Chef's EH-MIX333, EH-DIH333 Installation And Operation Manual

Electric Induction hobs Chef’s EH-MIX333 / EH-DIH333

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INSTALLATION AND OPERATION MANUAL

ELECTRIC INDUCTION HOBS

(BUILT-IN)

Model: EH-MIX333

EH-DIH333

Please read the instruction manual carefully before using

Electric Induction hobs Chef’s EH-MIX333 / EH-DIH333

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TABLE OF CONTENTS

PREFACE

1. SAFETY INSTRUCTION.. ……………………………………………………………………

2. INSTALLATION INSTRUCION ……………………………………………………………...

3. INDUCTION COOKING ………………………………………………………………………

4. PRODUCT SPECIFICTION ………………………………………………………………….

5. GETTING FAMILY WITH THE HOB

............................... ................................... .........

6. SWITCHING ON/OFF ………………….

......................................................... ................

7. SELECTING POWER LEVEL FOR A

COOKING ZONE ....................................... .......

8. BOOSTER

FUNCTION………………............................................................... ..............

9. RESIDUAL HEAT INDICATION

............................................. ............................... .........

10. KEY

LOCK .................................. .................................................. ............................ ..

11. AUTOMATIC SAFETY

OFF............................................. ........................................... .

12. DUAL CIRCUIT ACTIVATION

............................... ......................................................

13. OPERATING THE

TIMER ……………....................................................................... ...

14. POT DETECTION… .…………………

............................. .............................................

15.

ERRORS CODE …. ................................................. ..................... ........................... ....

Electric Induction hobs Chef’s EH-MIX333 / EH-DIH333

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Preface

Thank you for choosing CHEF’S cooking appliances.

Read this instructions carefully. Only after doing this will you be able to operate

your appliance properly.

Keep this Instructions in a safe place. If the appliance is given to another person,

ensure the appliance documentation is also included.

Any defects and losses caused by ignoring the mentioned items and cautions
mentioned in the operation and installation instruction are not covered by our warranty
and any liability. Please keep all document in a safety place for future reference. If you
have any doubt, please contact our local customer service center or dealer.

Check the appliance after removing it from the packaging. If you find the induction
hob (built-in) is visibly damaged, do not use it.

Contact your local Customer Service or dealer immediately.

Electric Induction hobs Chef’s EH-MIX333 / EH-DIH333

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1. Safety Instructions

The induction hob (built-in) is designed for domestic use only. Only use the
induction hob for food preparation so that it should be installed in the kitchen.

Safe operation:

To use this appliance safely, adults and children who as a result of

* physical, sensory or mental disability

* or lack of experience or knowledge are not capable of using this appliance
should not do.
Children must be supervised to ensure that they do not play with the appliance.

Overheated oil, butter or margarine:

Overheated oil or butter (margarine) can quickly ignite. It may cause a fire!
Ensure that you keep a constant watch when cooking foods with oil or butter.
In the event that the oil or butter catches fire, never use water to put it out. Put the

fire out quickly by covering the pan with a cover or dish. Switch off the hotplate.

Not to add additional timer or remote control to control the hob.

Hot cooking hob

Risk of burns! Do not touch the hot areas of the hob. It is imperative that children

keep away from the appliance. The residual heat Indicator tells you if the hotplates are
hot (See “Residual heat warning light” section ).

It may cause a fire! Never rest flammable objects on the cooking hob.
It may cause a fire! If there is a drawer below the induction hob, this should not be

used to store any flammable objects or sprays.

Wet hotplates and pan bases

Risk of injuries! If there is any liquid between the base
of the pan and the hotplate this could generate steam
pressure. As a result, the pan could jump unexpectedly.

Always ensure that the hotplate and the base of the pan
are kept dry.

Electric Induction hobs Chef’s EH-MIX333 / EH-DIH333

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Cracks in the hob

Risk of electrocution! Disconnect the appliance from the mains if the induction hob

is broken or cracked. Contact Local Customer Service or Dealer.

The hotplate heats up but the visual indication does not work

Risk of burns! Disconnect the hotplate if the indicator does not work. Contact Local

Customer Service or dealer.

Do not place metal objects on the Induction hob

Risk of burns! Do not leave cutlery, lids or other metal

objects on the hob as they can heat up very quickly.

Taking care of the cooling fan

This induction hob is fitted with a fan in the lower section.

