Clarke SSBBQ4, 6925310 User guide

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STAINLESS STEEL GAS BARBECUE
MODEL NO: SSBBQ4
PART NO: 6925310
USER GUIDE
6/11
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INTRODUCTION

Thank you for purchasing this CLARKE product.

GUARANTEE

This product is guaranteed against faulty manufacture for a period of 12 months from the date of purchase. Please keep your receipt which will be required as proof of purchase.
This guarantee is invalid if the product is found to have been abused or tampered with in any way, or not used for the purpose for which it was intended.
Faulty goods should be returned to their place of purchase, no product can be returned to us without prior permission.
This guarantee does not effect your statutory rights.

SPECIFICATION

MODEL NUMBER SSBBQ4
PAR T NUMBER 6925310
HEAT OUTPUT : Grill 4 x 3.6 kw 262g per hr (Propane)
Side Burner 1 x 3.5 kw 255g per hr (Propane)
OPERATING PRESSURE 37 mbar
APPLIANCE CATEGORY 13+
DIMENSIONS (LxWxH) 1450 x 725 x 1230 mm
WEIGHT 45.2 kg

STORAGE

Your gas bottle must be stored outdoors in a well-ventilated area and must be disconnected from your barbecue when not being used. Ensure that you are outdoors and away from any sources of ignition before attempting to disconnect your gas bottle from your barbecue.
When using your barbecue after a period of storage, check for gas leaks and for any obstructions in the burner etc. before using. Also follow the cleaning instructions to ensure the barbecue is safe. If the barbecue is stored outdoors check that the barbecue is free from any obstruction (insects etc.) as this may affect the flow of air.
NEVER STORE THE GAS BOTTLE INSIDE THE COMPARTMENT.
The barbeque must be protected from the elements over the winter months to ensure the finish is not dulled.
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WARNING AND SAFETY POINTS

Please read the following points before using your barbecue.
1. Please follow all assembly instructions in this manual; failure to follow these instructions may result in serious bodily injury and/or property damage.
2. This barbecue will become very hot when in use; care is to be taken especially when pets, children or elderly people are present.
3. Do not use or store any flammable liquids or vapours in the vicinity when operating the barbecue.
4. In the event of a gas leak, shut off the gas to the barbecue, extinguish any open flames and open the lid, if the leak continues check for damage, poor connection etc.
5. Do not use a naked flame to check for gas leaks.
6. Do not operate the barbecue if there is a gas leak.
7. Do not attempt to disconnect any gas fitting if your barbecue is being used, this includes the Gas Hose and Regulator.
8. The barbecue should be cleaned on a regular basis. Take care not to enlarge burner ports or any openings when cleaning the burner or valves.
9. Do not use this barbecue in an enclosed area.
10. We recommend keeping the barbecue at least 1.0 meter clear of any combustible materials.
11. We would recommend that this barbecue should be serviced at least once a year by a competent engineer. Do not attempt to service this appliance yourself.
12. Do not attempt to modify or make any adjustment of the main controls on this barbecue, i.e. gas taps, injectors, valve etc.
13. Stand your barbecue on a safe, level surface, away from inflammable items such as wooden fences or overhanging trees.
14. Never use your barbecue indoors.
15. Once alight, do not move your barbecue or leave it unattended.
16. Keep children and pets at a safe distance from the barbecue.
17. Keep a fire extinguisher handy.
18. Remember that hot fat may drip out from the bottom of the barbecue. Make sure the hose is clear of any fat.
19. The barbecue will become hot when in use, so wear oven gloves to handle the lid etc.
20. Ensure that the barbecue has completely cooled down before storing.
21. Never light a barbecue with petrol or similar liquids.
22. Always turn off the gas supply after use.
23. Do not store the LPG bottle inside the barbeque.

