Unit will con-
tinue to heat, Heat Indicator Light (yellow) will remain ON until temperature is reached. Then the heat indicator light will cycle off indicating the heat­ing system has shut OFF. The heat indicator light will continue to cycle ON and OFF as the heating sys­tem cycles ON and OFF maintaining the desired temperature.
3. Toggle Power Switch to the "OFF" position.
CLEANING
After installation the unit must be thoroughly cleaned and sanitized prior to cooking. See com­plete cleaning instructions in this manual (page #6).
3
SPECIFICATION DRAWING
DIMENSIONS CAPACITIES
MODEL
SEL-30-T1
SEL-40-T1
SPECIFICATIONS
ELECTRICAL SUPPLY
MODEL
SEL-30-T1
SEL-40-T1
A
39 1/8"
(994mm)
51 1/8"
(1299mm)
WATTAGE
Standard High Standard High
B
24 1/2"
(623mm)
36 1/2"
(928mm)
KW
12 16 18 24
C
31 3/4"
(807mm)
43 3/4"
(1112mm)
208V AMPS 3ph
33.3
44.4 50
66.7
(305mm)
(458mm)
1ph
57.7 77
86.5 NA
D
12"
18"
18 1/4"
(464mm)
24 1/4"
(616mm)
240V AMPS 3ph
28.9
38.6
43.4
57.8
F
1ph
50
66.7 75 NA
G
5 3/4"
(146mm)
5 3/4"
(146mm)
480V AMPS 3ph
14.5
19.3
21.7
28.9
APPROXIMATE SHIPPING WEIGHTS
SEL-30-T1
390 LBS. (178 KG.)
SEL-40-T1
410 LBS. (187 KG)
CLEARANCE
RIGHT:
3" (77mm) (manual tilt) 0" (power tilt)
LEFT: 0", REAR: 0" APPROVALS UL CSA
In 4 oz. servings. Other sizes may be calculated.
30 gallons / 115 Liters.............960
40 gallons / 150 Liters...........1280
SUGGESTED FLOOR DRAIN DETAIL
3 7/8" (99mm)
LEG LOCATION &
C
5 1/4"
(134mm)
(FAUCET OPEN)
41"
1042mm
39"
991mm
28 3/4"
731mm
(PAN
SURFACE)
35"
889mm
(RIM
HEIGHT)
A B
(PAN SURFACE)
H C
DPK (OPTION)
2 1/4"
(57mm)
DPK (OPTION)
4 7/8" (124mm)
120 120
7/16"Ø, 3 HOLES
2" (51mm)
1" (26mm)
(MAXIMUM
ADJUSTMENT
FLANGED FOOT DETAIL
(REAR LEGS ONLY)
ON 3 1/8" (80mm) B.C.D.
9/16" (15mm)
25 15/16"
(659mm)
9 1/2" (241mm)
(PAN DEPTH)
FLOOR DRAIN GRATE
12" x 20" (305mm x
508mm)
75
H C
D
5"
(127mm)
(MANUAL
TILT HANDLE)
30"
(762mm)
71"
1804mm
RECOMMENDED FLOOR
SLOPE 1" (26mm) IN 4' (1220mm)
4" (102mm) MINIMUM
6" (153mm) RECOMMENDED
FLOOR DRAIN
PIPE DRAIN RECOMMENDED MINIMUM VALVE SIZE PLUS 1" (26mm)
4
OPERATING INSTRUCTIONS
General Parts Drawing
ITEM # DESCRIPTION FUNCTION
1. Power Switch Lower position - power to the unit is OFF.
Upper position - power to the unit is ON.
2. Temperature Dial Regulates the surface temperature of the pan.
3. Heat Indicator Light Turns ON when heating system is on and OFF when system is off.
4. Hand Tilt Wheel Used for tilting the pan up or down. Some units have an optional
Power Tilt with the tilt switch located in the same position.
5. Manual Tilt Override Used on units with optional Power Tilt for tilting the pan up or down in case of power or mechanical failure.
6. Tangent Draw-Off Valve Option - allows you to discharge product from the pan through
(not shown) the valve.
7. Faucet Option - Hot and/or cold faucet mounts to skillet for
(not shown) convenient filling of the pan.
8. Power Indicator Light (Red) Indicates power is on.
4
5
KE95604-1
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