Cleveland
™
P
roject ________________________________
Item __________________________________
Quantity _______________________________
F
CSI Section ____________________________
A
pproval _______________________________
D
ate __________________________________
1333 East 179 St.,
Cleveland, Ohio, U.S.A. 44110
Tel: 1-216-481-4900
Fax: 1-216-481-3782
Web Site: www.ClevelandRange.com
Email: Steam@ClevelandRange.com
COOK CHILL SYSTEMS
Cook/Chill Systems
COOK/CHILL
TANKS
Cleveland Standard Features
I Rated capacities for 600, 1000 or 2000 lbs. of product.
I Accurate microprocessor operating controls mounted in
stainless steel 4X rated enclosures.
I Programmable 2 pen, chart recorder for permanent record-
ing of water and product temperatures and times.
I Core temperature meat probe for controlling cooking and
cooling.
I Automatic power failure safety control.
I Heavy duty stainless steel tank, type 304 construction with
adjustable legs.
I Rounded internal tank corners for efficient cooling and easy
cleaning.
I Fully insulated tank with heavy duty stainless steel removable
panels.
I Automatic water fill and water level controls with over flow
protection.
I Built-in circulating pump for optimum heat distribution.
I
High efficiency plate heat-exchanger for faster product cooling.
I 100 psi steam pressure rating, complete with removable heat
exchanger for ease of cleaning.
I All plumbing connection supplied with line strainers .
I Cleaning cycle controls for cleaning and degreasing cook
tank and heat exchangers.
I Tank includes one complete basket set for products with car-
rier and dolly.
I Balanced style lifting bar for safer loading and unloading of
products.
I Heavy duty stainless steel lockable spring assisted bi-fold
covers.
I Accepted for use in U.S.D.A. Inspected Facilities
MODELS:
Model shown P-CT-2000
P-
P-
P-
CT-600
CT-1000
CT-2000
Short Form Specifications
Shall be Cleveland Model P-CT- ____________ . Cook Chill
Tank, Rated Capacity of ___________ lbs. Fully insulated,
stainless steel tank with 100 psi steam rating and circulation
pump for optimum heat distribution. Solid state controls
enclosed in UL rated, stainless steel TYPE 4 enclosures.
Programmable 2 pen chart recorder with meat probe for
permanent recording cooking times and temperatures.
Power failure safety control. Cleaning cycles for degreasing
and cleaning the tank and heat exchangers. Tank includes
one complete basket set for products with carrier and dolly.
Lockable spring assist bi-fold covers.
Ë Flow meter for chilled water loop.
Ë Air Power Vacuum Clipper.
Options & Accessories
Ë Extra basket set, carrier and dolly.
Ë Ice builders.
Ë Hoists for loading and unloading product baskets.
Ë Ice Water control panel for ice builder interface.
Ë Steam boilers.
Ë Computer interface connections.
Ë Spare meat probe.
SECT. XIV PAGE 31
0609
CW
DC
BF2
D1
CR
CW
DC
BF2
D1
CR
HW
HW
8"
12"
18"
3"
7 1/2"
4 1/2"
12 1/2"
20 3/4"
10"
17 1/4"
21 1/4"
24 3/4"
27 3/4"
28 3/4"
17 1/4"
16 3/4"
C
E
COVER
FULLY
OPEN
51 1/8"
MIN. CLEARANCE LINE
1
8" MIN.
CLEARANCE
3
0" MIN.
CLEARANCE
8" MIN.
CLEARANCE
6 1/4"
D
6"
G
46 3/4"
3
7"
B I.D.
A
30"
28"
MEAT PROBE
49 9/16"
F
14"
H
MIN.
VIEW
A-A
AA
MIDDLE LEG
FOR CT-2000 ONLY
L
OCKABLE CONTROL
PANEL COVER NOT
SHOWN
NOTE: P-CT-600 & P-CT-1000 HAVE TWO PIECE COVERS (AS ILLUSTRATED).
P-CT-2000 (NOT ILLUSTRATED) HAS A FOUR PIECE COVER.
CHILLED
WATER
IN
1 1/2" NPT
60 GPM
1 1/2" NPT
70 GPM
2" NPT
85 GPM
CHILLED
WATER
RETURN
1 1/2" NPT
1 1/2" NPT
2" NPT
MODEL
P-CT-600
P-CT-1000
P-CT-2000
POTABLE
COLD
WATER
1 NPT
30 GPM
1 NPT
30 GPM
1 NPT
30 GPM
STEAM IN
@ 100 PSI
MAX
1" NPT
240 lbs/hr
1" NPT
240 lbs/hr
1" NPT
320 lbs/hr
HOT WATER
CONDEN-SATE
RETURN
3/4" NPT
3/4" NPT
3/4" NPT
POTABLE HOT
WATER &
BACKFLUSH IN
1 NPT
30 GPM
1 NPT
30 GPM
1 NPT
30 GPM
DRAIN
2" NPT
2" NPT
2" NPT
COOLING
DRAIN
WATER
1/2" NPT
1/2" NPT
1/2" NPT
BACK
FLUSH
RETURN
1" NPT
1" NPT
1" NPT
ELECTRICAL
MODEL A B C D E F G H 1 2
120V 208V
P-CT-600 86 1/2" 49" 37" 29 1/2" 63 5/8" 29 1/4" 110 1/4" 77 1/2" 5 amps 10 amps
P-CT-1000 98 1/2" 60 1/2" 45" 37 1/2" 71 5/8" 37 1/4" 118 1/4" 74" 5 amps 10 amps
P-CT-2000 131 1/2" 97" 45" 37 1/2" 71 5/8" 37 1/4" 118 1/4" 93 1/2" 5 amps 10 amps
DIMENSIONS
UTILITY CONNECTIONS
MAN
AUTO
%
MAN
AUTO
%
MINIMUM CLEARANCE
REAR 18"
RIGHT SIDE 30"
EFT SIDE 8"
L
NOTE: The pressure drop is 12 to 15 PSI for steam and chilled water
Cleveland Range reserves right of design improvement or modification, as warranted.
passing through the cook tank.
SECT. XIV PAGE 32
(NOT TO SCALE)
0609
Litho in USA