Cleveland Range 24-CDP-10 User Manual
Cleveland
™
P
roject ________________________________
I
tem __________________________________
Quantity _______________________________
FCSI Section ____________________________
A
pproval _______________________________
D
ate __________________________________
1333 East 179 St.,
Cleveland, Ohio, U.S.A. 44110
Tel: 1-216-481-4900
Fax: 1-216-481-3782
Web Site: www.ClevelandRange.com
Email: Steam@ClevelandRange.com
STEAMCRAFT®GENERATOR STYLE
HIGH SPEED CONVECTION STEAMERS
SteamCraft®Ultra 10 D
TWO COMPARTMENT FLOOR MODEL DESIGN
PRESSURELESS CONVECTION STEAMER
DIRECT STEAM, 24˝ WIDE DESIGN
Cleveland Standard Features
n Cooking Capacity for up to ten 12˝ x 20˝ x 2
Cafeteria Pans.
n Durable 14 Gauge Stainless Steel Construction:
For compartment door, cavity and front.
n One 60 Minute Electro-Mechanical Timer and Switch
for manual operation.
completion.
n Separate Switch for Power “on/off.”
n Exclusive Steam Cooking Distribution System: Exclusive
Brass Steam Jets produce a high velocity convection steam
without fans. Coved Corner design in cooking compartment
distributes heat evenly, and is easy to keep clean. Creased
top & bottom enhance drainage. Cold Water Condenser for
each compartment maintains a dry steam. Fully insulated
cooking compartment for thermal efficiency. Removable
Stainless Steel Slide Racks.
n Exclusive “Cool to the Touch” Compartment Door
Design:
provides an air tight seal. Stainless Steel Slam/Latch Door
Latch mechanism for reliability.
n Condensate Drip Trough: Provided under lower
compartment door to collect condensate.
n Left Hand Door Hinging: Compartment Doors hinged left,
control on the right.
n Moisture Separator f
n Pressure reducing Valve or 20-50 psi steam supply
pressure, based on a
n Single Cold water Connection.
n NSF Certified 6˝ Stainless Steel Legs with adjustable
flanged feet for a one inch level adjustment.
n Standard voltage for controls: 115 volts, 60 Hz. single
phase.
4
o Clean non-toxic, uncontaminated steam is required for all
“Direct Steam” steamers.
Free floating inner door with reversible door gasket
Audible signal for cooking time
or incoming steam.
3
⁄4˝ line size.
Options & Accessories
1
⁄2˝ deep
MODEL: c 24-CDP-10
Short Form Specifications
Shall be CLEVELAND,
Direct Steam Floor Model Steamer, Model 24-CDP-10, single, large
capacity Pressureless Convection Steamer. Choice of Compartment
Controls, Manual By Pass Operation Mode, Compensating
Thermostat, Exclusive Cold Water Condenser design, Type 430
Stainless Steel exterior and cooking compartments.
p Right Hand Door Hinging, Controls on the Right (DHR)
p Electronic Timer with Compensating Load Feature (ETC)
p ON/OFF Steam Switch only for compartment controls (MC)
p 10˝ Stainless Steel Legs (LF10)
p Compartment Door Steam Shut Off Switch (SCS)
p Cafeteria Pans in depths of 1˝, 21⁄2˝, 4˝
and 6˝
p Water Filters
p Correctional Packages
SteamCraftUltra 10
, two compartments,
p Second Pressure Reducing Valve for 50-120 psi steam
pressure. (PRV)
SECT. IV PAGE 21
0707
C
C
Each Compartment has
capacity for:
• Five, 12˝ x 20˝ x 2
afeteria Pans.
C
1
⁄2˝ deep
WATER QUALITY
REQUIREMENTS
he quality of water varies
T
greatly from region to region.
Steam equipment generators
must be drained daily and
chemically descaled periodically
to ensure proper operation. To
minimize service problems
caused by the accumulation of
minerals and chemicals in water
review the following quality
guidelines with a local water
treatment specialist. Inlet water
that is beyond these specified
guidelines should be treated to
achieve these acceptable limits.
Total Dissolved Solids less than
60 ppm, Alkalinity less than 20
ppm, Silica less than 13 ppm,
pH factor greater than 7.5,
Chlorine less than 30 ppm.
CITY
AL CAP
T
O
T
10 — 12˝ x 20˝ x 21⁄2˝ Cafeteria Pans or
20 — 12˝ x 20˝ x 1˝ Cafeteria Pans or
26 — 12˝ x 20˝ x 4˝ Cafeteria Pans
Steam supply:
Furnish
20 to 50 psi minimum required.
For pressures between 50 to 120 psi, on additional
Pressure Reducing Valve must be specified.
TES
NO
Cleveland Range reserves right of design improvement or modification, as warranted.
Many regional, state and local codes exist and it is the responsibility of the owner and installer to comply with the codes.
Cleveland Range equipment is built to comply with applicable standards for manufacturers. Included among those approval agencies are UL, ULC and UL/NSF#4.
A
(2 Compar
DIRECT STEAM COLD WATER DRAINAGE
3
⁄4˝ IPS minimum line.
:
tments)
UTILITY CONNECTIONS
Electrical Supply Drain: 1.50˝ Dia.
A
ater Supply for Condenser
W
B
Steam Supply: 0.75˝ Dia.
C
3
⁄8˝ Dia. NPT
D
ELECTRIC
115V - 1 Phase
Controls - 51 Watts
35 psi minimum
60 psi maximum
3
⁄4˝ Dia. NPT for
Condenser
D
1
⁄2˝ Dia.
1
Do not connect other units
to this drain.
Drain must not be located
beneath the steamer itself.
No PVC pipe for drain.
CLEARANCE
Right - 3”, Left - 3”, Rear - 3”
(12” on control side if
adjoining wall or
equipment is over 30”
high for service access)
Contact factory for
variances to clearances.
(NOT TO SCALE)
SECT. IV PAGE 22
0707
Litho in U.S.A.
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