SHARP EDGES

Please take care when cleaning/assembling/using this product as it may have sharp edges, Wear protective gloves when performing maintenance / cleaning operations.
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PARTS LIST

NO DESCRIPTION PART NUMBER NO DESCRIPTION PART NUMBER
1 Left Side Table ELBBQ4SS01 12 Rear Panel ELBBQ4SS12 2 Grill Body ELBBQ4SS02 13
3 Side Burner Table ELBBQ4SS03 14 Right Door ELBBQ4SS14 4 Drip Tray ELBBQ4SS04 15 Base ELBBQ4SS15 5 Warming Rack ELBBQ4SS05 16 Castors ELBBQ4SS16 6 Cooking Grills ELBBQ4SS06 17 Bottom Door Bracket ELBBQ4SS17 7 Heat Distribution Plates ELBBQ4SS07 18 Clip on Regulator +
8 Side Burner Grate ELBBQ4SS08 Fixings pack (not 9 Top Door Bracket ELBBQ4SS09 10 Left Door ELBBQ4SS10 11
Left
Side Panel
ELBBQ4SS11
4
Right
Side Panel
Hose
shown) inc: A M6x50 Bolts B M6x12 Bolts C Washers D AA Battery
ELBBQ4SS13
ELBBQ4SS18
ELBBQ4SSFP
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ASSEMBLY

TIPS

• Remove all parts from the boxes and check if anything is missing according to the “Parts List” on page 4.
• To assemble your barbecue you will need: a screwdriver, pliers and an adjustable wrench.
• Assemble all nuts and bolts loosely at first. Tighten all connections once fully assembled. This increases the stability of your barbecue.
1. Connect Left Side Panel (11) and Right Side Panel (13) to the Base (15) as shown and secure using 8 x M6x12 Bolts (B) and 4 x Washers (C).
2. Secure the Rear Panel (12) to the side panels and secure using 4 x M6x12 Bolts (B) and 4 x Washers (C).
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3. Fit the Bottom Door Bracket (17) into position and secure in place using 4 x M6×50
(A) and 4 Washers (C).
Bolts
4. Fit the Upper Door Bracket (9) into position and secure using 4 x M6×50 Bolts (A), 4 x M6x12 Bolts (B) and 8 x Washers (C).
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5. Screw the Castors (16) into position.
6. Get someone to help lift and position the Grill Body (2) as shown above and secure using 4 x M6x12 Bolts (B) and 4 x Washers (C).
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7. Insert 4 x M6x12 Bolts (B) into the left side of the Grill Body as shown.
• Do not insert them fully.
8. Slide the Left Side Table (1) over the bolts and push down to lock into place.
9. Insert 2 x M6x12 Bolts (B) and 2 x washer (C) as shown and tighten all the bolts.
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10. Insert 4 x M6x12 Bolts (B) into the right side of the Grill Body as shown.
• Do not insert them fully.
11. Slide the Side Burner Table (3) over the bolts and push down to lock into place.
12. Insert 2 x M6x12 Bolts (B) and 2 x washer (C) as shown and tighten all the bolts.
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13. Fit the control knob to the side burner table as shown and secure using the two screws supplied.
14. Slide the side burner through the table and secure using 2 screws”.
• Make sure the end of the side burner is positioned over the gas valve on the rear of the control knob. using 2 screws,
15. Fit the Spark Electrode.
16. Place the Side burner Grate (8) into position.
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17. Slide the Drip Tray (4) into position as shown above.
18. Fit the Doors (10 & 14) into position as shown.
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19. Place the Heat Distribution Plates (7), Cooking Grills (6) and Warming Rack (5) into position.
20. Connect one end of the hose to the gas port on the BBQ and secure using one of the clips shown.
21. Connect the regulator to the other end of the hose and secure using the second clip.
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BEFORE USE