Risk of malfunction! If a drawer is fitted beneath the hob you must not keep small
objects or paper in it as, if they are Picked up, they could damage the cooling fan or
affect the cooling system.

Please, note: there should be a minimum distance of 2 cm between the drawer
contents and the cooling fan.

Incorrect repairs

Risk of electric shock! Incorrect repairs can be dangerous.

Repairs may only be carried out by the Customer Service.

Power cable

Any work on the appliance, including replacing the power Cable must be carried out
by the Customer Service.

The power cable of the appliance must not touch the hot areas of the hob. The
cable insulation and hob can be damaged.

This appliance complies with current safety regulations and electromagnetic
compatibility regulations.

Nevertheless, people with a peacemaker should not use this appliance.

It is impossible to guarantee that all such devices found on the market comply with
current safety regulations and electromagnetic compatibility regulations, and that
dangerous interference will not occur. It is also possible that people with other types of
device, such as hearing aid, could experience some discomfort.

Electric Induction hobs Chef’s EH-MIX333 / EH-DIH333

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Switching the hob off

Always switch the hob using the main switch of the Control Panel after each use.
Do not wait until the hob switches off automatically when the pan is removed.

Causes of damage:

The base of the pans

The rough bases of pans may scratch the hob.
Avoid leaving empty pans on the hotplates. These may

cause damage.

Hot pans

Never rest hot pans on the control panel, the indicator area or the hob surround.

Salt, sugar and sand

salt, sugar and sand may scratch the ceran glass.

Do not lean on the hob or use it as work surface.

Hard and pointed objects

Hard or pointed objects may cause damage if they fall onto the hob.

Spilt food

Sugar and other similar products may damage the hob.
These products should be removed immediately using a

glass scraper.

Inappropriate cleaning products

Discolorations in the metal are caused by using unsuitable cleaning products and
wear as a result of contact with pans.

Plastic and foil

Aluminum foil and plastic containers will melt if placed on the hot areas of the hob

Advice on saving energy

Use a pan with thick flat base. Curved bases increase

energy consumption.
Place a ruler on the base of the pan, if there are no
gaps, the base of the pan is completely flat.

The diameter of the base of the pan should fit the
size of the hotplate.

Check if the manufacturer has indicated the upper

Electric Induction hobs Chef’s EH-MIX333 / EH-DIH333

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diameter of the pan. In general, this is greater than the diameter of the base of the pan.

If the diameter of the pan does not fit the diameter of the hotplate, you are
recommended to use a pan which is larger than the size of the hotplate, or else about
half the energy will be lost.

Choose pans which are the right size for the amount of food to be prepared. A large
pan which is half full will consume a lot of energy.

Always centre the pan on the hotplate and always cover the pan with the matching
lid. Cooking without using the lid quadruples energy consumption.

Cook using small amounts of water. This will save energy and will also help green
vegetables retain their vitamins and minerals.

During their cooking, food such as stews, soups may heat up too quickly without
any indication, spilling out of the cookware.

It is therefore advisable to heat this type of food gently, selecting a suitable power
level and stirring the contents before and during cooking.

We recommend not to use for Induction hob pots that have been used in a gas hob
fire can deform the flatness of bottom). In case of use, check that bottom is flat.

2. Installation instructions

EH-MIX333 / EH-DIH333 Cut-out Dimension

Electric Induction hobs Chef’s EH-MIX333 / EH-DIH333

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Important notes

Safety in use is only guaranteed if the technical installation of the hob has been
carried out correctly and in accordance with the installation instructions. The installation
technician shall be liable for any damage cause as a result of incorrect installation.

Only an authorized technician is able to connect the appliance. The guidelines set
out by the electricity provider must be observed.

This appliance should be used only with an earthed connection.

Using this appliance without an earthed connection or after it has been incorrectly
installated may, in very rare cases, cause serious harm.

The manufacturer accepts no responsibility for any malfunction or damage which is
caused by incorrect electrical installation.

If the appliance is not fitted with an accessible plug, disconnecting means must be
incorporated in the fixed installation, in accordance with the installation regulations.

The power cable must be positioned so that it does not touch any of the hot parts of
the hob.

Refrigerators, dishwashers, ovens, or washing machines must not be installed
under the induction hob.

Any change to the appliance’s interior, including changing the power cable, must be
performed by the Customer Service.