CONNECTING THE GAS BOTTLE

You will need to purchase a LPG (Liquid Propane Gas) bottle to operate this barbecue. This can be obtained from your nearest gas retailer.
WARNING: NEVER LEAVE THE REGULATOR ATTACHED TO THE GAS BOTTLE IF DISCONNECTED FROM THE GAS HOSE.
1. When changing your gas bottle, ensure that there are no sources of ignition close by i.e. fires, cigarettes, naked flame etc. Make sure that the barbecue is switched off.
2. Make sure the regulator switch is in the off position (3 o’clock position) – there will be an audible ‘click’.
3. Push the regulator down onto the cylinder valve and press downwards firmly until you hear the regulator ‘click’ into place.
4. Position the gas bottle at the side of your barbecue, not underneath.
• The bottle must be kept away from heat.
• NEVER STORE THE GAS BOTTLE INSIDE THE COMPARTMENT.
• Ensure that the hose is free from any kinks or bends which will affect the gas flow.
• The hose must not have undue tension and must not touch any part of the barbecue which may be hot.
5. Check for leaks (see below)

DISCONNECTING THE GAS BOTTLE

1. Turn the regulator switch clockwise to the off position.
2. Press the button beneath the regulator switch to remove the regulator from the gas bottle.

GAS LEAK TEST

WARNING: NEVER USE A NAKED FLAME TO DO THE LEAK TEST.
Always do a gas leak test before you use the barbecue. Test for leaks on all connections as follows:
1. Connect the LPG bottle to the barbecue and close all the valves by turning the control knobs to "OFF" position.
2. Put soapy water on all of the gas connections.
3. Open the gas valve on the LPG bottle.
4. Set the regulator switch to the on position (straight up).
• If bubbles are seen, tighten the connection, if the bubbles are still seen, go to your retailer for help. Never use a barbecue that is leaking gas.
5. Clear all soapy water on the connections after testing using a wet towel.
• This MUST be done when first connecting the barbecue and every time the gas bottle is changed.
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LIGHTING THE BBQ

WARNING: READ ALL SAFETY INFORMATION IN THIS MANUAL BEFORE LIGHTING THE BARBECUE.
1. Turn all control knobs clockwise to the OFF position.
2. Open the gas valve on the LPG bottle.
3. Set the regulator switch to the on position (straight up).
4. Lift open the barbecue lid.
5. Push and turn a control knob anticlockwise to “HIGH” position, whilst pushing the electronic igniter pressed in for several seconds, it will generate sparks to light up the burner.
6. If the burner does not light, turn the control knob to the OFF position and wait 5 minutes, then repeat Step 5.
7. To adjust the flame, turn the control knob to LOW or HIGH position.
8. To shut down the burner, the control knobs must be depressed to allow it to be rotated past the HIGH position to the OFF position.
9. The side burner control works in the same way.
NOTE:
• The lid must always be open when lighting the burner.
• Use oven gloves and sturdy, long handled barbecue tools when cooking on the grill.
• Be prepared if an accident or fire should occur. Know where your First Aid kit and fire extinguishers are and how to use them correctly.
• Keep any electrical cables and the gas supply hose away from any hot surfaces.
• The gas bottle should only be changed by a competent person.

ENERGY SAVING TIPS

• Turn the gas off as soon as you have finished cooking.
• Preheat the barbecue for 5 to 10 minutes only.
• Do not use a higher setting than required.
• Do not cook with the lid down using the maximum heat settings.

CLEANING INSTRUCTIONS

Your barbecue is easy to clean with minimum effort, just follow these helpful tips:
1. Turn the burner on to maximum for 5 to 10 minutes. Grease will be burned off from your grill as well as your Flame Diffuser Plates.
2. Grills should be cleaned periodically by soaking and washing in soapy water. Use a wire brush, steel wool or a scouring pad to remove stubborn spots.
3. The interior surfaces of the grill body should also be washed with hot soapy water.
4. Regularly clean the Drip Tray (4) of excess oil or fat.
5. Periodically check each burner to see that it is free from insects and spiders which may block the gas system.
6. Clean each burner very carefully, checking to see it is free of obstructions. We recommend that you use a pipe cleaner to clean the burner gas holes.
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DECLARATION OF CONFORMITY

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